Dim Sum Made Easy
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Dim Sum Made Easy
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Author : Lucille Liang
language : en
Publisher: Sterling Publishing Company, Inc.
Release Date : 2006
Dim Sum Made Easy written by Lucille Liang and has been published by Sterling Publishing Company, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Cooking categories.
These tasty tidbits make a meal or serve as appetizers, and allow diners to sample a wide range of foods, from dumplings to shrimp balls, in bite-sized portions. These simple recipes, using authentic ingredients, make it easy to create a luscious Chinese banquet. A discussion of equipment, followed by information on techniques such as stir-frying and red cooking, will get home chefs started. Each recipe--with its fillings, doughs, marinades, and sauces--is laid out with advice on preparation, variations on each dish, and introductions to unfamiliar ingredients.--From publisher description.
Damn Good Chinese Food
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Author : Chris Cheung
language : en
Publisher: Simon and Schuster
Release Date : 2021-11-23
Damn Good Chinese Food written by Chris Cheung and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-11-23 with Cooking categories.
From acclaimed chef Chris Cheung comes a cookbook inspired by growing up in New York's Chinatown—with a foreword by Maneet Chauhan, celebrity chef, author, and judge on The Food Network's Chopped There is a particular region in today's renaissance of Chinese cooking that is often overlooked: the food of Chinatown. Like many of his predecessors, chef Chris Cheung was inspired by the place where he grew up, lived, worked, and ate. From take-out orders at tiny hole-in-the wall teahouses to the lush green vegetables piled high at the markets, celebration dinners at colossal banquet halls to authentic home-cooked meals, Chinatown’s culinary treasures and culture laid the groundwork for his career as a chef and serve as the creative force behind this book. In addition to learning the technique to make his widely revered dumplings, this cookbook includes fifty mouth-watering dishes that pay homage to the cooking traditions of Chinatown and celebrate this remarkable, resilient neighborhood. Cheung shares his thoughtful tour de force takes on timeless Chinese classics like potstickers, spring rolls, wonton soup, General Tso's chicken, beef and broccoli, scallion pancakes, har gow (shrimp dumplings), chicken chow mein, salt-and-pepper shrimp, lobster Cantonese, egg cakes, congee, and dozens of other delicious, authentic recipes perfect for cooks of all skill levels. Through personal insights, stories, and recipes, the author walks you through the markets, restaurants, and streets, providing a stunning portrait of this important cuisine and its countless contributions to American culture.
Dim Sum For Everyone
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Author : Grace Lin
language : en
Publisher: Knopf Books for Young Readers
Release Date : 2014-03-26
Dim Sum For Everyone written by Grace Lin and has been published by Knopf Books for Young Readers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-03-26 with Juvenile Fiction categories.
In English, dim sum means “little hearts,” or “touches the heart,” but to this young girl, dim sum means delicious. On a visit to a bustling dim sum restaurant, a family picks their favorite little dishes from the steaming trolleys filled with dumplings, cakes, buns, and tarts. And as is traditional and fun, they share their food with each other so that everyone gets a bite of everything. Just right for young children, Dim Sum for Everyone! celebrates a cultural custom and a universal favorite activity–eating!
Vegan Dim Sum
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Author : Christina Ng
language : en
Publisher:
Release Date : 2020-01-19
Vegan Dim Sum written by Christina Ng and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-01-19 with categories.
Vegan Dim Sum is the essential book for anyone looking to make authentic Chinese dim sum vegan. The book covers over 50 classic recipes and uses traditional Chinese flavors and techniques alongside a vegan pantry to make plant-based dim sum taste like actual dim sum. Favorites like savory shu mai made from seitan and classic Chinese egg tarts flavored with Indian black salt are all on the menu.
Dim Sum
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Author : Rhoda Yee
language : en
Publisher: Random House Trade
Release Date : 1977
Dim Sum written by Rhoda Yee and has been published by Random House Trade this book supported file pdf, txt, epub, kindle and other format this book has been release on 1977 with Cooking categories.
The Joy Of Dim Sum Cookbook
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Author : Alice Waterson
language : en
Publisher:
Release Date : 2019-06-20
The Joy Of Dim Sum Cookbook written by Alice Waterson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-06-20 with categories.
