The Great Lobster Cookbook
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The Great Lobster Cookbook
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Author : Matt Dean Pettit
language : en
Publisher: Appetite by Random House
Release Date : 2014-10-28
The Great Lobster Cookbook written by Matt Dean Pettit and has been published by Appetite by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-28 with Cooking categories.
Lobster has long been thought of as a staple of haute cuisine and a dish of indulgence, something that only a true expert in the kitchen can perfectly execute. From Matt Dean Pettit, chef and owner of Rock Lobster Food Co., comes a collection of more than 100 simple and delicious lobster recipes showing how fun, easy, and stress-free cooking with lobster can be. A lobster lover since he was a little boy, Matt Dean Pettit started Rock Lobster Food Co. after an eye-opening experience on the East Coast. He had eaten lobster everywhere he could find it, from fresh-off-the-dock to dive bars, and was left wondering why lobster could be so readily available (and so reasonably priced) at the source but reserved for high-end restaurants across the rest of the country. He pledged then and there to bring lobster to the masses. The Great Lobster Cookbook includes more than 100 of Matt’s best recipes—from the famous Rock Lobster Roll and the Classic Lobster Boil to Lobster Eggs Benny, Lobster Poutine, and even a mouthwatering recipe for Vanilla Bean Lobster Ice Cream. Star chefs, such as Mark McEwan and Roger Mooking, also share their favorite lobster dishes. With easy-to-follow recipes, notes on lobster anatomy, and basic cooking techniques, Matt demystifies the lobster, highlighting its versatility and taking readers on a cross-country journey into its world, from claw to tail. A new cookbook classic for every lobster lover, The Great Lobster Cookbook shows that lobster doesn’t need to be reserved for special occasions. Join the Crustacean Nation and get cracking.
The Great Lobster Cookbook
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Author : Matt Dean Pettit
language : en
Publisher:
Release Date : 2014
The Great Lobster Cookbook written by Matt Dean Pettit and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Cooking (Lobsters) categories.
"From chef Matt Dean Pettit comes a collection of more than 100 simple and delicious lobster recipes showing how fun, easy, and stress-free cooking with lobster can be. A lobster lover since he was a little boy, Matt Dean Pettit had an eye-opening experience on the East Coast, where he found that lobster was readily available (and reasonably priced) at the source but reserved for high-end restaurants across the rest of the country. He pledged then and there to bring lobster to the masses. More than 100 of Matt's best recipes -- from the famous Rock Lobster Roll and the Classic Lobster Boil to Lobster Eggs Benny, Lobster Poutine, and even a mouthwatering recipe for Vanilla Bean Lobster Ice Cream. Easy-to-follow recipes, notes on lobster anatomy, and basic cooking techniques -- Matt demystifies the lobster, highlighting its versatility and taking readers on a cross-country journey into its world, from claw to tail"--Provided by publisher.
The Great Shellfish Cookbook
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Author : Matt Dean Pettit
language : en
Publisher: Appetite by Random House
Release Date : 2018-04-10
The Great Shellfish Cookbook written by Matt Dean Pettit and has been published by Appetite by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-04-10 with Cooking categories.
From Matt Dean Pettit, the beloved author of The Great Lobster Cookbook and the chef behind Matty's Seafood, comes a new collection of delicious recipes for shellfish of all kinds! Matt Dean Pettit, chef, co-owner and founder of Rock Lobster restaurants and Matty's Seafood Brands, is back with a new book to delight your taste buds. Whether you've been to one of his restaurants, picked up some of his food from your local supermarket, experimented in the kitchen with lobster recipes from his first book, The Great Lobster Cookbook, or are looking for a fresh, go-to resource, Matt's enthusiasm is contagious. As you can probably guess, seafood is one of his true loves and The Great Shellfish Cookbook brings that love to life. The Great Shellfish Cookbook takes any level of home cook on a delicious food tour that focuses on Matt's favorite kinds of shellfish. In much the same way as he demystified lobster in his first book, Matt is back to teach you shellfish 101, show you how and where to buy fresh shellfish, how to store it, and, of course, how to cook it. Inside, you'll find both fun and approachable dishes for every meal, featuring crab, oysters, mussels, scallops, squid, octopus, clams, prawns, and, of course, lobster. If you're a home cook ready to expand your horizons, you'll love the chapter on exotic shellfish like periwinkles, conch, crawfish and sea urchin. And with a focus on sustainability and protecting our oceans, you'll learn how to enjoy your favorite shellfish dishes while balancing a respect for our environment. A new cookbook classic for all seafood lovers, The Great Shellfish Cookbook will have you running to the kitchen to prepare new and exciting recipes for your family and friends.
The Great Lobster And Crab Cookbook
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Author : Janet Lodge
language : en
Publisher: North Vancouver, B.C. : Whitecap Books
Release Date : 2004
The Great Lobster And Crab Cookbook written by Janet Lodge and has been published by North Vancouver, B.C. : Whitecap Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Cookery (Crabs) categories.
