Yan Kit S Classic Chinese Cookbook
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Yan Kit S Classic Chinese Cookbook
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Author : Yan-kit So
language : en
Publisher: Dorling Kindersley Ltd
Release Date : 2015-01-16
Yan Kit S Classic Chinese Cookbook written by Yan-kit So and has been published by Dorling Kindersley Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-01-16 with Cooking categories.
A visual guide that demystifies the art of Chinese cookery - now available in PDF Enjoy authentic Chinese cooking with step-by-step demonstrations of traditional preparation and cooking techniques. Step-by-step techniques and images of specialist ingredients and equipment provide you with the foundation to create over 140 mouthwatering dishes. Impress your guests with your knowledge of the customs for serving authentic Chinese cuisine, or learn how to make dumplings and other enticing dim-sum recipes. Includes a visual guide to specialist ingredients and equipment for easy identification when shopping and recipes for simple family meals to banquets, so you can leave the Chinese takeaway menu in the drawer. Menus are drawn from Szechwan, Cantonese, Peking and Shaghai and with Yan-kit's Classic Chinese Cookbook you will see just how simple and rewarding cooking Chinese food can be.
Yan Kit S Classic Chinese Cookbook
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Author : Yan-kit So
language : en
Publisher:
Release Date : 1991
Yan Kit S Classic Chinese Cookbook written by Yan-kit So and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with categories.
Yan Kit S Classic Chinese Cookbook
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Author : Yan-Kit So
language : en
Publisher:
Release Date : 1984-01-01
Yan Kit S Classic Chinese Cookbook written by Yan-Kit So and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984-01-01 with Cooking, Chinese categories.
Classic Chinese Cookbook
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Author : Yan-kit So
language : en
Publisher: Dk Pub
Release Date : 2006
Classic Chinese Cookbook written by Yan-kit So and has been published by Dk Pub this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Cooking categories.
Introduces the ingredients, equipment, and techniques used in preparing Chinese cuisine, and shares more than one hundred recipes.
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Author : 傅培梅
language : zh-CN
Publisher: 橘子文化事業有限公司
Release Date : 2004
written by 傅培梅 and has been published by 橘子文化事業有限公司 this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Cooking categories.
This is the new and updated edition of one of the most popular Chinese cookbooks of all times by Taiwan's eminent master chef Fu Peimei. In Chinese/English. Distributed by Tsai Fong Books, Inc.
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Author : Shuhui Huang
language : en
Publisher: Wei Chuans Cooking
Release Date : 1983
written by Shuhui Huang and has been published by Wei Chuans Cooking this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Cooking categories.
Bilingual: English and Chinese.
Martin Yan S Culinary Journey Through China
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Author : Martin Yan
language : en
Publisher: Kqed Books
Release Date : 1995
Martin Yan S Culinary Journey Through China written by Martin Yan and has been published by Kqed Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Cooking categories.
The host of the popular PBS show, "Yan Can Cook," offers more than one hundred easy-to-prepare recipes for Chinese food, organized by region and adapted to American kitchens, along with notes on regional cuisine and photographs.
Transactions Of The Oriental Ceramic Society
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Author : Oriental Ceramic Society
language : en
Publisher:
Release Date : 2000
Transactions Of The Oriental Ceramic Society written by Oriental Ceramic Society and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Ceramics categories.
Bookseller
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Author :
language : en
Publisher:
Release Date : 1998
Bookseller written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Booksellers' catalogs categories.
History Of Soybeans And Soyfoods In China And Taiwan And In Chinese Cookbooks Restaurants And Chinese Work With Soyfoods Outside China 1024 Bce To 2014
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Author : William Shurtleff
language : en
Publisher: Soyinfo Center
Release Date : 2014-06-22
History Of Soybeans And Soyfoods In China And Taiwan And In Chinese Cookbooks Restaurants And Chinese Work With Soyfoods Outside China 1024 Bce To 2014 written by William Shurtleff and has been published by Soyinfo Center this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-06-22 with Soybean categories.
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 372 photographs and illustrations. Free of charge in digital format on Google Books.