The Great International Dessert Cookbook


The Great International Dessert Cookbook
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The Great International Dessert Cookbook


The Great International Dessert Cookbook
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Author : Honey Zisman
language : en
Publisher: St Martins Press
Release Date : 1985-01-01

The Great International Dessert Cookbook written by Honey Zisman and has been published by St Martins Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985-01-01 with Cooking categories.


Dessert recipes from eighty countries are accompanied by little-known facts about each nation, and include cookies, pies, cakes, pastries, puddings, and fruit dishes



The All American Dessert Book


The All American Dessert Book
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Author : Nancy Baggett
language : en
Publisher: Houghton Mifflin Harcourt
Release Date : 2005

The All American Dessert Book written by Nancy Baggett and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Cooking categories.


America's favorite baker has been on a road trip around the country. Now she's back, with something for every dessert lover: the best pies, cakes, puddings, crisps, cookies, ice creams, and candies in the land. Photos.



International Dessert And Pastry Specialties Of The World Famous Chefs United States Canada Europe


International Dessert And Pastry Specialties Of The World Famous Chefs United States Canada Europe
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Author : A. C. Hoff
language : en
Publisher: Forgotten Books
Release Date : 2018-02-04

International Dessert And Pastry Specialties Of The World Famous Chefs United States Canada Europe written by A. C. Hoff and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-02-04 with Cooking categories.


Excerpt from International Dessert and Pastry Specialties of the World Famous Chefs, United States, Canada, Europe: The Dessert Book, From the International Cooking Library In presenting to the public this book on international dessert and pastry specialties we feel that we are pre senting the most complete authoritative and up-to-date book ever prepared on the subject. The contributors being the finest chefs in the United States, Canada and Europe insure every recipe shown as right. These world famous chefs have given us their special recipes and they have made the explanations so plain and so complete that any one can readily understand them. The great chefs who have prepared these recipes for us have all made cooking their life work and have been apprenticed under the finest and most practical teachers in the culinary lines in this country and abroad. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.



The Greatest Collection Of Desserts From All Around The World


The Greatest Collection Of Desserts From All Around The World
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Author : Eva Lee
language : en
Publisher:
Release Date : 2021-02-12

The Greatest Collection Of Desserts From All Around The World written by Eva Lee and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02-12 with categories.


Would you like to learn quick-and-easy how to cook some of the best recipes from all around the world? Do you want to discover a variety of flavours from different cultures and countries? PAPERBACK EDITION This collections includes the following books: BEAUTUFUL AND DELICIOUS CHEESCAKES RECIPES THE BEST IDEAS FOR NO-BAKE REFRIGERATOR CAKES DELICIOUS ASIAN DESSERT COOKBOOK Who doesn't like desserts? Here you will find appetizing recipes for a perfect final of your meal such as: Easy Lemon Cheesecake Frozen Pineapple Cheesecake Chinese Five Spice Peanuts Japanese Fruit Sando Almond Jelly Chocolate Popcorn Cake Pineapple Lime Cake Cherries and Cream Cake Strawberry Gelatin Cake Safari Cake .... and mauch more! Start now! You don't need to be a chef to cook yummy recipes!



The Dessert Book


The Dessert Book
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Author : A Boston Lady
language : en
Publisher: Andrews McMeel Publishing
Release Date : 2013-10-15

The Dessert Book written by A Boston Lady and has been published by Andrews McMeel Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-15 with Cooking categories.


