The Greening Of The New Zealand Wine Industry
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The Greening Of The New Zealand Wine Industry
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Author : John R. Fairweather
language : en
Publisher:
Release Date : 1999
The Greening Of The New Zealand Wine Industry written by John R. Fairweather and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Organic farming categories.
The World S Wine Markets
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Author : Kym Anderson
language : en
Publisher: Edward Elgar Publishing
Release Date : 2004-01-01
The World S Wine Markets written by Kym Anderson and has been published by Edward Elgar Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-01-01 with Business & Economics categories.
"This work will appeal to students enrolled in wine marketing and business courses, those studying industrial organization, and economists and other social scientists interested in case studies of globalization at work. As well, wine industry participants interested in understanding the reasons behind the recent dramatic developments in the industry will find this book of great value."--BOOK JACKET.
Arthropod Management In Vineyards
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Author : Noubar J. Bostanian
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-06-26
Arthropod Management In Vineyards written by Noubar J. Bostanian and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-06-26 with Technology & Engineering categories.
Provides a state-of-the-science overview of arthropods affecting grape production around the world. Vineyard pest management is a dynamic and evolving field, and the contributed chapters provide insights into arthropods that limit this important crop and its products. Written by international experts from the major grape-growing regions, it provides a global overview of arthropods affecting vines and the novel strategies being used to prevent economic losses, including invasive pests affecting viticulture. The book contains reviews of the theoretical basis of integrated pest management, multiple chapters on biological control, current status of chemical control, as well as in-depth and well-illustrated reviews of the major arthropod pests affecting grape production and how they are being managed worldwide. This text will serve as a primary resource for applied entomologists, students, growers, and consultants with interests at the intersection of viticulture and applied entomology.
Social Cultural And Economic Impacts Of Wine In New Zealand
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Author : Peter J. Howland
language : en
Publisher: Routledge
Release Date : 2014-04-16
Social Cultural And Economic Impacts Of Wine In New Zealand written by Peter J. Howland and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-04-16 with Business & Economics categories.
New Zealand’s wine came to the world’s attention in the late 1980’s with its production of some of the best quality sauvignon blancs. Since then the industry has grown significantly and has increasingly gained an international reputation as a producer of quality, boutique wines. This volume provides an innovative, multi-disciplinary and critical review of wine production and consumption focusing specifically on the fascinating wine industry of New Zealand. It considers the history, production, aesthetics, consumption and role of place (identity) from multi-disciplinary perspectives to offer insight into the impacts of wine production and consumption. By linking the study of wine to broadly constructed social, cultural, historical and transnational processes the book contributes to contemporary debates on the “life of commodities”, “social class” and “place and people”. Throughout comparisons are made to other internationally recognized wine regions such as Bordeaux and Burgundy. This title furthers the understanding of the social/cultural context of wine production and consumption in this region and will be valuable reading to students, researchers and academics interested in gastronomy, wine studies, tourism and hospitality.
The Australian New Zealand Wine Industry Journal
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Author :
language : en
Publisher:
Release Date : 2001
The Australian New Zealand Wine Industry Journal written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Wine industry categories.
Environmentally Sustainable Viticulture
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Author : Chris Gerling
language : en
Publisher: CRC Press
Release Date : 2015-03-20
Environmentally Sustainable Viticulture written by Chris Gerling and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-20 with Nature categories.
This title includes a number of Open Access chapters.As climate change becomes a growing reality, more industries must grapple with how to implement sustainable business practices at every step of the production process. This is especially true for viticulture, where every step of production can take years to come to fruition, and any decision made
Toward A Sustainable Wine Industry
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Author : Luann Preston-Wilsey
language : en
Publisher: CRC Press
Release Date : 2015-05-06
Toward A Sustainable Wine Industry written by Luann Preston-Wilsey and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-05-06 with Science categories.
This title includes a number of Open Access chapters.Toward a Sustainable Wine Industry: Green Enology in Practice takes a broad look at the emerging trend of using sustainable wine production methods and business practices. It covers a multitude of aspects of the sustainable wine industry, including production methods, recycling efforts, customer
Wine Business Case Studies
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Author : Pierre Mora
language : en
Publisher: Board and Bench Publishing
Release Date : 2014-10-01
Wine Business Case Studies written by Pierre Mora and has been published by Board and Bench Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-01 with Cooking categories.
Published in association with the Bordeaux College of Business, this groundbreaking book applies business pedagogy s powerful learning tool to the unique challenges of wine business management. Within are thirteen cases drawn from the examples of real business success and calamity by an international group of respected wine business scholars.
Nature And Farming
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Author : David Andrew Norton
language : en
Publisher: CSIRO PUBLISHING
Release Date : 2013
Nature And Farming written by David Andrew Norton and has been published by CSIRO PUBLISHING this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Business & Economics categories.
Explains why it is important to sustain native plants & animals in agricultural landscapes, outlines issues in developing & implementing practical approaches to safeguard native biodiversity in rural areas. Considers ecological & agricultural issues that determine what native biodiversity occurs in farmland.--
Growing And Eating Green
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Author : Ruth Owen
language : en
Publisher: Crabtree Publishing Company
Release Date : 2009
Growing And Eating Green written by Ruth Owen and has been published by Crabtree Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Business & Economics categories.
From back cover: " ... covers the multitude of ways that growing, raising, and marketing organic and fair trade foods can complement Earth's ecosystems, provide wonderful improvements in the quality of our lives, and offer stimulating career opportunities. From sustainable farming and veterinary medicine to cooking and culinary arts, food co-ops, and other alternative ways of packaging, buying, and selling what we eat ..."