The Food Bible


The Food Bible
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The Food Bible


The Food Bible
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Author : Judith Wills
language : en
Publisher:
Release Date : 1998

The Food Bible written by Judith Wills and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Food categories.


The aim of this text is to provide an authoritative reference for information on food and nutrition for the family. Whether the reader would like information on food allergies, weight loss, food sources or food production, the answers can be found in this book, along with recipes to suit all diets. The text presents research on all aspects of food and health and provides advice on topical food scares and food-related issues such as GM foods. Over 80 ailments are discussed in relation to food cause and food cure with suggested dietary change. The 100 recipes included are all cross-referenced to suit every sort of diet and 65 pages of charts detail the nutritional content of over 350 ingredients including the superfoods.



The Food Bible


The Food Bible
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Author : Judith Wills
language : en
Publisher: Touchstone
Release Date : 1998

The Food Bible written by Judith Wills and has been published by Touchstone this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Consumer education categories.


Based on new research into the relationship between diet and health, a renowned nutritionist offers expert advice on eating right and nutritional analyses of more than 350 foods. 140 full-color photos and drawings.



The Food Bible


The Food Bible
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Author : Judith Wills
language : en
Publisher: Casemate Publishers
Release Date : 2019-06-30

The Food Bible written by Judith Wills and has been published by Casemate Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-06-30 with Health & Fitness categories.


“Covers the latest scientific research on balanced diets, food as medicine, weight control, and food for health . . . an excellent nutrition reference.” —Library Journal This latest, completely revised edition of the bestselling The Food Bible contains the most up-to-date research and information from the world’s top authorities on every aspect of food and diet, making it an indispensable reference book. It discusses all the important food issues—from the ‘vegan versus meat’ debate to modern food farming and processing; from the ‘high carb to high protein’ debate to which oil to choose for health protection. It guides you through the minefield of contradictory dietary advice with clear nutritional information. Beginning with an explanation of the basic elements that make up food—proteins, fats, carbohydrates, fiber, vitamins, minerals and the ‘new’ non-nutrients such as probiotics, the book explains how to combine them for balanced, healthy eating. The Food Bible takes an in-depth look at all the common ailments and health problems and discusses which foods to avoid and which can help prevent or alleviate them. There is a wealth of useful information on what to eat at every stage of your life and how best to keep your weight under control. The book contains a collection of tempting, healthy and nutritious recipes for all occasions and a final chapter containing invaluable, detailed analysis of over 300 everyday foods. “Anyone seeking modification of lifestyle or body dimensions will find much useful guidance in Wills’ analytical book.” —Booklist “[A] sensible, balanced and unbiased approach. It doesn’t champion any of the diets that advocate restricting a particular food group.” —Searching for Spice



The Food Bible


The Food Bible
DOWNLOAD

Author : Judith Wills
language : en
Publisher:
Release Date : 1998

The Food Bible written by Judith Wills and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Consumer education categories.


An authoritative family reference book for information on food and nutrition. The text contains information on food allergies, weight loss and food sources, along with 100 recipes to suit all diets. Advice is given on topical food-related issues and food causes and cures of ailments are discussed.



The Whole Food Bible


The Whole Food Bible
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Author : Christopher Kilham
language : en
Publisher: Inner Traditions / Bear & Co
Release Date : 1996-10

The Whole Food Bible written by Christopher Kilham and has been published by Inner Traditions / Bear & Co this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996-10 with Cooking categories.


Beginning with a critical overview of the denaturation of the soil and the big agricultural and chemical companies involved in its destruction this guide shows the reader how to eat the healthiest diet possible



The Bad Food Bible


The Bad Food Bible
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Author : Aaron E. Carroll
language : en
Publisher: Houghton Mifflin Harcourt
Release Date : 2017

The Bad Food Bible written by Aaron E. Carroll and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017 with Cooking categories.


Reveals the positive benefits of enjoying moderate portions of vilified ingredients ranging from red meat and alcohol to gluten and salt.



Food At The Time Of The Bible


Food At The Time Of The Bible
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Author : Miriam Feinberg Vamosh
language : en
Publisher:
Release Date : 2006

Food At The Time Of The Bible written by Miriam Feinberg Vamosh and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Religion categories.


In-depth survey looks at what people of the Bible ate, hunted, caught, and more.



The Food Bible


The Food Bible
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Author : Jayne Benkendorf
language : en
Publisher:
Release Date : 1991

The Food Bible written by Jayne Benkendorf and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Health & Fitness categories.




The Texas Food Bible


The Texas Food Bible
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Author : Dean Fearing
language : en
Publisher: Grand Central Life & Style
Release Date : 2014-04-29

The Texas Food Bible written by Dean Fearing and has been published by Grand Central Life & Style this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-04-29 with Cooking categories.


Everyone loves Texas food and now, Dean Fearing, arguably the best chef in Texas, shares the top traditional and modern dishes from the Lone Star State. The Texas Food Bible will be a timeless, authentic resource for the home cook-a collection of the traditional and the contemporary recipes from Texas. Dean Fearing will take readers through Texas culinary heritage, the classic preparations involved, and the expansion and fusion of the foods that have combined to develop an original Southwestern cuisine. A bit of regional history will take the reader from fry bread to Sweet Potato Spoonbread, from Truck Stop Enchiladas to Barbecue Shrimp Tacos. Simple taco and salsa recipes will be starred right beside the culinary treasures that make Dean's cooking internationally known. This comprehensive guide will include step-by-step methods and techniques for grilling, smoking, and braising in the Southwestern manner, in addition to recipes from other chefs who have contributed to the evolution of this regional cuisine, such as Robert del Grande and Stephen Pyles, and a look at local purveyors such as Paula Lambert's cheese. These recipes will be accompanied by more than 150 photographs of finished dishes and the cooking process along with a glossary of food terms. The Texas Food Bible is the ultimate cookbook for foodies and simple home cooks alike.



Cooking With The Ancients


Cooking With The Ancients
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Author : Arlene Stadd
language : en
Publisher: Glenbridge Publishing Ltd.
Release Date : 1997

Cooking With The Ancients written by Arlene Stadd and has been published by Glenbridge Publishing Ltd. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Cooking categories.