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The White House Family Cookbook


The White House Family Cookbook
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The White House Family Cookbook


The White House Family Cookbook
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Author :
language : en
Publisher:
Release Date : 2022-09-15

The White House Family Cookbook written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-09-15 with categories.




The White House Family Cookbook


The White House Family Cookbook
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Author : Henry Haller
language : en
Publisher: Random House (NY)
Release Date : 1987

The White House Family Cookbook written by Henry Haller and has been published by Random House (NY) this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with Cookery categories.


More than 250 First Family recipes; a historic treasury of American cooking. Chef Haller entertains with tidbits of presidential lore and his memories of life upstairs and down. 8 pages of color photos.



The Original White House Cook Book


The Original White House Cook Book
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Author : F. L. Gillette
language : en
Publisher: Simon and Schuster
Release Date : 2017-01-17

The Original White House Cook Book written by F. L. Gillette and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-01-17 with Cooking categories.


Initially published in 1887, The Original White House Cook Book is a cooking compendium penned by F. L. Gillette and Hugo Ziemann. The book is comprised of recipes, cooking techniques, etiquette instruction, household care, and cleanliness tips used in the White House. This historic book includes recipes by the first ladies Martha Washington, Mary Todd Lincoln, and many others, as well as historic menus for special occasions like Grant’s Birthday and Washington’s Wedding. The book was compiled using the knowledge gained by Gillette in her years of cooking, as well as Ziemann’s term as a White House steward and caterer. It rapidly became a bestseller after its publication and an essential cookbook in kitchens across America. The Original White House Cook Book includes more than five hundred recipes for soups, meats, vegetables, pastas, desserts, sandwiches, and more. Additionally, it includes hundreds of tips and tricks as well as a foreword written by John Moeller, White House chef from 1992 to 2005.



Dining At The White House


Dining At The White House
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Author : John Moeller
language : en
Publisher:
Release Date : 2013

Dining At The White House written by John Moeller and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Cooking, American categories.


A must read for any Presidential buff or foodie! This book provides an insider's view of what it is like to dine at the White House and describes Chef Moeller's most memorable moments cooking for three First Families. It includes over 100 recipes for one-of-a-kind dishes featuring his trademark use of fresh, seasonal ingredients inspired by his classical French training with an American twist. Useful chef notes help adapt fine French cooking techniques for the home cook.



The White House Cook Book


The White House Cook Book
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Author : L. F. Gillette
language : en
Publisher: IndyPublish.com
Release Date : 2008-10-01

The White House Cook Book written by L. F. Gillette and has been published by IndyPublish.com this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-10-01 with Cooking categories.




White House Chef


White House Chef
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Author : Walter Scheib
language : en
Publisher: John Wiley & Sons
Release Date : 2009-03

White House Chef written by Walter Scheib and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-03 with Cooking categories.


"An engaging book about life at the Executive Mansion. . . . Hillary Clinton had charged this fiercely competitive, meticulously organized chef with bringing 'what's best about American food, wine, and entertaining to the White House.' His sophisticated contemporary food was generally considered some of the best ever served there." --Marian Burros, New York Times White House Chef Join Walter Scheib as he serves up a taste--in stories and recipes--of his eleven years as White House chef under Presidents Bill Clinton and George W. Bush. Scheib takes readers along on his whirlwind adventure, from his challenging audition process right up until his controversial departure. He describes his approach to meals ranging from the intimate (rooftop parties and surprise birthday celebrations for the Clintons; Tex-Mex brunches for the Bushes) to his creative approach to bringing contemporary American cuisine to the "people's house" (including innovative ways to serve state dinners for up to seven hundred people and picnics and holiday menus for several thousand guests). Scheib goes beyond the kitchen and his job as chef. He shares what it is like to be part of President Clinton's motorcade (the "security bubble") and inside the White House during 9/11, revealing how he first evacuates his staff and then comes back to fix meals for hundreds of hungry security and rescue personnel. Staying cool under pressure also helps Scheib in other aspects of his job, such as withstanding the often-changing "temperature" of the White House and satisfying the culinary sensibilities of two very different first families.



A Treasury Of White House Cooking


A Treasury Of White House Cooking
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Author : François Rysavy
language : en
Publisher:
Release Date : 1972

A Treasury Of White House Cooking written by François Rysavy and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1972 with Cooking categories.


"A Treasury of White House Cooking is a truly unique and authentic cookbook which presents a collection of more than 100 menus and more than 500 recipes that enable the home cook to duplicate the dishes served in the White House on formal state occasions and at intimate meals shared by the Presidents, their families, and their friends." -



The President S Kitchen Cabinet


The President S Kitchen Cabinet
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Author : Adrian Miller
language : en
Publisher: UNC Press Books
Release Date : 2017-02-09

The President S Kitchen Cabinet written by Adrian Miller and has been published by UNC Press Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-02-09 with Cooking categories.


An NAACP Image Award Finalist for Outstanding Literary Work—Non Fiction James Beard award–winning author Adrian Miller vividly tells the stories of the African Americans who worked in the presidential food service as chefs, personal cooks, butlers, stewards, and servers for every First Family since George and Martha Washington. Miller brings together the names and words of more than 150 black men and women who played remarkable roles in unforgettable events in the nation's history. Daisy McAfee Bonner, for example, FDR's cook at his Warm Springs retreat, described the president's final day on earth in 1945, when he was struck down just as his lunchtime cheese souffle emerged from the oven. Sorrowfully, but with a cook's pride, she recalled, "He never ate that souffle, but it never fell until the minute he died." A treasury of information about cooking techniques and equipment, the book includes twenty recipes for which black chefs were celebrated. From Samuel Fraunces's "onions done in the Brazilian way" for George Washington to Zephyr Wright's popovers, beloved by LBJ's family, Miller highlights African Americans' contributions to our shared American foodways. Surveying the labor of enslaved people during the antebellum period and the gradual opening of employment after Emancipation, Miller highlights how food-related work slowly became professionalized and the important part African Americans played in that process. His chronicle of the daily table in the White House proclaims a fascinating new American story.



Secrets From The White House Kitchens


Secrets From The White House Kitchens
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Author : John R. Hanny
language : en
Publisher: Lamarque Publications, LLC
Release Date : 2010

Secrets From The White House Kitchens written by John R. Hanny and has been published by Lamarque Publications, LLC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Cookbooks categories.


Features photographs and recipes of meals prepared by a White House chef and his staff for American presidents, along with humorous stories about each president, his family, administration, and special guests.



The Presidents Own White House Cookbook


The Presidents Own White House Cookbook
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Author :
language : en
Publisher:
Release Date : 1973

The Presidents Own White House Cookbook written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1973 with Cookbooks categories.