Cooks Tools
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Cooks Tools
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Author : Susan Campbell
language : en
Publisher: Bantam Books
Release Date : 1980
Cooks Tools written by Susan Campbell and has been published by Bantam Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980 with Cooking categories.
Abstract: Various kitchen tools and their use for food and meal preparation are described and illustrated for cooks. Included under the tool description category are: hands for kneading dough; knives; scissors and shears, other cutting tools; tools for pounding, pressing, and pureeing; meat grinders; grinders and mills; cutting boards; crackers and crushers; rolling pins; piercing tools; pastry brushes; measuring spoons; whisks and beaters; separators and homogenizers; food mixers and processors; and bowls, tins, pots and presses. A wide variety of other kitchen implements also are discussed. (wz).
Tools For Cooks
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Author : Christine McFadden
language : en
Publisher: White Lion Publishing
Release Date : 2007
Tools For Cooks written by Christine McFadden and has been published by White Lion Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Cooking categories.
'Tools For Cooks' is a guide to choosing and using the correct tools for every major cooking task. It covers over 500 kitchen tools, utensils and cookware items, from basic items everyone needs to more specialist equipment needed by keen gourmets.
A Chef S Tools
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Author : Holden Strauss
language : en
Publisher: The Rosen Publishing Group, Inc
Release Date : 2015-07-15
A Chef S Tools written by Holden Strauss and has been published by The Rosen Publishing Group, Inc this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-07-15 with Juvenile Nonfiction categories.
Order up! This book introduces readers to a chef’s career by focusing on the tools they use. Readers explore essential tools used in a restaurant’s kitchen, including peelers, knives, timers, and thermometers. The text demonstrates how each tool works and how it helps a chef make a meal. Accessible text and eye-catching photographs are sure to grab the reader’s attention, while fascinating facts deepen their understanding of tools and careers in a fun and dynamic way. The book concludes with a graphic organizer highlighting the tools mentioned and their functions, which will round out the reader’s learning experience.
The Encyclopedia Of Kitchen Tools
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Author : Elinor Hutton
language : en
Publisher: Hachette UK
Release Date : 2020-10-06
The Encyclopedia Of Kitchen Tools written by Elinor Hutton and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-10-06 with Cooking categories.
The ultimate reference book for home cooks, seasoned chefs, and everyone in between, The Encyclopedia of Kitchen Tools guides readers through the history, practical uses, design features, and storage and maintenance requirements of each of the tools living in their kitchen cabinets. Whether you're a home cook pondering the difference between a cookie sheet and a baking pan (one of life's great questions), or a professional chef wondering whether you should sharpen your knives with a whetstone, a honing rod, or an electric sharpener, The Encyclopedia of Kitchen Tools has the answers you're looking for. Ranging from knives and spatulas, ladles and tongs, to Dutch ovens and crock pots, citrus reamers and zesters, The Encyclopedia of Kitchen Tools offers you a chance to reconsider all of the kitchen accessories you've accumulated over the years, as well as the opportunity to encounter some new tools for the first time. With additional sidebars discussing a wide variety of topics including the history of elaborate table settings, the best types of cocktail strainers (yes, there's more than one), the cleanliness of salt pigs, and the best ways to care for cast iron, The Encyclopedia of Kitchen Tools is the new, must-have reference bible for active cooks and armchair chefs alike.
Cooking Tools
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Author : Cheryl Merser
language : en
Publisher:
Release Date : 1996
Cooking Tools written by Cheryl Merser and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Kitchen utensils categories.
Essential Tools Tips Techniques For The Home Cook
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Author : Michelle Doll
language : en
Publisher: Page Street Publishing
Release Date : 2018-09-25
Essential Tools Tips Techniques For The Home Cook written by Michelle Doll and has been published by Page Street Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-25 with Cooking categories.
