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The Everything Easy Mexican Cookbook


The Everything Easy Mexican Cookbook
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Mexican Made Easy


Mexican Made Easy
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Author : Marcela Valladolid
language : en
Publisher: Clarkson Potter
Release Date : 2011-09-27

Mexican Made Easy written by Marcela Valladolid and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-09-27 with Cooking categories.


Why wait until Tuesday night to have tacos—and why would you ever use a processed kit—when you can make vibrant, fresh Mexican food every night of the week with Mexican Made Easy? On her Food Network show, Mexican Made Easy, Marcela Valladolid shows how simple it is to create beautiful dishes bursting with bright Mexican flavors. Now, Marcela shares the fantastic recipes her fans have been clamoring for in a cookbook that ties into her popular show. A single mom charged with getting dinner on the table nightly for her young son, Fausto, Marcela embraces dishes that are fun and fast—and made with fresh ingredients found in the average American supermarket. Pull together a fantastic weeknight dinner in a flash with recipes such as Baja-Style Braised Chicken Thighs, Mexican Meatloaf with Salsa Glaze, and Corn and Poblano Lasagna. Expand your salsa horizons with Fresh Tomatillo and Green Apple Salsa and Grilled Corn Pico de Gallo, which can transform a simply grilled chicken breast or fish fillet. For a weekend brunch, serve up Chipotle Chilaquiles or Cinnamon Pan Frances. Delicious drinks, such as Pineapple-Vanilla Agua Fresca and Cucumber Martinis, and decadent desserts, including Mexican Chocolate Bread Pudding and Bananas Tequila Foster, round out the inspired collection. With 100 easy recipes and 80 sumptuous color photographs, Mexican Made Easy brings all of the energy and fresh flavors of Marcela’s show into your home. Chipotle-Garbanzo Dip makes 3/4 cup 1 (15.5-ounce) can garbanzo beans, rinsed and drained 2 garlic cloves, peeled 1 tablespoon fresh lemon juice 2 tablespoons adobo sauce (from canned chipotle chiles) plus more for serving 2 teaspoons sesame seed paste (tahini) 1/3 cup olive oil, plus more for serving Salt and freshly ground black pepper 1 tablespoon chopped fresh cilantro Tortilla chips Put the garbanzo beans, garlic, lemon juice, adobo sauce, and sesame paste in a food processor and puree until nearly smooth; the mixture will still be a little coarse. With the machine running, add the olive oil and process until well incorporated. Season to taste with salt and pepper. Transfer the dip to medium bowl. Drizzle with olive oil and a few drops of adobo sauce and top with the cilantro. Serve with tortilla chips.



Healthy Easy Mexican Over 140 Authentic Low Calorie Big Flavor Recipes


Healthy Easy Mexican Over 140 Authentic Low Calorie Big Flavor Recipes
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Author : Velda De la Garza
language : en
Publisher: The Experiment, LLC
Release Date : 2021-10-26

Healthy Easy Mexican Over 140 Authentic Low Calorie Big Flavor Recipes written by Velda De la Garza and has been published by The Experiment, LLC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-26 with Cooking categories.


Unlock all the health benefits—and all the flavor—of Mexican cuisine, with this lighter take on traditional favorites! Traditional Mexican ingredients aren’t just delicious; they’re good for you, too: Avocados are a superfood, and so are beans and lentils. Corn is a fiber powerhouse—and what is salsa if not a fresh vegetable sauce? In Healthy Easy Mexican, Velda de la Garza reintroduces this craveable cuisine with 140 new, lighter recipes her abuelita would approve of. From chalupas to enchiladas and nachos to tacos, she elevates whole produce and lean meats to fiesta-worthy fare with generous helpings of herbs and spices (also good for you)! Here are can’t-miss classics (like tamales, which date back to the Aztecs), Latin Caribbean–Mexican fusions (Slow Cooker Pork Pernil Tacos!), and Tex-Mex traditions, like the Cowboy Bread recipe passed down by Velda’s grandfather. Quick preparations with short ingredient lists will have you eating in no time, while nutrient information for every recipe steers you right. This is Healthy Easy Mexican. ¡Buen provecho! Flavorful fresh salsas and dips: Guacamole with Toasted Cumin Protein-packed meat and fish dishes: Steak Tacos with Tomatillo Sauce Filling vegetarian favorites: Mushroom and Cheese Enchiladas Plus hearty salads, rice and beans, soups, breads, desserts, and more!



The Everything Mexican Cookbook


The Everything Mexican Cookbook
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Author : Margaret Kaeter
language : en
Publisher: Simon and Schuster
Release Date : 2008-12-18

The Everything Mexican Cookbook written by Margaret Kaeter and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-12-18 with Cooking categories.


The Everything® Mexican Cookbook guarantees that you won't have to head out in the middle of the night ever again: you can make your favorite authentic Mexican cuisine right in your own kitchen. The Everything® Mexican Cookbook guides you step by step through creating hundreds of traditional and exotic Mexican recipes. From basic Mexican flavors and ingredients (hot chili peppers) to regional cuisine (Mayan Potatoes with Spicy Beef), The Everything® Mexican Cookbook offers a diverse set of recipes perfect for both vegetarians and meat-eaters alike. Featuring delicious recipes for: Unique salsas such as Pineapple, Mango, Cucumber Salsa Bean favorites, such as Refried Beans Spicy breads such as Jalapeño Corn Bread Traditional favorites, such as Chili con Queso Tempting desserts, such as Mexican Wedding Cake Whether you want to prepare a feast for one or plan a fiesta for friends, The Everything® Mexican Cookbook will have you shouting "Olé!" in no time!



