The Big Book Of Home Brew


The Big Book Of Home Brew
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The Big Book Of Home Brew


The Big Book Of Home Brew
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Author : Michael Donaldson
language : en
Publisher:
Release Date : 2015

The Big Book Of Home Brew written by Michael Donaldson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with Beer categories.


"New Zealand is a nation of proud and prolific beer drinkers. Here, at last, is the one-stop manual to brewing your own. Beer writer Michael Donaldson ... has prepared a comprehensive, user-friendly, entertaining, step-by-step guide to brewing beer at home, all leading you to a wholly satisfying end result. Jam-packed with advice, expertise, hints, tips, pitfalls, recipes and yarns, 'The Big Book of Home Brew' is, quite simply, the bible for home-brewing beer in New Zealand"--Publisher information.



The Brew Your Own Big Book Of Clone Recipes


The Brew Your Own Big Book Of Clone Recipes
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Author : Brew Your Own
language : en
Publisher: Voyageur Press
Release Date : 2018-05-01

The Brew Your Own Big Book Of Clone Recipes written by Brew Your Own and has been published by Voyageur Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-05-01 with Cooking categories.


For more than two decades, homebrewers around the world have turned to Brew Your Own magazine for the best information on making incredible beer at home. Now, for the first time, 300 of BYO’s best clone recipes for recreating favorite commercial beers are coming together in one book. Inside you'll find dozens of IPAs, stouts, and lagers, easily searchable by style. The collection includes both classics and newer recipes from top award-winning American craft breweries including Brooklyn Brewery, Deschutes, Firestone Walker, Hill Farmstead, Jolly Pumpkin, Modern Times, Maine Beer Company, Stone Brewing Co., Surly, Three Floyds, Tröegs, and many more. Classic clone recipes from across Europe are also included. Whether you're looking to brew an exact replica of one of your favorites or get some inspiration from the greats, this book is your new brewday planner.



Brew Your Own Big Book Of Homebrewing Updated Edition


Brew Your Own Big Book Of Homebrewing Updated Edition
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Author : Brew Your Own
language : en
Publisher:
Release Date : 2022-05-10

Brew Your Own Big Book Of Homebrewing Updated Edition written by Brew Your Own and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-10 with Cooking categories.


Presents an updated, beginner-friendly guide with the best homebrew techniques, tips, and new recipes.



Big Book Of Brewing


Big Book Of Brewing
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Author : Dave Line
language : en
Publisher: Fox Chapel Publishing
Release Date : 2011

Big Book Of Brewing written by Dave Line and has been published by Fox Chapel Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Cooking categories.


This is the book for any really enthusiastic and ambitious brewer. "The Big Book of Brewing" brings to beginners and experts alike a simple method of mashing for producing the finest flavored beers, ales, stouts, and lagers from all-grain. Line makes the concepts understandable and describes all the necessary equipment and ingredients needed to succeed.



The Big Book Of Kombucha


The Big Book Of Kombucha
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Author : Hannah Crum
language : en
Publisher: Hachette UK
Release Date : 2016-03-17

The Big Book Of Kombucha written by Hannah Crum and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-03-17 with Cooking categories.


2016 Silver Nautilus Book Award Winner Brew your own kombucha at home! With more than 400 recipes, including 268 unique flavor combinations, you can get exactly the taste you want — for a fraction of the store-bought price. This complete guide, from the proprietors of Kombucha Kamp, shows you how to do it from start to finish, with illustrated step-by-step instructions and troubleshooting tips. The book also includes information on the many health benefits of kombucha, fascinating details of the drink’s history, and recipes for delicious foods and drinks you can make with kombucha (including some irresistible cocktails!). “This is the one go-to resource for all things kombucha.” — Andrew Zimmern, James Beard Award–winning author and host of Travel Channel’s Bizarre Foods



Homebrew Beyond The Basics


Homebrew Beyond The Basics
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Author : Mike Karnowski
language : en
Publisher: Sterling Epicure
Release Date : 2018

Homebrew Beyond The Basics written by Mike Karnowski and has been published by Sterling Epicure this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018 with Cooking categories.


"How do you brew the best beer ever? Start with this book's photo-intensive guide to all-grain brewing, or skip ahead to advanced mashing techniques and malt selection. Then explore whatever calls to you: take a crash course in water chemistry, try whirlpool hopping, brew a fruit beer, capture wild yeast, make your first Berliner Weisse, or kick the bottles and start kegging. Unique recipes cover everything from traditional parti-gyle stouts to a style-bending American wild ale."--Amazon.com.



