Understanding Farmers Perceptions And Adaptations To Climate Change And Variability The Case Of The Limpopo Basin South Africa

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Understanding Farmers Perceptions And Adaptations To Climate Change And Variability The Case Of The Limpopo Basin South Africa
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Author : Glwadys Aymone Gbetibouo
language : en
Publisher: Intl Food Policy Res Inst
Release Date :
Understanding Farmers Perceptions And Adaptations To Climate Change And Variability The Case Of The Limpopo Basin South Africa written by Glwadys Aymone Gbetibouo and has been published by Intl Food Policy Res Inst this book supported file pdf, txt, epub, kindle and other format this book has been release on with Social Science categories.
Nile River Basin
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Author : Assefa M. Melesse
language : en
Publisher: Springer Science & Business Media
Release Date : 2014-02-13
Nile River Basin written by Assefa M. Melesse and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-02-13 with Science categories.
The book provides a comprehensive overview of the hydrology of the Nile River, especially the ecohydrological degradation and challenges the basin is facing, the impact of climate change on water availability and the transboundary water management issues. The book includes analysis and approaches that will help provide different insights into the hydrology of this complex basin, which covers 11 countries and is home to over 300 million people. The need for water-sharing agreements that reflect the current situations of riparian countries and are based on equitable water- sharing principles is stressed in many chapters. This book explores water resource availability and quality and their trends in the basin, soil erosion and watershed degradation at different scales, water and health, land use and climate change impact, transboundary issues and water management, dams, reservoirs and lakes. The link between watershed and river water quantity and quality is discussed pointing out the importance of watershed protection for better water resource management, water accessibility, institutional set-up and policy, water demand and management. The book also presents the water sharing sticking points in relation to historical treaties and the emerging water demands of the upstream riparian countries. The need for collaboration and identification of common ground to resolve the transboundary water management issues and secure a win-win is also indicated.
Sustainable Food Security In The Era Of Local And Global Environmental Change
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Author : Mohamed Behnassi
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-07-01
Sustainable Food Security In The Era Of Local And Global Environmental Change written by Mohamed Behnassi and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-07-01 with Science categories.
This volume discusses a broad range of vital issues encompassing the production and consumption of food in the current period of climate change. All of these add up to looming, momentous challenges to food security, especially for people in regions where malnutrition and famine have been the norm during numerous decades. Furthermore, threats to food security do not stop at the borders of more affluent countries – governance of food systems and changes in eating patterns will have worldwide consequences. The book is arranged in four broad sections. Part I, Combating Food Insecurity: A Global Responsibility opens with a chapter describing the urgent necessity for new paradigm and policy set to meet the food security challenges of climate change. Also in this section are chapters on meat and the dimensions of animal welfare, climate change and sustainability; on dietary options for mitigating climate change; and the linkage of forest and food production in the context of the REDD+ approach to valuation of forests. Part II, Managing Linkages Between Climate Change and Food Security offers a South Asian perspective on Gender, Climate Change and Household Food Security; a chapter on food crisis in sub-Saharan Africa; and separate chapters on critical issues of food supply and production in Nigeria, far-Western Nepal and the Sudano-Sahelian zone of Cameroon. Part III examines Food Security and patterns of production and consumption, with chapters focused on Morocco, Thailand, Bahrain, Kenya and elsewhere. The final section discusses successful, innovative practices, with chapters on Food Security in Knowledge-Based Economy; Biosaline Agriculture in the Gulf States; Rice production in a cotton zone of Benin; palm oil in the production of biofuel; and experiments in raised-bed wheat production. The editors argue that technical prescriptions are insufficient to manage the food security challenge. They propose and explain a holistic approach for adapting food systems to global environmental change, which demands the engagement of many disciplines – a new, sustainable food security paradigm.
Technologies And Innovations For Development
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Author : Jean-Claude Bolay
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-02-17
Technologies And Innovations For Development written by Jean-Claude Bolay and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-02-17 with Business & Economics categories.
Technological innovation – combined with scientific research – has always constituted a driving force of transformation in our societies. At the same time, it is no longer simply possible to transfer technologies from the North to the South; it is also essential to consider technical innovations that are adapted to the social, environmental, cultural and economic conditions of receiving countries, and which can be appropriated by their potential users and as such prove to be real technologies for fostering development. The first International Scientific Conference on the topic organized by the UNESCO Chair Technologies for Development at the Ecole Polytechnique Fédérale de Lausanne in 2010 focused on its four priority sectors: Technologies for Sustainable Development of Habitat and Cities, ICTs for the Environment, Science and Technology for Disaster Risk Reduction, and Technologies for the Production of Sustainable Energy. This volume reflects the main outcomes of the conference and provides some significant orientation and success criteria for the effective implementation and use of innovative technologies, their aims, their particular applications in the context of developing countries, their accessibility for users, and their appropriation by producers and stakeholders in the field of development both in the North and South, thus ensuring their sustainability. This kind of scientific cooperation also highlights the added values for northern researchers in sharing their knowledge and know-how, leading to a real win-win partnership. The authors gathered within this book include representatives from academic and research institutions and other organizations from diverse countries and offer a significant synergy of competences, approaches and disciplines.
