A Handbook Of Horticultural Sciences Vol 1


A Handbook Of Horticultural Sciences Vol 1
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A Handbook Of Horticultural Sciences Vol 1


A Handbook Of Horticultural Sciences Vol 1
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Author : K. VANANGAMUDI
language : en
Publisher: New India Publishing Agency
Release Date : 2022-11-23

A Handbook Of Horticultural Sciences Vol 1 written by K. VANANGAMUDI and has been published by New India Publishing Agency this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-11-23 with Science categories.


The book “A Handbook of Horticultural Sciences Vol. 1” covers a wide ray of topics in Horticulture and constitutes a valuable reference guide for students, professors, researchers, builders and horticulturists. This consist of five units which includes Fundamentals of Horticulture, Growth and Development of Horticultural Crops, Propagation of Horticultural Crops, Management of Horticultural Crops and Production Technology of Fruit Crops. Each unit has numerous chapters encompasses according to the ICAR syllabus in detail. This anthology of Handbook is highly useful in preparation for Central and State Public Service Commission examinations, SSC, Forestry examinations, ICAR – AIEEA for JRF and SRF exams for PG admissions, ARS, ICAR-NET, IBPS-AFO exams, Post graduate entrance examinations for IARI, BHU, SAU's, CAU's, Deemed Universities, Private Agricultural Colleges etc., and all other competitive examinations. The special and significant highlights of this book is that the facts and figures are included at the end of each unit. In unit I, Institutes under ICAR, special names of Horticultural crops, causes for colour/bitterness of fruits and vegetables, major nutritional deficiency symptoms, and area, production, export and import of Horticultural crops during previous years; and in unit 5, common name, scientific name, family, chromosome number, origin, inflorescence and fruit types of fruit crops, flowering and fruiting period of fruit crops and an abstract of production technology of fruit crops are depicted in a table form which are most useful for aspiring graduates who are preparing for competitive exams.



Climate Dynamics In Horticultural Science Volume One


Climate Dynamics In Horticultural Science Volume One
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Author : M. L. Choudhary
language : en
Publisher: CRC Press
Release Date : 2015-01-28

Climate Dynamics In Horticultural Science Volume One written by M. L. Choudhary and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-01-28 with Science categories.


Climate change and increased climate variability in terms of rising temperatures, shifting rainfall patterns, and increasing extreme weather events, such as severe drought and devastating floods, pose a threat to the production of agricultural and horticultural crops-a threat this is expected to worsen. Climate change is already affecting-and is li



Horticulture Plants For People And Places Volume 1


Horticulture Plants For People And Places Volume 1
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Author : Geoffrey R. Dixon
language : en
Publisher: Springer
Release Date : 2014-06-10

Horticulture Plants For People And Places Volume 1 written by Geoffrey R. Dixon and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-06-10 with Technology & Engineering categories.


This Trilogy explains “What is Horticulture?”. Volume one of Horticulture: Plants for People and Places describes in considerable depth the science, management and technology which underpins the continuous production of fresh and processed horticultural produce. Firstly, there is a consideration of technological innovation derived from basic scientific discoveries which has given rise to entirely new industries, markets, novel crops and changed social habits. Then follows accounts of the modern production of: Field Vegetables, Temperate Fruit, Tropical Fruit, Citrus, Plantation Crops, Berry Crops, Viticulture, Protected Crops, Flower Crops, New Crops, Post-harvest Handling, Supply Chain Management and the Environmental Impact of Production. Each chapter is written by acknowledged world experts. Never before has such an array of plentiful, high quality fresh fruit, vegetables and ornamentals been available year-round in the World’s retail markets. Horticulture gives consumers this gift of nutritious, high quality, safe and diverse fresh foods. This is achieved by manipulating plant growth, reproduction and postharvest husbandry. The multi-billion dollar international industry achieving this is Production Horticulture the subject of this informative book.



Climate Dynamics In Horticultural Science Volume Two


Climate Dynamics In Horticultural Science Volume Two
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Author : M. L. Choudhary
language : en
Publisher: CRC Press
Release Date : 2015-01-28

Climate Dynamics In Horticultural Science Volume Two written by M. L. Choudhary and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-01-28 with Science categories.


Climate change and increased climate variability in terms of rising temperatures, shifting rainfall patterns, and increasing extreme weather events, such as severe drought and devastating floods, pose a threat to the production of agricultural and horticultural crops-a threat this is expected to worsen. Climate change is already affecting-and is li



Diseases Of Horticultural Crops Diagnosis And Management


Diseases Of Horticultural Crops Diagnosis And Management
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Author : J. N. Srivastava
language : en
Publisher: CRC Press
Release Date : 2022-04-28

Diseases Of Horticultural Crops Diagnosis And Management written by J. N. Srivastava and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-04-28 with Science categories.


Plant diseases cause serious threats to the successful cultivation of horticultural crops, resulting in huge losses in their yields. These plant diseases are known to affect horticultural crops at various growth stages and reduce the yield as well as quality of fruits and vegetables. Diseases also cause subsequent postharvest transit and storage losses. This 4-volume set provides the latest diagnostic information along with effective management solutions to the problems of diseases of field crop plants caused by phytopathogens. In volume 1, each chapter includes an introduction, disease symptoms, causal organisms, disease cycles, epidemiology, and management of economically important plants. With contributions from national scientists who are engaged in teaching, research, and extension services who share their experiences here, the chapters explore apples, amla (or Indian gooseberry), avocado, Indian bael, banana, Indian jujube, citrus, grapes, guava, hazelnut, and more. The volumes provide an abundance of information for understanding and managing plant diseases, with emphasis on diagnostic techniques. The collection includes: Volume 1: Fruit Crops Volume 2: Vegetable Crops Volume 3: Ornamental Plants and Spice Crops Volume 4: Important Plantation Crops, Medicinal Crops, and Mushrooms



Sustainable Horticulture Volume 1


Sustainable Horticulture Volume 1
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Author : Debashis Mandal
language : en
Publisher: CRC Press
Release Date : 2018-08-06

Sustainable Horticulture Volume 1 written by Debashis Mandal and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-08-06 with Science categories.


