The Best Wild Game And Seafood Cookbook Ever
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The Best Wild Game And Seafood Cookbook Ever
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Author : Denise Phillips
language : en
Publisher:
Release Date : 2014-07-26
The Best Wild Game And Seafood Cookbook Ever written by Denise Phillips and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-26 with categories.
This cookbook contains some of the most-delicious recipes we've tried and tested from the best wild-game and fish chefs all over the nation to answer the question, "What will I do with this meat?" It contains delicious recipes for venison, elk, wild pigs, turkeys, birds, rabbits, squirrels, crabs, shrimp and more than 20 species of freshwater and saltwater fish, as well as helpful information about how to prepare your game or fish for eating. Because wild game and fish eat only natural and native forage, their meats are some of the most cholesterol-free meats you can serve. Fish and wild game have not been injected with any hormones or antibiotics. To feed your family lean meat and fish, this outdoor cookbook will tell you some of the tastiest ways to prepare these dishes from the wild. Free-range meat is in high demand and sells for high prices at grocery stores. However, there's a tremendous bounty of free-range meat for those who go afield to hunt and fish. This cookbook contains more than 350 of the best wild game recipes we've used over the last 46 years for you to enjoy. I've been eating and cooking game for many a year, across two continents. Done right there is nothing tastier! John & Denise Phillips have made hunting & fishing part of their lives for many a long year. Their harvest is often much of their family's meat supply, and Denise has become expert at adapting recipes to utilize the far leaner wild game instead of a supermarket product. The Best Wild Game & Seafood Cookbook Ever: 350 Southern Recipes for Deer, Turkey, Fish, Seafood, Small Game and Birds presents an extensive collection of recipes they've accumulated over the years - 350 of them. While some of these certainly qualify as the sort of "gourmet" recipe to please any foodie, many of them utilize venison hamburger or sausage made according to John's recipes and/or pantry ingredients most of us have ready to hand. Venison is only the beginning though. You'll also find recipes for elk, wild pig, and wild turkey, along with various wild birds and fish. I didn't find any recipes for moose - I suspect moose may not roam as far south as Alabama. If you're lucky enough to lay hands on some, many of the venison recipes will do. Review by Grandma, one of Amazon's Top 100 Reviewers.
Wild Game Food For Your Family
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Author : Stacy Harris
language : en
Publisher: Penguin
Release Date : 2012-11-04
Wild Game Food For Your Family written by Stacy Harris and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-11-04 with Cooking categories.
Wild Game Food For Your Family has recipes that use nutritious wild game, fish, and vegetables that are exceptionally delicious and surprisingly easy to prepare. This is a refreshing cookbook filled with heartwarming photographs of her beautiful family catching the fish and gathering the vegetables to prepare their healthy meals, such as the Crispy Bream and Roasted Vegetables only to be topped off with Gray's Peaches and Vanilla Cream Dessert. Not only are the recipes delicious, there are health facts and cooking hints sprinkled through the book along with vivid photographs of every recipe. Stacy clearly is inspired and inspires others from her overflow of love and priority for family and home and it is beautifully translated to the pages of her cookbook. Anyone with a desire to be healthier, dine on exceptionally delicious and surprisingly simple food, and get back to the natural ingredients that were meant for the body, needs this book. Stacy writes from a passion that wild venison, turkey, duck, quail, pheasant, fish, fruits, and vegetables without hormones, antibiotics, pesticides, and without being genetically modified are the most nutritious and tasty foods that one can eat. She states that whether you hunt, fish, and gather yourself, or whether you purchase from a reputable harvester and shop at farmers markets, changing your eating habits to wild foods is the best choice in health you will ever make. For many, preparing wild game seems to be a daunting task. In her book, not only does Stacy give the information needed to melt away any intimidation of cooking from the wild, but she also gives the techniques to simplify the process of making succulent, excellent meals. Her tried and true recipes come from a heart to love her family through cooking extraordinarily delicious food gathered from the garden, and hunted and fished from the wild.
