The Distiller S Journey
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The Terroir Of Whiskey
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Author : Rob Arnold
language : en
Publisher: Columbia University Press
Release Date : 2020-12-22
The Terroir Of Whiskey written by Rob Arnold and has been published by Columbia University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-12-22 with Cooking categories.
Look at the back label of a bottle of wine and you may well see a reference to its terroir, the total local environment of the vineyard that grew the grapes, from its soil to the climate. Winemakers universally accept that where a grape is grown influences its chemistry, which in turn changes the flavor of the wine. A detailed system has codified the idea that place matters to wine. So why don’t we feel the same way about whiskey? In this book, the master distiller Rob Arnold reveals how innovative whiskey producers are recapturing a sense of place to create distinctive, nuanced flavors. He takes readers on a world tour of whiskey and the science of flavor, stopping along the way at distilleries in Kentucky, New York, Texas, Ireland, and Scotland. Arnold puts the spotlight on a new generation of distillers, plant breeders, and local farmers who are bringing back long-forgotten grain flavors and creating new ones in pursuit of terroir. In the twentieth century, we inadvertently bred distinctive tastes out of grains in favor of high yields—but today’s artisans have teamed up to remove themselves from the commodity grain system, resurrect heirloom cereals, bring new varieties to life, and recapture the flavors of specific local ingredients. The Terroir of Whiskey makes the scientific and cultural cases that terroir is as important in whiskey as it is in wine.
Distilled Stories
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Author : Capra Press
language : en
Publisher:
Release Date : 2016-03-10
Distilled Stories written by Capra Press and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-03-10 with Biography & Autobiography categories.
Distilled Stories: California Artisans Behind The Spirits is a book about the spirit makers; distillers tell their personal stories about their journey to the still. Some came from generations of distilling families from the old country and others left high tech or corporate careers to pursue a new venture into the world of distilled spirits. Each backstory is different and engaging. Gritty, funny and informative. The one common denominator is the hard work, tenacity and sacrifice each distiller makes as he/she navigates their own path to the still. The style of each Distilled Story is also different, just like each hand-crafted distilled spirit is different. No two gins or whiskies are alike. There was no attempt to create a template for the distillers to follow to tell their backstories. They were given complete "literary freedom." The result is their own words, unfiltered. This is a book about the distillers and distilleries that have in very recent years emerged on the California landscape. New post prohibition laws are finally acquiescing to the distillery and giving their blessings to tasting rooms and sales. Cocktails are becoming fashionable once again. As such, distilled spirits are all the rage and cocktail bars feature hand-crafted spirits for their specialty drinks.
The Way Of Whisky
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Author : Dave Broom
language : en
Publisher: Mitchell Beazley
Release Date : 2017-11-07
The Way Of Whisky written by Dave Broom and has been published by Mitchell Beazley this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-11-07 with Cooking categories.
Since 2002 (the year it appeared on export markets) Japanese whisky has been consistently winning major international spirits awards. As export production increases and export markets - the USA and France in particular - open up to embrace the quality of these fine malt whiskies, all eyes are on Japan. Award-winning author and internationally recognized whisky expert Dave Broom has visited Japan 25 times in the past 12 years, studying and learning about its whiskies. In this major new book he shares his personal journey around Japan's whisky distilleries and the unique whisky culture of the country. Each chapter details the history of the distillery in question, its production and current whiskies (with tasting notes). Dave considers along the way why Japanese whisky is different, questions of tradition vs innovation, and how whisky links with many aspects of Japanese culture. Breathtaking photography from Kohei Take leads the reader deeper into the philosophy behind the drink, making this a must-have edition for any whisky lover, whisky drinker, whisky collector or Japanophile.
The Distiller S Journey
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Author : Leonard C Coughlin
language : en
Publisher: Independently Published
Release Date : 2024-03-04
The Distiller S Journey written by Leonard C Coughlin and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-03-04 with Cooking categories.
