The Do It Yourself Cookbook
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The Do It Yourself Cookbook
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Author : America's Test Kitchen
language : en
Publisher: America's Test Kitchen
Release Date : 2012-10-12
The Do It Yourself Cookbook written by America's Test Kitchen and has been published by America's Test Kitchen this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-10-12 with Cooking categories.
Trust the America’s Test Kitchen experts to guide you through more than 100 foolproof kitchen DIY projects—from pickling and canning to home-brewing Why buy it when you can make it? Pantry Staples: For the freshest, best results, make your own ketchup, hot sauce, and vanilla extract. For the adventurous, there's sriracha, harissa, and wine vinegar. Jams and Jellies: Preserve the seasons with orange marmalade, strawberry jam, and apple butter, while wine jelly and bacon jam are great year-round options. Pickled Favorites: Get your pickle fix with classics like bread-and-butters and sour dills, plus test kitchen favorites like dilly beans, giardiniera, and kimchi. The Dairy Best: Making fresh cheeses like ricotta and goat cheese, churning butter, preparing yogurt, and even making soy milk (for tofu) are simpler than you think. Charcuterie at Home: From artisanal pancetta, prosciutto, pâtés, and terrines to everyday favorites like bacon, chorizo, and beef jerky, our recipes have the carnivore covered. Snacks and Sweets: Make store-bought favorites like rich buttery crackers, marshmallows, and graham crackers fresher and better. Or take the fancier route with lavash crackers, grissini, salted caramels, and chocolate-hazelnut spread. Beverages: Stock your fridge with root beer, ginger beer, and cold-brew coffee. Stock your bar with sweet vermouth, cocktail bitters, and tonic water. Plus, our IPA beer recipe is ideal for first-time home brewers.
Magnolia Table
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Author : Joanna Gaines
language : en
Publisher: HarperCollins
Release Date : 2018-04-24
Magnolia Table written by Joanna Gaines and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-04-24 with Cooking categories.
#1 New York Times Bestseller Magnolia Table is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort selections from the couple's new Waco restaurant, Magnolia Table. Jo believes there's no better way to celebrate family and friendship than through the art of togetherness, celebrating tradition, and sharing a great meal. Magnolia Table includes 125 classic recipes—from breakfast, lunch, and dinner to small plates, snacks, and desserts—presenting a modern selection of American classics and personal family favorites. Complemented by her love for her garden, these dishes also incorporate homegrown, seasonal produce at the peak of its flavor. Inside Magnolia Table, you'll find recipes the whole family will enjoy, such as: Chicken Pot Pie Chocolate Chip Cookies Asparagus and Fontina Quiche Brussels Sprouts with Crispy Bacon, Toasted Pecans, and Balsamic Reduction Peach Caprese Overnight French Toast White Cheddar Bisque Fried Chicken with Sticky Poppy Seed Jam Lemon Pie Mac and Cheese Full of personal stories and beautiful photos, Magnolia Table is an invitation to share a seat at the table with Joanna Gaines and her family.
The America S Test Kitchen Family Cookbook
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Author : America's Test Kitchen
language : en
Publisher:
Release Date : 2005
The America S Test Kitchen Family Cookbook written by America's Test Kitchen and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Cooking categories.
Presents advice on cooking techniques, equipment, food preparation, and selection of ingredients, along with recipes for appetizers, soups, meats, fish, vegetables, sauces, breads, and desserts.
Homegrown Kitchen
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Author : Nicola Galloway
language : en
Publisher:
Release Date : 2017-04-17
Homegrown Kitchen written by Nicola Galloway and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-04-17 with categories.
Homegrown Kitchen is a complete guide to eating well for those who love to cook fresh food. Beginning with a comprehensive section on the kitchen essentials, including sourdough bread, home preserving and fermentation, the book is then divided into breakfast, lunch and main meal chapters, followed by a chapter on indulgent sweet treats. Inspired by her large garden, Nicola Galloway creates food in rhythm with the changing seasons, with fresh homegrown and local produce forming the base of her recipes. With a young family, her food focus is on simple and delicious family-friendly recipes using pantry staples that are packed with nutrients. Nicola also has a particular interest in healthful traditional cooking techniques, such as sourdough bread and fermentation, and simplifying them so they can fit into our busy modern lives.
The Heritage Cookbook
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Author : Russ Crandall
language : en
Publisher: Victory Belt Publishing
Release Date : 2019-07-18
The Heritage Cookbook written by Russ Crandall and has been published by Victory Belt Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-07-18 with Health & Fitness categories.
Over 100 million Americans go on some sort of diet each year, searching for that single elusive meal plan that will result in optimal health. But it’s clear that a one-size-fits-all diet simply doesn’t work--we are just too different from one another to follow the exact same diet and see identical results. How is it that some people thrive on a vegetable-centric diet, or can drink milk without gassiness or bloating? An important factor in what makes us unique is the genetic variability we’ve inherited from our ancestors, and what our great-great-grandparents ate could have a bigger impact on our health than we once thought. The Heritage Cookbook will help make sense of how our ancestors’ genes affect our health today. As New York Times bestselling author Russ Crandall searched through his own genetic heritage to connect the dots between his family history and unique dietary needs, he stumbled upon the burgeoning field of nutritional genomics and the scientific links between genetics, nutrition, and health. Teaming up with nutritional researcher Kamal Patel, the two friends spent years methodically investigating the relationship between food and the human genome. Navigating the complex tapestry of modern ethnic groups, they break down the most common ancestries found in the United States, identifying both vital and problematic foods that interact with the ancient and recent genetic adaptations nestled in your DNA. To ensure that you can fully utilize this research, they walk you through the process of tracing your family tree and taking your first genetic test, in order to determine your unique heritage and paint a broad picture of who you are at a genetic level. As with his celebrated debut, The Ancestral Table, Crandall painstakingly combed through traditional and historical cuisines from every corner of the world to develop a magnificent, timeless cookbook fitting for any kitchen. Featuring over 400 beautifully (and deliciously) crafted recipes organized by region, The Heritage Cookbook presents itself in a way that lets you build a healthy and delicious diet regardless of your unique background. Moreover, these timeless dishes that span the globe--like Traditional English Roast, German Sauerbraten, Pakistani Sindhi Biryani, or Filipino Pochero--reunite us with our recent ancestors, and will fill your home with the aromas of kitchens long past. Comprehensively researched and masterfully sculpted, The Heritage Cookbook is a rare triumph that asks big questions and delivers big answers, all while thoughtfully connecting each of us with our forebears (and one another). Equal parts elegant cookbook, deeply personal memoir, and nutritional game-changer, The Heritage Cookbook is the next big step in how we approach food and health.
