The Japanese Hotpot Book
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The Japanese Hotpot Book
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Author : Martha Stone
language : en
Publisher: Martha Stone
Release Date : 2014-08-20
The Japanese Hotpot Book written by Martha Stone and has been published by Martha Stone this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-08-20 with Cooking categories.
Whenever Japanese cuisine is the topic of a conversation, sushi is probably the first thing that comes to mind. However, sushi is actually more of a restaurant type of Japanese cuisine. If you want to have the taste of authentic home-style Japanese cooking, then the hotpot is the answer. Hotpots have always been part of the Asian food tradition and are definitely the quintessential comfort food. In Japan, hotpots are thus enjoyed not just for their taste but also asa unique dining experience that brings the family together. Experience delicious andhomey dining with "The Japanese Hotpot Book: How to Cook Simple, Authentic Japanese Hot Pot Dishes." This book will feature 36 easy-to-follow Japanese hotpot recipes, including tips and a bit of history for you to enjoy.
The Japanese Hot Pot Cookbook
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Author : Martha Stone
language : en
Publisher: CreateSpace
Release Date : 2015-06-24
The Japanese Hot Pot Cookbook written by Martha Stone and has been published by CreateSpace this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-06-24 with categories.
This Japanese hot pot cookbook comprises of simple dishes which are easy to make at home. Most people have a notion that Japanese cooking is difficult as it uses multiple ingredients but in reality, it is simple and does not take much time to cook. Japanese hotpot recipes make a lot of use of vegetables and seafood, and their hot pot recipes mainly focus in broiling the main ingredient with multiple others and eating the food from the same pot. This cookbook focuses on Japanese cooking made simple. We picked out the best hotpot dishes for you that are simple to make and won't take much of your time. The ingredients used are easily found so you won't need to hunt them down. Healthy and delicious dishes are just at the tip of your fingers. Get ready to enjoy the authenticity of Japanese recipes in your very own kitchen.
Japanese Hot Pots
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Author : Tadashi Ono
language : en
Publisher: Ten Speed Press
Release Date : 2011-04-27
Japanese Hot Pots written by Tadashi Ono and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-04-27 with Cooking categories.
Chef Tadashi Ono and food journalist Harris Salat demystify this communal eating tradition for American home cooks with belly-warming dishes from all corners of Japan. Using savory broths and healthy, easy-to-find ingredients such as seafood, poultry, greens, roots, mushrooms, and noodles, these classic one-pot dishes require minimal fuss and preparation, and no special equipment—they're simple, fast recipes to whip up either on the stove or on a tableside portable burner, like they do in Japan. Wholesome, delicious Japanese comfort food, hot pot cooking satisfies the universal desire for steaming, gratifying and hearty meals the whole family can enjoy.
Japanese Hot Pot Cookbook Communal Cooking With Japanese Hot Pots
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Author : Martha Stone
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2016-05-14
Japanese Hot Pot Cookbook Communal Cooking With Japanese Hot Pots written by Martha Stone and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-05-14 with categories.
Want to bring family dinner night back in a new an inviting way? Then you need to invest in this great Japanese Hot Pot Cookbook, Japanese Hot Pot Cookbook: Communal Cooking with Japanese Hot Pots; 50 Exquisite Japanese Hot Pot Recipes. Here, they believe sharing meals is an incredible bonding experience for family and friends, thus, the Japanese Hot Pot was created specifically to fulfil this philosophy. Bring this ancient practice into contemporary dinner with this Japanese Hot Pot Cookbook and these great Japanese Hot Pot Recipes. Make Japanese Hot Pot a part of your dinner ritual with this excellent collection of Japanese Hot Pot Recipes and all the information that you need to make international cooking a snap.
The Japanese Hot Pot Recipe Book
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Author : Angel Burns
language : en
Publisher:
Release Date : 2019-08-26
The Japanese Hot Pot Recipe Book written by Angel Burns and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-08-26 with categories.
These easy to make recipes teach you how to serve Japanese Hot Pot. It's a communal way of cooking the broth and lining it with the ingredients. Then it's served in a pot to a group of people who serve themselves from the pot to their own bowls. Here is an ancient Japanese practice that everyone can enjoy. The communal style tradition will help bring people to a conversation table. We all know how much food lends to fun and camaraderie. The recipes don't need a lot of fuss or preparation. Just an earthenware crock and portable burner and the ingredients to cook. There are 'how-to' lessons and recipes enclosed. Take a copy and start today.
Simply Hot Pots
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Author : Amy Kimoto-Kahn
language : en
Publisher: Race Point Publishing
Release Date : 2019-02-05
Simply Hot Pots written by Amy Kimoto-Kahn and has been published by Race Point Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-02-05 with Cooking categories.
In Japan, hot pot cooking is called nabemono, or nabe, and cooked in donabe, traditional clay pots. Comforting, healthy, affordable, easy, and quick—especially when you make your broth bases in advance—these satisfying one-pot meals can be customized for anyone (including kids!). Simply Hot Pots brings hot pot cooking to your table with a complete course of 75 recipes, including 15 base broths (from shabu-shabu to bone broths to creamy corn and tomato broths); pork, chicken, beef, seafood, spicy, vegetable, and specialty hot pot meals; dipping sauces; sides; and desserts. Amy Kimoto-Kahn, the best-selling author of Simply Ramen, shares recipes of traditional and non-traditional Japanese hot pots, along with East Asian hot pots with flavors from Mongolia, Thailand, and Malaysia. You and your guests will love quickly cooking shabu-shabu–style meats, greens, mushrooms, onions, root and other vegetables, and tofu in the piping hot, savory broths, followed by a shime (end-of-meal course), when plump udon noodles, tender ramen noodles, or fluffy rice are placed into the leftover broth and simmered until warm and bursting with its delicious flavor. With easy-to-follow, step-by-step instructions and stunning photos, Simply Hot Pots will not only have your dinner table brimming with great food, but also great conversation.