Sustainable Horticulture, Volume 1: Diversity, Production, and Crop Improvements is part of a two-volume compendium that addresses the most important topics facing horticulture around the world today. Volume 1, on Diversity, Production, and Crop Improvement, outlines the contemporary trends in sustainable horticulture research, covering such topics as crop diversity, species variability and conservation strategies, production technology, tree architecture management, plant propagation and nutrition management, organic farming, and new dynamics in breeding and marketing of horticulture crops. Sections include: Genetic Resources & Biodiversity Conservation Production & Marketing of Horticulture Crops Crop Improvement & Biotechnology Together with Volume 2: Food, Health, and Nutrition, this two-volume compendium presents an abundance of new research on sustainable horticulture that will be valuable for a broad audience, including students of horticulture, faculty and instructors, scientists, agriculturists, government and nongovernment organizations, and other industry professionals.



Tropical Fruits


Tropical Fruits
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Author : Robert E. Paull
language : en
Publisher: CABI
Release Date : 2011

Tropical Fruits written by Robert E. Paull and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Science categories.


This book examines economically important horticultural crops selected from the major production systems in temperate, subtropical and tropical climatic areas. The general aspects of the tropical climate, fruit production techniques, tree management and postharvest handling and the principal tropical fruit crops that are common in temperate city markets are discussed. The taxonomy, cultivars, propagation and orchard management, biotic and abiotic problems and cultivar development of these fruit crops are also highlighted.



Climate Dynamics In Horticultural Science Two Volume Set


Climate Dynamics In Horticultural Science Two Volume Set
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Author : M. L. Choudhary
language : en
Publisher: CRC Press
Release Date : 2015-02-20

Climate Dynamics In Horticultural Science Two Volume Set written by M. L. Choudhary and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-02-20 with Science categories.


Climate change and increased climate variability in terms of rising temperatures, shifting rainfall patterns, and increasing extreme weather events, such as severe drought and devastating floods, pose a threat to the production of agricultural and horticultural crops—a threat this is expected to worsen. Climate change is already affecting—and is likely to increase—invasive species, pests, and disease vectors, all adversely affecting agri-horticultural crop productivity. Advances in agricultural knowledge, science, and technology will be required to develop improved crop traits, such as temperature, drought, pest, and salt tolerance. This two-volume set gives readers an understanding of the issues and makes suggestions for ways to mitigate adverse climate change effects on crops. The focus of Volume 1: The Principles and Applications in Horticultural Science is to identify impacts and suggest appropriate and effective adaptation and mitigation strategies. Volume 2: Impact, Adaptation, and Mitigation focuses on the impact of climate change on horticultural crops and offers ways to adapt practices to mitigate adverse effects. Together, the two volumes offer a diverse selection of chapters that address issues of importance to those in the horticulture industry, researchers, faculty, and others. The two-volume set: • Provides a recent understanding about climate change effects on horticulture • Covers unique information regarding important fruit crops, including flowers, spices, and plantation crops • Serves as an excellent source for researchers to formulate their adaptation and mitigation strategies • Covers abiotic and biotic stresses in relation to climate change • Presents environmentally safe and recent technological approaches such as nanotechnology and biodynamics • Includes case studies The books are an excellent resource for researchers; instructors; students in agriculture, horticulture, environmental science, and other allied subjects; and policymakers.



Microbial Biotechnology In Horticulture


Microbial Biotechnology In Horticulture
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Author : R C Ray
language : en
Publisher: CRC Press
Release Date : 2006-01-05

Microbial Biotechnology In Horticulture written by R C Ray and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-01-05 with Technology & Engineering categories.


The application of microbial biotechnology to horticulture is of great importance, because it has the potential to increase productivity, to enhance quality and shelf-life of the produce and to develop novel techniques in food processing and for conversion of horticultural wastes into renewal energy sources. In addition, a wide array of scientific



Handbook Of Horticulture


Handbook Of Horticulture
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Author : Justin U. Ogbu
language : en
Publisher: Exceller Books
Release Date :

Handbook Of Horticulture written by Justin U. Ogbu and has been published by Exceller Books this book supported file pdf, txt, epub, kindle and other format this book has been release on with Science categories.


'The Handbook of Horticulture' provides comprehensive subject-based reviews of horticulture in Tropical African regions generally and west of the sub-Saharan region in particular. This book aims to provide essential and foundational courses in horticultural science, production and business (with particular emphasis on Nigeria and sub-Saharan Africa sub-regions by extension) to the general reader. Its scope covered vital aspects of modern horticultural practices, ranging from production techniques of fresh fruits and vegetables, spices, medicinal plants, edible mushroom cultivation, nursery and plant propagation techniques, post-harvest handling, ornamental horticulture and landscape gardening, in addition to extension methods and management principles of horticultural farm outfits. It will be useful for undergraduate students, teachers/lecturers, researchers, policymakers, extension agents, conservationists, NGOs for environmental protection, and others interested in the field of horticulture.