Wild Mushrooms And Health
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Wild Mushrooms And Health
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Author : Kamal Ch. Semwal
language : en
Publisher: CRC Press
Release Date : 2023-09-01
Wild Mushrooms And Health written by Kamal Ch. Semwal and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-01 with Science categories.
Medicinal mushrooms have been used since ancient times. Certain mushrooms can be used to treat numerous conditions, including those related to cardiovascular health, obesity, cholesterol balance, bone health, diabetes, and cancer. Wild Mushrooms and Health: Diversity, Phytochemistry, Medicinal Benefits, and Cultivation presents reports on numerous species of wild medicinal mushrooms with discussion of drug-discovery implications, analysis of bioactive substances, and prospects for cultivation. FEATURES Comprehensive review of medicinal mushrooms as sources of promising bioactive molecules and prospective compounds for drug discovery Information on diversity, distribution, ethnomycology, ecology, cultivation, descriptions of specific species, and folk medicinal uses of mushrooms throughout the world Emphasis on identification, documentation, bioactive substances, and the nature of mushroom bioactivity Discussion of the nutraceutical properties of wild mushrooms, including high protein content comparable to that of meat, and low fat content, which make them a complete dietary food source Exploration of methods used in the collection, identification, documentation, cultivation, analysis, and conservation of mushrooms for drug discovery An installment in the Exploring Medicinal Plants series, this volume is a comprehensive resource for medical researchers, scientists, and pharmaceutical companies. In addition, this resource is appropriate for mycologists and botanists interested in pharmacognosy.
Wild Mushrooms
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Author : Sanju Bala Dhull
language : en
Publisher: CRC Press
Release Date : 2022-08-10
Wild Mushrooms written by Sanju Bala Dhull and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-08-10 with Technology & Engineering categories.
Many wild varieties of mushrooms are consumed by people around the world, yet many species remain unexplored, their nutritional as well as pharmacological significance yet to be discovered for many of them. Wild Mushrooms: Characteristics, Nutrition, and Processing informs readers about different unexplored wild mushrooms, their methods of cultivation, nutritional values, pharmaceutical values, and possible utilization for human wellbeing. The book represents a comprehensive assessement of current knowledge about the edible mushrooms commercialization, especially as nutraceuticals and dietary supplement formulation, mineral supplementation and source of quality proteins in foods and diet. The health benefits of edible mushrooms, nature and chemistry of bioactive components and in-vitro and in-vivo bioactivity of edible mushrooms are also highlighted in different chapters. By bringing diverse areas such as oxidative stress and longevity, techniques of mushroom analysis, toxicology and extracellular enzymes of wild mushrooms, it lays the groundwork for striking expansion in our understanding of these important biochemicals and their role in health and disease prevention. Key Features: Explores major preservation and processing technologies for wild mushrooms and their effects on bioavailability and nutritional value of mushrooms Presents the classical taxonomy and genetic classification of mushrooms Discusses the different components present in mushrooms and their biological activities and the health attribute of mushrooms due to these bioactive components Reviews the applications of mushrooms in environmental pollution reduction Covers different cultivation strategies of edible and medicinal mushrooms The book also explores the role of mushrooms in the degradation of harmful xenobiotic compounds as well as reduction of pesticides. It discusses the utilization of wild mushrooms in waste management and cultivation of wild mushroom using lignocellulosic biomass-based residue as a substrate. This book should be of interest to a large and varied audience of researchers in academia, industry, nutritionists, dietitian, food scientists, agriculturists and regulators.
Wild Mushrooms
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Author : Sanju Bala Dhull
language : en
Publisher: CRC Press
Release Date : 2022
Wild Mushrooms written by Sanju Bala Dhull and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022 with Technology & Engineering categories.