Learn the Secrets to Great Cooking without Going to Cooking School Reaching your full culinary potential takes more than just starting with high-quality ingredients and following a solid recipe. You also need to learn proper technique, master essential kitchen tools and know the secrets to great cooking that all chefs learn in culinary school. Chef Michelle Doll shines new light on familiar tools such as rolling pins, sheet pans, skillets, Dutch ovens, blenders, mixers, pressure cookers and more in this comprehensive, readable and entertaining guide. Her exceptional recipes demonstrate these techniques in action. Learn why a tapered French rolling pin is the best tool for rolling out dough, and then use it to make the flakiest pastry for Prime Time Fruit Galette. Follow Michelle as she delves into what she calls the stovetop–sauté pan matrix and make Better Than Take-Out Teriyaki Chicken that will have you taking your favorite Chinese restaurant off of speed dial. You’ll also learn some surprising techniques for using your kitchen tools in new ways, making tender Grape Shallot Focaccia in a cast-iron skillet, Peanut Butter Jelly Quick Bread in a blender and Slow and Easy French Onion Soup in a Dutch oven (you won’t be tied to the stovetop stirring caramelized onions every five minutes—genius!). With the perfect blend of fresh kitchen science and delicious examples of that science in action, this book is a must-read for kitchen geeks and everyday home cooks alik
The Cook S Dictionary
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Author : Denise Greig
language : en
Publisher: New Holland Publishers
Release Date : 2019
The Cook S Dictionary written by Denise Greig and has been published by New Holland Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019 with Cooking categories.
The Cook's Dictionary Guide is the ideal reference tool for anyone with a healthy interest in food. It is the ultimate reference tool for professionals and aspiring chefs alike and explains, in simple terms, the methods, tools and ingredients needed to make every meal special. Containing over 3500 entries it covers a range of subjects including: * Basic foodstuffs * Preparation and storage tips * Cooking techniques * Well-known international dishes and food * Cooking utensils * Macrobiotic terms * A variety of beverages Each entry includes the country of origin as well as detailed description of the item. Ingredients are listed with recommended uses and cooking methods as well as cross references to similar items.
In The Hands Of A Chef
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Author : The Culinary Institute of America (CIA)
language : en
Publisher: John Wiley & Sons
Release Date : 2007-12-26
In The Hands Of A Chef written by The Culinary Institute of America (CIA) and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-12-26 with Cooking categories.
Sharpen Your Knife Skills and Hone Your Knowledge of Kitchen Tools A precise carrot julienne . . . A perfect basil chiffonade . . . A neatly quartered chicken . . . Proficiency with knives and other kitchen tools is essential if you want to perfect your culinary artistry. Written by the experts at The Culinary Institute of America, this indispensable guide delivers all the information you need to assemble a knife kit, build your knife skills, and use a wide range of additional tools, from peelers and pitters to Parisienne scoops and pastry bags. Featuring instructional photographs throughout plus insights and tips from top professional chefs, In the Hands of a Chef provides: * A complete guide to culinary knives * Comprehensive instructions for knife sharpening * Guidance on using specialty knives and cutting tools * Detailed cutting techniques for a variety of ingredients * Advice on tools for measuring, baking, and mixing * Equipment sources as well as checklists for knives and tools "This comprehensive overview of techniques associated with knives and other key kitchen tools truly benefits those concerned with preparing food safely and efficiently. . . . In the Hands of a Chef is an impressive guide, as important as the tools themselves." -Richard Von Husen, co-owner of Warren Kitchen & Cutlery Founded in 1946, THE CULINARY INSTITUTE OF AMERICA is an independent, not-for-profit college offering bachelor's and associate degrees in culinary arts and baking and pastry arts. A network of more than 37,000 alumni in foodservice and hospitality has helped the CIA earn its reputation as the world's premier culinary college. Courses for foodservice professionals and food enthusiasts are offered at the college's main campus in Hyde Park, New York, and at The Culinary Institute of America at Greystone, in St. Helena, California. Greystone also offers baking and pastry, accelerated culinary arts, and wine certifications.
Chic Simple Cooking Tools
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Author : Cheryl Merser
language : en
Publisher:
Release Date : 1996-01
Chic Simple Cooking Tools written by Cheryl Merser and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996-01 with Kitchen utensils categories.
Chic Simple is a primer for living well but sensibly in the 1990s. It's for those who believe that quality of life does not come in accumulating things, but in paring down to the essentials, with a commitment to home, community, and the environment. In a world of limited resources, Chic Simple enables readers to bring value and style into their lives with economy and simplicity.
Barbie Cooks A Healthy Cookbook
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Author : Mattel
language : en
Publisher: Simon and Schuster
Release Date : 2022-05-24
Barbie Cooks A Healthy Cookbook written by Mattel and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-24 with Juvenile Nonfiction categories.
"In this colorful cookbook of over 50 recipes, Barbie encourages kids to make healthy choices by developing their culinary skills and kitchen creativity"--