The Instant Pot Ultimate Sous Vide Cookbook

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The Instant Pot Ultimate Sous Vide Cookbook

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Author : Jason Logsdon
language : en
Publisher: Union Square + ORM
Release Date : 2018-10-29

The Instant Pot Ultimate Sous Vide Cookbook written by Jason Logsdon and has been published by Union Square + ORM this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-29 with Cooking categories.

Discover the delicious possibilities of your Instant Pot® sous vide with this cookbook featuring 100 easy and flavorful recipes. Using a vacuum-sealed bag and temperature-controlled, circulating water, a sous vide guarantees perfectly cooked meals with a minimum of fuss. It’s the ideal option for weeknight cooking—especially if you’re using an Instant Pot Accu Slim or the Accu SV800 appliance. This book contains 100 recipes for a wide variety of dishes, from beef and lamb to shellfish, vegetables, and even custards. Along with easy-to-follow instructions, you’ll find helpful suggestions and creative variations, as well as recommended cooking times and temperatures for delicious results every time. Discover how versatile sous vide cooking can be with this essential resource.

Healthy Cooking

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Author : Estella Franco
language : en
Publisher:
Release Date : 2019-12-21

Healthy Cooking written by Estella Franco and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-12-21 with categories.

Discover how to prepare healthy alternatives to some of your favorite meals and take the guesswork out of preparing healthy, restaurant-grade meals right from the comfort of your kitchen! Are you tired of always having to eat out? Do you want to learn how to prepare healthy meals and control what goes into your body without spending countless hours in the kitchen? If you answered yes to any of these questions, then this bundle is what you need. In this comprehensive bundle, you're going to discover everything you need to get started creating healthy meals without all the headaches and less the mess. This bundle includes the following guides: Instant Pot Pressure Cooker: Your Ultimate Guide to Pressure Cooking with Delicious Recipes Air Fryer Cookbook: The Ultimate Guide on Air Fryer Cooking with Everyday Recipes Sous Vide Cookbook: Your Ultimate Guide to Quick & Easy Days of Sous Vide Cooking In Instant Pot Pressure Cooker, you're going to discover: Everything you need to know before purchasing an Instant Pot 4 reasons you should consider purchasing an Instant Pot today An easy-to-understand, general-purpose manual that can be used to get up to speed with any Instant Pot Effective cleaning, maintenance and safety tips to help you get the most out of your Instant Pot and stay safe Over 100 mind-blowing instant pot recipes you need to try out ...and lots more! Here's a snippet of what you're going to find in Air Fryer Cookbook How to choose the best air fryer for your needs 3 reasons you should consider getting an air dryer as soon as you can Step-by-step instructions to help you use your air-fryer 4 common mistakes beginners make when using the air dryer for the first time and how to avoid them Over 200 finger-licking air fryer recipes that will make your taste buds sing for joy ...and much more! Finally, you're going to discover the following tips in Sous Vide Cookbook How to choose the best sous vide machine that is suitable for your unique needs and budget The only 3 accessories you need to whip up awesome dishes with the sous vide machine 3 surefire tips and tricks that will help you successfully prepare mouthwatering meals The ultimate cooking time and temperature guidelines for different foods Over 150 tasty sous vide recipes that will blow your mind ...and tons more! So what are you waiting for? Scroll to the top of the page and hit the "Buy Now" button to get started today!

The Sous Vide Instant Pot Cookbook

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Author : Ruth Daniel
language : en
Publisher: Independently Published
Release Date : 2022-11

The Sous Vide Instant Pot Cookbook written by Ruth Daniel and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-11 with categories.

The Instant Pot took the cooking world by storm because of its ability to cook food fast. You can even cook frozen chicken and make yogurt in a pressure cooker. But now, they've slowed things down a bit and the newer Instant Pot models come with a Sous Vide function! Sous Vide is French for "under vacuum" and is a process of cooking vacuum-sealed food in a warm water bath for longer periods of time. The slow process is perfect for foods you don't want to risk overcooking, such as meat - and the results are tender and juicy. READY TO DISCOVER MORE? GRAB A COPY TODAY!

The Sous Vide Instant Pot Cookbook

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Author : Grace White
language : en
Publisher: Independently Published
Release Date : 2024-01-09

The Sous Vide Instant Pot Cookbook written by Grace White and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-01-09 with Cooking categories.