Gray S Wild Game Fish Cookbook
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Author : Rebecca Gray
language : en
Publisher:
Release Date : 1995-01-01
Gray S Wild Game Fish Cookbook written by Rebecca Gray and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995-01-01 with Cooking categories.
Rebecca Gray treats wild game and fish cookery with style, affection, and attention to detail. This new softcover volume presents the best from her two previous cookbooks (the original game cookbook sold more than 15,000 in hardcover). "Cooking and eating wild game is both intimidating and exhilarating, " Ms. Gray writes, but she has managed to share the exhilaration and banish the intimidation in preparing what may_truly be the ultimate gourmet food.
Eat Like A Wild Man
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Author :
language : en
Publisher: Willow Creek Press
Release Date : 2014-07-12
Eat Like A Wild Man written by and has been published by Willow Creek Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-12 with Cooking categories.
Eat Like a Wildman is a collection of the most delicious wild game and fish recipes that Sports Afield magazine has published over the last 110 years. Lifelong food connossieur and cookbook author, Rebecca Gray selects and infuses a wonderful-tasting standards with her own culinary wizardry and provides meticulous instruction on the best methods for cooking fish and game, redefining how to "eat like a wild man."
Preparing Fish Wild Game
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Author : Editors of Voyageur Press
language : en
Publisher: Voyageur Press (MN)
Release Date : 2015-03-27
Preparing Fish Wild Game written by Editors of Voyageur Press and has been published by Voyageur Press (MN) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-27 with Cooking categories.
Learn to dress and prepare small and large game, birds, and fish with this detailed guide, and then use them in 200 delicious recipes.
Cousin Rick S Game And Fish Cookbook
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Author : Rick Black
language : en
Publisher: Rowman & Littlefield
Release Date : 2019-09-09
Cousin Rick S Game And Fish Cookbook written by Rick Black and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-09-09 with Cooking categories.
Good ol boy, Cousin Rick Black, is passionate about hunting, fishing, and cooking wild game and fish, and he’s spent a lifetime collecting and testing recipes for every kind of fish, fowl, and game, both large and small. Now he shares 250 of his favorite recipes for deer, elk, antelope, caribou, moose, bear, buffalo, squirrel, rabbit, beaver, raccoon, trout, bass, salmon, and panfish. In addition to the recipes, Rick includes chapters on rubs and marinades, cooking with beer, and how to cook for wild game banquets. Great tasting wild game starts with savvy field dressing, and Rick shares plenty of tips and helpful info on how to best and safely prepare game and fish before you get to the kitchen. And Rick knows that cooking game should be a rewarding and enjoyable experience so, in typical Cousin Rick style, he includes a dollop of down-home humor too.
The Everything Wild Game Cookbook
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Author : Karen Eagle
language : en
Publisher: Everything
Release Date : 2006-07-13
The Everything Wild Game Cookbook written by Karen Eagle and has been published by Everything this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-07-13 with Cooking categories.
Written with the most exotic wild game and fish in mind, this unusual collection features delicious, original recipes designed to please any meat lover's palate, including: Deer, wild boar, buffalo, and bear Pheasant, quail, and partridge Saltwater and freshwater catch Rubs, relishes, and marinades Trimmings and desserts Expert author Karen Eagle also reveals the secrets of cooking wild game, from the various techniques for preparing it (such as roasting and smoking) to substitutions that really work. With The Everything Wild Game Cookbook, it's not just "same-old, same-old" for supper any more!
The Meateater Fish And Game Cookbook
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Author : Steven Rinella
language : en
Publisher: Random House
Release Date : 2018-11-20
The Meateater Fish And Game Cookbook written by Steven Rinella and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-20 with Cooking categories.
