Whiskey America
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Whiskey America
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Author : Dominic Roskrow
language : en
Publisher: Hachette UK
Release Date : 2018-10-04
Whiskey America written by Dominic Roskrow and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-04 with Cooking categories.
What can we expect from the best whiskey producers in America today? Whiskey America showcases some of the most exciting new styles of whiskey and why they are so special. With fascinating interviews with some of the leading characters in the recent distilling revolution, this absorbing book relates the stories of how successful lawyers, doctors and city slickers made the life-changing decision to turn their backs on conventional careers to pursue the 'good life' of making spirits in the most far-flung outreaches of America. And thank goodness they did, because this new generation of distillers not only customized conventional whiskey styles but also invented new ones never seen before. Whiskey America investigates how best to enjoy the new whiskies - in cocktails, with food, mixed or straight - and looks forward to where these exciting American spirits are going next.
The Atlas Of Bourbon And American Whiskey
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Author : Eric Zandona
language : en
Publisher: Hachette UK
Release Date : 2021-09-02
The Atlas Of Bourbon And American Whiskey written by Eric Zandona and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-09-02 with Cooking categories.
*** Take a journey through American whiskey, with spirits specialist Eric Zandona. Eric Zandona - spirits expert at the American Distilling Institute - leads a region-by-region tour of the unique flavours and stories of American whiskey, from Kentucky's bourbon heartland to New York's Empire Rye revolution. With chapters telling the story of each key whiskey-producing region, plus profiles of notable distilleries and a flavour guide for their most interesting whiskeys, you'll learn all there is to know about the only true American spirit. Includes: Maps, facts, historical information Regional guides to American bourbon, rye, single malt and more Profiles of key distilleries & their must-try whiskeys Cocktail recipes for every region
Bourbon Empire
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Author : Reid Mitenbuler
language : en
Publisher: Penguin
Release Date : 2015-05-12
Bourbon Empire written by Reid Mitenbuler and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-05-12 with Cooking categories.
How bourbon came to be, and why it’s experiencing such a revival today Unraveling the many myths and misconceptions surrounding America’s most iconic spirit, Bourbon Empire traces a history that spans frontier rebellion, Gilded Age corruption, and the magic of Madison Avenue. Whiskey has profoundly influenced America’s political, economic, and cultural destiny, just as those same factors have inspired the evolution and unique flavor of the whiskey itself. Taking readers behind the curtain of an enchanting—and sometimes exasperating—industry, the work of writer Reid Mitenbuler crackles with attitude and commentary about taste, choice, and history. Few products better embody the United States, or American business, than bourbon. A tale of innovation, success, downfall, and resurrection, Bourbon Empire is an exploration of the spirit in all its unique forms, creating an indelible portrait of both bourbon and the people who make it.
Bourbon
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Author : Fred Minnick
language : en
Publisher: Voyageur Press
Release Date : 2016-10-01
Bourbon written by Fred Minnick and has been published by Voyageur Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10-01 with Cooking categories.
Once and for all, America learns the likely inventor of its beloved bourbon. Bourbon is not just alcohol--this amber-colored drink is deeply ingrained in American culture and tangled in American history. From the early days of raw corn liquor to the myriad distilleries that have proliferated around the country today, bourbon has come to symbolize America. In Bourbon: The Rise, Fall, and Rebirth of an American Whiskey, award-winning spirits author Fred Minnick traces bourbon's entire history, from the 1700s with Irish, Scottish, and French settlers setting up stills and making distilled spirits in the New World through today's booming resurgence. He also lays out in expert detail the critical role this spirit has played throughout the cultural and even political history of the nation--from Congress passing whiskey-protection laws to consumers standing in long lines just for a glimpse of a rare bottle of Pappy Van Winkle--complemented by more than 100 illustrations and photos. And most importantly, Minnick explores the mystery of who most likely created the sweet corn liquor we now know as bourbon. He studies the men who've been championed as its inventors over time--from Daniel Boone's cousin to Baptist minister Elijah Craig--and, based on new research and never-before-seen documentation, answers the question of who deserves the credit.
American Whiskey
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Author : Richard Thomas
language : en
Publisher: Cider Mill Press
Release Date : 2019-12-10
American Whiskey written by Richard Thomas and has been published by Cider Mill Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-12-10 with Cooking categories.
An expert guide to the American whiskey renaissance. In American Whiskey, Kentucky-born, internationally recognized whiskey expert Richard Thomas guides readers through the American whiskey renaissance. Featuring over 300 distinctive expressions of whiskeys that embrace both tradition and innovation this book will appeal to obsessive collectors eager to discover the next Pappy Van Winkle as well as those just starting to sample the dynamic flavor profiles of these American spirits. The history of whiskey straddles Kentucky and Tennessee, but American Whiskey proves that today exceptional whiskey is made across the country.
Warehouse H
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Author : Dominic Guglielmi
language : en
Publisher: Boyle & Dalton
Release Date : 2023-08-30
Warehouse H written by Dominic Guglielmi and has been published by Boyle & Dalton this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-30 with Cooking categories.
