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The Unabashed Garlic Onion Lover S International Cookbook


The Unabashed Garlic Onion Lover S International Cookbook
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The Unabashed Garlic Onion Lover S International Cookbook


The Unabashed Garlic Onion Lover S International Cookbook
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Author : Sunny Baker
language : en
Publisher: Avery
Release Date : 1997

The Unabashed Garlic Onion Lover S International Cookbook written by Sunny Baker and has been published by Avery this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Cookery (Garlic) categories.


A collection of international recipes featuring garlic and onions.



The Onion Lover S Cookbook With Over 100 Recipes


The Onion Lover S Cookbook With Over 100 Recipes
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Author : Brian Glover
language : en
Publisher: Southwater
Release Date : 2017-09-05

The Onion Lover S Cookbook With Over 100 Recipes written by Brian Glover and has been published by Southwater this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-09-05 with categories.


This cookbook is devoted to one of the best-loved family of ingredients - onions, garlic, leeks, spring onions, shallots and chives. A comprehensive reference section discusses the culinary history of the allium and identifies all the main varieties, as well as providing a step-by-step guide to growing, preparing and cooking these versatile and popular ingredients. This is followed by 150 recipes, from classic dishes such as French Onion Soup with Gruyere Croutes to contemporary ideas such as Grilled Polenta with Caramelized Onions. Over 800 glorious photographs, informative text and enticing recipes make this book essential for every kitchen



A Miscellany Of Garlic


A Miscellany Of Garlic
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Author : Trina Clickner
language : en
Publisher: Simon and Schuster
Release Date : 2011-11-18

A Miscellany Of Garlic written by Trina Clickner and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-11-18 with Reference categories.


From ancient Greek lore to vampire movies and modern medicine, what other herb invokes such strong feelings in people as allium sativum—better known as garlic? Most people know garlic can season food and may even protect from evil spirits but they may not know it can cure colds, attract lovers, and sweeten luck—until now. A Miscellany of Garlic reveals all of the splendors of this amazing plant, including: to keep them safe and strong, Egyptian slaves chewed on garlic while building the pyramids eating garlic can help repair lung damage caused by smoking Tibetan monks were banned from eating garlic—due to its reputation as an aphrodisiac large quantities of raw garlic can prevent roundworm and other parasites and a mixture of crushed garlic and water can rid roses of aphids Packed with hundreds of aromatic facts, trivia, and quick-to-table recipes, A Miscellany of Garlic is an homage to the savory herb no garlic lover can resist.



Onions Etcetera


Onions Etcetera
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Author : Kate Winslow
language : en
Publisher: Quarto Publishing Group USA
Release Date : 2017-02-14

Onions Etcetera written by Kate Winslow and has been published by Quarto Publishing Group USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-02-14 with Cooking categories.


Onions Etcetera features more than 130 supermarket-friendly recipes, all from the indispensable allium family: leeks, chives, garlic, shallots, scallions, and every other type of onion! "I don’t believe there is a single recipe in this book I don’t want to cook." - Nigella Lawson Whether you delight in the hunt for scapes, your favorite heirloom cipollini, the spice of raw garlic, or the sweetness of caramelized onions, Onions Etcetera is right place for you. This book is for all the Allium lovers out there; all of you out there who can’t imagine cooking dinner without at least one onion in the mix. In Onions Etcetera you’ll explore the wonderful versatility of the humble onion as you learn to coax out flavors familiar and unknown. From classics and family favorites, to more obscure recipes, you’ll find 130 onion-centric dishes, including: Za’atar Onion Petals with Beets and Labneh Pearl Onion Tarte Tatin Appalachian Chimichurri Curried Onion Fritters with Mint Raita Grilled Delicata Squash with Shallot Agrodolce Cheese and Allium Toasties Eggplant Salad with Black Garlic Tahini Dressing Scallion Sesame Pancakes Grilled Fish with Charred Garlic Scape Relish And that's just a start, fellow onion lovers. Grab your chefs knife, your favorite member of the Allium family, and Onions Etcetera, of course, and get cooking!



Top 100 Food Plants


Top 100 Food Plants
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Author : Ernest Small
language : en
Publisher: NRC Research Press
Release Date : 2009

Top 100 Food Plants written by Ernest Small and has been published by NRC Research Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Nature categories.


"This beautifully illustrated book reviews scientific and technological information about the world's major food plants and their culinary uses. An introductory chapter discusses nutritional and other fundamental scientific aspects of plant foods. The 100 main chapters deal with a particular species or group of species. All categories of food plants are covered, including cereals, oilseeds, fruits, nuts, vegetables, legumes, herbs, spices, beverage plants and sources of industrial food extracts. Information is provided on scientific and common names, appearance, history, economic and social importance, food uses (including practical information on storage and preparation), as well as notable curiosities. There are more than 3000 literature citations in the book and the text is complemented by over 250 exquisitely drawn illustrations. Given the current, alarming rise in food costs and increasing risk of hunger in many regions, specialists in diverse fields will find this reference work to be especially useful. As well, those familiar with Dr. Small's books or those with an interest in gardening, cooking and human health in relation to diet will want to own a copy of this book."--Publisher's web site.



The Complete Garlic Lovers Cookbook


The Complete Garlic Lovers Cookbook
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Author :
language : en
Publisher:
Release Date : 1987

The Complete Garlic Lovers Cookbook written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with Cookbooks categories.


Now combined in one volume, here are all the recipes from THE GARLIC LOVERS' COOKBOOKS (Volumes I and II) plus prize-winning entries from the Great Garlic Cookoffs. This volume contains over 400 recipes from around the world and also includes a garlic glossary, tips on selection and storage, and much more.



The Publishers Weekly


The Publishers Weekly
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Author :
language : en
Publisher:
Release Date : 1997

The Publishers Weekly written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with American literature categories.




The Garlic Lover S Cookbook


The Garlic Lover S Cookbook
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Author : Gilroy Garlic Festival Committee
language : en
Publisher: Celestial Arts
Release Date : 1995-11

The Garlic Lover S Cookbook written by Gilroy Garlic Festival Committee and has been published by Celestial Arts this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995-11 with Cooking categories.


Offers prize-winning recipes for appetizers, soups, salads, breads, desserts, and meat, poultry, seafood, and vegetable dishes that use garlic.



The Onion Lover S Cookbook


The Onion Lover S Cookbook
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Author : Ingrid Saal
language : en
Publisher:
Release Date : 2021-07-15

The Onion Lover S Cookbook written by Ingrid Saal and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-07-15 with categories.


The onion is such a versatile vegetable. Onions can make a dish sweet or spicy, depending on what type of onions you choose, and how you prepare them. They undeniably add a great element to foods you may already be preparing at home. Would you like to learn the most delicious ways to integrate onions into your favorite recipes? This is a cookbook for savory food lovers. This is an exploration into the world of Onions. You will find over 50 delicious recipes spread throughout one rich cookbook. Where each recipe is a deep exploration into a particular method of cooking with Onions.



International Garlic Festival Cookbook


International Garlic Festival Cookbook
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Author :
language : en
Publisher:
Release Date : 1994

International Garlic Festival Cookbook written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Cooking (Garlic) categories.