Transactions Of The North American Manufacturing Research Institution Of Sme Volume 36 2008


Transactions Of The North American Manufacturing Research Institution Of Sme Volume 36 2008
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Transactions Of The North American Manufacturing Research Institution Of Sme Volume 36 2008


Transactions Of The North American Manufacturing Research Institution Of Sme Volume 36 2008
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Author : Y.Lawrence Yao
language : en
Publisher:
Release Date : 2008

Transactions Of The North American Manufacturing Research Institution Of Sme Volume 36 2008 written by Y.Lawrence Yao and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Manufacturing processes categories.




Transactions Of The North American Manufacturing Research Institution Of Sme


Transactions Of The North American Manufacturing Research Institution Of Sme
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Author : Society of Manufacturing Engineers (United States)
language : en
Publisher:
Release Date : 2007-01-01

Transactions Of The North American Manufacturing Research Institution Of Sme written by Society of Manufacturing Engineers (United States) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-01-01 with Manufacturing processes categories.




Transactions Of The North American Manufacturing Research Institution Of Sme


Transactions Of The North American Manufacturing Research Institution Of Sme
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Author :
language : en
Publisher:
Release Date : 1997

Transactions Of The North American Manufacturing Research Institution Of Sme written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Industrial engineering categories.




Transactions Of The North American Manufacturing Research Institution Of Sme Volume 32 2004


Transactions Of The North American Manufacturing Research Institution Of Sme Volume 32 2004
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Author :
language : en
Publisher:
Release Date : 2004

Transactions Of The North American Manufacturing Research Institution Of Sme Volume 32 2004 written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Manufacturing processes categories.




Transactions Of The North American Manufacturing Research Institution Of Sme Volume 34 2006


Transactions Of The North American Manufacturing Research Institution Of Sme Volume 34 2006
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Author :
language : en
Publisher:
Release Date : 2006

Transactions Of The North American Manufacturing Research Institution Of Sme Volume 34 2006 written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Manufacturing processes categories.




Transactions Of The North American Manufacturing Research Institution Of Sme


Transactions Of The North American Manufacturing Research Institution Of Sme
DOWNLOAD

Author : Society of Manufacturing Engineers
language : en
Publisher:
Release Date : 2005-01-01

Transactions Of The North American Manufacturing Research Institution Of Sme written by Society of Manufacturing Engineers and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-01-01 with Manufacturing processes categories.




Inkjet Based 3d Additive Manufacturing Of Metals


Inkjet Based 3d Additive Manufacturing Of Metals
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Author : Mojtaba Salehi
language : en
Publisher: Materials Research Forum LLC
Release Date : 2018-01-02

Inkjet Based 3d Additive Manufacturing Of Metals written by Mojtaba Salehi and has been published by Materials Research Forum LLC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-01-02 with Technology & Engineering categories.


Additive Manufacturing (AM) is a highly promising rapid manufacturing process. Based on incremental layer-upon-layer deposits, three dimensional components of high geometrical complexity can be produced; applications ranging from aerospace and automotive to biomedical industries. Laser, electron beam and wire-based techniques are reviewed. Particular emphasis is placed on 3D inkjet printing of metals, which is reviewed here in great depth and for the first time. This is an ambient temperature technology which offers some unique advantages for printing metals and alloys, as well as composite and functionally graded materials. Material selection guidelines are presented and the various deposition techniques and post-printing treatments are discussed; together with the resulting properties of the printed components: Density, shrinkage, resolution and surface roughness, porosity-related and mechanical properties, as well as biological properties The various metal printing techniques are compared with each other and case studies are referred to. Additive Manufacturing, Inkjet Printing of Metals, 3D Printed Components, Laser Melting, Laser Sintering, Laser Powder Deposition, Material Selection Guidelines for Inkjet Printing of Metals, Biological Properties of AM Metals, Surface Properties of AM Metals, Porosity of AM Metals, Shrinkage of AM Metals, Mechanical of Properties of AM Metals, Density of Properties of AM Metals



Handbook Of Research On Food Processing And Preservation Technologies


Handbook Of Research On Food Processing And Preservation Technologies
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Author : Megh R. Goyal
language : en
Publisher: CRC Press
Release Date : 2022-02-28

Handbook Of Research On Food Processing And Preservation Technologies written by Megh R. Goyal and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-02-28 with Technology & Engineering categories.


The Handbook of Research on Food Processing and Preservation Technologies is a 5-volume collection that highlights various design, development, and applications of novel and innovative strategies for food processing and preservation. Together, the 5 volumes will prove to be valuable resource for researchers, scientists, students, growers, traders, processors, and others in the food processing industry.



Handbook Of Research On Food Processing And Preservation Technologies


Handbook Of Research On Food Processing And Preservation Technologies
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Author : Monika Sharma
language : en
Publisher: CRC Press
Release Date : 2021-10-04

Handbook Of Research On Food Processing And Preservation Technologies written by Monika Sharma and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-04 with Science categories.


The Handbook of Research on Food Processing and Preservation Technologies covers a vast abundance of information on various design, development, and applications of novel and innovative strategies for food processing and preservation. The roles and applications of minimal processing techniques (such as ozone treatment, vacuum drying, osmotic dehydration, dense phase carbon dioxide treatment, pulsed electric field, and high-pressure assisted freezing) are discussed, along with a wide range of applications. The handbook also explores some exciting computer-aided techniques emerging in the food processing sector, such as robotics, radio frequency identification (RFID), three-dimensional food printing, artificial intelligence, etc. Some emphasis has also been given on nondestructive quality evaluation techniques (such as image processing, terahertz spectroscopy imaging technique, near infrared, Fourier transform infrared spectroscopy technique, etc.) for food quality and safety evaluation. The significant roles of food properties in the design of specific foods and edible films have been elucidated as well. Volume 5: Emerging Techniques for Food Processing, Quality, and Safety Assurance discusses various emerging techniques for food preservation, formulation, and nondestructive quality evaluation techniques. Each chapter covers major aspects pertaining to principles, design, and applications of various food processing methods, such as low temperature-based-ultrasonic drying of foods, hypobaric processing of foods, viability of high-pressure technology, application of pulsed electric fields in food preservation, green nanotechnology for food processing and preservation, advanced methods of encapsulation, basics and methods of food authentication, imaging techniques for quality inspection of spices and nuts, FTIR coupled with chemometrics for food quality and safety, and the use of robotic engineering for quality and safety. Other volumes in the 5-volume set include: Volume 1: Nonthermal and Innovative Food Processing Methods Volume 2: Nonthermal Food Preservation and Novel Processing Strategies Volume 3: Computer-Aided Food Processing and Quality Evaluation Techniques Volume 4: Design and Development of Specific Foods, Packaging Systems, and Food Safety Together with the other volumes in the set, the Handbook of Research on Food Processing and Preservation Technologies will be a valuable resource for researchers, scientists, students, growers, traders, processors, industries, and others.



Transactions Of The North American Manufacturing Research Institution Of Sme Volume Xxxi 2003


Transactions Of The North American Manufacturing Research Institution Of Sme Volume Xxxi 2003
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Author :
language : en
Publisher:
Release Date : 2003

Transactions Of The North American Manufacturing Research Institution Of Sme Volume Xxxi 2003 written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Industrial engineering categories.