The Complete Homebrew Beer Book


The Complete Homebrew Beer Book
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Author : George Hummel
language : en
Publisher: Robert Rose Incorporated
Release Date : 2011-01-01

The Complete Homebrew Beer Book written by George Hummel and has been published by Robert Rose Incorporated this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-01-01 with Cooking categories.


How to brew, ferment and enjoy world-class beers at home. Making beer at home is as easy as making soup! George Hummel smoothly guides the reader through the process of creating a base to which the homebrewer can apply a myriad of intriguing flavorings, such as fruits, spices and even smoke. There are also outstanding and easy recipes for delicious meads, tasty ciders and great sodas -- all of which can be made in a home kitchen and with minimal equipment. Using Hummel's easy-to-follow instructions and thorough analysis of the flavor components of beer, a novice homebrewer can design recipes and make beers to suit any taste or craving. Knowing exactly what's in a beer has additional benefits -- homebrewers can easily avoid the chemical additives traditionally found in mass-produced commercial beers. As an added bonus, the recipes are categorized according to their degree of difficulty, so new brewers can find the recipes that match their comfort level and then easily progress onto new skills. These 200 tantalizing beer recipes draw their inspiration from the Americas and around the world. They include: Irish amber American/Texas brown California blonde Bavarian hefeweizen Multi-grain stout Imperial pilsner Pre-Prohibition lager Golden ale Scottish 60 shilling Belgium dubble German bock Raspberry weizen Vanilla cream stout Flemish red & brown Standard dry sparkling mead There is also a comprehensive glossary that virtually guarantees readers will find answers to every question about ingredients and equipment. Packed with practical advice and effectively designed, The Complete Homebrew Beer Book is like having a personal brewmaster overseeing and guiding each creation.



Craft Brew


Craft Brew
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Author : Euan Ferguson
language : en
Publisher: White Lion Publishing
Release Date : 2016-05-05

Craft Brew written by Euan Ferguson and has been published by White Lion Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-05-05 with Cooking categories.


From the mighty Brew Dog to the much-loved Brooklyn in New York, 50 of the most exciting, ground-breaking and pioneering craft breweries in the world reveal the recipes behind their best beers in this unique, useful and technically accurate book for the homebrewer. With homebrew recipes from the world's best craft breweries, including Brew Dog, Brooklyn Brewery, Kernal, Beavertown, Nogne Ø, Mikkeller and many more, this unique recipe book provides a solid introduction to the kit required for all-grain brewing at home, including a glossary of the terms, and tips and techniques for getting the best brew at home.



How To Brew


How To Brew
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Author : John J. Palmer
language : en
Publisher: Brewers Publications
Release Date : 2017-05-23

How To Brew written by John J. Palmer and has been published by Brewers Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-05-23 with Cooking categories.


Fully revised and expanded, How to Brew is the definitive guide to making quality beers at home. Whether you want simple, sure-fire instructions for making your first beer, or you’re a seasoned homebrewer working with all-grain batches, this book has something for you. Palmer adeptly covers the full range of brewing possibilities—accurately, clearly and simply. From ingredients and methods to recipes and equipment, this book is loaded with valuable information for any stage brewer.



Mastering Homebrew


Mastering Homebrew
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Author : Randy Mosher
language : en
Publisher: Chronicle Books
Release Date : 2015-02-10

Mastering Homebrew written by Randy Mosher and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-02-10 with Cooking categories.


An accessible guide to making your own beer, for beginning & advanced brewers, with thirty recipes and tips for choosing ingredients, equipment, and more. Mastering Homebrew will have you thinking like a scientist, brewing like an artist, and enjoying your very own unbelievably great handcrafted beer in record time. Internationally known brewing instructor, beer competition judge, author, and brew master himself, Randy Mosher covers everything that beginning to advanced brewers want to know, all in this easy-to-follow, fun-to-read handbook, including: · The anatomy of a beer · Brewing with both halves of your brain · Gear and the brewing process · Care and feeding of yeast · Hops (the spice of beer) · Brewing your first beer · Beer styles and beyond · The Amazing Shape-Shifting Beer Recipe · And more “Randy is a walking encyclopedia of beer and brewing, and his palate and taste are impeccable.” —from the foreword by Jim Koch, chairman and cofounder, the Boston Beer Company