The Unofficial Game Of Thrones Cookbook
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The Unofficial Game Of Thrones Cookbook
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Author : Alan Kistler
language : en
Publisher: Simon and Schuster
Release Date : 2012-03-18
The Unofficial Game Of Thrones Cookbook written by Alan Kistler and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-03-18 with Cooking categories.
An Epic Culinary Journey to the Heart of Westeros! Eat like a Lannister. Brew spirits to warm you in the coming winter. Treat guests to exotic sweets and alchemy-inspired cocktails. With this collection of hearty meals inspired by George R. R. Martin's A Song of Ice and Fire series, it's all possible! Every dish finds its roots in the pages that brought Westeros to life, including: Arbor Red Wine—the finest spirit in the Seven Kingdoms The House of Stark's Venison, Apple, Cheddar Plaits—savory meat pies, fit for any Warden of the North The Imp's Wild Strawberry Fool—a dessert light enough to make Tyrion smile Wilding Grilled Pork Chops with Stir-Grilled Apples—the meal of choice at Craster's Keep Tears of Lys—the concoction of choice for bartenders and assassins alike Feast your imagination on entrees, desserts, snacks, and drinks that will make your fantasies a reality!
The Unofficial Game Of Thrones Cookbook
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Author : Alan Kistler
language : en
Publisher: Adams Media
Release Date : 2012-04-18
The Unofficial Game Of Thrones Cookbook written by Alan Kistler and has been published by Adams Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-04-18 with Cooking categories.
An Epic Culinary Journey to the Heart of Westeros! Eat like a Lannister. Brew spirits to warm you in the coming winter. Treat guests to exotic sweets and alchemy-inspired cocktails. With this collection of hearty meals inspired by George R. R. Martin's A Song of Ice and Fire series, it's all possible! Every dish finds its roots in the pages that brought Westeros to life, including: Arbor Red Wine—the finest spirit in the Seven Kingdoms The House of Stark's Venison, Apple, Cheddar Plaits—savory meat pies, fit for any Warden of the North The Imp's Wild Strawberry Fool—a dessert light enough to make Tyrion smile Wilding Grilled Pork Chops with Stir-Grilled Apples—the meal of choice at Craster's Keep Tears of Lys—the concoction of choice for bartenders and assassins alike Feast your imagination on entrees, desserts, snacks, and drinks that will make your fantasies a reality!
A Feast Of Ice And Fire The Official Game Of Thrones Companion Cookbook
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Author : Chelsea Monroe-Cassel
language : en
Publisher: National Geographic Books
Release Date : 2012-05-29
A Feast Of Ice And Fire The Official Game Of Thrones Companion Cookbook written by Chelsea Monroe-Cassel and has been published by National Geographic Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-05-29 with Cooking categories.
Ever wonder what it’s like to attend a feast at Winterfell? Wish you could split a lemon cake with Sansa Stark, scarf down a pork pie with the Night’s Watch, or indulge in honeyfingers with Daenerys Targaryen? George R. R. Martin’s bestselling saga A Song of Ice and Fire and the runaway hit HBO series Game of Thrones are renowned for bringing Westeros’s sights and sounds to vivid life. But one important ingredient has always been missing: the mouthwatering dishes that form the backdrop of this extraordinary world. Now, fresh out of the series that redefined fantasy, comes the cookbook that may just redefine dinner . . . and lunch, and breakfast. A passion project from superfans and amateur chefs Chelsea Monroe-Cassel and Sariann Lehrer—and endorsed by George R. R. Martin himself—A Feast of Ice and Fire lovingly replicates a stunning range of cuisines from across the Seven Kingdoms and beyond. From the sumptuous delicacies enjoyed in the halls of power at King’s Landing, to the warm and smoky comfort foods of the frozen North, to the rich, exotic fare of the mysterious lands east of Westeros, there’s a flavor for every palate, and a treat for every chef. These easy-to-follow recipes have been refined for modern cooking techniques, but adventurous eaters can also attempt the authentic medieval meals that inspired them. The authors have also suggested substitutions for some of the more fantastical ingredients, so you won’t have to stock your kitchen with camel, live doves, or dragon eggs to create meals fit for a king (or a khaleesi). In all, A Feast of Ice and Fire contains more than 100 recipes, divided by region: • The Wall: Rack of Lamb and Herbs; Pork Pie; Mutton in Onion-Ale Broth; Mulled Wine; Pease Porridge • The North: Beef and Bacon Pie; Honeyed Chicken; Aurochs with Roasted Leeks; Baked Apples • The South: Cream Swans; Trout Wrapped in Bacon; Stewed Rabbit; Sister’s Stew; Blueberry Tarts • King’s Landing: Lemon Cakes; Quails Drowned in Butter; Almond Crusted Trout; Bowls of Brown; Iced Milk with Honey • Dorne: Stuffed Grape Leaves; Duck with Lemons; Chickpea Paste • Across the Narrow Sea: Biscuits and Bacon; Tyroshi Honeyfingers; Wintercakes; Honey-Spiced Locusts There’s even a guide to dining and entertaining in the style of the Seven Kingdoms. Exhaustively researched and reverently detailed, accompanied by passages from all five books in the series and full-color photographs guaranteed to whet your appetite, this is the companion to the blockbuster phenomenon that millions of stomachs have been growling for. And remember, winter is coming—so don’t be afraid to put on a few pounds. Includes a Foreword by George R. R. Martin
Feast Of The Dragon Cookbook
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Author :
language : en
Publisher: Simon and Schuster
Release Date : 2022-11-22
Feast Of The Dragon Cookbook written by and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-11-22 with Cooking categories.
