The Doubleday Cookbook

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The Doubleday Cookbook

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Author : Jean Anderson
language : en
Publisher:
Release Date : 1975

The Doubleday Cookbook written by Jean Anderson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1975 with Cookbooks categories.

The New Doubleday Cookbook

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Author : Jean Anderson
language : en
Publisher: Broadway
Release Date : 1985

The New Doubleday Cookbook written by Jean Anderson and has been published by Broadway this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Cooking categories.

The complete guide to the modern kitchen that swept the R.T. French Tastemaster Awards, now updated and revised to reflect America's new nutritional awareness and the trend toward healthier cooking. B & W illustrations throughout

Essentials Of Classic Italian Cooking

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Author : Marcella Hazan
language : en
Publisher: Knopf
Release Date : 2011-07-20

Essentials Of Classic Italian Cooking written by Marcella Hazan and has been published by Knopf this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-07-20 with Cooking categories.

A beautiful new edition of one of the most beloved cookbooks of all time, from “the Queen of Italian Cooking” (Chicago Tribune). A timeless collection of classic Italian recipes—from Basil Bruschetta to the only tomato sauce you’ll ever need (the secret ingredient: butter)—beautifully illustrated and featuring new forewords by Lidia Bastianich and Victor Hazan “If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.” —Nigella Lawson Marcella Hazan introduced Americans to a whole new world of Italian food. In this, her magnum opus, she gives us a manual for cooks of every level of expertise—from beginners to accomplished professionals. In these pages, home cooks will discover: • Minestrone alla Romagnola • Tortelli Stuffed with Parsley and Ricotta • Risotto with Clams • Squid and Potatoes, Genoa Style • Chicken Cacciatora • Ossobuco in Bianco • Meatballs and Tomatoes • Artichoke Torta • Crisp-Fried Zucchini blossoms • Sunchoke and Spinach Salad • Chestnuts Boiled in Red Wine, Romagna Style • Polenta Shortcake with Raisins, Dried Figs, and Pine Nuts • Zabaglione • And much more This is the go-to Italian cookbook for students, newlyweds, and master chefs, alike. Beautifully illustrated with line drawings throughout, Essentials of Classic Italian Cooking brings together nearly five hundred of the most delicious recipes from the Italian repertoire in one indispensable volume. As the generations of readers who have turned to it over the years know (and as their spattered and worn copies can attest), there is no more passionate and inspiring guide to the cuisine of Italy.

Julie Eisenhower S Cookbook For Children

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Author : Julie Nixon Eisenhower
language : en
Publisher: Doubleday Books
Release Date : 1975

Julie Eisenhower S Cookbook For Children written by Julie Nixon Eisenhower and has been published by Doubleday Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1975 with Cooking categories.

A collection of simple recipes which introduce the basics of cooking. Includes favorites of several celebrities.

The Boys Cook Book

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Author : Helen Evans Brown
language : en
Publisher:
Release Date : 1959

The Boys Cook Book written by Helen Evans Brown and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1959 with Cooking categories.

The Star Of Texas Cookbook

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Author : Junior League of Houston
language : en
Publisher: Wimmer Cookbooks
Release Date : 1983-09

The Star Of Texas Cookbook written by Junior League of Houston and has been published by Wimmer Cookbooks this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983-09 with Cooking categories.

This collection is a uniquely Texas cookbook where the gracious South, expansive Great Plains, and rugged Southwest come together to create a climate of culinary diversity that is accurately reflected in the 500+ recipes and featured menus.

1986 Family Circle Cookbook

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Author :
language : en
Publisher:
Release Date : 1986

1986 Family Circle Cookbook written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986 with Cookery categories.

Books Boxes Portfolios Binding Construct And Design Step By Step

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Author : Franz Zeier
language : en
Publisher: McGraw Hill Professional
Release Date : 1990-08

Books Boxes Portfolios Binding Construct And Design Step By Step written by Franz Zeier and has been published by McGraw Hill Professional this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990-08 with Art categories.

In this introduction to the techniques of bookbinding, Franz Zeier guides readers step-by-step through projects for making a variety of boxes, portfolios, book covers, photograph albums, mats, and sewn and adhesive

Someone S In The Kitchen With Dinah

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Author : Dinah Shore
language : en
Publisher: Doubleday Books
Release Date : 1971

Someone S In The Kitchen With Dinah written by Dinah Shore and has been published by Doubleday Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1971 with Cooking categories.

Favorite recipes of the author ranging from old favorites to soul food to epicurean treats, for any number of people with any number of tastes.

The Art Of Italian Cooking

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Author : Maria Lo Pinto
language : en
Publisher:
Release Date : 2012-04-05

The Art Of Italian Cooking written by Maria Lo Pinto and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-04-05 with Cooking categories.