Bourbon In Kentucky
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The State Of Bourbon
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Author : Cameron M. Ludwick
language : en
Publisher: Indiana University Press
Release Date : 2018-07-11
The State Of Bourbon written by Cameron M. Ludwick and has been published by Indiana University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-07-11 with Cooking categories.
Welcome to Kentucky, where bourbon barrels outnumber residents. After all, bourbon is Kentucky—its craftsmanship and flavors cannot be separated from the culture and history of the state. Discover that culture and history—and enjoy great food, fabulous drinks, and incredible people—on your own Kentucky bourbon road trip. The State of Bourbon showcases the region's finest distilleries as well as the local restaurants, hotels, parks, and adventures that every bourbon lover needs to experience. Bluegrass natives Cameron M. Ludwick and Blair Thomas Hess highlight some of their favorite stops on the Kentucky Bourbon Trail, the Urban Bourbon Trail, and the Craft Bourbon Trail, at stills and rick houses where the history and heritage of the nation's only native spirit come to life. Not just a trail or tasting guide, The State of Bourbon will lead you across Kentucky, through the history of the spirit, and into your own bourbon adventure.
Kentucky Bourbon Whiskey
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Author : Michael R. Veach
language : en
Publisher: University Press of Kentucky
Release Date : 2013-03-22
Kentucky Bourbon Whiskey written by Michael R. Veach and has been published by University Press of Kentucky this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-03-22 with History categories.
On May 4, 1964, Congress designated bourbon as a distinctive product of the United States, and it remains the only spirit produced in this country to enjoy such protection. Its history stretches back almost to the founding of the nation and includes many colorful characters, both well known and obscure, from the hatchet-wielding prohibitionist Carry Nation to George Garvin Brown, who in 1872 created Old Forester, the first bourbon to be sold only by the bottle. Although obscured by myth, the history of bourbon reflects the history of our nation. Historian Michael R. Veach reveals the true story of bourbon in Kentucky Bourbon Whiskey. Starting with the Whiskey Rebellion of the 1790s, he traces the history of this unique beverage through the Industrial Revolution, the Civil War, Prohibition, the Great Depression, and up to the present. Veach explores aspects of bourbon that have been ignored by others, including the technology behind its production, the effects of the Pure Food and Drug Act, and how Prohibition contributed to the Great Depression. The myths surrounding bourbon are legion, but Veach separates fact from legend. While the true origin of the spirit may never be known for certain, he proposes a compelling new theory. With the explosion of super-premium bourbons and craft distilleries and the establishment of the Kentucky Bourbon Trail, interest in bourbon has never been higher. Veach shines a light on its pivotal place in our national heritage, presenting the most complete and wide-ranging history of bourbon available.
Bourbon In Kentucky
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Author : Chester Zoeller
language : en
Publisher:
Release Date : 2009-04-15
Bourbon In Kentucky written by Chester Zoeller and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-04-15 with Authors, American categories.
A true labor of love, bourbon aficionado Chester "Chet" Zoeller conducted years of research to uncover the complete history of bourbon distilling and distilleries throughout Kentucky. This is the comprehensive publication of his findings, cataloging almost 1,000 distillers and brands across the Commonwealth -- from farmhouse mashers to the major industrial concerns, and from the late 1700s to the present day. With hundreds of rare and historical photographs, this is believed to be the first and only authoritative history of its kind.
Kentucky Bourbon
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Author : Henry G. Crowgey
language : en
Publisher: University Press of Kentucky
Release Date : 2013-04-06
Kentucky Bourbon written by Henry G. Crowgey and has been published by University Press of Kentucky this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-04-06 with History categories.
A history of the facts and folklore surrounding this legendary American whiskey. Kentucky Bourbon: The Early Years of Whiskeymaking tells the story of bourbon’s evolution, debunking many popular myths along the way. First published more than twenty-five years ago, it looks at a variety of fascinating historical subjects, from the role of alcohol in colonial America and in the lives of frontiersmen to the importance of the Kentucky product in the Revolutionary War. Like a fine liquor, the book has aged well in its elegance and complexity. “The first [book] of its kind to carefully trace the early years of bourbon in Kentucky and to draw from extensive research of 17th and 18th century newspapers, court records, diaries and journals.” —Kentucky Alumni
Bourbon In Kentucky
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Author :
language : en
Publisher:
Release Date : 2010
Bourbon In Kentucky written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Authors, American categories.
Before Prohibition, thousands of bourbon distilleries existed all across Kentucky. This book provides a catalog and description of every distillery in Kentucky, both pre- and post- Prohibition.
The Kentucky Bourbon Trail
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Author : Berkeley Scott
language : en
Publisher: Arcadia Publishing
Release Date : 2009-08-31
The Kentucky Bourbon Trail written by Berkeley Scott and has been published by Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-08-31 with History categories.
