Death By Burrito
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Death By Burrito
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Author : Shay Ola
language : en
Publisher: Hachette UK
Release Date : 2014-07-07
Death By Burrito written by Shay Ola and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-07 with Cooking categories.
Delicious modern recipes from Death by Burrito, the revolutionary Mexican eatery based at the Catch bar in the heart of Shoreditch, with a new branch recently opened in central London. A far cry from the Tex-Mex style of Mexican fast food, where cheese and mince dominate, the dishes in Death by Burrito put taste first - the truly exceptional range of starters, main meals and sides prioritises fresh, vibrant flavours: Smoked Beef Short Rib Mole Tacos, Deconstructed Guacamole with Blue Corn Tortillas and Crab Cakes also look stunning on the plate. To recreate the atmosphere of Death by Burrito at home, the perfect tequila cocktail is essential: the legendary Taqueria Toreador Slushy is sure to become a favourite.
Death By Burrito
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Author : Shay Ola
language : en
Publisher: Hamlyn
Release Date : 2023-03-07
Death By Burrito written by Shay Ola and has been published by Hamlyn this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-03-07 with Cooking categories.
Contemporary Mexican food from Shay Ola, founder of Death by Burrito, one of east London's trendiest eateries. Delicious modern Mexican recipes from Death by Burrito at the Catch bar in the heart of Shoreditch. A far cry from the Tex-Mex style of Mexican fast food, where cheese and mince dominate, the dishes in Death by Burrito put taste first - the truly exceptional range of starters, main meals and sides prioritizes fresh, vibrant flavours: Smoked Beef Short Rib Mole Tacos, Deconstructed Guacamole with Blue Corn Tortillas and Crab Cakes also look stunning on the plate. To recreate the atmosphere of Death by Burrito at home, the perfect tequila cocktail is essential: the legendary Taqueria Toreador Slushy is sure to become a favorite.
Death By Burrito Mexikanisches Street Food
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Author : Shay Ola
language : de
Publisher:
Release Date : 2014
Death By Burrito Mexikanisches Street Food written by Shay Ola and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with categories.
Hot Burritos
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Author : John Einarson
language : en
Publisher: Jawbone
Release Date : 2008-11-30
Hot Burritos written by John Einarson and has been published by Jawbone this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-11-30 with Music categories.
"Hot Burritos is a hard-hitting insider account of the brief but influential career of The Flying Burrito Brothers, as told to writer John Einarson by founder member Chris Hillman and other band-members and associates." "Speaking candidly for the first time, Hillman shatters countless myths surrounding this legendary band and offers a uniquely intimate portrait of his band-mate, the doomed cult hero Gram Parsons. He tells of the Hillman-Parsons creative partnership; the notorious 'train trip' tour of 1969; the ill-fated Altamont festival; the discovery of Emmylou Harris; the introduction of college crowds to bluegrass; and the group's enduring legacy. Here, at last, is the true story of The Flying Burrito Brothers."--BOOK JACKET.
Mexican Food Made Simple
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Author : Thomasina Miers
language : en
Publisher: Hachette UK
Release Date : 2011-11-24
Mexican Food Made Simple written by Thomasina Miers and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-11-24 with Cooking categories.
If you love having friends and family round for dinner or simply rustling up fresh, fast food, Mexican cooking is fun, fantastic and full of flavour. One of its brightest stars, Wahaca chef and food writer Thomasina Miers shares the recipes she has gathered since she first fell in love with the country aged 18, reinventing the classics with accessible ingredients to demonstrate how exciting and delicious traditional Mexican food can be. Whether you're looking for street snacks full of punch, rich, hearty stews, or sensational, spicy wraps, Thomasina's Mexican Food Made Simple is bursting with recipes you'll want to eat and share: soft corn tacos and tostados; little cheesy things (Quesadillas); a great Mexican chille con carne; Grilled Seabass or succulent Lamb Chops with homemade salsas and tortilla chips; and to finish churros with chocolate sauce. The book features vibrant food photography throughout, and step-by-step guides to folding the perfect burrito, eating a taco (no knives and forks allowed), making a sizzling table salsa, and much more. And with Thomasina's guide to the world's hottest Chillis, ingenious cheats, and helpful menu planner, Mexican Food Made Simple has everything you need to put together a fantastic Mexican feast at home.
Ama
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Author : Betty Hallock
language : en
Publisher: Chronicle Books
Release Date : 2019-10-01
Ama written by Betty Hallock and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-01 with Cooking categories.