The Do It Myself Kids Cookbook
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Author : Laurie Goldrich Wolf
language : en
Publisher: Downtown Bookworks
Release Date : 2010-12-07
The Do It Myself Kids Cookbook written by Laurie Goldrich Wolf and has been published by Downtown Bookworks this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-12-07 with Juvenile Nonfiction categories.
Nothing Hot, Nothing Sharp, 50 Yummy, FULLY ILLUSTRATED Recipes This unique cookbook features 50 fantastic recipes that kids as young as 4 years old can prepare entirely on their own. Tools, ingredients, and simple steps are all fully-illustrated and a beautiful finish photo accompanies each recipe. A parents’ prep section outlines the basic things grownups can do (lay out ingredients; cover the work surface), and buy (pre-shredded cheese; supermarket roast chicken) so that they can truly hang out and relax while their kids create. The whole family will enjoy wonderful salads, sandwiches, breakfasts, beverages, and desserts.
Magnolia Table Volume 1 And 2
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Author : Joanna Gaines
language : en
Publisher:
Release Date : 2020-04-07
Magnolia Table Volume 1 And 2 written by Joanna Gaines and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-04-07 with Cooking categories.
The Camp Cabin Cookbook
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Author : Laura Bashar
language : en
Publisher: National Geographic Books
Release Date : 2018-05-08
The Camp Cabin Cookbook written by Laura Bashar and has been published by National Geographic Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-05-08 with Cooking categories.
Get away from it all— but keep eating well! When it comes time to head out on the trail with a tent in hand, or to hit the road for a rural weekend at the cabin or lake house, there’s no reason to compromise on great food. It’s easy to whip up delicious meals with The Camp & Cabin Cookbook—in addition to supply lists and prep work that can be done ahead of time, the instructions include options for cooking both outdoors over a roaring fire or indoors near a cozy hearth. Recipes include: Hasselback Sweet Potatoes Dutch Oven Lasagna Carne Asada Street Tacos Peach and Blueberry Cobbler The Camp & Cabin Cookbook is a feast for the eyes, with gorgeous photographs for every dish, from breakfast to snacks to dinner. These recipes are keepers, no matter where you enjoy them.
Grandma S Recipes
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Author : Debbie Miller
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2015-11-29
Grandma S Recipes written by Debbie Miller and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-11-29 with categories.
Blank Cookbook for Grandma's Recipes Many of us have recipes from their grandmother that have been passed down through the family. Most of the time they are written on a piece of paper or an index card which can get lost or misplaced. This book will allow you to organize your grandma's recipes. Create a cookbook that has all her treasured family recipes. These recipes are your family history. Create a family recipe book that can be cherished for many years. Organize Your Grandma's Recipes Surprise your family with their own cookbook that contains grandma's recipes! This blank recipe cookbook is sectioned into 9 categories: Appetizers Soups & Salads Casseroles & Meat & Poultry Pasta Vegetables Desserts Breads, Pies and Cakes Miscellaneous This blank cookbook would make a Great Gift for the holidays to create your own cookbook to keep all your grandma's recipes together.
Horse Treats Do It Yourself Cookbook For Horses
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Author : Edwin Van Der Vaag
language : en
Publisher: XinXii
Release Date : 2022-04-16
Horse Treats Do It Yourself Cookbook For Horses written by Edwin Van Der Vaag and has been published by XinXii this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-04-16 with Pets categories.
Whether it's for perfectly healthy horses who simply need a new incentive in their daily training, or for sickly horses who suffer from a weak immune system and need a little help accordingly: Feeding horse treats represents an incredible opportunity to strengthen the bond between rider and horse. The trend of horse treats has been around for a few years, but only recently has it really become about making these treats yourself. In the spirit of this trend, new recipes continue to emerge from riders who have put a lot of time into rewarding their pets. The contents of the book are: - Introduction - Basics of horse nutrition - Horse treats: background information - Making treats yourself: the theory - Making treats yourself: the practice with many recipes - Conclusion In this book, some of the best recipes have been compiled, with a level of difficulty that not even children with their parents can go wrong with. In addition, each one of these recipes is modifiable, so the treats can always be adapted to a horse's condition. Some horses have to follow a strict diet, which is why sugar is out as a glue, other horses tolerate fruit quite poorly, and still others are allergic to some plants. Since each horse is different and the owner of the horse always knows best about the habits and problems, this recipe book also includes a theory section in which it is explained exactly how the horse's stomach actually works, which herbs are particularly helpful and which plants should rather be kept away from. With the knowledge in this book the first own recipes will soon develop.