Ultimate Wok And Stir Fry Cookbook
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Ultimate Wok And Stir Fry Cookbook
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Author : Anness Publishing
language : en
Publisher: Hermes House
Release Date : 1998
Ultimate Wok And Stir Fry Cookbook written by Anness Publishing and has been published by Hermes House this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Stir frying categories.
Stir Frying To The Sky S Edge
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Author : Grace Young
language : en
Publisher: Simon and Schuster
Release Date : 2010-05-04
Stir Frying To The Sky S Edge written by Grace Young and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-05-04 with Cooking categories.
Winner of the 2011 James Beard Foundation Award for International Cooking, this is the authoritative guide to stir-frying: the cooking technique that makes less seem like more, extends small amounts of food to feed many, and makes ingredients their most tender and delicious. The stir-fry is all things: refined, improvisational, adaptable, and inventive. The technique and tradition of stir-frying, which is at once simple yet subtly complex, is as vital today as it has been for hundreds of years—and is the key to quick and tasty meals. In Stir-Frying to the Sky’s Edge, award-winning author Grace Young shares more than 100 classic stir-fry recipes that sizzle with heat and pop with flavor, from the great Cantonese stir-fry masters to the culinary customs of Sichuan, Hunan, Shanghai, Beijing, Fujian, Hong Kong, Macau, Taiwan, Singapore, and Malaysia, as well as other countries around the world. With more than eighty stunning full-color photographs, Young’s definitive work illustrates the innumerable, easy-to-learn possibilities the technique offers—dry stir-fries, moist stir-fries, clear stir-fries, velvet stir-fries—and weaves the insights of Chinese cooking philosophy into the preparation of beloved dishes as Kung Pao Chicken, Stir-Fried Beef and Broccoli, Chicken Lo Mein with Ginger Mushrooms, and Dry-Fried Sichuan Beans.
Best Ever Book Of Wok And Stir Fry Cooking
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Author : Jenni Fleetwood
language : en
Publisher: Southwater Publishing
Release Date : 2011-06
Best Ever Book Of Wok And Stir Fry Cooking written by Jenni Fleetwood and has been published by Southwater Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-06 with Cooking, Asian categories.
The wok is one of the world's oldest and most versatile cooking implements - a perfect pan for all kinds of cooking techniques, whether stir-frying, steaming, braising or deep-frying. This one-stop cookbook reveals the wok's amazing versatility, whether it be in a simmering spicy curry from India, or a crisp, sweet and sour stir-fry from Thailand. An extensive introduction gives a history of the wok, how to use and look after it, and offers guidance and advice on the implements and cooking techniques in the recipes. There is also a useful section detailing the ingredients you can try out, both familiar and unusual, from smoked tofu, wasabi and pandanus leaves to jasmine rice and Japanese noodles. There then follows 400 delicious dishes for every occasion - from succulent steamed dim sum and crisp golden mouthfuls of deep-fried prawns to quick and fresh stir-fries, slowly simmered braised meat, and richly-flavoured balti dishes. There are tempting vegetarian dishes like Tofu and Green Bean Red Curry and quick supper dishes such as Thai Crispy Noodles with Beef that take just minutes to cook. Bringing together a mouthwatering collection of irresistible dishes from the vivid cuisines of China, India and South-east Asia, and with over 1600 vibrant step-by-step colour photographs, this stunningly comprehensive book is a must for every adventurous cook.
The Ultimate Wok Cookbook
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Author : Refferd Edwin
language : en
Publisher: Independently Published
Release Date : 2024-03-14
The Ultimate Wok Cookbook written by Refferd Edwin and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-03-14 with Cooking categories.
Unlock the Secrets of Stir-Frying Success with The Ultimate Wok Cookbook! Elevate your culinary prowess with this chic and comprehensive guide, boasting over 550 delectable recipes. From novice to seasoned chefs, this cookbook is your ultimate companion for mastering the art of wok cooking. Key Features:
The Essential Wok Cookbook
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Author : Daniel Humphreys
language : en
Publisher:
Release Date : 2018-07-06
The Essential Wok Cookbook written by Daniel Humphreys and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-07-06 with categories.
If you have always want to learn what cooking with a wok is all about, then this is the ultimate cookbook for you. Inside of this essential wok cookbook, you will discover how to best use a wok to make traditional Asian recipes for you and your family. This book contains over 25 of the most delicious wok recipes that you will enjoy. You will also discover how easy it is to cook with a wok and never feel the need to order takeout again. So, what are you waiting for? Grab this book and start cooking with your wok today!
Wok Cookbook
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Author : Emma Yang
language : en
Publisher: Independently Published
Release Date : 2024-03-07
Wok Cookbook written by Emma Yang and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-03-07 with Cooking categories.
