Underutilized Resources As Animal Feedstuffs
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Underutilized Resources As Animal Feedstuffs
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Author : National Research Council
language : en
Publisher: National Academies Press
Release Date : 1983-02-01
Underutilized Resources As Animal Feedstuffs written by National Research Council and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983-02-01 with Technology & Engineering categories.
Underutilized Resources As Animal Feedstuffs
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Author : Board on Agriculture. Subcommittee on Underutilized Resources as Animal Feedstuffs
language : en
Publisher:
Release Date : 1983
Underutilized Resources As Animal Feedstuffs written by Board on Agriculture. Subcommittee on Underutilized Resources as Animal Feedstuffs and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Organic wastes as feed categories.
Underutilized Resources As Animal Feedstuffs
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Author : National Research Council
language : en
Publisher: National Academies Press
Release Date : 1983-01-01
Underutilized Resources As Animal Feedstuffs written by National Research Council and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983-01-01 with Technology & Engineering categories.
Food Waste To Animal Feed
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Author : Michael L. Westendorf
language : en
Publisher: John Wiley & Sons
Release Date : 2007-11-19
Food Waste To Animal Feed written by Michael L. Westendorf and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-11-19 with Technology & Engineering categories.
The magnitude of the food-waste disposal problem cannot be understated. Utilisation of food waste is of concern to the food processing industry, consumers, environmentalists, and regulators of handling and disposal systems. Food waste is not consistent in quality, is usually high in moisture content, and is only available locally. This book focuses on the challenges of utilising both wet and/or processed food waste. The regulatory environment relating to food waste, the perspective of the end-users, and practical use as animal feed is also discussed. One of the goals of this publication, other than to give a clear explanation of the subject of food waste and its uses as animal feed, is to stimulate a need for research.
Underutilised Resources In Urban Environments
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Author : Sigrid Kusch-Brandt
language : en
Publisher: MDPI
Release Date : 2020-06-18
Underutilised Resources In Urban Environments written by Sigrid Kusch-Brandt and has been published by MDPI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-06-18 with Science categories.
This book is the result of a Special Issue of the journal Resources. The Special Issue was initiated to identify promising solutions and specific challenges in the context of underused resources in urban environments. Authors focus on two main areas: the establishment of circular economy schemes based on valorizing wastes that occur in urban areas and the exploitation of renewable energies. The circular economy and renewable resources hold key potential for increasing the sustainability of cities, and the presented studies enhance our understanding of how to unlock this potential. Effective regulatory frameworks and policymaking processes that balance the power between stakeholders are required to successfully manage energy transition and the transition to more circular economies. The positive role of community engagement merits high attention. To recover valuable resources from household waste, a focus on technology and infrastructure is required but is insufficient; motivational factors and knowledge of citizens are the most essential elements. The need to more reliably quantify and better characterize recyclable material streams also evidently remains, especially where population numbers are further growing. This book provides a rich source to explore promising solutions, challenges, and research needed for the sound management of resources in urban settings.
Novel Food And Feed Safety Safety Assessment Of Foods And Feeds Derived From Transgenic Crops Volume 1
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Author : OECD
language : en
Publisher: OECD Publishing
Release Date : 2015-04-03
Novel Food And Feed Safety Safety Assessment Of Foods And Feeds Derived From Transgenic Crops Volume 1 written by OECD and has been published by OECD Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-04-03 with categories.
These science-based consensus documents contain information for use during the regulatory assessment of food/feed products of modern biotechnology, i.e. developed from transgenic crops.
Livestock And Sustainable Nutrient Cycling In Mixed Farming Systems Of Sub Saharan Africa Technical Papers
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Author : J. M. Powell
language : en
Publisher: ILRI (aka ILCA and ILRAD)
Release Date : 1994-01-01
Livestock And Sustainable Nutrient Cycling In Mixed Farming Systems Of Sub Saharan Africa Technical Papers written by J. M. Powell and has been published by ILRI (aka ILCA and ILRAD) this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994-01-01 with Agricultural ecology categories.
