The Peppers Cookbook
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The Peppers Cookbook
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Author : Jean Andrews
language : en
Publisher: University of North Texas Press
Release Date : 2005
The Peppers Cookbook written by Jean Andrews and has been published by University of North Texas Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Cooking categories.
Award-winner Jean Andrews has been called "the first lady of chili peppers" and her own registered trademark, "The Pepper Lady." She now follows up on the success of her earlier books, Peppers: The Domesticated Capsicums and The Pepper Trail, with a new collection of more than two hundred recipes for pepper lovers everywhere. Andrews begins with how to select peppers (with an illustrated glossary provided), how to store and peel them, and how to utilize various cooking techniques to unlock their flavors. A chapter on some typical ingredients that are used in pepper recipes will be a boon for the harried cook. The Peppers Cookbook also features a section on nutrition and two indexes, one by recipe and one by pepper type, for those searching for a recipe to use specific peppers found in the market. The majority of the book contains new recipes along with the best recipes from her award-winning Pepper Trail book. The mouth-watering recipes herein range from appetizers to main courses, sauces, and desserts, including Roasted Red Pepper Dip, Creamy Pepper and Tomato Soup, Jicama and Pepper Salad, Chipotle-Portabella Tartlets, Green Corn Tamale Pie, Anatolian Stew, South Texas Turkey with Tamale Dressing, Shrimp Amal, Couscous-Stuffed Eggplant, and Creamy Serrano Dressing.
Peppers Cookbook
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Author :
language : en
Publisher:
Release Date : 2005
Peppers Cookbook written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Cooking (Hot peppers) categories.
Jean Andrews begins with how to select peppers (with an illustrated glossary), how to store and peel them, and how to utilize various cooking techniques to unlock their flavours. The book features a section on nutrition and two indexes, one by recipe and one by pepper type.
The Pepper Pantry Habanero
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Author : Dave DeWitt
language : en
Publisher: Celestial Arts
Release Date : 2013-02-27
The Pepper Pantry Habanero written by Dave DeWitt and has been published by Celestial Arts this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-02-27 with Cooking categories.
Get acquainted with one of the most distinctive flavors the chile world has to offer: the fruity, hot habanero. This die-cut little book offers approximately thirty recipes, from the basics (Essential Habanero Hot Sauce) to the unexpected (Creole Peanut Soup-a West African-influenced treat with habaneros, peanut butter, tomatoes, and coconut milk). There's legend and lore about the colorful history of these peppers (a West Indies folktale describes how a mother inadvertently killed her children by using too much habanero in her broth!), and thorough listings of mail-order sources. As chock-full of inspiration as a well-stocked pantry, The Pepper Pantry: Habaneros is perfect for either beginning cooks or die-hard chile aficionados.
Melissa S The Great Pepper Cookbook
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Author : Melissa's
language : en
Publisher: Time Home Entertainment
Release Date : 2014-04-15
Melissa S The Great Pepper Cookbook written by Melissa's and has been published by Time Home Entertainment this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-04-15 with Cooking categories.
Easy Peppers Cookbook
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Author : BookSumo Press
language : en
Publisher:
Release Date : 2016-08-15
Easy Peppers Cookbook written by BookSumo Press and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-15 with categories.
Discover the Secrets of Cooking with All Types of Peppers. The Easy Pepper Cookbook is a cookbook for spicy food lovers. This is not a one dimensional spicy cookbook. The Easy Peppers Cookbook is multi-dimensional. You will find over 40 delicious recipes spread throughout one rich cookbook. Where each recipe is a deep exploration into a particular style of cooking with Peppers i.e. spicy chicken, nachos, salads, burgers, and much much more. The Easy Peppers Cookbook presents an innovative style of cooking that is unmatched. If you are interested in learning unique ways of cooking with Peppers then these recipes will appease your heart. Here is a preview of the diverse meals you can create with Peppers: Mexican Chicken Fajitas Southwest Nachos Crunchy Mexican Salad Mushroom Picante Nachos Easy Stuff Peppers Vietnamese Chicken Lamb Curry Malaysian Style Classical Sausage and Peppers from Italy Roast Beef Sandwiches Restaurant Style Primavera Authentic Italian Tetrazzini Jamaican Wings Jerk Chicken II Montego Bay Chicken much much more.... Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! Related Searches: Pepper cookbook, Pepper recipes, spicy food cookbook, spicy food recipes, jalapeno recipes, jalapeno cookbook, spicy recipes cookbook
The Peppers Cracklings And Knots Of Wool Cookbook
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Author : Diane M. Spivey
language : en
Publisher: State University of New York Press
Release Date : 2000-09-07
The Peppers Cracklings And Knots Of Wool Cookbook written by Diane M. Spivey and has been published by State University of New York Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-09-07 with Social Science categories.
Fifteen years in the making, this book emerges as a new approach to presenting culinary information. It showcases a myriad of sumptuous, mouth-watering recipes comprising the many commonalities in ingredients and methods of food preparation of people of color from various parts of the globe. This powerful book traces and documents the continent's agricultural and mineral prosperity and the strong role played by ancient explorers, merchants, and travelers from Africa's east and west coasts in making lasting culinary and cultural marks on the United States, the Caribbean, Peru, Brazil, Mexico, India, and Southeast Asia. Groundbreaking in its treatment of heritage survival in African and African American cooking, this illuminating book broadens the scope of cuisine as it examines its historical relationship to a host of subjects—including music, advertising, sexual exploitation, and publishing. Provocative in its perspective, The Peppers, Cracklings, and Knots of Wool Cookbook dispels the long-standing misnomer that African cuisine is primitive, unsophisticated or simply non-existent, and serves as a reference in understanding how Africa's contributions continue to mark our cuisine and culture today.
The Great British Pepper Cookbook
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Author : Liz O'Keefe
language : en
Publisher:
Release Date : 2015-03
The Great British Pepper Cookbook written by Liz O'Keefe and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03 with COOKING categories.
The Great British Pepper Cookbook not only explains the wonderful world of commercial pepper production in the UK, but includes pepper recipes for every season and occasion written by food writers, chefs, and culinary experts. Much more than a cookbook, it provides a detailed account of the vegetable's journey to Britain, how the pepper industry started, and how the UK produces 28 million tons of peppers a year. It then explains how to cook the many different types of peppers, providing cooking tips across pastry making, stocks and soups, baking, and roasting. The perfect gift for any vegetable enthusiast and budding cook, The Great British Pepper Cookbook is everything you ever need to know about peppers and how to cook them.
Peppers
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Author : Robert Berkley
language : en
Publisher: Salamander Books
Release Date : 1997
Peppers written by Robert Berkley and has been published by Salamander Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Cookery (Peppers) categories.
Peppers
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Author : Robert Berkley
language : en
Publisher: Weidenfeld & Nicolson
Release Date : 1991
Peppers written by Robert Berkley and has been published by Weidenfeld & Nicolson this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Cookery (Peppers) categories.
Totally Chile Pepper Cookbook
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Author : Helene Siegel
language : en
Publisher: Celestial Arts
Release Date : 2015-05-20
Totally Chile Pepper Cookbook written by Helene Siegel and has been published by Celestial Arts this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-05-20 with Cooking categories.
Spice up your palate with some chile peppers! Try the zesty flavors of Chile Arbol Salsa, Jalapeño Flank Steak, or Poblano Corn Quesadillas. Whether you want to add just a touch of heat to your meals or you’re a chilehead who craves a really fiery dish, this little pocket-size cookbook packs a punch.