In "The Distiller's Journey," learn about the incredible life of Jack Daniel, the creator behind the world-renowned Tennessee whiskey. This intriguing narrative, written by Leonard C. Coughlin, a seasoned biography author, reveals previously unknown chapters of Daniel's life, from the unusual circumstances of his birth to the inventive procedures that changed the whiskey industry. Follow Daniel's footsteps through the hills of Lynchburg, where the air is imbued with the secrets of seasoned oak barrels, and learn about his legacy in the whiskey industry. Coughlin's meticulous storytelling reveals the man behind the brand, delving into Daniel's unrelenting commitment to quality, his unusual decisions, and the enduring spirit that influenced Jack Daniel's Tennessee whiskey. "The Distiller's Journey" delves beyond the label, providing readers with a drink of history, a taste of creativity, and a look into the heart of one of the most legendary figures in the spirits industry. Whether you are a whiskey expert or a fan of interesting stories, this book will inspire you with the resilience, passion, and eternal workmanship that define Jack Daniel's legacy. Begin this fascinating experience today. Order "The Distiller's Journey" and raise your glass to a biography that not only pours history but also captures the essence of a well-lived life. Cheers to the man, the brand, and the passion that still captivates the world. Your seat at the tasting is ready; get your copy today!
A Journeyman S Journey The Story Of Jim Mcewan
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Author : Jim McEwan
language : en
Publisher: Plassen Verlag
Release Date : 2021-06-24
A Journeyman S Journey The Story Of Jim Mcewan written by Jim McEwan and has been published by Plassen Verlag this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-24 with Biography & Autobiography categories.
For whisky professionals, connoisseurs and lovers, Jim McEwan is an icon like Steve Jobs, Paul McCartney and Pelé. Growing up in the small village of Bowmore on the "whisky island" of Islay, he started his career in 1963 at the age of 15 as a cask maker in the Bowmore distillery. This developed into an unprecedented career in which Jim was to shape and revolutionise the world of whisky like no other. The worldwide success of single malt whisky is inextricably linked to him. The highlight of his work was the revival of the Bruichladdich distillery, today one of the most innovative and respected representatives of the whisky world. How a journey began with two men and a dog that would lead to new universes of whisky is only part of the story that Jim McEwan tells here anecdotally and with much humour. Lavishly designed, lavishly illustrated and sumptuously appointed - a delight for lovers of wonderful books and wonderful drinks alike.
Bourbon S Backroads
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Author : Karl Raitz
language : en
Publisher: University Press of Kentucky
Release Date : 2021-06-29
Bourbon S Backroads written by Karl Raitz and has been published by University Press of Kentucky this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-29 with Social Science categories.
Kentucky's landscape is punctuated by landmark structures that signpost bourbon's venerable story: distilleries long-standing, relict, razed, and brand new, the grand nineteenth-century homes of renowned distillers, villages and neighborhoods where distillery laborers lived, Whiskey Row storage warehouses, river landings and railroad yards, and factories where copper distilling vessels and charred white oak barrels are made. During the nineteenth century, distilling changed from an artisanal craft practiced by farmers and millers to a large-scale mechanized industry that practiced increasingly refined production techniques. Distillers often operated at comparatively remote sites—along the "backroads"—to take advantage of water sources or river or turnpike transport access. As time passed, steam power and mechanization freed the industry from its reliance on waterpower and permitted distillers to relocate to urban and rural rail-side sites. This shift also allowed distillers to perfect their production techniques, increase their capacity, and refine their marketing strategies. The historic progression produced the "fine" Kentucky bourbons that are available to present day consumers. Yet, distillers have not abandoned their cultural roots and traditions; their iconic products embrace the modern while also engaging their history and geography. Blending several topics—inventions and innovations in distilling and transport technologies, tax policy, geography, landscapes, and architecture—this primer and geographical guide presents an accessible and detailed history of the development of Kentucky's distilling industry and explains how the industry continues to thrive.
The Bourbon Drinker S Companion
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Author : Colin Spoelman
language : en
Publisher: Abrams
Release Date : 2024-05-14
The Bourbon Drinker S Companion written by Colin Spoelman and has been published by Abrams this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-05-14 with Cooking categories.
