Titanic The Official Cookbook
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Titanic The Official Cookbook
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Author : Veronica Hinke
language : en
Publisher: Simon and Schuster
Release Date : 2023-10-03
Titanic The Official Cookbook written by Veronica Hinke and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-10-03 with Cooking categories.
Celebrate the elegance and history of the classic film with food, cocktails, games, trivia, and more. Decades after its box office debut, James Cameron’s legendary film Titanic continues to captivate audiences with its stunning visual-effects, sophisticated cinematography, and tragic love story. Titanic: The Official Cookbook helps readers recreate the opulence and elegance aboard the RMS Titanic. This collection features luxurious, Titanic-era recipes for appetizers, entrees, desserts, and cocktails, as well as sections on Traditional Edwardian Table Settings, Dos and Donts for Edwardian Entertaining, Parlor Games, and Titanic Trivia. 40 RECIPES: Features lavish and delicious recipes for appetizers, entrees, desserts, and cocktails that might have been served aboard the RMS Titanic. ELEGANT PARTY IDEAS: For entertaining, this collection includes guidance for throwing an Edwardian dinner party, and recipes for an upscale movie night that reflect the opulence and sophistication seen in the Titanic film. FILM STILLS THROUGHOUT: Fans of Titanic will love reminiscing over their favorite film, as stills of iconic scenes are featured throughout the book.
Titanic The Official Cookbook
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Author : Insight Editions
language : en
Publisher: Simon and Schuster
Release Date : 2023-10-03
Titanic The Official Cookbook written by Insight Editions and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-10-03 with Cooking categories.
Celebrate the elegance and history of the classic film with food, cocktails, games, trivia, and more. Decades after its box office debut, James Cameron’s legendary film Titanic continues to captivate audiences with its stunning visual-effects, sophisticated cinematography, and tragic love story. Titanic: The Official Cookbook helps readers recreate the opulence and elegance aboard the RMS Titanic. This collection features luxurious, Titanic-era recipes for appetizers, entrees, desserts, and cocktails, as well as sections on Traditional Edwardian Table Settings, Dos and Donts for Edwardian Entertaining, Parlor Games, and Titanic Trivia. 40 RECIPES: Features lavish and delicious recipes for appetizers, entrees, desserts, and cocktails that might have been served aboard the RMS Titanic. ELEGANT PARTY IDEAS: For entertaining, this collection includes guidance for throwing an Edwardian dinner party, and recipes for an upscale movie night that reflect the opulence and sophistication seen in the Titanic film. FILM STILLS THROUGHOUT: Fans of Titanic will love reminiscing over their favorite film, as stills of iconic scenes are featured throughout the book.
Titanic The Cookbook
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Author : Yvonne Hume
language : en
Publisher: Formac Publishing Company Limited
Release Date : 2012-07-17
Titanic The Cookbook written by Yvonne Hume and has been published by Formac Publishing Company Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-07-17 with Cooking categories.
Dishes selected from the Titanic's grand dining rooms, with the flair and style of another era
Last Dinner On The Titanic
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Author : Rick Archbold
language : en
Publisher:
Release Date : 1998
Last Dinner On The Titanic written by Rick Archbold and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Cooking categories.
With original menus, authentic recipes and splendid illustrations, this book accurately re-creates what it was like to dine on the most famous of all ships.
The Last Night On The Titanic
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Author : Veronica Hinke
language : en
Publisher: Regnery History
Release Date : 2019-04-02
The Last Night On The Titanic written by Veronica Hinke and has been published by Regnery History this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-04-02 with History categories.
“Veronica Hinke has taken a story that we all know so well and interwoven delicious recipes that are historic and old, but classic and worthy of any modern-day table. She has unearthed a vibrant culinary subtext that often left me breathless and dreamy-eyed. She skillfully captures the magical avor of a fascinating era in our history. Two spatulas raised in adulation.” — CHEF ART SMITH, James Beard award winner, Top Chef Masters contestant, former personal chef to Oprah Winfrey April 14, 1912. It was an unforgettable night. In the last hours before the Titanic struck the iceberg, passengers in all classes were enjoying unprecedented luxuries. Innovations in food, drink, and de´cor made this voyage the apogee of Edwardian elegance. Veronica Hinke’s painstaking research and deft touch bring the Titanic’s tragic but eternally glamorous maiden voyage back to life. In addition to stirring accounts of individual tragedy and survival, The Last Night on the Titanic offers tried-and-true recipes, newly invented styles, and classic cocktails to reproduce a glittering world of sophistication at sea. Readers will experience: Recipes for Oysters a` la Russe, Chicken and Wild Mushroom Vol-au-Vents, and dozens of other scrumptious dishes for readers to recreate in their own kitchens A rare printed menu from the last first class dinner on the Titanic Drink recipes from John Jacob Astor IV’s luxury hotels, including the original Martini The true story of “The Unsinkable Molly Brown” An extraordinary eyewitness testimony to Captain Edward Smith’s final moments Intimate and captivating stories about select passengers—from millionaires to third class passengers.
Last Dinner On The Titanic Menus And Recipes From The Great Liner
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Author : Rick Archbold
language : en
Publisher: Hyperion
Release Date : 1997-04
Last Dinner On The Titanic Menus And Recipes From The Great Liner written by Rick Archbold and has been published by Hyperion this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997-04 with Cooking categories.
A cookbook designed to recreate the atmosphere of dining on the famous, doomed luxury liner serves up such recipes as lobster thermidor and poached salmon with dilled mousseline sauce and cucumber.