Rule your kitchen with fire and blood! This regal collection of 60 recipes will bring Westerosi cuisine to your table, with dishes like sweet pumpkin soup, royal boar ribs, and stuffed baked apples. Inspired by House of the Dragon, Game of Thrones, and George R. R. Martin’s beloved novels, this cookbook will serve you well in all your culinary adventures. Feast of the Dragon includes 60 recipes inspired by the world of Westeros, from Honey Cake to Arya’s Pilfered Tartlets to Tyroshi’s Pear Brandy. Fans will enjoy this cookbook’s multitude of easy-to-follow recipes and stunning photography, transporting them into this vast fantasy world. With Feast of the Dragons, fans will be able to pick from a wide variety of food and drinks inspired by the books and television series. From Sansa’s Lemon Cake and the House Lannister Golden Roast to the titular Blood Red Wedding Cake, follow your favorite characters and moments through a culinary excursion through this gripping fictional world. 60 RECIPES: This book includes 60 incredible Game of Thrones-inspired recipes, including Direwolf Bread, Blood Red Wedding Cake, and House Lannister Golden Roast. STUNNING IMAGES WILL IMMERSE YOU IN THE WORLD OF WESTEROS: Beautiful, full-color photos of the finished dishes whet the appetite and ensure success. BRING WESTEROS INTO YOUR KITCHEN: Travel through the epic world of George R. R. Martin’s acclaimed works through a wide variety of dishes and drinks. PERFECT GIFT FOR GAME OF THRONES FANS: Feast of the Dragon is a fantastic gift for Game of Thrones enthusiasts in your life. FOR ALL SKILL LEVELS: Easy-to-follow recipes make this the perfect cookbook for beginner and experienced chefs alike.
Eating Fandom
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Author : CarrieLynn D. Reinhard
language : en
Publisher: Routledge
Release Date : 2020-10-29
Eating Fandom written by CarrieLynn D. Reinhard and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-10-29 with Social Science categories.
This book considers the practices and techniques fans utilize to interact with different aspects and elements of food cultures. With attention to food cultures across nations, societies, cultures, and historical periods, the collected essays consider the rituals and values of fan communities as reflections of their food culture, whether in relation to particular foods or types of food, those who produce them, or representations of them. Presenting various theoretical and methodological approaches, the anthology brings together a series of empirical studies to examine the intersection of two fields of cultural practice and will appeal to sociologists, geographers and scholars of cultural studies with interests in fan studies and food cultures.
The Geeky Chef Cookbook
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Author : Cassandra Reeder
language : en
Publisher:
Release Date : 2015-05-19
The Geeky Chef Cookbook written by Cassandra Reeder and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-05-19 with Cooking categories.
Let your inner geek loose in the kitchen with this book of unofficial recipes from your favorite fantasy & sci-fi movies and shows like Harry Potter, Dr. Who & more!
The Geeky Chef Strikes Back
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Author : Cassandra Reeder
language : en
Publisher: Race Point Publishing
Release Date : 2017-09-15
The Geeky Chef Strikes Back written by Cassandra Reeder and has been published by Race Point Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-09-15 with Cooking categories.
The Geeky Chef Strikes Back is your chance to finally drink Estus, nibble Seed Cakes, slurp White Dragon Noddles, and a lot more. The Geeky Chef is back with even more delicious, real-life recipes from your favorite sci-fi and fantasy books, movies, TV shows, and video games. Discover the foods you've always wanted to taste from realms like The Lord of the Rings and Harry Potter to The Legend of Zelda, Firefly, Minecraft, Final Fantasy, and more. In the Geeky Chef Strikes Back, author Cassandra Reeder has imagined the delicious foods in these faraway worlds and created recipes that are sure to transport you to galaxies far, far way. So if you've found yourself craving Pumpkin Juice from Harry Potter, Lingonberry Pancakes from The Big Lebowski, Norma's Cherry Pie from Twin Peaks, Wife Soup from Firefly, or the White Dragon Noodles from Blade Runner, then look no further. With easy step-by-step instructions and fun theme photos, these creative recipes are perfect for your next big viewing party or your standing reservation for a party of one. Fantasy foods are fantasy no longer! Let your love for sci-fi or fantasy shine with The Geeky Chef series by creating food and drinks from your favorite shows, movies, and video games. Your cool, homemade, fiction-themed spread will make you the life of the party. Incredibly fun and creative, and colorfully designed, The Geeky Chef books make the perfect gift for the geek in your life who lives in a world of their own. Other titles in this series include: Geeky Bartender Drinks, Geeky Chef Cookbook, Geeky Chef Drinks, and Geeky Chef Strikes Back.
