Winterthur S Culinary Collection

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Winterthur S Culinary Collection

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Author :
language : en
Publisher:
Release Date : 1985

Winterthur S Culinary Collection written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Cooking, American categories.

Winterthur S Culinary Collection

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Author :
language : en
Publisher: Winterthur Museum
Release Date : 1983

Winterthur S Culinary Collection written by and has been published by Winterthur Museum this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Cooking categories.

Cooking In The Age Of Convenience

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Author :
language : en
Publisher:
Release Date : 2013

Cooking In The Age Of Convenience written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Cooking, American categories.

Eat My Words

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Author : Janet Theophano
language : en
Publisher: St. Martin's Griffin
Release Date : 2016-01-26

Eat My Words written by Janet Theophano and has been published by St. Martin's Griffin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-01-26 with Cooking categories.

Some people think that a cookbook is just a collection of recipes for dishes that feed the body. In Eat My Words: Reading Women's Lives through the Cookbooks They Wrote, Janet Theophano shows that cookbooks provide food for the mind and the soul as well. Looking beyond the ingredients and instructions, she shows how women have used cookbooks to assert their individuality, develop their minds, and structure their lives. Beginning in the seventeenth century and moving up through the present day, Theophano reads between the lines of recipes for dandelion wine, "Queen of Puddings," and half-pound cake to capture the stories and voices of these remarkable women. The selection of books looked at is enticing and wide-ranging. Theophano begins with seventeenth-century English estate housekeeping books that served as both cookbooks and reading primers so that women could educate themselves during long hours in the kitchen. She looks at A Date with a Dish, a classic African American cookbook that reveals the roots of many traditional American dishes, and she brings to life a 1950s cookbook written specifically for Americans by a Chinese émigré and transcribed into English by her daughter. Finally, Theophano looks at the contemporary cookbooks of Lynne Rosetto Kaspar, Madeleine Kamman, and Alice Waters to illustrate the sophistication and political activism present in modern cookbook writing. Janet Theophano harvests the rich history of cookbook writing to show how much more can be learned from a recipe than how to make a casserole, roast a chicken, or bake a cake. We discover that women's writings about food reveal--and revel in--the details of their lives, families, and the cultures they help to shape.

Cooking Lessons

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Author : Sherrie A. Inness
language : en
Publisher: Rowman & Littlefield
Release Date : 2001

Cooking Lessons written by Sherrie A. Inness and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Cooking categories.

Meatloaf, fried chicken, Jell-O, cake--because foods are so very common, we rarely think about them much in depth. The authors of Cooking Lessons however, believe that food is deserving of our critical scrutiny and that such analysis yields many important lessons about American society and its values. This book explores the relationship between food and gender. Contributors draw from diverse sources, both contemporary and historical, and look at women from various cultural backgrounds, including Hispanic, traditional southern White, and African American. Each chapter focuses on a certain food, teasing out its cultural meanings and showing its effect on women's identity and lives. For example, food has often offered women a traditional way to gain power and influence in their households and larger communities. For women without access to other forms of creative expression, preparing a superior cake or batch of fried chicken was a traditional way to display their talent in an acceptable venue. On the other hand, foods and the stereotypes attached to them have also been used to keep women (and men, too) from different races, ethnicities, and social classes in their place.

Food And Dining At Winterthur

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Author : Jennifer Nicole Lindner
language : en
Publisher:
Release Date : 2001

Food And Dining At Winterthur written by Jennifer Nicole Lindner and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Dinners and dining categories.

Campbell Collection Of Soup Tureens At Winterthur

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Author : Henry Francis du Pont Winterthur Museum
language : en
Publisher: Winterthur Museum
Release Date : 2000

Campbell Collection Of Soup Tureens At Winterthur written by Henry Francis du Pont Winterthur Museum and has been published by Winterthur Museum this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Tureens categories.

"Even a cursory glance at the 121 items selected for presentation in this illustrated volume reveals the breadth of the collection. The introductory essay touches on the historical context of the tureens, relating their creation to the history of dining practices from the seventeenth through the nineteenth centuries. Each entry includes up-to-date information on makers, fabrication methods, and provenance. In addition, the extensive appendix includes an essay describing the process of XRF analysis (energy dispersive X-ray fluorescence), which is used in the identification and quantification of elements in silver objects and thus aids in their dating."--BOOK JACKET.

Annual Report Henry Francis Du Pont Winterthur Museum

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Author : Henry Francis du Pont Winterthur Museum
language : en
Publisher:
Release Date : 1976

Annual Report Henry Francis Du Pont Winterthur Museum written by Henry Francis du Pont Winterthur Museum and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1976 with categories.

A Country Estate Cookbook

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Author : Mary Ellen Wilson
language : en
Publisher: Winterthur Museum
Release Date : 2007

A Country Estate Cookbook written by Mary Ellen Wilson and has been published by Winterthur Museum this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Cookbooks categories.

American Book Publishing Record

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Author :
language : en
Publisher:
Release Date : 1984

American Book Publishing Record written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984 with United States categories.