The History Of A Bit Of Bread
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The History Of A Bit Of Bread
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Author : Jean Macé
language : en
Publisher:
Release Date : 1873
The History Of A Bit Of Bread written by Jean Macé and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1873 with categories.
The History Of A Bit Of Bread
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Author : Jean Macé
language : en
Publisher:
Release Date : 1865
The History Of A Bit Of Bread written by Jean Macé and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1865 with Digestion categories.
Sourdough Culture
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Author : Eric Pallant
language : en
Publisher: Agate Surrey
Release Date : 2024-12-10
Sourdough Culture written by Eric Pallant and has been published by Agate Surrey this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-12-10 with Cooking categories.
The essential history of bread baking and sourdough's rise to a global phenomenon. Sourdough bread fueled the labor that built the Egyptian pyramids. The Roman Empire distributed free sourdough loaves to its citizens to maintain political stability. More recently, amidst the COVID-19 pandemic, sourdough bread baking became a global phenomenon as people contended with being confined to their homes and sought distractions from their fear, uncertainty, and grief. In Sourdough Culture, environmental science professor Eric Pallant shows how throughout history, sourdough bread baking has always been about survival. Sourdough Culture presents the history and rudimentary science of sourdough bread baking from its discovery more than six thousand years ago to its still-recent displacement by the innovation of dough-mixing machines and fast-acting yeast. Pallant traces the tradition of sourdough across continents, from its origins in the Middle East's Fertile Crescent to Europe and then around the world. Pallant also explains how sourdough fed some of history's most significant figures, such as Plato, Pliny the Elder, Louis Pasteur, Marie Antoinette, Martin Luther, and Antonie van Leeuwenhoek, and introduces the lesser-known--but equally important--individuals who relied on sourdough bread for sustenance: ancient Roman bakers, medieval housewives, Gold Rush miners, and the many, many others who have produced daily sourdough bread in anonymity. Each chapter of Sourdough Culture is accompanied by a selection from Pallant's own favorite recipes, which span millennia and traverse continents, and highlight an array of approaches, traditions, and methods to sourdough bread baking. Sourdough Culture is a rich, informative, and engaging read, especially for bakers--whether skilled or just beginners. More importantly, it tells the important and dynamic story of the bread that has fed the world.
Maud Mainwaring A Novel Etc
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Author : Cecil GRIFFITH (pseud. [i.e. Mrs. S. Beckett.])
language : en
Publisher:
Release Date : 1868
Maud Mainwaring A Novel Etc written by Cecil GRIFFITH (pseud. [i.e. Mrs. S. Beckett.]) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1868 with categories.
A Commentary Upon The Historical Books Of The Old Testament
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Author : Simon Patrick
language : en
Publisher:
Release Date : 1765
A Commentary Upon The Historical Books Of The Old Testament written by Simon Patrick and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1765 with Bible categories.
The History Of A Bit Of Bread
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Author : Jean Macé
language : en
Publisher:
Release Date : 1865
The History Of A Bit Of Bread written by Jean Macé and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1865 with categories.
The Soldier Of Three Queens A Narrative Of Personal Adventure
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Author : Robert Henderson (of the 12th Lancers.)
language : en
Publisher:
Release Date : 1866
The Soldier Of Three Queens A Narrative Of Personal Adventure written by Robert Henderson (of the 12th Lancers.) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1866 with categories.
The History Of Bread From Pre Historic To Modern Times
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Author : John Ashton
language : en
Publisher:
Release Date : 1904
The History Of Bread From Pre Historic To Modern Times written by John Ashton and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1904 with Bread categories.
Historical Diary Of The War Between France And Germany 1870 1
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Author : Henry Allnutt
language : en
Publisher:
Release Date : 1872
Historical Diary Of The War Between France And Germany 1870 1 written by Henry Allnutt and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1872 with Franco-Prussian War, 1870-1871 categories.
The Little Kingdom Or The Servants Of The Stomach Translated From The French By A Lady Second Edition
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Author : Jean MACÉ
language : en
Publisher:
Release Date : 1867
The Little Kingdom Or The Servants Of The Stomach Translated From The French By A Lady Second Edition written by Jean MACÉ and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1867 with categories.