Consumer Behaviour
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Author : Michael R. Solomon
language : en
Publisher: Pearson UK
Release Date : 2019
Consumer Behaviour written by Michael R. Solomon and has been published by Pearson UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019 with Consumer behavior categories.
La 4è de couv. indique : "Now in its seventh edition, Consumer Behaviour: A European Perspective provides the most comprehensive, lively and engaging introduction to the behaviour of consumers in Europe and around the world. The new slimline edition has 13 chapters, maintaining its breadth of coverage and making it ideal for second- and third-year undergraduates as well as Master's students. The book links consumer behaviour theory with the real-life problems faced by practitioners in many ways: Marketing opportunity, Marketing pitfalls and Multicultural dimensions boxes throughout the text illustrate the impact consumer behaviour has on marketing activities. Consumer behaviour as I see it boxes feature marketing academics talking about the relevance of consumer behaviour issues to their everyday work. Brand new Case studies about European companies and topics give deep insights into the world of consumer behaviour. New coverage of sustainable consumption, emerging technologies, social media and online behaviour is woven throughout this edition. Online materials including multiple-choice questions and links to useful websites are available on the book's website at www.pearsoned.co.uk/solomon"
Becoming
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Author : Kavita Mudan Finn
language : en
Publisher: Syracuse University Press
Release Date : 2019-08-06
Becoming written by Kavita Mudan Finn and has been published by Syracuse University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-08-06 with Performing Arts categories.
The NBC series Hannibal has garnered both critical and fan acclaim for its cinematic qualities, its complex characters, and its innovative reworking of Thomas Harris’s mythology so well-known from Jonathan Demme’s Silence of the Lambs (1991) and its variants. The series concluded late in 2015 after three seasons, despite widespread fan support for its continuation. While there is a healthy body of scholarship on Harris’s novels and Demme’s film adaptation, little critical attention has been paid to this newest iteration of the character and narrative. Hannibal builds on the serial killer narratives of popular procedurals, while taking them in a drastically different direction. Like critically acclaimed series such as Breaking Bad and The Sopranos, it makes its viewers complicit in the actions of a deeply problematic individual and, in the case of Hannibal, forces them to confront that complicity through the character of Will Graham. The essays in Becoming explore these questions of authorship and audience response as well as the show’s themes of horror, gore, cannibalism, queerness, and transformation. Contributors also address Hannibal’s distinctive visual, auditory, and narrative style. Concluding with a compelling interview with series writer Nick Antosca, this volume will both entertain and educate scholars and fans of Hannibal and its many iterations.
Smart Pop Preview 2015
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Author :
language : en
Publisher: BenBella Books, Inc.
Release Date : 2015-06-23
Smart Pop Preview 2015 written by and has been published by BenBella Books, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-06-23 with Literary Criticism categories.
Get a sneak peak at Smart Pop's upcoming 2015 titles, as well as some of our favorite backlist titles, with this preview volume of standalone essays, excerpts, and recipes! Volume Includes: "I Remember Star Trek"—D.C. Fontana From Boarding the Enterprise: Transporters, Tribbles, And the Vulcan Death Grip in Gene Rodenberry's Star Trek "Whimsy Goes with Everything"—Heather Swain From Coffee at Luke's: An Unauthorized Gilmore Girls Gabfest "Men and Monsters"—Alyssa Rosenberg From Beyond the Wall: Exploring George R. R. Martin's A Song of Ice and Fire, From A Game of Thrones to A Dance with Dragons "From Factions to Fire Signs"—Rosemary Clement-Moore From Divergent Thinking: YA Authors on Veronica Roth's Divergent Trilogy "Team Katniss"—Jennifer Lynn Barnes From Girl Who Was on Fire: Your Favorite Authors on Suzanne Collins' Hunger Games Trilogy "Charge 6: Star Wars Pretends to Be Science Fiction, but Is Really Fantasy"— Ken Wharton with David Brin and Matthew Wooding Stover From Star Wars on Trial: Science Fiction And Fantasy Writers Debate the Most Popular Science Fiction Films of All Time "Existentialism Meets Feminism"—C. Albert Bardi and Sherry Hamby From The Psychology of Joss Whedon: An Unauthorized Exploration of Buffy, Angel, and Firefly Plus, enjoy excerpts from Reacher: An Unofficial Companion to Lee Child's Reacher Novels, The Munchkin Book, and YA trilogy, The Unseemly Education of Anne Merchant and delicious recipes from The Unofficial Mad Men Cookbook: Inside the Kitchens, Bars, and Restaurants of Mad Men and The Art of Eating Through the Zombie Apocalypse: A Cookbook and Culinary Survival Guide.