Many wild varieties of mushrooms are consumed by people around the world, yet many species remain unexplored, their nutritional as well as pharmacological significance yet to be discovered for many of them. Wild Mushrooms: Characteristics, Nutrition, and Processing informs readers about different unexplored wild mushrooms, their methods of cultivation, nutritional values, pharmaceutical values, and possible utilization for human wellbeing. The book represents a comprehensive assessement of current knowledge about the edible mushrooms commercialization, especially as nutraceuticals and dietary supplement formulation, mineral supplementation and source of quality proteins in foods and diet. The health benefits of edible mushrooms, nature and chemistry of bioactive components and in-vitro and in-vivo bioactivity of edible mushrooms are also highlighted in different chapters. By bringing diverse areas such as oxidative stress and longevity, techniques of mushroom analysis, toxicology and extracellular enzymes of wild mushrooms, it lays the groundwork for striking expansion in our understanding of these important biochemicals and their role in health and disease prevention. Key Features: Explores major preservation and processing technologies for wild mushrooms and their effects on bioavailability and nutritional value of mushrooms Presents the classical taxonomy and genetic classification of mushrooms Discusses the different components present in mushrooms and their biological activities and the health attribute of mushrooms due to these bioactive components Reviews the applications of mushrooms in environmental pollution reduction Covers different cultivation strategies of edible and medicinal mushrooms The book also explores the role of mushrooms in the degradation of harmful xenobiotic compounds as well as reduction of pesticides. It discusses the utilization of wild mushrooms in waste management and cultivation of wild mushroom using lignocellulosic biomass-based residue as a substrate. This book should be of interest to a large and varied audience of researchers in academia, industry, nutritionists, dietitian, food scientists, agriculturists and regulators.
Wild Plants Mushrooms And Nuts
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Author : Isabel C. F. R. Ferreira
language : en
Publisher: John Wiley & Sons
Release Date : 2017-01-17
Wild Plants Mushrooms And Nuts written by Isabel C. F. R. Ferreira and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-01-17 with Technology & Engineering categories.
Wild Plants, Mushrooms and Nuts: Functional Properties and Food Applications is a compendium of current and novel research on the chemistry, biochemistry, nutritional and pharmaceutical value of traditional food products, namely wild mushrooms, plants and nuts, which are becoming more relevant in diets, and are especially useful for developing novel health foods and in modern natural food therapies. Topics covered will range from their nutritional value, chemical and biochemical characterization, to their multifunctional applications as food with beneficial effects on health, though their biological and pharmacological properties (antioxidant, antibacterial, antifungal, antitumor capacity, among others).
Mushrooms For Health
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Author : Greg Marley
language : en
Publisher: Down East Books
Release Date : 2009-10-01
Mushrooms For Health written by Greg Marley and has been published by Down East Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-10-01 with Nature categories.
There is a burgeoning interest in natural medicines in the United States. Among these natural health powerhouses are mushrooms, and here mycologist Greg Marley introduces ten species found in New England-and elsewhere, too, in many cases. Marley describes where to find and how to prepare these fungi and lists their health-supporting benefits. On a comforting note, Marley says there are no poisonous look-alikes for any of these beneficial fungi!
Edible And Medicinal Mushrooms Of The Himalayas
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Author : Ajay Sharma
language : en
Publisher: CRC Press
Release Date : 2023-08-29
Edible And Medicinal Mushrooms Of The Himalayas written by Ajay Sharma and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-29 with Science categories.
This book, as part of the “Natural Products Chemistry of Global Plants” series, describes in detail the health-promoting wild edible and medicinal mushrooms specific to the Himalayas region. The focus of the book is to draw on the rich culture, folklore, and environment of the Upper Himalayas, which represents a scientifically significant region. The Himalayas has rich plant resources and a large diversity of plants and mushrooms, which can provide important health benefits as detailed throughout the text. Drawing attention to these mushrooms with detailed scientific descriptions may help in the awareness and in developing sustainable growth of these important resources. Features Provides an opportunity to describe the wild edible and medicinal mushrooms from this scientifically significant region. Represents a wider variety of mushrooms than previously published in other books. Presents more content related to traditional uses, phytochemistry, pharmacology, distribution, processing, toxicology, conservation, and future prospective of individual mushrooms. The plants and mushrooms of the region are valuable resources not only to local populations but to those living outside the region. Scientists are monitoring the rich Himalayan plant resources and the consequences of climate change on this precarious ecosystem.
Wild Mushroom Diet Cookbook
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Author : Maureen Doris Ph D
language : en
Publisher: Independently Published
Release Date : 2023-02-27
Wild Mushroom Diet Cookbook written by Maureen Doris Ph D and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-02-27 with categories.