The Best Part Of Japanese Cuisine Hot Pot Cookbook
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Author : Molly Mills
language : en
Publisher:
Release Date : 2019-06-15
The Best Part Of Japanese Cuisine Hot Pot Cookbook written by Molly Mills and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-06-15 with categories.
Being a Japanese food fan you probably know about hot pot. Hot pot is a traditional Japanese meal. A hot stock is served on the table (that is constantly heated directly on the table) with few different sides that need to be dipped in the stock in order to be cooked. This meal really brings family and friends together. So if your friends and family are into Japanese food you must have this cookbook and impress them with a hot pot meal. Hot pot is a very easy cooking style that everyone can do. However, to make it authentic and Japanese you need to have the recipes and follow them to the smallest ingredients. But once it starts to cook the aroma will spread through your home and no one will be able to resist. Everyone will sit on the table waiting impatiently. But the waiting is well worth it. Hot pot meals are part of Japanese culture that should never be missed out from a fan like yourself. For true Japanese cooking get this book and start making the most popular hot pot meals. In this book: - The best Hot pot recipes - Simplified instructions - Easy to require ingredients - Family friendly recipes
Asian Hot Pot Cookbook
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Author : Amy Kimoto-Kahn
language : en
Publisher: Tuttle Publishing
Release Date : 2023-03-07
Asian Hot Pot Cookbook written by Amy Kimoto-Kahn and has been published by Tuttle Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-03-07 with Cooking categories.
Gather your family and friends for the ultimate communal dinner! This original cookbook is a labor of love from Amy Kimoto Kahn, a fourth-generation Japanese American mom, wife, and private chef. Originally published as Simply Hot Pots, it has now been updated and improved with beautiful new photographs, additional information on hot pot equipment for the home chef, an expanded table of contents and new glossary sections. The lightweight soft-cover format and user-friendly additions included in The Asian Hot Pot Cookbook make it the perfect kitchen guide for starting your own family hot pot traditions! In Asia, hot pots have long been a cornerstone of home-cooking—a one pot meal, shared at the table, with family and friends helping themselves from the communal pot. The key to a successful hot pot is the base broth, and in this book you'll find a wide variety of recipes for broths and sauces, along with complete recipes for Asian-style hot pots from Japan, Korea, Thailand, Vietnam and more! In this book you'll find everything you need to start your Asian hot pot journey: Hot pot equipment introduction The basic components of a hot pot How to serve hot pots at home A glossary of Asian ingredients 69 delicious recipes for hot pots including basic broths and sauces, side dishes and desserts The delicious hot pots in this book include: Pork Sukiyaki, made with Sukiyaki Sauce, mushrooms, tofu, greens and noodles Thai Chicken Coconut Curry Hot Pot, made with Thai Coconut Curry Broth and served with Steamed Japanese Rice Green Vegetable Hot Pot, made with Creamy Corn Broth, Sesame Miso Sauce and bursting with asparagus, kale, bok choy and broccoli Korean Short Ribs with Spicy Kimchi Hot Pot, made with Korean Kimchi Broth and udon noodles In addition to 32 Hot Pot recipes, you'll find 24 recipes for basic broths, sauces and rice, 8 side-dish recipes and 5 mouthwatering desserts, providing everything you need for fun and healthy meals that can be enjoyed by the whole family!
Asian Hotpots
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Author : Martha Stone
language : en
Publisher: Martha Stone
Release Date : 2014-09-02
Asian Hotpots written by Martha Stone and has been published by Martha Stone this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-09-02 with Cooking categories.
Hotpots have always been part of the Asian food tradition. It’s a yummy excuse for families to gather around the dinner table on a chilly, winter night and eat a delicious warm meal. Hotpots are not just about the taste of the food, it’s also a unique dining experience that brings people together. Experience this deliciously unique dining with “Asian Hotpots: How to Cook Simple and Delicious Hot pot Dishes at Home!” This book will feature 35 hot pot recipes from China, Japan, Korea, and other parts of Asia. Aside from the simple and easy-to-follow recipes and tips, this book will also contain a bit of history about hotpots.
The Ultimate Japanese Noodles Cookbook
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Author : Masahiro Kasahara
language : en
Publisher: Tuttle Publishing
Release Date : 2022-04-12
The Ultimate Japanese Noodles Cookbook written by Masahiro Kasahara and has been published by Tuttle Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-04-12 with Cooking categories.
Elevate your ramen and introduce new noodles into your repertoire! The Ultimate Japanese Noodles Cookbook is your introduction to the world of Japanese noodles and pasta. Chef and restaurateur Masahiro Kasahara presents all his personal favorites in this book--from quick and delicious ramen to hot pots for a dinner party, and classic udon recipes to summery somen. These recipes offer a simple way to recreate your go-to noodle dishes at home and discover new favorites. Pair fresh vegetables and meat with easy-to-find ingredients that can be kept on-hand for a quick and flavorful meal. This book features 65 noodle recipes, including: Curry Udon Noodle Soup Simple Nori Seaweed and Egg Soba Chili Shrimp Somen Ramen with Chicken Tenders and Herbs Chow Mein Noodles with Daikon Radish Sauce Green Shiso, Butter and Bacon Pasta Udon Macaroni Salad Somen Hot Pot Chilled Pan-Fried Glass Noodles Informational sidebars add a bit of background about each noodle type and its role in Japanese cuisine. As an added bonus, Chef Masahiro also includes: Appetizers That Go Well With Noodles Snacks and Sides to Make with Leftover Noodles A bestseller in Japan, this book and its tasty recipes are now available in English for the first time!