The Complete Idiot S Guide To Cheese Making
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The Complete Idiot S Guide To Cheese Making
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Author : James R. Leverentz
language : en
Publisher: Penguin
Release Date : 2010-05-04
The Complete Idiot S Guide To Cheese Making written by James R. Leverentz and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-05-04 with Cooking categories.
Become a cheese gourmet. The Complete Idiot's Guide® to Cheese Making is for both the hobbyist who will enjoy this traditional skill and organic food enthusiasts interested in wholesome, additive-free foods, offering readers the step-by-step process for making all variety of cheeses. • Covers the processes of creating Mascarpone, Ricotta, Neufchatel, Queso Fresco, Farmhouse Cheddar, Monterey Jack, Colby, Traditional Cheddar, Feta, Gouda, Havarti, and many more cheeses • The author created and sells a cheese-making kit voted best in the country by The Wall Street Journal • The eat-local movement, along with recent food-safety scares, has piqued an interest in producing one's own cheese
The Complete Idiot S Guide To Cheese Making
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Author : James R. Leverentz
language : en
Publisher: Alpha
Release Date : 2010
The Complete Idiot S Guide To Cheese Making written by James R. Leverentz and has been published by Alpha this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Cooking categories.
The Complete Idiot's Guide(r) to Cheese Makingis for both the hobbyist who will enjoy this traditional skill and organic food enthusiasts interested in wholesome, additive-free foods, offering readers the step-by-step process for making all variety of cheeses. Covers the processes of creating- Mascarpone Ricotta Neufchatel Queso Fresco Farmhouse Cheddar Monterey Jack, Colby Traditional Cheddar Feta Gouda Havarti, and many more cheeses
The Complete Idiot S Guide To Cheeses Of The World
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Author : Jeanette Hurt
language : en
Publisher: Penguin
Release Date : 2008-04-01
The Complete Idiot S Guide To Cheeses Of The World written by Jeanette Hurt and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-04-01 with Cooking categories.
Any way you cut it, cheese has global appeal. Cheese is one of the most varied and flavorful foods in the world. Its unique appeal lies in its range of textures, aromas, flavors, means of production, and milk sources. With this guide, readers will discover everything they need to know about European and American cheeses, including the growth of artisan cheeses, how to shop for cheese, combining cheese with food and drink, cooking cheese, and making cheese. • Over the past two decades, the quality, availability and popularity of artisan cheeses has grown • Cheese consumption has increased from 11.3 to 31.2 pounds per person over the last 30 years • 1 to 3 of the supermarkets offer full-service cheese counters with up to 300 varieties
Mastering Artisan Cheesemaking
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Author : Gianaclis Caldwell
language : en
Publisher: Chelsea Green Publishing
Release Date : 2012-09-19
Mastering Artisan Cheesemaking written by Gianaclis Caldwell and has been published by Chelsea Green Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-09-19 with Cooking categories.
ForeWord Magazine Book of Year: Gold Winner for Reference "Mastering Artisan Cheesemaking is a wealth of in-depth information won by first-hand experience, yet it’s friendly and reassuring and skillfully unpacks the science and craft of cheesemaking for the interested hobbyist and the artisan alike. After reading it, I’m more fascinated by cheese than ever!"—Margo True, Food Editor, Sunset Magazine The key to becoming a successful artisan cheesemaker is to develop the intuition essential for problem solving and developing unique styles of cheeses. There are an increasing number of books on the market about making cheese, but none approaches the intricacies of cheesemaking science alongside considerations for preparing each type of cheese variety in as much detail as Mastering Artisan Cheesemaking. Indeed, this book fills a big hole in the market. Beginner guides leave you wanting more content and explanation of process, while recipe-based cookbooks often fail to dig deeper into the science, and therefore don’t allow for a truly intuitive cheesemaker to develop. Acclaimed cheesemaker Gianaclis Caldwell has written the book she wishes existed when she was starting out. Every serious home-scale artisan cheesemaker—even those just beginning to experiment—will want this book as their bible to take them from their first quick mozzarella to a French mimolette, and ultimately to designing their own unique cheeses. This comprehensive and user-friendly guide thoroughly explains the art and science that allow milk to be transformed into epicurean masterpieces. Caldwell offers a deep look at the history, science, culture, and art of making artisan cheese on a small scale, and includes detailed information on equipment and setting up a home-scale operation. A large part of the book includes extensive process-based recipes dictating not only the hard numbers, but also the concepts behind each style of cheese and everything you want to know about affinage (aging) and using oils, brushes, waxes, infusions, and other creative aging and flavoring techniques. Also included are beautiful photographs, profiles of other cheesemakers, and in-depth appendices for quick reference in the preparation and aging room. Mastering Artisan Cheesemaking will also prove an invaluable resource for those with, or thinking of starting, a small-scale creamery. Let Gianaclis Caldwell be your mentor, guide, and cheering section as you follow the pathway to a mastery of cheesemaking. For the avid home hobbyist to the serious commercial artisan, Mastering Artisan Cheesemaking is an irreplaceable resource.