Dive into the world of culinary innovation with Grace White's "The Sous Vide Instant Pot Cookbook," a comprehensive guide that transforms your kitchen into a haven for delicious and perfectly cooked meals. Unveil the secrets of sous vide and Instant Pot cooking as Grace White, a seasoned chef, walks you through a culinary journey that marries precision and speed. In this must-have cookbook, you will discover: Mastery of Dual Techniques: Learn the art of combining sous vide and Instant Pot methods for unparalleled results, ensuring your dishes are not only succulent but also effortlessly prepared. Flavor Infusion: Explore the science behind flavor infusion as White reveals how sous vide and Instant Pot techniques lock in taste, providing an explosion of flavors that traditional cooking methods can't replicate. Time-Efficient Gourmet: Uncover the secrets to gourmet cooking on a tight schedule, allowing you to create restaurant-worthy meals without sacrificing your precious time. Temperature Precision: Gain confidence in achieving precise temperatures, a hallmark of sous vide cooking, as you master the art of maintaining consistent heat for perfect doneness every time. Adaptable Recipes: From savory main courses to decadent desserts, adaptability is key. White's collection of recipes ensures that whether you're a novice or a seasoned home chef, you can effortlessly create dishes that suit your taste and preferences. Take your culinary skills to new heights with a tantalizing sample recipe from the book: Sous Vide Lemon Garlic Chicken: Ingredients: 4 boneless, skinless chicken breasts 4 cloves garlic, minced 1 tablespoon olive oil Zest of 1 lemon Juice of 2 lemons 1 teaspoon dried thyme Salt and pepper to taste Fresh parsley for garnish Instructions: Preheat sous vide bath to 145°F (63°C). Season chicken breasts with salt, pepper, and dried thyme. In a bowl, mix minced garlic, olive oil, lemon zest, and lemon juice. Place each seasoned chicken breast in a vacuum-sealed bag and add the lemon garlic mixture. Seal the bags using a vacuum sealer and cook in the sous vide bath for 1.5 to 4 hours. Once done, remove the chicken from the bags and pat dry. Heat a skillet over medium-high heat, sear the chicken for 1-2 minutes on each side until golden. Garnish with fresh parsley and serve immediately. Grace White's "The Sous Vide Instant Pot Cookbook" is your passport to elevating your cooking skills, bringing a symphony of flavors to your table, and revolutionizing the way you experience home-cooked meals.

Champions Of Sous Vide

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Author : Jason Logsdon
language : en
Publisher:
Release Date : 2019-11-14

Champions Of Sous Vide written by Jason Logsdon and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-14 with Cooking categories.

Through our efforts at the International Sous Vide Association, we have worked more and more closely with some of the top sous vide chefs and authors. This book stems from our desire to collect all of these amazing dishes in one fantastic resource that home cooks and chefs alike can find inspiration in.

The Ultimate Instant Pot Duo Crisp Air Fryer Cookbook 550 Crispy Easy Healthy Fast Fresh Recipes For Beginners And Advanced Users

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Author : Angelina Howarth
language : en
Publisher:
Release Date : 2020-07-10

The Ultimate Instant Pot Duo Crisp Air Fryer Cookbook 550 Crispy Easy Healthy Fast Fresh Recipes For Beginners And Advanced Users written by Angelina Howarth and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-07-10 with Cooking categories.

Anova Sous Vide Cookbook For Beginners

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Author : Harriet Lyons
language : en
Publisher:
Release Date : 2020-06-08

Anova Sous Vide Cookbook For Beginners written by Harriet Lyons and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-06-08 with categories.

Do you want to know everything about Anova sous vide cooking? Read on. Sous Vide is a French term for a cooking method, literally translating to "under vacuum", which is also a very descriptive term for the cooking method. This method of cooking allows the food to be cooked evenly, without any risk of the outer portion of the food becoming overcooked while the inner portion of the food is being brought up to the requisite temperature. Sous vide also allows food to retain its natural moisture, as the food is kept sealed, minimizing water loss. This comprehensive guide to sous vide cooking with your Anova sous vide goes beyond the manual to provide you with everything you need to know to get the most out of your Anova. We will go into depth about the science of sous vide cooking and show you the ideal methods to prepare anything you can think of. We also offer creative tips for preparing and seasoning foods before you cook, and practical methods for serving and storing your foods after you finish cooking. This valuable book really does teach you everything you need to know to help you use your Anova sous vide like a pro. This book will teach you about the basics of sous vide, beginning with what it means, the way it works, and the equipment you require to get started. Additionally, this book is a treasure trove of sorts with plenty of simple and delicious sous vide recipes. Not only does this book offer amazing recipes and the science behind sous vide cooking, it will give you everything you need, from the preparation to the actual cooking, to make amazing sous vide dishes that will save time and energy. Best of all, your dishes will come out perfectly every time. The Anova is the industry leading immersion circulator for some very good reasons. It is inexpensive, easy to use, and 100% accurate. Considering how easy the Anova is to use, it's no wonder that sous vide cooking is only becoming more popular with home cooks. ✓You'll discover the 550 Easy & Delicious Instant Pot Recipes under various categories such as: What is Sous Vide? Who Uses Sous Vide Using the Anova Sous Vide Precision Cooker Tips & Tricks to Get the Most Out of Sous Vide How to Clean Your Precision Cooker How to Care for Your Sous Vide What Can I Cook Using Sous Vide? How to Use Your Anova Immersion Circulator Why Use the Anova for Sous Vide How to Use Your Anova Breakfast Recipes Lunch Recipes Dinner Recipes Snacks and desserts You may have seen other books out there about sous vide cooking, but this is the only book that is written specifically to make you a sous vide expert using your Anova Immersion circulator. As you may already know, the Anova is the perfect tool for at home sous vide excellence and this book will offer pro tips and recipes to get the most out of your Anova. But that's not all. We're also going to discuss the science behind why the Anova is the single best option for at home sous vide cooking. You're going to learn how to put your Anova to work to make everything from breakfast to dessert using the safest and most reliable cooking method ever invented. As you make your way through this book, I hope you will find many recipes that suit your taste and your desire to create delicious food using the sous vide method. Scroll up and click "BUY NOW with 1-Click" to download your copy now!

