The Casual Vineyard Table
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The Casual Vineyard Table
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Author : Carolyn Wente
language : en
Publisher:
Release Date : 2003
The Casual Vineyard Table written by Carolyn Wente and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Cooking categories.
This second cookbook collaboration between Wente, president, and Jones, executive chef, of Wente Vineyards, features dishes that can be prepared daily for friends and family. Although the concepts for the recipes are simple, the flavors are complex.
Sharing The Vineyard Table
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Author : Carolyn Wente
language : en
Publisher:
Release Date : 2005
Sharing The Vineyard Table written by Carolyn Wente and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Cooking categories.
California's wine country cuisine is celebrated in this collection of more than one hundred recipes that exemplify the simple pleasures of good wine and simple food. Original.
The Martha S Vineyard Table
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Author : Jessica B. Harris
language : en
Publisher: Chronicle Books
Release Date : 2013-07-30
The Martha S Vineyard Table written by Jessica B. Harris and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-07-30 with Cooking categories.
“A perfect Martha’s Vineyard guidebook” from the acclaimed culinary historian and winner of the James Beard Foundation Lifetime Achievement Award (Publishers Weekly). Martha’s Vineyard has long been renowned as a popular vacation destination, but few are aware of the island’s rich culinary history. The Martha’s Vineyard Table celebrates the cuisine of this seaside escape with such treats as Codfish Fritters, Stuffed Quahogs, Corn Pudding, and Cranberry-Apple Crisp. In addition to 80 recipes, Jessica Harris captures the charm of the island’s gingerbread cottages, lobster fishermen, artisan fudge shops, and farmers’ markets in her short essays on Vineyard life. For the nostalgic visitor and for those who dream of vacationing there, The Martha’s Vineyard Table brings the island to life. “It includes culinary contributions from many groups that call the Vineyard home: Jamaicans’ Codfish Fritters and Red Pea Soup with Spinners; Portuguese specialties of Kale Soup and Jagacida (a dish of linguiça, beans, and rice); African American dishes like Cornbread and Collard Green Pie; and Wampanoag-inspired Corn Pudding and Cranberry-Apple Crisp.” —Martha’s Vineyard Magazine
Gather
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Author : Janet Fletcher
language : en
Publisher: Abrams
Release Date : 2023-05-09
Gather written by Janet Fletcher and has been published by Abrams this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-05-09 with Cooking categories.
A Wine Country cookbook that celebrates sustainable, garden-to-table dining Some of the tastiest California cooking today comes from wineries with edible gardens, and now you can take a visual tour of these magical culinary green spaces, peek inside the winery kitchens that reap the harvest, and bring sun-ripened flavors into your own home kitchen. Gather: Casual Cooking from Wine Country Gardens showcases some of California’s most ambitious wineries’ culinary gardens and the fresh, wine-friendly dishes they inspire, all vividly captured by three-time James Beard Award–winner Janet Fletcher. Bring the garden to the plate California-style with Heirloom Tomato and Peach Salad with Burrata or Golden Beet Gazpacho. Enjoy a glass of Sauvignon Blanc alongside Crostini with Garden Carrots, Goat Cheese, and Dukkah; or savor a platter of crisp spring vegetables with Caramelized Spring Onion Dip. To show off a fine California red wine, try Spring Lamb Chops Scottadito with Charred Tomato and Black Olive Tapenade or Slow-Roasted Beef Short Ribs with Broccoli di Cicco and Farro. The book’s garden-inspired desserts include luscious finales such as Blood Orange Crème Brûlée, Cheesecake with Blueberry Gelée, and Lemon Verbena Apricots with Olive Oil–Sea Salt Ice Cream. In more than 60 delicious recipes, Gather delivers the finest of California’s wine country to your door, demonstrating the creative ways that wineries use their garden bounty to please their guests and complement their wines.
The Vintner S Table Cookbook
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Author : Mary Evely
language : en
Publisher: Simi Valley Winery
Release Date : 1997
The Vintner S Table Cookbook written by Mary Evely and has been published by Simi Valley Winery this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Cooking categories.
Food and wine lovers, chefs, cooking teachers, and food writers can all use Chef Mary Evely's The Vintner's Table Cookbook to learn about food and wine pairing. Recipes are organized into chapters defined by the wine variety they best complement. Each recipe has a sidebar explaining why/how the food and wine match. Each chapter has a wine profile that describes the best cuisines, cooking methods, and foods for that wine. Finally, an opening chapter gives a good basic understanding of food and wine pairing in general, as well as methods for applying the principles.
Agenda New York
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Author :
language : en
Publisher:
Release Date : 2003
Agenda New York written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Caterers and catering categories.
California Vines Wines Pioneers
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Author : Sherry Monahan
language : en
Publisher: Arcadia Publishing
Release Date : 2019-07-29
California Vines Wines Pioneers written by Sherry Monahan and has been published by Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-07-29 with History categories.
Grab your glass and take to the wine trail with food genealogist Sherry Monahan as she traces the roots of "California's Vines, Wines & Pioneers." While cowboys and early settlers were writing the oft-told history of the Wild West, California's wine pioneers were cultivating a delicious industry. The story begins when Franciscan missionaries planted the first grapes in Southern California in 1769. Almost a century later, news of gold drew thirsty prospectors and European immigrants to California's promise of wealth. From Old World vines sprang a robust and varied tradition of wine cultivation that overcame threats of pests and Prohibition to win global prestige. Journey with Monahan as she uncorks this vintage history and savors the stories of California's historic wineries and vineyards.
The Wine Table
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Author : Vickie Reh
language : en
Publisher: Skyhorse
Release Date : 2018-09-04
The Wine Table written by Vickie Reh and has been published by Skyhorse this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-04 with Cooking categories.
***Named one of the Best Cookbooks of 2018 by The Washington Post*** This book combines a love of food and wine with history, culture, and plenty of personal touch. We all dream of tasting our way through Burgundy, walking through vineyards in Champagne with a winemaker, or dining late into the night on a winery balcony in Chianti. Who better to guide you than someone whose passion and years in the food and wine industry have led to travels and friendship with winemakers all over the world? Vickie Reh takes us right into the kitchen with winemakers—what do they eat during harvest? What do they drink to celebrate the holidays? Which foods pair best with their wines, and why? How does this vary from region to region? The Wine Table will discuss basics and essentials in food and wine including meeting your local farmer, stocking your pantry, and how to buy and store wine. We will then travel with the author through various regions of France and Italy, visiting winemakers in their homes to share their stories, cook with them, and enjoy their recipes. Specialties include: Choucroute Garnie from Domaine Weinbach, Alsace, France Squab and Penne Pie from Agricole Lo Sparviere, Franciacorta, Italy Sole à la Meunière from Domaine Lucien Crochet, Sancerre, France Pork Rillettes from Domaine La Grange Tiphaine, Montlouis, France Guinea Fowl en Papillote from Champagne Roses de Jeanne, Aube, France Pesto Trapanese from Arianna Occhipinti, Sicily, Italy
Wine Trails Usa Canada
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Author : Lonely Planet Food
language : en
Publisher: Lonely Planet
Release Date : 2018-10-01
Wine Trails Usa Canada written by Lonely Planet Food and has been published by Lonely Planet this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-01 with Cooking categories.
Following the success of Wine Trails, we now bring you 40 perfect weekends in North American wine country, introducing vineyards in regions including Sonoma, Walla Walla, Finger Lakes, Texas Hill Country and Okanagan, as well as celebrating secret gems off the beaten path.
Wine Enthusiast
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Author :
language : en
Publisher:
Release Date : 1993
Wine Enthusiast written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Wine and wine making categories.