Tofu Cookery
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Tofu Cookery
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Author : Louise Hagler
language : en
Publisher: Book Publishing Company
Release Date : 2008
Tofu Cookery written by Louise Hagler and has been published by Book Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Cooking categories.
"In this revised 25th anniversary edition, all the recipes have been updated for today's nutritional standards, using reduced quantities of more healthful fats and less salt. Many new recipes have been added to reflect more current tastes and trends, and to complement the old favorites everyone has loved over the years. Sumptuous photos with tofu on center stage will tempt you and help you envision how your finished dishes will look"--Page 4 of cover.
Tofu Cookery 25th Anniversary Edition
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Author : Louise Hagler
language : en
Publisher: Book Publishing Company
Release Date : 2008-05-01
Tofu Cookery 25th Anniversary Edition written by Louise Hagler and has been published by Book Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-05-01 with Cooking categories.
Since 1983, Tofu Cookery has been America's premier authority on how to make tofu taste delicious. Several generations of cooks have discovered the versatility of this healthful soyfood through the range of comfort foods and gourmet dishes found between the covers of this treasured volume. In this revised 25th anniversary edition, all the recipes have been updated for today's nutritional standards, using reduced quantities of more healthful fats and less salt. Many new recipes have been added to reflect more current tastes and trends, and to complement the old favorites. Sumptuous photos with tofu on center stage will tempt you and help you envision how your finished dishes will look.
Giant Book Of Tofu Cooking
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Author : K. Lee Evans
language : en
Publisher: Sterling Publishing Company, Inc.
Release Date : 2000
Giant Book Of Tofu Cooking written by K. Lee Evans and has been published by Sterling Publishing Company, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Cookery (Tofu) categories.
It's been the super food of the East for at least two millennia, and it's finally made a name for itself here. No matter what dish it's added to--from soups to desserts--tofu makes the meal healthier and better. On its own, this soft, white beancurd has virtually no taste, but it has a remarkable ability to "drink up' the flavors and seasonings it's marinated in. Plus, tofu comes in different textures, so it's a perfect substitute for meat, fish, cheese, or eggs. You've probably heard of its almost miraculous ability to lower the risks for heart disease, cancer, and according to the newest research, Alzheimer's, but you may not have known how to prepare it. This comprehensive, all-vegetarian tofu cookbook celebrates tofu's versatility 350 ways, with easy-to-follow recipes that will expand your horizons and tickle your tastebuds: Tofruitty smoothies, Tofu huevos rancheros, banana bread, mock tuna salad, tofu "crab" cakes, tropical cheesecake escape, and even pecan pie!
The International Tofu Cookery Book
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Author : Leah Leneman
language : en
Publisher: Routledge
Release Date : 1986-01-01
The International Tofu Cookery Book written by Leah Leneman and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986-01-01 with Cooking categories.
Tofu Cookery
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Author : Fusako Holthaus
language : en
Publisher:
Release Date : 1982
Tofu Cookery written by Fusako Holthaus and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Cooking (Tofu) categories.
The Tofu Cookbook Over 150 Quick And Easy Recipes Text Only
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Author : Leah Leneman
language : en
Publisher: HarperCollins UK
Release Date : 2013-07-25
The Tofu Cookbook Over 150 Quick And Easy Recipes Text Only written by Leah Leneman and has been published by HarperCollins UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-07-25 with Cooking categories.
Tofu is a soya-based bean-curd which has been used for cooking in the Far East for centuries. This cookbook shows how easy to cook, deliciously versatile and wonderfully healthy tofu is.
A Taste Of Tofu
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Author : Yukiko Moriyama
language : en
Publisher:
Release Date : 2004
A Taste Of Tofu written by Yukiko Moriyama and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Cooking (Tofu) categories.
The Book Of Tofu
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Author : William Shurtleff
language : en
Publisher: Soyinfo Center
Release Date : 1975
The Book Of Tofu written by William Shurtleff and has been published by Soyinfo Center this book supported file pdf, txt, epub, kindle and other format this book has been release on 1975 with Cooking (Soybeans) categories.
This is the book that started the Tofu Revolution worldwide, beginning in the 1970s. An integrated approach to the subject of one food - history, nutrition, culture. recipes, how to make tofu on a home scale and commercially, recipes, bibliography.
The Complete Tofu Cookbook
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Author : Camille Oger
language : en
Publisher: Weldon Owen International
Release Date : 2020-12-29
The Complete Tofu Cookbook written by Camille Oger and has been published by Weldon Owen International this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-12-29 with Cooking categories.
This comprehensive cookbook presents the limitless, multi-cuisine possibilities of tofu in a wide range of delectable, plant-based recipes. Featuring a robust collection of more than 170 recipes from all over the world, Tofu makes the case for the ingredient as a culinary “blank page” much like white rice or pasta—and a boon for flavor and culinary techniques of all types. Using spices, condiments, sauces, and herbs, these recipes reveal how tofu can be an inexhaustible source of culinary diversity. Spanning Japanese-style Grilled Tofu with Miso to Lemongrass Tofu from Vietnam; Tofu a la Bolognese from Italy to Spicy Tofu with Peanuts from China; this informative cookbook and guide offers a multicultural road map to creating delicious plant-based meals. Along with the enticing array of recipes, this collection features one hundred full-color photographs, prep and cook time tips, diet designations, and a handy reference to the different types and uses of tofu—making it a definitive volume for all skill levels.
Tofu Quick And Easy
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Author : Louise Hagler
language : en
Publisher: Book Publishing Company (TN)
Release Date : 2001
Tofu Quick And Easy written by Louise Hagler and has been published by Book Publishing Company (TN) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Cookery (Tofu) categories.
Revised and updated, this tofu cookbook includes new recipes and current information on the health benefits of soy. Completely free of eggs, dairy and meat products, this cookbook is suitable for busy vegans.