Sous Vide

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Author : Hugh Acheson
language : en
Publisher: Clarkson Potter
Release Date : 2019-10-15

Sous Vide written by Hugh Acheson and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-15 with Cooking categories.

Just as Hugh Acheson brought a chef's mind to the slow cooker in The Chef and the Slow Cooker, so he brings a home cook's perspective to sous vide, with 90 recipes that demystify the technology for readers and unlock all of its potential. NAMED ONE OF FALL'S BEST COOKBOOKS BY FOOD & WINE Whether he’s working with fire and a pan, your grandpa’s slow cooker, or a cutting-edge sous vide setup, Hugh Acheson wants to make your cooking life easier, more fun, and more delicious. And while cooking sous vide—a method where food is sealed in plastic bags or glass jars, then cooked in a precise, temperature-controlled water bath—used to be for chefs in high-end restaurants, Hugh is here to help home cooks bring this rather friendly piece of technology into their kitchens. The beauty of sous vide is its ease and consistency—it can cook a steak medium-rare, or a piece of fish to tender, just-doneness every single time . . . and hold it there until you're ready to eat, whether dinner is in ten minutes or eight hours away. But to unlock the method’s creative secrets, Hugh shows you how to get the best sear on that steak after it comes out of the bath, demonstrates which dishes play best with extra-long, extra-slow cooking, and opens up the whole world of vegetables to a technology most known for cooking meat and fish. Praise for Sous Vide “High-end cooking comes to the home kitchen in this fun, clear approach to a gourmet technique. . . . [Hugh] Acheson writes with such charm that he can make warm water interesting.”—Publishers Weekly

The Uk Sous Vide Cookbook 2021

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Author : Sean Chadwick
language : en
Publisher:
Release Date : 2021-07-21

The Uk Sous Vide Cookbook 2021 written by Sean Chadwick and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-07-21 with categories.

Sure your pressure cooker can make simple soups and cook rice, but it can do so much more! Officially licensed by Instant Pot, The Instant Pot Cookbook takes home cooks far beyond boring basics and introduces them to the versatility and adaptability of this miraculous kitchen gadget. We can expertly mix traditional cooking methods with the convenience of the instant pot cooking, and uses the Instant Pot in unexpected ways, creating a wide range of dishes using fresh ingredients. This shares how one appliance can become the key to making healthy, flavorful meals, without taking hours of your time. The book features: Creative, delicious recipes for every meal, all designed to work perfectly with the Instant Pot. Dishes based on cuisines from around the world-Delicious Snacks & Appetizers, Quick-to-prepare Desserts and Beans & Grains recipes for quick meals. Tips and hints to get the most out of your electric instant pot. Officially authorized by Instant Pot, this book will help you get the most out of your instant pot. With Instant Pot-specific techniques and step-by-step instructions, anyone can make delicious meals in a jar to store or gift. Don't waste any more time, get your copy to have a delicious meal.

The Instant Pot Duo Crisp Air Fryer Cookbook

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Author : Tasha Martin
language : en
Publisher:
Release Date : 2020-11-02

The Instant Pot Duo Crisp Air Fryer Cookbook written by Tasha Martin and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-02 with categories.

In 2019 Instant pot made an unreal thing that changed imagination about cooking appliances directly. The new invention was called Instant Pot Duo Crisp. What is it and how it can be useful for modern housewives and chefs? Instant Pot Duo crisp is a directly new invention that combines instant pot, pressure cooker, slow cooker, sous vide, and air fryer in one equipment. It means that thanks to it you will save your money and space in the kitchen. What else are the benefits of this cooking machine? Easy, this is a universal machine that can make come true all of the bravest cooking wishes. In this instant pot duo crisp pressure cooker recipe cookbook, you will find different meals that are appropriate to cook in an air fryer, slow cooker, pressure cooker, as in sous vide mode. You can easily make the meal plan for a day or week. The easy navigation through the instant pot duo crisp air fryer recipe book will save your time and help to find the best recipes for your day. Let's look for more benefits of the Instant Pot Duo crisp air fryer cookbook: All recipes are created for beginners, busy professionals as for moms. Instant pot duo crisp cookbook 2020. Only brand new recipes of this year. Every recipe of Instant Pot Duo Crisp Plus air fryer cookbook includes detailed directions and easy-to-find ingredients. All can be bought in the nearest shop. Control every calorie you consume. Every recipe contains nutritional info. Save your time and money. There is a serving number for every meal. Cooking time. It became easier to calculate the time you will spend for cooking. The new improved future already came. Instant Pot Duo Crisp pressure cooker cookbook is a perfect device that will change your imagination about the cooking process. Don't waste time on useless and boring recipes. Hurry up to grab your copy of this amazing cookbook right now!