Socio Economic Issues Of Climate Change
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Author : Luni Piya
language : en
Publisher: Springer
Release Date : 2019-02-21
Socio Economic Issues Of Climate Change written by Luni Piya and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-02-21 with Science categories.
This book conducts a holistic analysis of climate change perceptions, vulnerabilities, impacts, and adaptation, based on the primary household-data collected from the Chepang community residing in the rural Mid-Hills of Nepal. Socio-economic and demographic data from the household survey is integrated with meteorological and spatial data to conduct an integrated analysis. Quantitative analysis is also supplemented by qualitative information. Given the context of ongoing climate change, the livelihoods issues of a highly marginalized Chepang community form the center-point of analysis. The book demonstrates that balanced assets possession is a prerequisite to strengthen the adaptive capacity of the households. Furthermore, the ability of translating adaptive capacity into adaptation actions is determined by the households’ ability to correctly perceive the changes and their access to various assets. The book recommends to ensure the availability of non-farm livelihood opportunities along with access to formal/vocational education and skill development training as these are the key factors contributing to reduce the vulnerability. The book concludes that mainstreaming of climate change into development efforts is a must for sustainable development.
Climate Change Agriculture And Rural Livelihoods In Developing Countries
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Author : Keshav Lall Maharjan
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-05-13
Climate Change Agriculture And Rural Livelihoods In Developing Countries written by Keshav Lall Maharjan and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-05-13 with Science categories.
This book is about climate change and its relation to agriculture and rural livelihoods. It starts by providing a basic understanding of climate change science followed by the relation of climate change to agriculture, the impact of which is discussed based on the particular impact of climate change on plant and animal physiology. The book further discusses the inclusion of the agriculture sector in various international climate change negotiations. It also reviews the cost and opportunities for agricultural projects through international climate change regimes, specifically the Clean Development Mechanism under the Kyoto Protocol. With this background, the book finally proceeds to an explanation of the methodologies used to assess the impact of climate change on agriculture and empirically discusses its impact on agriculture and rural livelihoods in Nepal.
Empowerment Adaptation And Agricultural Production
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Author : Wouterse, Fleur Stephanie
language : en
Publisher: Intl Food Policy Res Inst
Release Date : 2017-05-19
Empowerment Adaptation And Agricultural Production written by Wouterse, Fleur Stephanie and has been published by Intl Food Policy Res Inst this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-05-19 with Political Science categories.
Located at the heart of West Africa, Niger is a landlocked country with three-quarters of its territory covered by the Sahara Desert. Niger’s climate is mostly arid, and it is one of the least developed countries in the world. The vast majority of its population lives in rural areas, and the country is strongly dependent on agriculture. Agriculture is predominantly rainfed and yields rely on one rainy season. Although productivity in Niger has shown a positive trend, agriculture has been strongly affected in recent decades by several crises partly or entirely due to extreme weather events. Farmers pursue a number of strategies in the face of climatic (and nonclimatic) stressors including soil and water conservation methods such as barriers, terracing, and planting pits, and their adaptive capacity is deemed critical for estimating the economic impact of climate change. An understanding of climate change adaptation processes at the farm household level is therefore crucial to the development of well-designed and targeted mitigation policies. In this study, we use new data from Niger and regression analysis to study climate change adaptation through the digging of zaї pits and food production and the role of human capital measures therein. We find that adaptation is influenced by the perception that the frequency of droughts has increased and by the availability of financial resources and household labor. Adaptation is also influenced by educational attainment—both formal and Koranic school education. Adaptation of zaї pits is found to play an important role in food productivity. Our counterfactual analysis reveals that even though all households would benefit from adaptation, the effect is found to be significantly larger for households that actually did adapt relative to those that did not, indicating that the prospects of closing the productivity gap through encouraging adaptation in less well-endowed households are limited.
African Handbook Of Climate Change Adaptation
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Author : Nicholas Oguge
language : en
Publisher: Springer Nature
Release Date : 2021-05-20
African Handbook Of Climate Change Adaptation written by Nicholas Oguge and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-05-20 with Science categories.