Rms Titanic
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Author : Yvonne Hume
language : en
Publisher:
Release Date : 2010
Rms Titanic written by Yvonne Hume and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Cooking categories.
Titanic A Recipe For Disaster
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Author : Rose Greham
language : en
Publisher:
Release Date : 2019-09-02
Titanic A Recipe For Disaster written by Rose Greham and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-09-02 with categories.
Do you want to make sure all your family recipes are preserved and safely recorded? Or maybe you are just tired of pinning, printing and bookmarking your favorite recipes only to struggle with finding them later when you want them. If either of the above are applicable, then this is the perfect book for you. Each recipe page has space for title, serving sizes, prep time, directions, difficulty level, cook time, oven temperature, ingredients, type of recipe, nutritional values, intolerances and lots of room for notes. Make good use of the index pages to lists your recipes and also take advantage of the conversion chart when you are stuck on the exact amounts needed. This outstanding recipe journal is the perfect way to organize all your favorite recipes in one place. You will love it. It is beautifully designed, simple, clear, easy to use and well organized. Turn your cooking and baking into an exciting experience instead of a hassle. Features: Record 100 of your favorite recipes Provision for your own custom index and ability to organize recipes the way you want Easily mark the recipes' rating, difficulty, cooking time, servings Extra space for additional notes (such as recipe source, why it is meaningful etc.) Handy kitchen references to help you with measurement equivalents, substitution suggestions, temperature conversion Great size with enough writing space to jot down everything needed. A great gift for foodies, friends and family members who love to cook and want to record their delicious culinary creations - everyday meals, soups, appetizers, main courses, desserts, pies, beverages, and more. It also makes a great gift for children and grandchildren with recipes from mothers, grandmothers, aunts, daughters, granddaughters etc.
Friends The Official Cookbook Friends Tv Show Friends Merchandise
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Author : Amanda Yee
language : en
Publisher: Simon and Schuster
Release Date : 2020-09-22
Friends The Official Cookbook Friends Tv Show Friends Merchandise written by Amanda Yee and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-09-22 with Cooking categories.
"The ultimate Friends fan needs this 'Friends: The Official Cookbook' " - POPSUGAR Gather your friends and prepare to say “How you doin'?” to more than 100 recipes inspired by the beloved hit sitcom. Whether you’re a seasoned chef like Monica Geller, just starting a catering business like Phoebe Buffay, or a regular old food enthusiast like Joey Tribbiani, Friends: The Official Cookbook offers a variety of recipes for chefs of all levels. From appetizers to main courses and from drinks to desserts, each chapter includes iconic treats such as Monica's Friendsgiving Feast, Rachel's Trifle, Just for Joey Fries, Chandler's "Milk You Can Chew," Phoebe's Grandmother's Cookies, and of course, The Moist Maker. Complete with more than seventy recipes and beautiful full-color photography, this charming cookbook is both a helpful companion for home cooks and a fun homage to the show that’s always been there for you.
The Last Night On The Titanic
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Author : Veronica Hinke
language : en
Publisher: Permuted Press
Release Date : 2023-04-20
The Last Night On The Titanic written by Veronica Hinke and has been published by Permuted Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-04-20 with History categories.
Sailing—and making history—on the cusp of Prohibition, the Titanic defined drinking and dining styles of the Edwardian era. Societal lines were distinctly drawn as never before. Laden with never-before-experienced luxuries in all three classes, the Titanic set an unprecedented standard and created a time capsule that continues to draw intense interest even 110 years later. Veronica Hinke has curated a culinary narrative that informs and provides new and thrilling insights on what passengers and crew experienced. The Last Night on the Titanic is based on carefully researched and studied historic news articles, menus, and books, as well as dozens of intimate interviews with experts and family members of passengers and crew. Recipes related to moving stories of tragedy and survival are interspersed throughout and easy for readers to make at home, including: · Recipes for English spring pea soufflé, apple meringue, and more mouthwatering Titanic foods · Drink recipes from the hotels that first class passenger John Jacob Astor IV established that still carry on today—including the original martini · True and accurate accounts of the real Margaret “Unsinkable Molly” Brown · Letters from passengers that were received days after the sinking, including one to legendary journalist HV Kaltenborn. · True stories from his family members about what really happened to Chief Baker Charles Joughin “We all think about what our last meal would be. On her maiden voyage, guests on the world’s most famous passenger ship, the RMS Titanic, were dining on the finest foods prepared by the best French chefs and toasting with the best champagne, not knowing that it would be their last meal. Veronica Hinke has taken a story that we all know so well and interwoven delicious recipes that, while historic and old, are classic and worthy of any modern-day table. She has unearthed a vibrant culinary subtext that often left me breathless and dreamy-eyed. She skillfully captures the magical flavor of a fascinating era in our history. Two spatulas raised in adulation.” —Chef Art Smith, former personal chef to Oprah Winfrey “A rich and fascinating addition to Titanic literature. If a book can be compared to a soft, warm sweater, that’s exactly how I’d describe Veronica Hinke’s The Last Night on the Titanic. The reader will find the text on each page purled with anecdotes and personal details about the luxury liner’s passengers and crew and want to snuggle deeper into each story and recipe.” —Rick Archbold and Dana McCauley, co-authors, Last Dinner on the Titanic “Congratulations on a well-researched book!” —Yvonne Hume, Great-niece of Titanic First Violinist John (“Jock”) Hume