The Everything Easy Mexican Cookbook


The Everything Easy Mexican Cookbook
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Author : Margaret Kaeter
language : en
Publisher: Simon and Schuster
Release Date : 2015-01-09

The Everything Easy Mexican Cookbook written by Margaret Kaeter and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-01-09 with Cooking categories.


Learn to make your own delicious salsas, tacos and enchiladas-- without hours of prep and hard-to-find ingredients! Kaeter and Larsen will have you in and out of the kitchen fast any night of the week, with foolproof meals your whole family will love!



Best Of Mexican Cooking


Best Of Mexican Cooking
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Author : Adriana Martin
language : en
Publisher: Sourcebooks, Inc.
Release Date : 2021-07-27

Best Of Mexican Cooking written by Adriana Martin and has been published by Sourcebooks, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-07-27 with Cooking categories.


Capture the flavors of Mexico with homestyle recipes Now you can re-create your favorite traditional Mexican dishes in your own kitchen with Best of Mexican Cooking. This Mexican cookbook is filled with 75 iconic recipes that represent the very best regional home cooking across the country. Discover where each dish originated and get plenty of tips for making delicious, perfectly cooked Mexican meals—every time. Inside this Mexican cookbook, you'll find: An intro to Mexican cooking—Learn about seven different culinary regions in Mexico, fundamental Mexican cooking techniques, and essential ingredients and equipment to have on hand. Simple, authentic recipes—Each dish in this Mexican cookbook includes clear, detailed instructions that make preparation easy—even if you're never tried cooking Mexican food before. Recipe tips and tricks—Get expert pointers for making the most of every dish, from food prep suggestions that help you save time in the kitchen to ingredient variations that create new and exciting flavors. Make tasty Mexican meals at home with help from this traditional Mexican cookbook.



Simple Food Big Flavor


Simple Food Big Flavor
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Author : Aaron Sanchez
language : en
Publisher: Simon and Schuster
Release Date : 2011-10-04

Simple Food Big Flavor written by Aaron Sanchez and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-10-04 with Cooking categories.


Presents recipes inspired by Mexican cuisine and themed around fifteen distinctive flavor bases, in a volume complemented by Latin culinary tips and recommendations for applying sauces to everyday meals.



365 Easy Mexican Recipes


365 Easy Mexican Recipes
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Author : Marge Poore
language : en
Publisher: Harpercollins
Release Date : 1994-01

365 Easy Mexican Recipes written by Marge Poore and has been published by Harpercollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994-01 with Cooking categories.


Introduces Mexican-style cooking, and shares recipes for appetizers, soups, salads, salsas, fish, poultry, meat, beans, rice, tortillas, eggs, breads, a desserts.



Mexican Food Made Simple


Mexican Food Made Simple
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Author : Thomasina Miers
language : en
Publisher: Hodder & Stoughton
Release Date : 2011-11-24

Mexican Food Made Simple written by Thomasina Miers and has been published by Hodder & Stoughton this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-11-24 with Cooking categories.


If you love having friends and family round for dinner or simply rustling up fresh, fast food, Mexican cooking is fun, fantastic and full of flavour. One of its brightest stars, Wahaca chef and food writer Thomasina Miers shares the recipes she has gathered since she first fell in love with the country aged 18, reinventing the classics with accessible ingredients to demonstrate how exciting and delicious traditional Mexican food can be. Whether you're looking for street snacks full of punch, rich, hearty stews, or sensational, spicy wraps, Thomasina's Mexican Food Made Simple is bursting with recipes you'll want to eat and share: soft corn tacos and tostados; little cheesy things (Quesadillas); a great Mexican chille con carne; Grilled Seabass or succulent Lamb Chops with homemade salsas and tortilla chips; and to finish churros with chocolate sauce. The book features vibrant food photography throughout, and step-by-step guides to folding the perfect burrito, eating a taco (no knives and forks allowed), making a sizzling table salsa, and much more. And with Thomasina's guide to the world's hottest Chillis, ingenious cheats, and helpful menu planner, Mexican Food Made Simple has everything you need to put together a fantastic Mexican feast at home.



Mexican Everyday


Mexican Everyday
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Author : Rick Bayless
language : en
Publisher: National Geographic Books
Release Date : 2005-10-04

Mexican Everyday written by Rick Bayless and has been published by National Geographic Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-10-04 with Cooking categories.


From the foremost authority on Mexican cooking, a collection of tradition-packed Mexican dishes, easy enough for every day. As much as Rick Bayless loves the bold flavors of Mexican food, he understands that preparing many Mexican specialties requires more time than most of us have for weeknight dinners. Mexican Everyday is written with an understanding of how busy we all are. It is a collection of 90 full-flavored recipes—like Green Chile Chicken Tacos, Shrimp Ceviche Salad, Chipotle Steak with Black Beans—that meet three criteria for “everyday” food: 1) most need less than 30 minutes’ involvement; 2) they have the fresh, delicious taste of simple, authentic preparations; and 3) they are nutritionally balanced, fully rounded meals—no elaborate side dishes required. Filled with recipes featured on Rick’s Public Television series, Mexico—One Plate at a Time, this book provides dishes you can enjoy with family and friends, day in and day out.



The Essential Mexican Cookbook


The Essential Mexican Cookbook
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Author : Heather Thomas
language : en
Publisher: Seal Press
Release Date : 1995

The Essential Mexican Cookbook written by Heather Thomas and has been published by Seal Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Cookbooks categories.


50 step to step recipes with photographs of authentic Mexican food.