War Time Cookery Book
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Wartime Recipes
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Author : Ivor Claydon,
language : en
Publisher: Batsford Books
Release Date : 2020-05-01
Wartime Recipes written by Ivor Claydon, and has been published by Batsford Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-05-01 with History categories.
A fascinating and nostalgic collection of over 40 wholesome recipes from the Second World War At a time of shortages and rationing, the British were challenged with providing nutritious meals daily for the family. This pocket-sized compendium of recipes is illustrated with contemporary propaganda notices, photographs and advertisements. Dishes such as Scotch Broth, Dumplings, Savoury Onions, Corned Beef Rissoles and Coconut Orange Pudding recall the ingenuity and camaraderie of those wartime days. Look out for more Pitkin Guides on the very best of British history, heritage and travel.
War Time Cookery Book
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Author : War Time Cookery Book
language : en
Publisher:
Release Date : 1939
War Time Cookery Book written by War Time Cookery Book and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1939 with Cookery categories.
Wartime Cookbook
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Author : Anne Moses
language : en
Publisher:
Release Date : 1998
Wartime Cookbook written by Anne Moses and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with British categories.
Looks at wartime food in both town and country, highlights the Land Girls' contribution to the war, and examines the Dig for Victory campaign. The book contains recipes for children to make at home and school using wartime ingredients.
Wartime Cookbook
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Author : Alison Cooper
language : en
Publisher:
Release Date : 2007
Wartime Cookbook written by Alison Cooper and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Cooking categories.
This volume highlights the implications of the war for children so students can appreciate the differences between their lives and those of children in World War Two.
Everyday Foods In War Time
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Author : Mary Rose
language : en
Publisher: CreateSpace
Release Date : 2015-04-22
Everyday Foods In War Time written by Mary Rose and has been published by CreateSpace this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-04-22 with categories.
Everyday Foods in War Time By Mary Swartz Rose Wartime Recipes "FOOD IS FUEL FOR FIGHTERS. Do not waste it. Save WHEAT, MEAT, SUGARS AND FATS. Send more to our Soldiers, Sailors and Allies." The patriotic housewife finds her little domestic boat sailing in uncharted waters. The above message of the Food Administration disturbs her ordinary household routine, upsets her menus and puts her recipes out of commission. It also renders inoperative some of her usual methods of economy at a time when rising food prices make economy more imperative than ever. To be patriotic and still live on one's income is a complex problem. This little book was started in response to a request for "a war message about food." It seemed to the author that a simple explanation of the part which some of our common foods play in our diet might be both helpful and reassuring. To change one's menu is often trying; to be uncertain whether the substituted foods will preserve one's health and strength makes adjustment doubly difficult. It is hoped that the brief chapters which follow will make it easier to "save wheat, meat, sugars and fats" and to make out an acceptable bill of fare without excessive cost. Thanks are due to the Webb Publishing Company, St. Paul, Minnesota, for permission to reprint three of the chapters, which appeared originally in The Farmer's Wife.
One Hundred Portion War Time Recipes Wheatless Economical Tested
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Author : Bertha E Nettleton
language : en
Publisher: Legare Street Press
Release Date : 2023-07-18
One Hundred Portion War Time Recipes Wheatless Economical Tested written by Bertha E Nettleton and has been published by Legare Street Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-07-18 with categories.
Published during World War I, this cookbook provides valuable insight into the challenges of cooking during a time of rationing and shortages. The recipes are both practical and creative, using alternative ingredients and stretching resources to the max. A fascinating resource for anyone interested in wartime cuisine. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Victory In The Kitchen
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Author :
language : en
Publisher: Imperial War Museums
Release Date : 2016
Victory In The Kitchen written by and has been published by Imperial War Museums this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016 with Cooking, British categories.
When World War II began, Britain had an immediate crisis on its hands: its ability to import food drastically curtailed, the island would very quickly have to find ways both to produce more and use less. For that latter task, the kitchen was the headquarters, and this little book presents the battle plan. Drawn from scattered sources in the archives of the Imperial War Museums and presented here in a charming gift book, the recipes of Victory is in the Kitchen helped guide British cooks as they coped with unprecedented scarcity and restrictions. Rustling up creative dishes out of meager rations, the recipes gathered here include scrap bread pudding, potato pastry, and sheep's heart pie, as well as adapted English standbys like Lancashire hot pot, Queen's Pudding, and crumpets. Interwoven with the recipes are colorful reproductions of inspirational wartime posters, while an introduction sets the historical context. The resulting package is the perfect gift for any cook, a reminder of a time when ration books and recipes had to be made to work together.
War Time Cookery Book
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Author :
language : en
Publisher:
Release Date : 191?
War Time Cookery Book written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 191? with Cooking categories.
Senn S War Time Cooking Guide
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Author : Charles Herman Senn
language : en
Publisher:
Release Date : 2017-11-22
Senn S War Time Cooking Guide written by Charles Herman Senn and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-11-22 with Cooking categories.
"Senn's War Time Cooking Guide" is a classic cookbook by Charles Herman Senn that aims to provide fantastic recipes for hearty meals that can be made on a budget and with limited ingredients. Written for people living with the terrors of war and the scarcity of food that comes with it, the book has recipes for dishes that are both extremely nutritious and easy to produce. Highly recommended for those with an interest in economic cookery. Contents include: "War Time and Food Economy," "Recipes for Soups," "Fish Preparations," "Meat Dishes," "Vegetables," "Breakfast and Supper Dishes," "Sweets and Pastries," "Cakes and Pastries," "Invalid Dishes," "Sauces," "Management of Gas Stoves," "Inexpensive Family Meals," "Some Economy Hints," "Index of Recipes," etc. Charles Herman Senn (1862 - 1934) was a German writer of cook books. He wrote profusely on the subject, producing cook books for all manner of people and situations, but was particularly well-known for his vegetarian and confectionery recipes. Other notable works by this author include: "Breakfast and Supper Dishes" (1898), "A book of Salads: The Art of Salad Dressing" (1922), and "British Red Cross Society Cookery Manual" (1915). The Vintage Cookery Books series hopes to bring old wisdom and classic techniques back to life, as we have so much to learn from 'the old ways' of cooking. Not only can these books provide a fascinating window into past societies, cultures and every-day life, but they also let us actively delve into our own history - with a taste of what, how and when, people ate, drank, and socialised.
War Time Cookery Book With Original Recipes Etc
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Author : M. L. MAXLOW
language : en
Publisher:
Release Date : 1917
War Time Cookery Book With Original Recipes Etc written by M. L. MAXLOW and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1917 with Cooking categories.