Technical papers. Setting the scene. Interactions between animals and plants. Interactions between animals and soils. Interactions between plants and soils. Nutrient cycling in mixed farming systems. Modelling nutrient cycles in plant/animal/soil systems.
Biofuels Production From Lignocellulosic Materials
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Author : Mukesh Kumar Awasthi
language : en
Publisher: Elsevier
Release Date : 2024-10-31
Biofuels Production From Lignocellulosic Materials written by Mukesh Kumar Awasthi and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-10-31 with Technology & Engineering categories.
Biofuels Production from Lignocellulosic Materials presents the latest scientific and technical advances in the bioprocessing of lignocellulosic materials for disposal, resource recovery, and biofuel and bioenergy production. The book emphasizes the main chemical and biological properties of lignocellulosic materials, its pre-treatment, emerging nutrient recovery technologies, the role of microbial biotechnology in lignocellulosic materials management, and the sustainable use of biofuel for anthropogenic activities to fulfil energy demand. Lignocellulose biorefinery outcomes are examined from multiple perspectives, including applied chemical, mechanical, and enzymatic pre-treatments technologies, and cost-effective and energy-efficient options for developing high value-added products.This is a valuable reference for scientists, researchers, engineers, and industrial practitioners, as well as graduate and postgraduate students working on the utilization of lignocellulosic materials. - Explores sustainable resource recovery and utilization of lignocellulosic materials for technology development within organic waste recycling and disposal - Critically discusses the development of industrial sustainable bioprocessing of lignocellulosic materials and market demand of bioenergy and biofuel production - Examines industrial applications of biological and thermochemical lignocellulosic materials recycling towards emerging nutrient recovery technologies
Encyclopedia Of Animal Science Two Volume Set
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Author : Wilson G. Pond
language : en
Publisher: CRC Press
Release Date : 2018-10-08
Encyclopedia Of Animal Science Two Volume Set written by Wilson G. Pond and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-08 with Nature categories.
PRINT/ONLINE PRICING OPTIONS AVAILABLE UPON REQUEST AT [email protected] Containing case studies that complement material presented in the text, the vast range of this definitive Encyclopediaencompasses animal physiology, animal growth and development, animal behavior, animal reproduction and breeding, alternative approaches to animal maintenance, meat science and muscle biology, farmed animal welfare and bioethics, and food safety. With contributions from top researchers in their discipline, the book addresses new research and advancements in this burgeoning field and provides quick and reader-friendly descriptions of technologies critical to professionals in animal and food science, food production and processing, livestock management, and nutrition.
Pork Production Systems
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Author : Wilson G. Pond
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Pork Production Systems written by Wilson G. Pond and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Technology & Engineering categories.
Pork continues to occupy an important position as a food source in affluent societies as well as in developing countries with slower economic growth. The growth of the world swine population continues at a faster rate than that of the human population, a reflection of the sustained demand for pork in all parts of the world. The technical basis for commercial production of swine was presented in our two earlier textbooks-Swine Production in Temperate and Tropical Environ ments, by Pond and Maner, 1974, and Swine Production and Nutrition, by Pond and Maner, 1984. In view of rapidly advancing technology and an appreciation for the systems approach in industry and agriculture, this third book has been restructured to provide the student and practitioner with an integrated concept of pork production. We have attempted to blend the fundamental principles from genetics, physiology, nutrition, and biotechnology into the modern concepts of systems analysis and simulation modeling. The objective is to create a teaching approach which empha sizes the integrated synthesis of biological with physical and environmental sci ences and economics. This approach is expected to provide an overall pork pro duction systems view that individual producers can adapt to their specific resources, needs, and goals. Our new co-author, Dr. Dewey Harris, has used his expertise and perspective on interacting systems to change the complexion of the book to fulfill this objective. In addition, Dr.