The Conservator S Cookbook
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The Conservator S Cookbook
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Author : Laura Chaillie
language : en
Publisher: Taylor & Francis
Release Date : 2024-12-30
The Conservator S Cookbook written by Laura Chaillie and has been published by Taylor & Francis this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-12-30 with Art categories.
The Conservator’s Cookbook is a collection of practical, step-by-step guides outlining how to prepare various solutions, adhesives, gels, and other mixtures used in heritage conservation. While most conservators learn the chemical rationale of solution-making during their training, the actual process of preparing these compounds can be neglected or eventually forgotten. This “cookbook” provides a non-exhaustive and adaptable resource, compiling practical recipes from across heritage conservation literature into a single volume. Drawing from techniques used in furniture, paper, paintings, textiles, and other conservation specialisms, each “recipe” in the Cookbook begins with a short summary of key chemical ideas, before relating step-by-step instructions. The solutions range from simple dissolutions (adhesive resins), to more complex cleaning systems (utilising surfactants, chelation agents, and enzymes) and gelled carriers. Each “recipe” is followed with collections of technical data which help to bridge the gap between chemical understanding and practical application. The Cookbook also provides important notes on health and safety and laboratory best practice, addressing some common misunderstandings and encouraging more sustainable approaches. Intended for the experienced professional and conservation student alike, The Conservator’s Cookbook is a crucial reference work that provides a starting point for practical experimentation and interaction between different conservation specialisms.
The Conservator S Cookbook
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Author : Laura Chaillie
language : en
Publisher: Taylor & Francis Group
Release Date : 2025
The Conservator S Cookbook written by Laura Chaillie and has been published by Taylor & Francis Group this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025 with Technology & Engineering categories.
"The Conservator's Cookbook is a collection of practical, step-by-step guides outlining how to prepare various solutions, adhesives, gels, and other mixtures used in heritage conservation. While most conservators learn the chemical rationale of solution-making during their training, the actual process of preparing these compounds can be neglected or eventually forgotten. This "cookbook" provides a non-exhaustive and adaptable resource, compiling practical recipes from across heritage conservation literature into a single volume. Drawing from techniques used in furniture, paper, paintings, textiles, and other conservation specialisms, each "recipe" in the Cookbook begins with a short summary of key chemical ideas, before relating step-by-step instructions. The solutions range from simple dissolutions (adhesive resins), to more complex cleaning systems (utilising surfactants, chelation agents, and enzymes) and gelled carriers. Each "recipe" is followed with collections of technical data which help to bridge the gap between chemical understanding and practical application. The Cookbook also provides important notes on health and safety and laboratory best practice, addressing some common misunderstandings and encouraging more sustainable approaches. Intended for the experienced professional and conservation student alike, The Conservator's Cookbook is a crucial reference work that provides a starting point for practical experimentation and interaction between different conservation specialisms"--
The Archaeologist S Manual For Conservation
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Author : Bradley A. Rodgers
language : en
Publisher: Springer Science & Business Media
Release Date : 2007-05-08
The Archaeologist S Manual For Conservation written by Bradley A. Rodgers and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-05-08 with Social Science categories.
This is a Foreword by an archaeologist, not a conservator, but as Brad Rodgers says, “Conservation has been steadily pulled from archaeology by the forces of specialization”(p. 3),andhewantstoremedythatsituationthroughthismanual. He seesthisworkasa“calltoactionforthenon-professionalconservator,”permitting “curators, conservators, and archaeologists to identify artifacts that need prof- sional attention and, allow these professionals to stabilize most artifacts in their own laboratories with minimal intervention, using simple non-toxic procedures” (p. 5). It is the mission of Brad’s manual to “bring conservation back into arch- ology” (p. 6). The degree of success of that goal depends on the degree to which archaeologists pay attention to, and put to use, what Brad has to say, because as he says, “The conservationist/archaeologist is responsible to make preparation for an artifact’s care even before it is excavated and after its storage into the foreseeable future”. . . a tremendous responsibility” (p. 10). The manual is a combination of highly technical as well as common sense methods of conserving wood, iron and other metals, ceramics, glass and stone, organicsandcomposits—afarbetterguidetoartifactconservationthanwasava- able to me when I ?rst faced that archaeological challenge at colonial Brunswick Town, North Carolina in 1958—a challenge still being faced by archaeologists today. The stage of conservation in 1958 is in dramatic contrast to the procedures Brad describes in this manual—conservation has indeed made great progress. For instance,acommonprocedurethenwastoheattheartifactsredhotinafurnace—a method that made me cringe.
Conservation Treatment Methodology
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Author : Barbara Appelbaum
language : en
Publisher: Routledge
Release Date : 2012-05-04
Conservation Treatment Methodology written by Barbara Appelbaum and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-05-04 with Antiques & Collectibles categories.