The chef behind LA’s beloved Tex-Mex restaurant shares 100+ creative recipes inspired by regional Mexican cuisine and global flavors. Hailing from San Antonio, chef Josef Centeno drew on traditional family recipes for his acclaimed restaurant Bar Ama. Starting with a foundation of regional Mexican cuisine, he ventured far and wide, with influences from the American South, Germany, Poland, and Morocco. Now, with this irresistible collection of recipes, he helps you bring the same diverse and delicious flavors into your kitchen. With more than 100 recipes, Ama is divided into chapters on breakfast, vegetables, and main courses as well as desserts and even a super nacho party. Full color photos throughout capture the mouthwatering dishes as well as the incomparable atmosphere of Bar Ama. An Eating the West Award Finalist 2020
Death Du Jour
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Author : Kathy Reichs
language : en
Publisher: Simon and Schuster
Release Date : 1999-11-05
Death Du Jour written by Kathy Reichs and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-11-05 with Fiction categories.
When a recent skeleton among ancient bones raises questions—and danger—forensic anthropologist Temperance Brennan is the only one who can solve the case in this “triumphant second appearance” (Publishers Weekly) from #1 New York Times bestselling author Kathy Reichs. Tempe Brennan is stuck teaching an archaeology field school for students at UNCC in Charleston, South Carolina. When she stumbles upon a recent skeleton among the ancient bones, she starts asking questions. She’s the expert they might have called in, but lucky for the police she’s already there. The skeleton leads her to a free street clinic where patients have begun to go missing, and some have wound up dead. What is going on and who is to blame? The charismatic televangelist who oversees the clinic? The shady doctor who practices there? Or is it the clinic staff? Ryan is in Montreal, though he may come down for a visit. If he does, Tempe will have to juggle him and Detective Galiano, an old flame, who is in town investigating the disappearance of a wealthy young woman. This is a phenomenally high stakes business where one dead body can save a couple of lives, maybe more. Along with the corpses, Tempe investigates the sick moral logic of the mastermind behind the operation. Kathy Reichs has returned Tempe to America and put her in the middle of a sinister trafficking ring that’s local and global. The suspense is intense, and the world is riveting. Kathy Reichs’s books are expert and smart with a taut energy, and this is her best plot and writing yet.
Trejo S Tacos
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Author : Danny Trejo
language : en
Publisher: Clarkson Potter
Release Date : 2020-04-21
Trejo S Tacos written by Danny Trejo and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-04-21 with Cooking categories.
Hollywood’s baddest good guy shares 75 recipes that make Trejo’s Tacos the Los Angeles go-to for award-winning tacos, donuts, and more. Long before he was a Hollywood star, Danny Trejo used to joke with his mom that they should open a restaurant. A few arrests, a couple boxing championships, and more than 300 movies later, Hollywood’s favorite bad guy did just that with Trejo’s Tacos. His unexpected journey from ex-con to actor to Narcotics Anonymous/Alcoholics Anonymous counselor to successful restaurateur is a true rags-to-riches story. Now, in Trejo’s Tacos, Trejo not only shares 75 recipes for cantina favorites like succulent carnitas, vegan cauliflower tacos, and pillowy-sweet cinnamon-sugar lowrider donuts, but offers insights into his life and pays respect to his hometown, his roots, and all of the colorful characters who helped him along the way, creating a delicious tribute to L.A. and the city’s vibrant Latino culture.
Tacos
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Author : Alex Stupak
language : en
Publisher: Clarkson Potter
Release Date : 2015-10-20
Tacos written by Alex Stupak and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-10-20 with Cooking categories.
Superstar chef Alex Stupak's love of real Mexican food changed his life; it caused him to quit the world of fine-dining pastry and open the smash-hit Empellón Taqueria in New York City. Now he'll change the way you make--and think about--tacos forever. Tacos is a deep dive into the art and craft of one of Mexico's greatest culinary exports. Start by making fresh tortillas from corn and flour, and variations that look to innovative grains and flavor infusions. Next, master salsas, from simple chopped condiments to complex moles that simmer for hours and have flavor for days. Finally, explore fillings, both traditional and modern--from a pineapple-topped pork al pastor to pastrami with mustard seeds. But Tacos is more than a collection of beautiful things to cook. Wrapped up within it is an argument: Through these recipes, essays, and sumptuous photographs by Evan Sung, the 3-Michelin-star veteran makes the case that Mexican food should be as esteemed as the highest French cooking.
New York Cult Recipes
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Author : Marc Grossman
language : en
Publisher: Allen & Unwin
Release Date : 2013-09-28
New York Cult Recipes written by Marc Grossman and has been published by Allen & Unwin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-09-28 with Cooking categories.
New York Cult Recipes lets the reader into the secrets of New York's legendary dining scene. Discover 130 recipes that unlock the secrets of New York's cult food establishments. Learn the secret to creating the perfect BLT, make the ultimate cheeseburger or for something a little sweeter, indulge in a cinnamon roll, smoothie or famous New York cheesecake. Brimming with delicious food and gorgeous photography of the city that never sleeps, you'll feel like a local.