With almost encyclopedic detail, The Dessert Book supplies precise, easy-to-follow recipes for desserts of all kinds, including puddings, pies, cakes, soufflés, “jumbles,” wafers, biscuits, meringues, nougats, bouchées, glaces, ice creams, fruit ices, coffees, teas, chocolate drinks, liqueurs, creams and wines, jellies and marmalades, brandied fruits, compotes, and much more—over 400 recipes that describe many favorite sweets of the day. Although economy was a factor in her recipe selection, the unknown author had high standards of presentation for desserts, asserting in her Introduction, “In arranging the table, the greater number of handsome dishes and high stands that can be available the better, as glaces, fruits, compotes, and confectionery look much handsomer when so displayed.” Clearly, she set an elegant dessert table in her own home. This edition of The Dessert Book was reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts. Founded in 1812 by Isaiah Thomas, a Revolutionary War patriot and successful printer and publisher, the society is a research library documenting the lives of Americans from the colonial era through 1876. The society collects, preserves, and makes available as complete a record as possible of the printed materials from the early American experience. The cookbook collection comprises approximately 1,100 volumes.



Dessert Recipes


Dessert Recipes
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Author : Marie Stewart
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2017-10-10

Dessert Recipes written by Marie Stewart and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-10 with categories.


555 Delicious Dessert Recipes On You Finger Tips Who needs a special occasion to bake a pan of delicious chocolate cake and fudgy brownies. A lovely dinner doesn't feel complete until dessert is served. Desserts should always compliment the menu. The most difficult household tasks is to prepare a nice and easy dessert recipe in your own home. Kids are the huge fans of desserts. They are surely keen to have desserts all the time When the sweet tooth comes knocking, dish up one of these amazing dessert from the book. Whether it's brownies, pie, or cake this cookbook contains all. This cookbook contains Easy-to-understand Instructions with a large variety of desserts found across the World and even international Desserts which are unknown to many. For you we have made sure, you will never run out of ideas for quick and delicious Dessert Recipes. So what are you waiting for go ahead and indulge on these delicious mouth watering dishes.



The International Dessert Cook Book


The International Dessert Cook Book
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Author : Bee Nilson
language : en
Publisher:
Release Date : 1971

The International Dessert Cook Book written by Bee Nilson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1971 with Desserts categories.




International Dessert And Pastry Specialties


International Dessert And Pastry Specialties
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Author : A. C. Hoff
language : en
Publisher: Edizioni Savine
Release Date : 2016-03-23

International Dessert And Pastry Specialties written by A. C. Hoff and has been published by Edizioni Savine this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-03-23 with Cooking categories.


ORIGINAL DESCRIPTION (1913) - In presenting to the public this book on International Dessert and Pastry Specialties we feel that we are presenting the most complete authoritative and up-to-date book ever prepared on the subject. The contributors being the finest chefs in the United States, Canada and Europe insure every recipe shown as right. These world famous chefs have given us their special recipes and they have made the explanations so plain and so complete that any one ran readily understand them ... This is the first time in history that such a wonderful collection of recipes have been made obtainable for general use. These men are giving, in these recipes, their “professional secrets.” The calibre of the men who have prepared these recipes is great and represents as much as the great masters in other lines of the world’s work. Napoleon Bonaparte was a great general; Shakespeare, a great author; George Washington, a wonderful statesman; and Thomas Edison, a masterful inventor: but we feel that the master chefs represented here are to be considered just as great and doing just as much of the world’s work as any of the famous men we have all been taught to revere and respect.



Sweet Chocolate


Sweet Chocolate
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Author : Martha Stone
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2016-12-24

Sweet Chocolate written by Martha Stone and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-12-24 with categories.


What's better than dessert? Chocolate Desserts! Tempt the taste buds of your guest with these simple recipes from all around the world. This Chocolate Dessert Cookbook will make you discover the dark side of taste. Rich and delicious, Chocolate Desserts are perfect in every single occasion, both for breakfast and as a quick snack, or also for special occasions. With the ultimate Chocolate Dessert Cookbook you'll be spoiled for choices: stop with bland sweets with no taste! Each recipe is explained step by step, so that you can make at your own home the most famous and tasteful Chocolate Desserts in the world in the simplest way.



The Great Dessert Book


The Great Dessert Book
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Author : Christian Teubner
language : en
Publisher:
Release Date : 1983

The Great Dessert Book written by Christian Teubner and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Desserts categories.