A Hundred Years In The Dairy Industry


A Hundred Years In The Dairy Industry
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A Hundred Years In The Dairy Industry


A Hundred Years In The Dairy Industry
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Author : Veronica McCormick
language : en
Publisher:
Release Date : 1968

A Hundred Years In The Dairy Industry written by Veronica McCormick and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1968 with Agriculture, Cooperative categories.




The English Dairy Farmer


The English Dairy Farmer
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Author : G. E. Fussell
language : en
Publisher: Routledge
Release Date : 2019-12-09

The English Dairy Farmer written by G. E. Fussell and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-12-09 with History categories.


Originally published in 1966, this work by G. E. Fussell is a thorough examination of the role played by the English dairy farmer over the past four hundred years. Beginning his study with the cow he gives an account of the improved breeding and feeding methods that make today's cow a totally different beast to that of the Tudor farmer. A chapter is devoted to the cultivation of fodder crops and another to the comfort of the cow for, as the author states, pleasant conditions are an important factor in encouraging its productivity. The dairy industry, no less than any other in the nineteenth century, was the scene of numerous devices and inventions designed to improve milking methods. This, together with the development of the sale of milk in a liquid form, is discussed in later chapters. The practical difficulties of transporting milk had until about 1850 caused the major part of the milk produced to be turned into butter and cheese and the varying products of differing regions are fully described. Towards the end of the nineteenth century, however, the number of dairies prepared to retail milk grew in number to accommodate an ever increasing rate of milk consumption. Numerous farming textbooks published during the period and contemporary descriptions of the farming scene form the background for this scholarly appraisal. No other book has treated the English dairy farmer in such detail and, in drawing upon such a wealth of illustrative material to support his conclusions, G. E. Fussell has produced a work which will be valued by all agricultural historians.



One Hundred Years Of Inquiry And Innovation


One Hundred Years Of Inquiry And Innovation
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Author : Coleen M. Jones
language : en
Publisher:
Release Date : 2006

One Hundred Years Of Inquiry And Innovation written by Coleen M. Jones and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Technology & Engineering categories.




After A Hundred Years


After A Hundred Years
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Author : United States. Dept. of Agriculture
language : en
Publisher:
Release Date : 1962

After A Hundred Years written by United States. Dept. of Agriculture and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1962 with Agriculture categories.




After A Hundred Years The Yearbook Of Agriculture 1962


After A Hundred Years The Yearbook Of Agriculture 1962
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Author : United States. Department of Agriculture
language : en
Publisher:
Release Date : 1962

After A Hundred Years The Yearbook Of Agriculture 1962 written by United States. Department of Agriculture and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1962 with categories.




Seven Decades Of Milk A History Of New York S Dairy Industry


Seven Decades Of Milk A History Of New York S Dairy Industry
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Author : John J. Dillon
language : en
Publisher: Read Books Ltd
Release Date : 2014-07-07

Seven Decades Of Milk A History Of New York S Dairy Industry written by John J. Dillon and has been published by Read Books Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-07 with History categories.


A dairy is a commercial business concentrated around the harvesting of animal milk for human consumption. Usually, diaries harvest their milk from cows or goats, but sometimes from buffalo, sheep, horses or camels. This text comprises a detailed history of New York's thriving dairy industry. A great text sure to appeal to anyone with an interest in American dairy production or in the history of New York's dairy industry, this book is packed with interesting facts and is not to be missed dairy enthusiasts. Many antique books such as this are increasingly costly and hard to come by, and it is with this in mind that we are republishing this antique text here complete with a new introduction on the subject



Fifty Years Of Service To The Dairy Industry Commemorating The Fiftieth Delaval Anniversary


Fifty Years Of Service To The Dairy Industry Commemorating The Fiftieth Delaval Anniversary
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Author : DeLaval Separator Company
language : en
Publisher:
Release Date : 1928

Fifty Years Of Service To The Dairy Industry Commemorating The Fiftieth Delaval Anniversary written by DeLaval Separator Company and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1928 with Cream-separators categories.




A Hundred Years Of British Food Farming


A Hundred Years Of British Food Farming
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Author : Hilary F. Marks
language : en
Publisher: Taylor & Francis Group
Release Date : 1989

A Hundred Years Of British Food Farming written by Hilary F. Marks and has been published by Taylor & Francis Group this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Business & Economics categories.


A detailed statistical record of British agriculture over the last hundred years. Gives an insight into the historical changes which have led to the present deployment of agricultural land, labor and capital, and to current patterns of consumer expenditure and food demand. Assembles the statistical



The Origins Of The Dairy Industry In Ulster


The Origins Of The Dairy Industry In Ulster
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Author : George Chambers (Ph. D.)
language : en
Publisher:
Release Date : 2017

The Origins Of The Dairy Industry In Ulster written by George Chambers (Ph. D.) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017 with Dairy products industry categories.




Brief History Of Milk Production A From Farm To Market


Brief History Of Milk Production A From Farm To Market
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Author : Bert Collacott
language : en
Publisher: Fox Chapel Publishing
Release Date : 2016-12-01

Brief History Of Milk Production A From Farm To Market written by Bert Collacott and has been published by Fox Chapel Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-12-01 with Technology & Engineering categories.


A Brief History of Milk Production details the history of milk farming from the earliest days through to the problems facing dairy farmers in the current day.The book covers the massive transformation in one of the most important sectors in the agricultural industry from being based on small units to modern complex processing plants. It includes the set-up of the Milk Marketing Board; the Board's role in improving milk collections, told with humorous anecdotes gleaned from the author's own experience; and the sad demise of an operation that Bert considered to have been the lifeline of the industry for over 60 years. The book also looks at the regulations that were brought in over the years to remove the health hazards from drinking milk and details the arrival of Artificial Insemination, including some of the risque stories and poems told about the AI men.With illustrations, photographs of milking machines and processing plants and case studies, A Brief History of Milk Production will appeal to farmers, and in particular to dairy farmers, and those with an interest generally in rural/farming history.