Blanton's Single Barrel Bourbon isn't just a popular brand of whiskey; its launch in 1984 was historic. As the first single-barrel bourbon, it is bottled one barrel at a time as opposed to first mixing together multiple barrels. It helped define a new "super-premium" category for bourbon, where only the choicest barrels are selected and bottled. One author called the creation of Blanton's "the whiskey equivalent of a Hail Mary pass." Together with other super-premium brands launched in the years following Blanton's debut, they sowed the seeds of a twenty-first century bourbon boom that saved the American whiskey industry from near collapse. Along with its historic rise, Blanton's is now one of the world's most sought-after whiskeys. It has been the most-searched whiskey on the alcohol price-tracking website Wine-Searcher for multiple years. While it maintains legions of loyal fans who deplete liquor store shelves of the product, the hype that enshrouds the brand is often the subject of debate as to the quality of the bourbon itself. Warehouse H: The Story of Blanton's Bourbon, America's Most Influential Whiskey dives deep into the story behind the brand, explores its origins, and documents the unlikely rise and contribution of the first single-barrel bourbon. In addition, it is a catalog of all known Blanton's releases, some exceptionally rare, with insights and anecdotes capturing all things Blanton's, from its birth to the present day.
The Art Of American Whiskey
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Author : Noah Rothbaum
language : en
Publisher: Ten Speed Press
Release Date : 2015-04-28
The Art Of American Whiskey written by Noah Rothbaum and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-04-28 with Cooking categories.
A visual history of American whiskey, as told through hundreds of whiskey bottle labels, from early, pre-Prohibition-era days to the present. Just as wine is to the French or beer is to the Germans, whiskey--especially bourbon and rye--is an integral part of the history and culture of the United States. The Art of American Whiskey traces the arc of this beloved, renowned spirit--from its earliest days in the Colonial era, through the Civil War, Prohibition, Great Depression, and up to the current craft-distilling boom. Illustrated with 100 full-color modern and historic labels from the most iconic bottles ever made, The Art of American Whiskey is an instant collectible and a fantastic gift for any whiskey enthusiast or design lover. Captions, sidebars, profiles and short histories tell the story of the pioneers and places behind the labels, and each chapter features era-appropriate recipes from all-star bartenders and cocktail experts that will tickle any tippler's fancy.
American History Through A Whiskey Glass
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Author : Harris Cooper
language : en
Publisher: Simon and Schuster
Release Date : 2021-06-29
American History Through A Whiskey Glass written by Harris Cooper and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-29 with Cooking categories.
Experience American history like never before with this unique, informative, and fun guide for history buffs, whiskey enthusiasts, folks who like to cook at home, and fans of popular music. American History Through a Whiskey Glass presents a unique perspective on American history. It describes how bourbon and rye whiskey played a role in the most important events in American history, including the voyage of the Mayflower, George Washington’s failed and successful political campaigns, the Civil War, pioneers moving west, Prohibition (of course), plus many more into the twenty-first century. It does so with descriptions of historical events but also with amusing anecdotes and humorous quotes from the historical figures themselves. The book carefully aligns five elements: a narrative about whiskey’s role in eight periods of American history descriptions and tasting notes for American whiskeys that represent distilled spirits in each historical period tutorials on how whiskey is produced and its numerous varieties period-specific food recipes drawn mostly from historical cookbooks playlists of the popular music during each period The book gives readers an integrated and entertaining perspective on popular culture in America at different times, revealing how Americans have politicked, drank their native spirits, ate, and sang. But it does more; readers will not only learn about America’s history, they can experience it through numerous illustrations, whiskey tasting, food, and music. It provides an opportunity for readers to be involved in a truly immersive approach to life-long learning . . . and it’s fun.
The Book Of Classic American Whiskeys
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Author : Mark H. Waymack
language : en
Publisher: Open Court Publishing
Release Date : 1995
The Book Of Classic American Whiskeys written by Mark H. Waymack and has been published by Open Court Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Whiskey categories.
A complete guide to all high-quality American whiskeys now available, with descriptions and tasting notes, plus a detailed account of the important distilleries and colorful personalities--past and present--who have made American whiskey such a superb and distinctive contribution to our culture.
American Whiskey Second Edition
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Author : Richard Thomas
language : en
Publisher: Simon and Schuster
Release Date : 2022-10-25
American Whiskey Second Edition written by Richard Thomas and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-10-25 with Cooking categories.
Internationally recognized whiskey expert Richard Thomas brings you this expanded and updated edition of American Whiskey. This book not only delivers a thorough history of this national spirit, but provides a snapshot of the industry today. With an emphasis on new expressions of whiskey and rising stars in the game, this expanded edition brings more exposure to the whiskey world than ever. Thomas highlights the major players and whiskey hubs across the U.S., from industry giants to smaller craft distilleries that bring quality to your glass. Chapters are dedicated by region, covering the Northeast, Southeast, Midwest, Southwest, and the West. With a special focus on the recent emergence of the third whiskey state, Texas, this is an opportunity to dive deeper into the industry today. Inside you’ll find: - Detailed tasting notes for over 300 expressions of whiskey - More than 100 updated profiles of notable distillers - Interviews with master distillers - The history of whiskey across the United States - Original photography of behind the scenes at these distilleries Follow the production of this spirit from grain to glass and get a broader understanding of the whiskey landscape across the country with American Whiskey (Second Edition).