Everyone loves a good dim sum. Those delicious morsels are hard to resist. Traditionally, dim sum is served on a relaxing weekend morning, and always with some excellent tea.Dim Sum is dumplings or wontons stuffed with meat, fish, or vegetables and are then steamed or fried. Some are savory, others are sweet. And they are all delicious. As you'll see in this Dim Sum Cookbook, there are so many options for filling a delicious dumpling.Every dim sum needs a variety of sauces, and you'll find perfect homemade dipping sauces in this Dim Sum Cookbook. They are so much better than store-bought.Dim sum requires a steamer or a steamer rack, available at any Asian market. Use the recipes in this Dim Sum Cookbook to delight family and friends. Simply prepare a few samples and serve with some sauces. Everyone will love it.
The Dim Sum Field Guide
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Author : Carolyn Phillips
language : en
Publisher: Ten Speed Press
Release Date : 2016-08-30
The Dim Sum Field Guide written by Carolyn Phillips and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-30 with Cooking categories.
A whimsically illustrated yet authoritative guide to the "taxonomy" of dim sum, based on a popular Lucky Peach story. Author and illustrator Carolyn Phillips demystifies the rich, nuanced culinary institution of teahouse snacks in The Dim Sum Field Guide, a pocket-size, definitive resource featuring 80 hand-drawn illustrations. With entries for all the dim sum classics--including siu mai, xiaolongbao, char siu, roast duck, and even sweets like milk tarts and black sesame rolls--this handy reference is perfect for bringing on-the-go to your next dim sum outing. Armchair travelers and Asian food enthusiasts alike will be delighted by this detailed yet accessible look at the distinctly Chinese art of eating well. — NPR's Best Books of 2016
The Dim Sum Book
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Author : Eileen Yin-Fei Lo
language : en
Publisher: Crown Pub
Release Date : 1982
The Dim Sum Book written by Eileen Yin-Fei Lo and has been published by Crown Pub this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Cooking categories.
Provides recipes for Chinese dishes traditionally served with tea and offers tips on what implements, ingredients, and cooking techniques to use
The Art Of Dumplings
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Author : Brendan Pang
language : en
Publisher: Page Street Publishing
Release Date : 2020-05-26
The Art Of Dumplings written by Brendan Pang and has been published by Page Street Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-05-26 with Cooking categories.
Brendan Pang, as seen on MasterChef Australia, invites readers into the world of dumplings. Flavorful cooking was the centerpiece of Brendan’s childhood, and one taste of his grandmother’s pork wontons led to a lifelong passion for cooking and sharing dumplings. His approachable recipes make it easy to craft amazingly flavorful professional quality dumplings. Readers will be equipped with all the tools required for making classic and popular dim sum dishes and mouth-watering soup dumplings. Step-by-step photos show readers how to make wrappers and craft fun shapes and folds. Through a variety of cooking techniques, like steaming, boiling and frying, readers can explore exciting dumpling styles, as well as sides and accompanying dishes from Spring Onion Pancakes to Tea Smoked Duck Breast. Brendan’s signature rainbow dumplings, colored with natural vegetable ingredients, are a huge hit for entertaining and taste even better than they look. Traditional flavors feel fresh in recipes like Pork and Peanut Dumplings, Crab Soup Dumplings, Chinese Spicy Beef Dumplings and Crispy Yam Dumplings. Round out the table with noodles, soups, flavorful meats, pickled vegetables and plenty of dipping sauces. Brendan’s obsession with all things dumpling is deliciously contagious.
Chinese Cookbook 25 Delicious Chinese Recipes To Chinese Food Made Easy
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Author : Ted Alling
language : en
Publisher:
Release Date : 2020-03-24
Chinese Cookbook 25 Delicious Chinese Recipes To Chinese Food Made Easy written by Ted Alling and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-03-24 with Cooking categories.
This book, Chinese Cookbook: 25 Delicious Chinese Recipes to Chinese Food Made Easy – Recipes from Chinese Restaurants, is designed to share amazingly delicious and mouthwatering Chinese recipes. There are 25 Chinese recipes that will be really good for everyone to enjoy. If you want to throw a Chinese themed party, you can get the advantage of this book. However, care must be taken while buying ingredients, since the selection of ingredients plays an important role in the authentic taste of Chinese food items. This Chinese Cookbook is designed for your assistance with 25 recipes that are easy to follow and you can improve your culinary skills. This book offers: - Chapter 01: Chinese Appetizers - Chapter 02: Dim Sum and Dumplings - Chapter 03: Chinese Soups and Stews - Chapter 04: Poultry, Meat and Seafood - Chapter 05: Desserts and Drinks Download this cookbook to enjoy authentic Chinese cuisine and enjoy tasty meals given in this book.