This open access book discusses current thinking and presents the main issues and challenges associated with climate change in Africa. It introduces evidences from studies and projects which show how climate change adaptation is being - and may continue to be successfully implemented in African countries. Thanks to its scope and wide range of themes surrounding climate change, the ambition is that this book will be a lead publication on the topic, which may be regularly updated and hence capture further works. Climate change is a major global challenge. However, some geographical regions are more severly affected than others. One of these regions is the African continent. Due to a combination of unfavourable socio-economic and meteorological conditions, African countries are particularly vulnerable to climate change and its impacts. The recently released IPCC special report "Global Warming of 1.5o C" outlines the fact that keeping global warming by the level of 1.5o C is possible, but also suggested that an increase by 2o C could lead to crises with crops (agriculture fed by rain could drop by 50% in some African countries by 2020) and livestock production, could damage water supplies and pose an additonal threat to coastal areas. The 5th Assessment Report produced by IPCC predicts that wheat may disappear from Africa by 2080, and that maize— a staple—will fall significantly in southern Africa. Also, arid and semi-arid lands are likely to increase by up to 8%, with severe ramifications for livelihoods, poverty eradication and meeting the SDGs. Pursuing appropriate adaptation strategies is thus vital, in order to address the current and future challenges posed by a changing climate. It is against this background that the "African Handbook of Climate Change Adaptation" is being published. It contains papers prepared by scholars, representatives from social movements, practitioners and members of governmental agencies, undertaking research and/or executing climate change projects in Africa, and working with communities across the African continent. Encompassing over 100 contribtions from across Africa, it is the most comprehensive publication on climate change adaptation in Africa ever produced.
Corn
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Author : Khan Amanullah
language : en
Publisher: BoD – Books on Demand
Release Date : 2018-10-10
Corn written by Khan Amanullah and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-10 with Technology & Engineering categories.
Corn or maize (Zea mays L.) plays an important role in global food security. The many uses of corn make it a central commodity and a great influence on prices. Because of its worldwide distribution and relatively lower price, corn has a wider range of uses. It is used directly for human consumption, in industrially processed foods, as livestock feed, and in industrial nonfood products such as starches, acids, and alcohols. Recently, there has been interest in using maize for the production of ethanol as a substitute for petroleum-based fuels. It is an important source of carbohydrate, protein, iron, vitamin B, and minerals. Climate change, however, is a growing concern among corn growers worldwide. Scientists estimate that corn production will need to be increased by 15% per unit area between 2017 and 2037. To increase corn yields, advanced and new production technology needs to be developed and distributed among corn growers. The advanced technology to boost corn yields and counteract climate change is important for food security for the growing global population. Nutritionally, maize seeds contain 60-68% starch and 7-15% protein. Maize oil is widely used as a cooking medium and for manufacturing hydrogenated oil. The oil has the quality of reducing cholesterol in the human blood similar to sunflower oil. Corn flour is used as a thickening agent in the preparation of many edibles such as soups, sauces, and custard powder. Integrated nutrients management improves corn growth, leaf area index and light interception, dry matter accumulation and distribution, grain and fodder quality, yield components, grain and biomass yields, harvest index, and shelling percentage, and reduces the problem of food insecurity.
Climate Change And Sub Saharan Africa The Vulnerability And Adaptation Of Food Supply Chain Actors
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Author : John K. M. Kuwornu
language : en
Publisher: Vernon Press
Release Date : 2019-08-08
Climate Change And Sub Saharan Africa The Vulnerability And Adaptation Of Food Supply Chain Actors written by John K. M. Kuwornu and has been published by Vernon Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-08-08 with Business & Economics categories.
The adverse effects of climate change and climate variability have become some of the biggest environmental and socio-economic challenges for society, and for food supply chain actors, in particular. Serving as a serious inhibitor to the attainment of food security, climate change poses a fundamental threat to the availability, accessibility, stability and utilization of nutritious food and quality drinking water. The threat of this global phenomenon is not only apparent from the difficulties faced by all food supply chain actors, but is also felt acutely by households dependent on semi-subsistence agriculture. As evidenced by numerous studies conducted by the academic community, governmental and non-governmental organisations, climate change and climate variability will have disastrous effects on entire food supply chains across the world. This edited volume looks to address: How vulnerable are food supply chain actors to climate change and climatic variability? What adaptation strategies are they adopting? How is the resilience of food supply chains being supported? Are they being financed and/or supported by international organizations to cope with climate change? And what governmental support are they receiving to help cope with climate change? This book is an essential resource for students, lecturers, researchers, agribusinesses, marketing firms, agricultural institutions, climate change adaptation institutions, policymakers and many others with an interest in agricultural development and the global food industry.