The Kentucky Bourbon Trail boasts a rich history.
Bourbon
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Author : Sam K. Cecil
language : en
Publisher: Turner Publishing Company
Release Date : 2011-01-10
Bourbon written by Sam K. Cecil and has been published by Turner Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-01-10 with Cooking categories.
Think of Kentucky and several images come to mind: sports, bluegrass, Churchill Downs, and yes, bourbon. There is a sobering reality in that bourbon has made the greatest impact among those industries that best symbolize the state. Kentucky bourbon is distinguished from others for its secret family recipes, limestone-filtered water, climate, and of course, Kentuckians' work ethics and pride. No matter if your preference is Maker's Mark or Jim Bean, or whether you use it for sipping, dipping, cooking, or curing, Bourbon: The Evolution of Kentucky Whisky contains a history of bourbon from its earliest days in the state to modern times, and the most comprehensive list of those companies known as world leaders in the bourbon industry.
Bourbon
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Author : Clay Risen
language : en
Publisher: Ten Speed Press
Release Date : 2021-12-14
Bourbon written by Clay Risen and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-12-14 with Cooking categories.
A visually stunning illustrated guide to the history, craft, and appreciation of Kentucky bourbon Bourbon, we soon realized, was not just a good drink. It was a drink with a story, from a place, with an unbreakable tie to the people and the land that produced it. Whiskey expert Clay Risen explores the origins, history, and evolution of America’s distilling craft and culture in this luxurious boxed set. From boom to bust and back again, Risen tells the engrossing story of Kentucky whiskey, using interviews, photographs, and archival material to illuminate the singular region where bourbon was born. This meticulously researched book details how bourbon is made, how best to enjoy it, and how to build your own collection, along with profiles of the distilleries and makers that form the landscape of bourbon country.
The Evolution Of The Bourbon Whiskey Industry In Kentucky
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Author : Sam K. Cecil
language : en
Publisher: Turner Publishing Company
Release Date : 2001-08
The Evolution Of The Bourbon Whiskey Industry In Kentucky written by Sam K. Cecil and has been published by Turner Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001-08 with Cooking categories.
Think of Kentucky and there are several images which readily come to mind...Wildcat Basketball, blissful fields of bluegrass, crowds cheering thoroughbred horses at Churchill Downs, and yes, Bourbon. There is a sobering reality in that bourbon has made the greatest impact among those industries which best symbolize Kentucky. But why exactly is Kentucky bourbon so distinguished from the likes of Tennessee or Canadian Whiskey? Is it the limestone-filtered water or the climate in which the corn and grains are grown? Can it be attributed to some sort of secret family recipe? Essentially, it is all these things combined with a certain work ethic and pride in performance which exists within most Kentuckians. It's like something an old timer once said about people from this state...he said, "We always aim to please." This most interesting material on the makers and the methods of an international institution has something for everyone. No matter if your preferences are with Maker's Mark or Wild Turkey...Jim Beam, Evan Williams or some other of the countless varieties made for sipping, dipping, cooking or curing, this book contains the most comprehensive listing of those companies known as world leaders in the bourbon industry.
Kentucky Bourbon Country
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Author : Susan Reigler
language : en
Publisher: University Press of Kentucky
Release Date : 2020-10-06
Kentucky Bourbon Country written by Susan Reigler and has been published by University Press of Kentucky this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-10-06 with Travel categories.
Like wine lovers who dream of traveling to Bordeaux or beer enthusiasts with visions of the breweries of Belgium, bourbon lovers plan their pilgrimages to Kentucky. Some of the most famous distilleries are tucked away in the scenic Bluegrass region, which is home to nearly seventy distilleries and responsible for 95 percent of all of America's bourbon production. Locals and tourists alike continue to seek out the world's finest whiskeys in Kentucky as interest in America's only native spirit continues to grow. In Kentucky Bourbon Country, now in its third edition, Susan Reigler offers updated, essential information and practical advice to anyone considering a trip to the state's distilleries (including the state's booming craft distillery sector) or the restaurants and bars on the Urban Bourbon Trail. Featuring more than two hundred full-color photographs and a bourbon glossary, the book is organized by region and provides valuable details about the Bluegrass—including attractions near each distillery and notes on restaurants, lodging, shopping, and seasonal events in Kentucky's beautiful historic towns. In addition to providing knowledge about each point of interest, Kentucky Bourbon Country weaves in little-known facts about the region's best-kept secrets, such as the historic distillery used as a set in the movie Stripes and the fates of used bourbon barrels. Whether you're interested in visiting the place where your favorite bourbon is made or hoping to discover exciting new varieties, this handy and practical guide is the key to enjoying the best of bourbon.