Are you looking for a cookbook that'll spice up your home cooking with the dynamic flavors of Asian stir fry?Introducing "Wok Cookbook" by Emma Yang, Your Essential Guide To The Art Of Stir Fry Home Cooking In 55 Asian Recipes.Step into the sizzling world of stir fry with Emma Yang's Wok Cookbook, your ultimate companion for unlocking the secrets of Asia's most beloved cooking technique. This vibrant collection of 55 recipes takes you on a delightful gastronomic tour, from comforting Stir-Fried Bok Choy with Garlic to the fiery thrills of Sichuan Dry-Fried Green Beans. Whether it's the local charm of Mee Goreng or the innovative twist of Thai Basil Beef, each dish in this book promises a taste adventure. These foolproof recipes are perfect for both seasoned chefs and beginners looking to bring the authentic essence of Asian wok cooking into their everyday meals. Enjoy a medley of flavors that only a true wok experience can bring! This treasure trove of stir fry delights brings you more than just recipes: 55 versatile wok recipes - A plethora of flavors awaits you! Full-color print - Feast your eyes on every vibrant dish with beautiful photos. Big pictures for each recipe - Visual guidance to perfect your culinary creations. Nutritional info, variants and history for each recipe - Discover the story behind the dishes and customize them to your liking. Easy recipes - Stir fry success is at your fingertips, regardless of your cooking skills. Curious to master the art of the wok? Embrace the sizzle and pop of your kitchen's new centerpiece. Scroll up, click 'Buy It Now, ' and get your copy today!
Vegetable Stir Fry Cookbook
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Author : Chris Toy
language : en
Publisher: Rockridge Press
Release Date : 2021-05-11
Vegetable Stir Fry Cookbook written by Chris Toy and has been published by Rockridge Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-05-11 with Cooking categories.
Celebrate vegetables and easy home cooking with the ultimate stir-fry cookbook Stir-fry is the original one-pot meal! With just a few tools and ingredients, you can create a fast, fresh, and flavorful meal with endless combinations. This stir-fry cookbook features 70 delicious recipes that are designed to bring veggies to the forefront while satisfying omnivores, vegetarians, and vegans alike. This stir-fry cookbook covers: Stir-fry basics--Get a crash course in stir-frying with explanations of key ingredients, how to combine them for different flavor profiles, and techniques for perfecting your timing. The power of veggies--Enjoy recipes that use rice, noodles, shrimp, beef, and more but always show off the flavor and nutrition of a wide variety of vegetables. Mastering your wok--Learn about the different types of woks and how to properly use and maintain them, so you can start tossing stir-fry like a pro. Quick and vegetable-heavy meals are a cinch with this stir-fry cookbook that shows you everything you need to know.
Ken Hom S Top 100 Stir Fry Recipes
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Author : Ken Hom
language : en
Publisher: Random House
Release Date : 2012-04-24
Ken Hom S Top 100 Stir Fry Recipes written by Ken Hom and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-04-24 with Cooking categories.
Ken Hom is widely regarded as the world's leading authority on Oriental cuisine, and with his Top 100 Stir Fry Recipes, he has created a beautifully illustrated, engaging and easy-to-follow guide to quick, nutritious and delicious cooking. This is the perfect addition to anyone's kitchen shelf - whether cooking novice or more experienced chef! 'Great buy! Best stir fries I've ever cooked!' -- ***** Reader review 'Ken Hom does it again .. a cracking guide to stir fries' -- ***** Reader review 'The recipes are easy to follow and Ken Hom's enthusiasm is hard to resist' -- ***** Reader review 'Just the ticket!' -- ***** Reader review ******************************************************************************************** Ken Hom brings us 100 mouth-watering recipes for stir fries which are easy-to-follow, delicious dishes designed to appeal to all palates. With 20 new recipes and 80 favourites from his collection, Ken not only covers oriental stir fries but includes non-Asian dishes as well, such as stir-fried fusilli alla carbonara. Divided into chapters on chicken, fish and seafood, beef, pork and vegetable dishes, it covers all tastes and diets and also contains sections on techniques for chopping and frying, how to use a wok and recommendations for oils and sauces. As one of the world's greatest authorities on cooking with a wok, Ken shows us that the versatility and convenience of stir frying never compromises the flavour. Say goodbye to the takeway and embark on your own cooking journey!
Wok Cookbook For Beginners
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Author : Clara Lion
language : en
Publisher: Independently Published
Release Date : 2023-11-28
Wok Cookbook For Beginners written by Clara Lion and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-11-28 with categories.
Unlock the Secrets of Wok Cooking and Transform Your Kitchen Game with this Ultimate Guide to Stir-Frying, Steaming, and Savoring!
The New Wok Cookbook
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Author : BookSumo Press
language : en
Publisher: Independently Published
Release Date : 2018-10-30
The New Wok Cookbook written by BookSumo Press and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-30 with categories.
King Wok. Get your copy of the best and most unique Wok recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on cooking with the Wok. The New Wok Cookbook is a complete set of simple but very unique Wok recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Wok Recipes You Will Learn: Maggie