Are you tired of the same old boring meals? Do you crave a delicious and healthy diet that will tantalize your taste buds? Look no further than the Wild Mushroom Diet Cookbook! This cookbook is your ultimate guide to healthy, flavorful, and nutritious meals featuring wild mushrooms. Not only are these meals delicious and easy to make, but they also promote a healthier heart and better overall health. But why wild mushrooms, you ask? Well, wild mushrooms are packed with essential nutrients such as vitamins, minerals, and antioxidants. They are low in calories and high in fiber, making them an excellent addition to any diet. Additionally, they contain compounds that can boost the immune system and improve brain function. This cookbook features a wide range of recipes that will satisfy any palate. From hearty soups and stews to savory pastas and stir-fries, each recipe is designed to highlight the natural flavors of wild mushrooms. You'll find everything from classic mushroom dishes like Cream of Mushroom Soup and Mushroom Risotto to more exotic fare like Mushroom and Potato Curry and Mushroom and Wild Rice. Each recipe is accompanied by clear and concise instructions, making them easy to follow even for novice cooks; you'll be inspired to get creative in the kitchen. But the Wild Mushroom Diet Cookbook is more than just a collection of recipes. It also includes helpful tips on how to select and store wild mushrooms, as well as information on the health benefits of these amazing fungi. You'll learn about the different types of mushrooms and how to incorporate them into your daily meals for maximum health benefits. So what are you waiting for? If you're looking to improve your diet and overall health, while still enjoying delicious and flavorful meals, the Wild Mushroom Diet Cookbook is the perfect addition to your kitchen.Get your copy today and start exploring the wonderful world of wild mushrooms!
Edible Mushrooms
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Author : Austin Tyler
language : en
Publisher:
Release Date : 2020-11-10
Edible Mushrooms written by Austin Tyler and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-10 with categories.
An up-to-date, comprehensive and brilliantly illustrated book on fungi foraging in Britain and Europe. It covers every known edible species, and all the poisonous groups, as well as a few very common species and a handful of mushrooms included for their interesting or unusual characteristics.- Identify edible and poisonous mushrooms.- Distinguish between 'looklike' species.- Know when is the best time and place to hunt for each species.- Identify edible species which should be left alone because they are threatened.Perfect for all ability levels - from absolute beginner to the experienced fungi forager who'd like to become an expert. Each edible species is ranked according to its difficulty/danger level, so beginners can start with the easiest ones, while experienced foragers can learn how to safely forage for the trickier species that other mushroom foraging guides leave out.
Mushrooms
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Author : Grégoire Pesti
language : en
Publisher: Nova Science Publishers
Release Date : 2014
Mushrooms written by Grégoire Pesti and has been published by Nova Science Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Botany, Medical categories.
Many of the vast number of mushroom species are available world-wide. They are valued in gourmet traditions around the world for their unique taste, aroma, nutritional value, and medicinal potentials. Many mushroom species are also used in traditional medicines in many countries around the world, including China, Japan, Nigeria, Tibet, etc. Additionally, mushrooms are highly appreciated by many in most communities. Because they are considered as valuable health foods, have acceptable texture and flavour, have low energy content, high proportion of indigestible fibre, and antioxidant constituents. They have good medicinal values, and they contain significant amounts of vitamins, and minerals. This book discusses the cultivation of mushrooms along with the antioxidant properties mushrooms have. The book also provides information on the health benefits edible mushrooms may have on the human body.
Mushrooms
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Author : Grégoire Pestie
language : en
Publisher: Gazelle Book Services, Limited
Release Date : 2014-05-10
Mushrooms written by Grégoire Pestie and has been published by Gazelle Book Services, Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-05-10 with Maitake categories.
Many of the vast number of mushroom species are available worldwide. They are valued in gourmet traditions around the world for their unique taste, aroma, nutritional value, and medicinal potentials. Many mushroom species are also used in traditional medicines in many countries around the world, including China, Japan, Nigeria, Tibet, etc. Additionally, mushrooms are highly appreciated by many in most communities. Because they are considered as valuable health foods, have acceptable texture and flavor, have low energy content, high proportion of indigestible fiber, and antioxidant constituents. They have good medicinal values, and they contain significant amounts of vitamins, and minerals. This book discusses the cultivation of mushrooms along with the antioxidant properties mushrooms have. The book also provides information on the health benefits edible mushrooms may have on the human body. (Imprint: Nova)