Conservation Treatment Methodology presents a systematic approach to decision-making for conservation treatments. The methodology is applicable to all cultural property, independent of object type or material, and its use will enable conservators to be more confident in their treatment decisions. Conservation Treatment Methodology is illustrated with numerous examples that emphasize the equal importance of the physical and cultural aspects of objects for decision-making. The book also explains how the history of an object and the meaning that it holds for its owner or custodian contribute to determining its treatment. Conservation Treatment Methodology is an essential text for conservators, historic preservation specialists, and restorers, as well as students. Since it is not a technical manual about how to carry out treatments, the book will also be of value to art historians and museum personnel who work with conservators. "This book is unique in its overarching, multidisciplinary approach. The writing is not only clear, but entertaining and engaging." Dan Kushel, Distinguished Teaching Professor, Art Conservation Department, Buffalo New York) State College Barbara Appelbaum is one of the premier objects conservators in the United States and the author of Guide to Environmental Protection of Collections. Practicing in New York, Appelbaum was trained at New York University and began her career at The Brooklyn Museum. The author treats a wide range of object types. Projects of note have included George Washington’s leather portfolio, a Marcel Duchamp urinal, and a Marilyn Monroe dress.
Smithsonian Folklife Cookbook
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Author : Katherine S. Kirlin
language : en
Publisher: Smithsonian Books (DC)
Release Date : 1991
Smithsonian Folklife Cookbook written by Katherine S. Kirlin and has been published by Smithsonian Books (DC) this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Cooking categories.
Katherine S. Kirlin and Thomas M. Kirlin. With more than 275 recipes beginning with Native American cooking and moving from region to region across the country, this cookbook celebrates the diverse flavors that together make American cooking.
Colonial Virginia S Cooking Dynasty
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Author : Katharine E. Harbury
language : en
Publisher: Univ of South Carolina Press
Release Date : 2004
Colonial Virginia S Cooking Dynasty written by Katharine E. Harbury and has been published by Univ of South Carolina Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Cooking categories.
Notable for their early dates and historical significance, these manuals afford previously unavailable insights into lifestyles and foodways during the evolution of Chesapeake society." "One cookbook is an anonymous work dating from 1700; the other is the 1739-1743 cookbook of Jane Bolling Randolph, a descendant of Pocahontas and John Rolfe. In addition to her textual analysis that establishes the relationship between these two early manuscripts, Harbury links them to the 1824 classic The Virginia House-wife by Mary Randolph."--Jacket.
Proceedings Of The Icom Waterlogged Wood Working Group Conference
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Author : ICOM Committee for Conservation. Waterlogged Wood Working Group
language : en
Publisher:
Release Date : 1982
Proceedings Of The Icom Waterlogged Wood Working Group Conference written by ICOM Committee for Conservation. Waterlogged Wood Working Group and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Technology & Engineering categories.
History Of Soybeans And Soyfoods In Japan And In Japanese Cookbooks And Restaurants Outside Japan 701 Ce To 2014
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Author : William Shurtleff
language : en
Publisher: Soyinfo Center
Release Date : 2014-02-19
History Of Soybeans And Soyfoods In Japan And In Japanese Cookbooks And Restaurants Outside Japan 701 Ce To 2014 written by William Shurtleff and has been published by Soyinfo Center this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-02-19 with Soybean categories.
The world's most comprehensive, well documented, and well illustrated book on this subject, with 445 photographs and illustrations. Plus an extensive index.
Journal Of The American Institute For Conservation
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Author : American Institute for Conservation of Historic and Artistic Works
language : en
Publisher:
Release Date : 2005
Journal Of The American Institute For Conservation written by American Institute for Conservation of Historic and Artistic Works and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Art categories.
Conservation Of Books
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Author : Abigail Bainbridge
language : en
Publisher: Taylor & Francis
Release Date : 2023-03-27
Conservation Of Books written by Abigail Bainbridge and has been published by Taylor & Francis this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-03-27 with Art categories.
Conservation of Books is the highly anticipated reference work on global book structures and their conservation, offering the first modern, comprehensive overview on this subject. The volume takes an international approach to its subject. Written by over 70 specialists in conservation and conservation science based in 19 countries, its 26 chapters cover traditional book structures from around the world, the materials from which they are made and how they degrade, and how to preserve and conserve them. It also examines the theoretical underpinnings of conservation: what and how to treat, and the ethical, cultural, and economic implications of treatment. Technical drawings and photographs illustrate the structures and treatments examined throughout the book. Ultimately, readers gain an in-depth understanding of the materiality of books in numerous global contexts and reflect on the practical considerations involved in their analysis and treatment. Conservation of Books is a quintessential reference work for book conservators and anyone working with books, such as collection managers, librarians, curators, dealers, collectors, historians, and related professionals. It is also an indispensable text for students to complement hands-on training in this field.