This insider’s guide to American distilleries, from the author of The Kings County Distillery Guide to Urban Moonshining, offers colorful lore, regional history, and tasting notes for bourbon, whiskey, and rye. The Bourbon Drinker’s Companion is an illustrated and narrative journey into the heart of American craft distilleries, taking readers from the well-known Jim Beam Booker Noe plant to craft whiskey brewers on the West Coast to the emerging new traditional distillers of the South, in search of America’s best whiskey. Bestselling author Colin Spoelman is back to celebrate all things whiskey as he explores the effect branding, taste, region, and distilling processes have on America’s beloved and most notorious drink. Head down to Louisville to visit Angel’s Envy Distillery, go east to Jeptha Creed Distillery in Shelbyville, Kentucky, and then be sure to hit one of America’s oldest distilleries, Buffalo Trace, in nearby Frankfurt, as you follow the road of spirits. Complete with sidebars and infographics highlighting key whiskies, bourbons, and ryes from each distillery, as well as tasting notes, pricing information, distilling methods, and more, The Bourbon Drinker’s Companion is the perfect plus one to bring along. Includes Black-and-white Photographs
The Curious Bartender S Whiskey Road Trip
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Author : Tristan Stephenson
language : en
Publisher: Ryland Peters & Small
Release Date : 2019-11-05
The Curious Bartender S Whiskey Road Trip written by Tristan Stephenson and has been published by Ryland Peters & Small this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-05 with Cooking categories.
"Rigorously researched and richly illustrated...Meticulous in detail and gleeful in its discoveries, this trip is a joyride for any whiskey lover." Publishers Weekly Buckle up and join bestselling author and whiskey connoisseur Tristan Stephenson on a Stateside tour and learn all there is to know about the finest whiskey and bourbon America has to offer. Whiskey in America is a regional product that has evolved in different ways and at a differing pace depending on where you go. Tristan Stephenson's road trip enabled him to visit more than 40 unique distilleries, from long-established makers in the states that are the spiritual home of the industry – Kentucky and Tennessee – to newer craft-distillers in Indiana, Pennsylvania, and even California and Texas. In his own unique style, which is both fiercely entertaining and meticulously well-researched, Tristan weaves together the full and fascinating story of American whiskey, from its history and production methods to the origins of iconic cocktails still enjoyed in bars around the world today.
Cask Management For Distillers
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Author : Matt Strickland
language : en
Publisher: White Mule Press
Release Date : 2020-08-21
Cask Management For Distillers written by Matt Strickland and has been published by White Mule Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-08-21 with Cooking categories.
Cask Management for Distillers is designed to give distillers a better understanding of the spirit maturation process. Strickland takes the reader on a journey through the oak stands and stave yards to the warehouse and finally the blending room to give one of the most comprehensive explanations of the spirits maturation process put to paper yet.
The Distiller Of London
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Author : Anistatia R Miller
language : en
Publisher:
Release Date : 2020-09
The Distiller Of London written by Anistatia R Miller and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-09 with categories.
Originally published in 1639 The Distiller of London provides readers with an understanding of the evolution that distilling went through as it made its transformation in the sixteenth- and seventeenth-centuries from a medicine to a social beverage. And it offers a brief tour of Stuart-era taste preferences. Although there were other books printed in England even earlier than the seventeenth-century that included juniper in recipes, this particular volume is of scholarly interest because it not only contained a few such recipes, but because it was published by the Worshipful Company of Distillers of London, the regulatory body that oversaw the emerging distilling trade before William and Mary ascended the English throne in 1688 and before the eighteenth-century Gin Craze brought illegitimate distillers and compounders before the public eye, soiling the budding industry's reputation for nearly a century. Written in code to protect its 'mysteries' from a curious lay readership, Miller and Brown have deciphered the recipes and provided a historical overview so that the present and future generations of distillers and rectifiers can find inspiration for their own creations and lay readers can capture a glimpse into this fascinating profession that continues to grow and evolve today.