From the #1 New York Times bestselling author and host of the television series and podcast MeatEater, the definitive guide to cooking wild game, including fish and fowl, featuring more than 100 new recipes “As a MeatEater fan who loves to cook, I can tell you that this book is a must-have.”—Andrew Zimmern When Steven Rinella hears from fans of his MeatEater show and podcast, it’s often requests for more recipes. One of the most respected and beloved hunters in America, Rinella is also an accomplished wild game cook, and he offers recipes here that range from his takes on favorite staples to more surprising and exotic meals. • Big Game: Techniques and strategies for butchering and cooking all big game, from whitetail deer to moose, wild hogs, and black bear, and recipes for everything from shanks to tongue. • Small Game: How to prepare appetizers and main courses using common small game species such as squirrels and rabbits as well as lesser-known culinary treats like muskrat and beaver. • Waterfowl: How to make the most of available waterfowl, ranging from favorites like mallards and wood ducks to more challenging birds, such as wild geese and diving ducks. • Upland Birds: A wide variety of butchering methods for all upland birds, plus recipes, including Thanksgiving wild turkey, grilled grouse, and a fresh take on jalapeño poppers made with mourning dove. • Freshwater Fish: Best practices for cleaning and cooking virtually all varieties of freshwater fish, including trout, bass, catfish, walleye, suckers, northern pike, eels, carp, and salmon. • Saltwater Fish: Handling methods and recipes for common and not-so-common species of saltwater fish encountered by anglers everywhere, from Maine to the Bahamas, and from Southern California to northern British Columbia. • Everything else: How to prepare great meals from wild clams, crabs, crayfish, mussels, snapping turtles, bullfrogs, and even sea cucumbers and alligators. Whether you’re cooking outdoors or in the kitchen, at the campfire or on the grill, The MeatEater Fish and Game Cookbook is an indispensable guide for both novices and expert chefs.
Seafood Cookbook
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Author : Carol Ann Shipman
language : en
Publisher: Surrey, B.C. : Hancock House
Release Date : 2004
Seafood Cookbook written by Carol Ann Shipman and has been published by Surrey, B.C. : Hancock House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Cooking categories.
Dishes that look good and taste wonderful. Exquisite full-color photographs throughout. From the Nature's Gourmet Series. This unique Cookbook series includes Wild Game, Berries, My Personal Cookbook, Seafood and Salmon Cookbooks with unique recipes for all occasions. The Seafood Cookbook is a stunning collection of fabulous seafood recipes from around the world. It presents a feast for the senses that mirrors the richness of the sea. Shipman's idea of an impressive dish is not one that is technically difficult to create or bizarre in its originality, but one that looks good and tastes absolutely wonderful. Whether it's the Lobster, Chanterelle Mushroom and Leek Frittata, Crab Cakes with Roasted Red Pepper Sauce or New England Clam Chowder, you will introduce your guests to a dazzling array of imaginative dishes to suit a variety of occasions.
Dale S Cookbook
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Author : Dale L. Shelly
language : en
Publisher: Dale L. Shelly
Release Date : 2007-07-09
Dale S Cookbook written by Dale L. Shelly and has been published by Dale L. Shelly this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-07-09 with Cooking categories.
All of his life, Dale Shelly has enjoyed hunting and fishing. He especially enjoyed preparing his bounty into favorite recipes that he developed over the years. On numerous occasions, individuals would ask for recipes of certain dishes. With this cookbook, he has gathered his efforts together into one place. This is by no means intended to be a gourmet cookbook, but rather an easy and sometimes unique way of preparing wild game and fish into tasty dishes. For those who do not hunt and/or fish, these recipes can easily be adapted to any meat, fowl, fish or seafood purchased at the supermarket. Dale's cookbook contains cooking techniques for a variety of wild game, fish and seafood including venison, duck, goose, rabbit, pheasant, crab, trout, salmon, oysters, and more. Dale hopes that you will try the wild game recipes in this cookbook and see for yourself that wild game does not have to taste "wild", and that there are many ways to prepare game and fish that will please your palate.