Lobster and crab are the delight of gourmets, served by themselves or as the main ingredients in chowders and casseroles. They are high in protein and low in fats, and make a meal that is distinctly delicious. With this cookbook you can feature lobster and crab in memorable meals at your own home for all occasions. The recipes embrace classics such as Lobster Bisque and Crab Puffs as well as more unusual dishes such as Crab Strudel and Lobster Sweet and Sour. With introductory information on preparing lobsters and crabs, you will have the knowledge you need to dive in and try these sublime recipes.
Lobster
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Author : Dana Moos
language : en
Publisher: Down East Books
Release Date : 2021-05-15
Lobster written by Dana Moos and has been published by Down East Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-05-15 with Cooking categories.
Lobster is undoubtedly the world's favorite seafood, and lobsters play a vital part in Maine's economy and culture, for good reason--the best lobsters in the world are caught there and they are shipped all over the world to be enjoyed by the most discriminating of diners. Now, award-winning chef Dana Moos can help you prepare a gourmet lobster meal in your own home. With recipes for everything from tasty breakfast bites to brunch, lunch, and hearty entrees, this collection will have family and friends asking to eat in every day of the week. Wow them with such delights as lobster won-tons, egg roulade with lobster, lobster bread pudding, and, of course, variations on the classic lobster roll, lobster bisque, and steamed lobster.
The Great Lobster And Crab Cookbook
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Author : R&R Publications Pty, Limited
language : en
Publisher: Whitecap Books
Release Date : 2002
The Great Lobster And Crab Cookbook written by R&R Publications Pty, Limited and has been published by Whitecap Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Cooking (Shellfish) categories.
Filled with tantalizing recipes and beautiful color photographs, this new series brings the best of the sea into the kitchen. Each volume includes hints on buying, preparing, and serving various shellfish: lobsters and crabs, mussels and clams, scallops and oysters, and prawns. Sensational recipes and simple instructions make elegant dishes accessible to the casual cook. Indulge in the succulent flavor of the sea as you prepare quick weekday meals or elegant dinner parties from these recipes that will have delightful and surprising results.
Great Lobster Cookbook
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Author : R&R Publications Pty, Limited
language : en
Publisher:
Release Date : 2001-01
Great Lobster Cookbook written by R&R Publications Pty, Limited and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001-01 with categories.
Lobster Menu
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Author : Gordon Rock
language : en
Publisher: Gordon Rock
Release Date : 2020-05-25
Lobster Menu written by Gordon Rock and has been published by Gordon Rock this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-05-25 with Cooking categories.
While there are many types of seafood that you can make, there is none that are as delicious as lobster. If you are a fan of lobster and have always wanted to learn how to make lobster dishes, then this is certainly the best book for you. Inside of this cookbook - the Lobster Menu, you will discover not only how to cook fresh lobster, but you will also learn how to make some of the most delicious lobster recipes you will ever come across. So, what are you waiting for? Grab a copy of this cookbook and start cooking today!
The Lobster Cookbook
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Author : Jane Bamforth
language : en
Publisher: Lorenz Books
Release Date : 2016-08-31
The Lobster Cookbook written by Jane Bamforth and has been published by Lorenz Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-31 with Cooking (Lobsters) categories.
Lobster has a unique sweet taste and a firm meaty texture - once a speciality ingredient it is now available at affordable prices. Home cooks may at first be intimidated by the thought of cooking this versatile shellfish, but once you've cooked lobster at home, you'll wonder why you ever hesitated. The book explains the different types of lobster and other large shellfish, includes step-by-step preparation and cooking techniques and, most importantly, presents a whole range of delectable recipes. From simple classic treatments such as Lobster Bisque or Lobster Thermidor there are also wraps, noodles and grills all packed full of irresistible shellfish . The definitive guide to preparing and cooking a wide range of satisfying recipes for lobster, crayfish, crab, prawns and shrimp . Includes essential information about buying, storing, preparation and cooking techniques . Recipe highlights include Lobster and Asparagus Soup, Citrus Lobster Wrap, Maryland Lobster Cakes with Tartare Sauce, Lobster Risotto, Peri Peri Crayfish and more . Full nutritional notes are given for every recipe and each is beautifully photographed
Totally Lobster Cookbook
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Author : Helene Siegel
language : en
Publisher: Celestial Arts
Release Date : 2014-07-09
Totally Lobster Cookbook written by Helene Siegel and has been published by Celestial Arts this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-09 with Cooking categories.
Lobster aficionados, unite! From lobster rolls and lobster chowder, to lobster mac and cheese and the classic lobster dinner, the charming pocket-size Totally Lobster Cookbook will satisfy lobster purists and adventurers alike.