The Complete Idiot S Guide To Fondues And Hot Dips
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Author : Ellen Brown
language : en
Publisher: Penguin
Release Date : 2006-11-07
The Complete Idiot S Guide To Fondues And Hot Dips written by Ellen Brown and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-11-07 with Cooking categories.
Fun with fondue! In this scrumptious guide, readers will discover a creative collection of information, cooking tips, and succulent recipes. Also included are substitution suggestions for even more variety. * Written by an experienced food and beverage author, who is also the founding food editor of USA Today * Offers precise recipes for fondues, hot dips, and Asian hot-pot cooking along with suggestions for substitutions * Provides easy, time-saving recipes that require less than 20 minutes of hands-on time and fewer than 10 ingredients * Each recipe includes a box containing suggested foods for dipping and recommended substitutions * Do-ahead steps for all recipes minimize planning and preparation time
The Complete Idiot S Guide To Self Sufficient Living
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Author : Jerome D. Belanger
language : en
Publisher: Dorling Kindersley Ltd
Release Date : 2009-12-01
The Complete Idiot S Guide To Self Sufficient Living written by Jerome D. Belanger and has been published by Dorling Kindersley Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-12-01 with House & Home categories.
How to be green, save green, grow greens, even turn a thumb green. Self-sufficient living can mean a healthier life, a way to protect the earth, or a way to save money. This guide helps readers find their perfect degree of self reliance in the areas of food, shelter, energy, clothing, and more. For both the urban and rural dweller, it covers gardening, cooking from scratch, preserving food, raising livestock, keeping chickens, generating or supplementing energy, essential tools and equipment, foraging for wild foods, hunting, fishing, and trapping. ?Saving money in today's economy and self-sufficiency go hand-in-hand ?For the growing number of eco-friends considering self-sufficiency ?Existing books focus on either rural or urban self-sufficiency, but this covers both
The Complete Idiot S Guide To Making Money In Freelancing
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Author : Laurie Rozakis
language : en
Publisher:
Release Date : 1998
The Complete Idiot S Guide To Making Money In Freelancing written by Laurie Rozakis and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Business & Economics categories.
You're no idiot, of course. You do great work, navigate the shoals of office politics, and still find time to stay at the top of your field. But when you think about making the break into freelancing, you feel like you're about to sail into uncharted waters.
The Complete Idiot S Guide To Cooking Pasta
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Author : Natalie Danford
language : en
Publisher:
Release Date : 1999
The Complete Idiot S Guide To Cooking Pasta written by Natalie Danford and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Cooking categories.
Pasta is easy to prepare, healthy, and inexpensive. This guide contains sections dedicated to each kind of pasta, with more than 100 recipes dedicated to each kind of pasta, ranging from the standard to the more complex pasta dishes.
The Complete Idiot S Guide To Cooking Basics
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Author : Ronnie Fein
language : en
Publisher: Alpha Computer
Release Date : 1995
The Complete Idiot S Guide To Cooking Basics written by Ronnie Fein and has been published by Alpha Computer this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Cooking categories.
"The Complete Idiot's Guide to Cooking Basics helps you find your way around the kitchen and create tasty and nutritious meals on an ordinary budget. You get simple steps to all the basic kitchen skills, plus friendly advice in an easy-to-understand, easy to enjoy format. Tips, definitions, warnings, and substitutes help you save time and effort, and easy recipes guarantee you'll impress your friends and your taste buds!--p. [4] of cover.
The Complete Idiot S Guide To Making Money On Wall Street
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Author : Christy Heady
language : en
Publisher: Alpha Computer
Release Date : 1998
The Complete Idiot S Guide To Making Money On Wall Street written by Christy Heady and has been published by Alpha Computer this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Business & Economics categories.
Now updated to reflect all the latest information from the fast paced world of Wall Street, here is an investment program that will pay handsome dividends for years to come. New to this edition is information on international investing, mutual funds, bonds, plus explanations on newer types of investments such as Baskets of Stocks and Derivative products. Also includes completely updated statistics on the world of investing.