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The Flavour Of Hong Kong


The Flavour Of Hong Kong
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The Flavour Of Hong Kong


The Flavour Of Hong Kong
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Author : John Hitchcock
language : en
Publisher:
Release Date : 1974

The Flavour Of Hong Kong written by John Hitchcock and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1974 with Cooking, Chinese categories.




Flavours Of Hong Kong


Flavours Of Hong Kong
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Author : Leslie Yeh
language : en
Publisher:
Release Date : 2017-12

Flavours Of Hong Kong written by Leslie Yeh and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-12 with Cooking categories.


The result is an exciting mix of east-meets-west flavours, showcasing everything that makes Hong Kong unique on the international culinary stage, and being the first design- and photography-driven book of its kind to present Hong Kong¿s food identity to the world. ¿Flavours of Hong Kong¿ is the season¿s best gift for everyone from photo-obsessed foodies to humble home cooks. Readers will find themselves lost in the engaging narratives which detail the intriguing stories, journeys and backgrounds behind Hong Kong¿s favourite kitchens and chefs. Delightfully written, thoughtfully curated and beautifully photographed, Flavours of Hong Kong is guaranteed to satisfy your appetite for Hong Kong¿s vast food scene no reservations needed.



The Taste Of Old Hong Kong


The Taste Of Old Hong Kong
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Author : Fred Schneiter
language : en
Publisher:
Release Date : 2014

The Taste Of Old Hong Kong written by Fred Schneiter and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Biography & Autobiography categories.


Reminiscences and recipes of favourite international and regional dishes from households, fancy restaurants and back lanes which you can enjoy today in Hong Kong, that classy old gal who will forever reign as the Queen of Cuisine for all who knew her when she was the jewel of the British Empire. Bestselling author Fred Schneiter shares a nostalgic romp back into that earlier era which has faded into treasured memories and photos. But we didn't lose it all. The tantalising cuisines and tempting cookpot scents of that earlier time remain. Many of them await you here. If you have ever daydreamed about what it might be like to drop back into an earlier, less hurried time in an exotic corner of the world, this is how we found the food, the friends and the fun in old Hong Kong. Features 70 recipes.



Hong Kong


Hong Kong
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Author : Richard Sterling
language : en
Publisher:
Release Date : 2001

Hong Kong written by Richard Sterling and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Cookery categories.


This series opens a world of culinary delights, capturing the culture and flavour of each destination through colour photography, recipes and local insights. Each volume contains a unique culinary dictionary that explains terms and ingredients for the discerning visitor. Explore the heady flavours of the Caribbean, the cosmopolitan sophistication of Hong Kong and the vibrancy of its renowned market, or the subtle tones of India, where food captures the spirituality of the land.



Fragrant Harbor Taste


Fragrant Harbor Taste
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Author : Ken Hom
language : en
Publisher: Touchstone
Release Date : 1992

Fragrant Harbor Taste written by Ken Hom and has been published by Touchstone this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Cookery categories.


In its culinary arts, as in its culture, Hong Kong represents a marriage of East and West, of tradition and change. Today, cooks who are masters of Asian cuisine are using new ingredients and techniques to transform standard recipes into easy-to-prepare, healthful dishes. Hom's informative notes, a section on wine, and a list of the city's best restaurants make this guide a must.



Hong Kong Flavours


Hong Kong Flavours
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Author :
language : en
Publisher:
Release Date : 1990

Hong Kong Flavours written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with Cooking categories.




Fragrant Harbour Taste


Fragrant Harbour Taste
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Author : Ken Hom
language : en
Publisher: Bantam Press
Release Date : 1991-01

Fragrant Harbour Taste written by Ken Hom and has been published by Bantam Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991-01 with Cookery, Chinese categories.




Mini Delicious Hong Kong Style Recipes


Mini Delicious Hong Kong Style Recipes
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Author : Cecilia Au-Yang
language : en
Publisher: Tuttle Publishing
Release Date : 2005-06-15

Mini Delicious Hong Kong Style Recipes written by Cecilia Au-Yang and has been published by Tuttle Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-06-15 with Cooking categories.


With its clear defined photos and easy to read recipes, Delicious Hong Kong Style Recipes contains everything you need to know to create over 30 delicious and authentic Hong Kong dishes. This cookbook contains recipes for a variety of dishes that are both healthy and appetizing. Delicious Hong Kong Style Recipes features recipes for desserts, fish & seafood, meat, poultry, rice, noodles, snacks, soups, and vegetables. Recipes include: Water chestnut pudding Deep fried fish fritters Shredded beef with bean sprouts Chicken in black bean sauce Chinese cold noodles Chinese savory pancakes Turnip pudding Braised beancurd with mushrooms Also included are unit conversion tables, dual measurements, and an overview of the basic necessities for cooking authentic and appetizing food from Hong Kong. Each recipe includes cook time, prep time, and serving sizes. Enjoy!



Hong Kong S Chinese Flavours


Hong Kong S Chinese Flavours
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Author :
language : en
Publisher:
Release Date : 1975

Hong Kong S Chinese Flavours written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1975 with Cooking, Chinese categories.




Spreading The Flavors Of Hong Kong


Spreading The Flavors Of Hong Kong
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Author : Nina Simonds
language : en
Publisher:
Release Date : 1992

Spreading The Flavors Of Hong Kong written by Nina Simonds and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Cooking categories.