Cape Cod Cookbook Off Season
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Cape Cod Cookbook Off Season
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Author : Kelly Moss
language : en
Publisher:
Release Date : 2020-11-27
Cape Cod Cookbook Off Season written by Kelly Moss and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-27 with categories.
A cookbook with recipes from Cape Cod
Cape Cod Cookbook
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Author : Michael Aviles
language : en
Publisher:
Release Date : 2012-10-01
Cape Cod Cookbook written by Michael Aviles and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-10-01 with categories.
The Cape Cod Cookbook
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Author : Gruver, Suzanne Cary
language : en
Publisher:
Release Date : 1980
The Cape Cod Cookbook written by Gruver, Suzanne Cary and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980 with Cookery, American Massachusetts categories.
New England Open House Cookbook
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Author : Sarah Leah Chase
language : en
Publisher: Hachette UK
Release Date : 2015-06-02
New England Open House Cookbook written by Sarah Leah Chase and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-06-02 with Cooking categories.
“I’ve adored Sarah Chase’s cookbooks for decades! This is exactly what you want to cook at home—delicious, satisfying, earthy food your friends and family will love.” —Ina Garten, Barefoot Contessa Cookbooks and Television From a born-and-bred New Englander comes a book that sings with all the flavors and textures of the beloved region. Sarah Leah Chase is a caterer, cooking teacher, and prolific writer whose books—including The Silver Palate Good Times Cookbook (as coauthor) and Nantucket Open-House Cookbook—have over 3.4 million copies in print. For New England Open-House Cookbook, she draws from her memories of growing up in Connecticut and Maine; her experience living and cooking on Cape Cod; and her extensive travels meeting farmers, fishermen, and chefs. The result is a wide-ranging cookbook for everyone who has skied the mountains of Vermont, sailed off the coast of Maine, dug for clams on Cape Cod, or just wishes they had. It reflects the bountiful ingredients and recipes of New England, served up in evocative prose, gorgeous full-color photographs, and 300 delicious recipes. All of New England’s classic dishes are represented, including a wealth of shellfish soups and stews and a full chapter celebrating lobster. From breakfast (Debbie’s Blue Ribbon Maine Muffins) to delightful appetizers and nibbles (Tiny Tumbled Tomatoes, Oysters “Clark Rockefeller”) to mains for every season and occasion: Baked Bluefish with New Potatoes and Summer Rib Eyes with Rosemary, Lemon, and Garlic. Plus: perfect picnic recipes, farmstand sides, and luscious desserts.
Mary Hasting S Cape Cod Cook Book
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Author : Mary Hastings
language : en
Publisher:
Release Date : 2012-04-01
Mary Hasting S Cape Cod Cook Book written by Mary Hastings and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-04-01 with categories.
Martha Hastings Cape Cod Cookbook is a delightful part of Cape Cod's past history remembered. Filled with anecdotes and poems as well as original recipes from Cape Cod's "Hearthstone" Restaurant. Originally published in the 1970's.
Cape Cod Table
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Author : Lora Brody
language : en
Publisher: Harvard Common Press
Release Date : 2007-06-02
Cape Cod Table written by Lora Brody and has been published by Harvard Common Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-06-02 with Cooking categories.
Fragrant fish chowder and pumpkin bisque, rich oyster stew and salt cod, sweet beach-plum jam and lobster rolls - these dishes are as evocative of Cape Cod as the salty tang of a sea breeze and the soft sand of the beach. Celebrated author and longtime Cape dweller Lora Brody presents these and many other beloved regional dishes in The Cape Cod Table, now available in paperback. Interspersed among the recipes are color photographs of luscious food and vivid scenery, transporting readers to this simple stretch of paradise with every turn of the page.
The Cape Cod Fish And Seafood Cookbook
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Author : Gillian Drake
language : en
Publisher:
Release Date : 1997-07
The Cape Cod Fish And Seafood Cookbook written by Gillian Drake and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997-07 with Cooking (Seafood) categories.
Cape Cod Chef S Table
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Author : John F. Carafoli
language : en
Publisher: Rowman & Littlefield
Release Date : 2013-06-11
Cape Cod Chef S Table written by John F. Carafoli and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-06-11 with Cooking categories.
Cape Cod, Massachusetts is, roughly, a 70-mile peninsula divided into 15 towns. It is one of the furthermost points of land in the eastern US, with its hooked arm jutting out 40 miles into the Atlantic Ocean. Some of the towns date back to the 1600s, and each has its own unique personality, history, and gastronomic adventure. Over the past several years, Cape Cod’s culinary landscape has evolved. Yes, there are still the delicious fried clams, fresh broiled or grilled fish, and lobster rolls that have always been favorites, but many of today’s chefs are reinventing these traditional foods with a slightly different twist. The huge resurgence and interest in organic and local farming in many parts of our country has also reached the Cape, and chefs here are connecting with farmers and growers and using many of their products. Today’s Cape presents a thriving and unique culinary landscape and Cape Cod Chef’s Table gives readers, locals, and visitors a new perspective on this culinary scene. With recipes for the home cook from the Cape’s celebrated eateries and purveyors along with beautiful full-color photos, Cape Cod Chef's Table is the ultimate gift and keepsake cookbook.
The Cape Cod Cook Book
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Author : Suzanne Cary Gruver
language : en
Publisher:
Release Date : 1930
The Cape Cod Cook Book written by Suzanne Cary Gruver and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1930 with Cooking categories.
Classic recipes, unsurpassed the world over, for seafood--cod, clams, scallops, lobster, etc.. 444 recipes in all.
Recipes From A Cape Cod Kitchen
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Author : James Westaway McCue
language : en
Publisher:
Release Date : 1946
Recipes From A Cape Cod Kitchen written by James Westaway McCue and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1946 with Cooking, American categories.