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Drying Cut Fruits Classic Reprint


Drying Cut Fruits Classic Reprint
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Drying Cut Fruits Classic Reprint


Drying Cut Fruits Classic Reprint
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Author : Paul Frothingham Nichols
language : en
Publisher: Forgotten Books
Release Date : 2017-11

Drying Cut Fruits Classic Reprint written by Paul Frothingham Nichols and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-11 with Business & Economics categories.


Excerpt from Drying Cut Fruits T Probably less than one per cent; none reported by the Canners League of California since 1923. I Harvested only. The cut dried fruits fall much below the uncut dried fruits in tonnage, value and domestic per capita consumption. Raisins and prunes normally constitute over four-fifths of the tonnage and two thirds of. The value of the dried fruit produced in California. The average annual per capita consumption of prunes and of raisins in the United States for 1923 - 1927 has been and pounds. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.



Methods Of Sun Drying Fruits Classic Reprint


Methods Of Sun Drying Fruits Classic Reprint
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Author : Paul Frothingham Nichols
language : en
Publisher: Forgotten Books
Release Date : 2018-10-02

Methods Of Sun Drying Fruits Classic Reprint written by Paul Frothingham Nichols and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-02 with House & Home categories.


Excerpt from Methods of Sun-Drying Fruits Fruit-drying is of peculiar importance in California. On the fresh basis the tonnage of fruit dried is four or five times as great as that canned. The principal drying fruits of the world are grown in this state. The concentration of fruits by drying reduces the cost of transportation to the distant markets that are the principal outlets for California fruits. In no state of the Union except California, where the climate is especially favorable, is the sun-drying3 of fruits practiced on an exten sive scale. California produces well over 90 per cent of the dried-fruit output of the United States, only prunes and apples being dried in amounts of commercial significance in other states, where the use of artificial heat is essential for satisfactory drying. Apples are never sun dried commercially, even in California. Of the total tonnage of dried fruits produced in the world, dates are the largest item, amounting to from to Of this amount, however, only about 10 per cent enters international commerce, and the United States produces only a negligible tonnage. The United States production of dried figs is also relatively small. In the produc tion of other dried fruits the output of California bulks large. Accord ing to the California Cooperative Crop Reporting Service, the annual output of dried fruits in California for 1930, 1931, and 1932 averaged over tons of prunes, and over of raisins. The production of dried apricots and of peaches averages about tons each; figs, tons; and pears, less than tons. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.



The Story Of Dried Fruits Classic Reprint


The Story Of Dried Fruits Classic Reprint
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Author : Sunland Sales Cooperative Association
language : en
Publisher: Forgotten Books
Release Date : 2018-03-20

The Story Of Dried Fruits Classic Reprint written by Sunland Sales Cooperative Association and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-20 with Cooking categories.


Excerpt from The Story of Dried Fruits Fifty years before the introduction of the Adriatic fig to America, the Franciscan Fathers, who established the now famous missions among the California Indians. Planted one especial fig at each of these churches. A black variety with small seeds and distinctive flavor. They used this black fig fresh. Dried, and for wine-making, and in honor of these pioneer missionaries this variety is called the Mission fig. It is sought by, epicures but comprises scarcely two per cent of the California production. A snow-storm of perfumed white blossoms greets the early Santa Clara valley Spring. The prune orchards are in bloom. With the coming of Summer the trees are loaded with purple fruit - beautiful plums the size of a walnut. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.



The Principles And Practice Of Sun Drying Fruit Classic Reprint


The Principles And Practice Of Sun Drying Fruit Classic Reprint
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Author : Arthur William Christie
language : en
Publisher: Forgotten Books
Release Date : 2018-09-08

The Principles And Practice Of Sun Drying Fruit Classic Reprint written by Arthur William Christie and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-08 with Business & Economics categories.


Excerpt from The Principles and Practice of Sun-Drying Fruit From the large-non-bearing acreages given in Table 2, to which should be added extensive plantings made in 1925, it is evident that the production of dried fruits must inevitably increase. If fresh shipment and canning do not keep pace with the increasing production, it may become necessary to dry a greater proportion of the fruit crop than formerly. The production of dried fruits is also expanding in other parts of the world, notably Australia and South Africa. At present, the rate of financial exchange and other condi tions resulting from the world war seriously restrict exports of dried fruits from the United States and moreover permit the importation of certain dried fruits from the Mediterranean countries. The amount of dried fruit exports and imports in 1923 can be seen from Table 3. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.



Cost Of Drying Cut Fruit In California Classic Reprint


Cost Of Drying Cut Fruit In California Classic Reprint
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Author : Alexander Joss
language : en
Publisher: Forgotten Books
Release Date : 2018-02-26

Cost Of Drying Cut Fruit In California Classic Reprint written by Alexander Joss and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-02-26 with Business & Economics categories.


Excerpt from Cost of Drying Cut Fruit in California Number of records obtained of the cost of drying apricots, apples, peaches, and pears, selected areas, California, 1942. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.



Home Drying Of Fruits And Vegetables Classic Reprint


Home Drying Of Fruits And Vegetables Classic Reprint
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Author : Edgar Welton Cooley
language : en
Publisher: Forgotten Books
Release Date : 2018-02-06

Home Drying Of Fruits And Vegetables Classic Reprint written by Edgar Welton Cooley and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-02-06 with House & Home categories.


Excerpt from Home Drying of Fruits and Vegetables At no other time was it so important to dry or can fruit or vegetables in the home as it is this year, as commercially canned products will be hard to obtain. In a special bulletin, Food Conservation, recently issued by the United States Department of Agriculture, the following statement, of greatest interest to every family, is made. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.



Drying Vegetables And Fruits For Home Use Classic Reprint


Drying Vegetables And Fruits For Home Use Classic Reprint
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Author : Frants P. Lund
language : en
Publisher:
Release Date : 2015-08-04

Drying Vegetables And Fruits For Home Use Classic Reprint written by Frants P. Lund and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-08-04 with Cooking categories.


Excerpt from Drying Vegetables and Fruits for Home Use Home Drying, with the exception of some drying of fruit, had almost become a lost art in American homes previous to the war. The war's demands for increased saving of food and difficulty in obtaining sufficient containers in which to can the large surplus production brought home drying into prominence again. On account of the demands from the county home demonstration agents, the Office of Extension Work South, in April, 1917, furnished instructions in improved methods in home drying of fruits and vegetables, with the result that in 1917 there were dried and stored for home use in the 15 Southern States 5,511,881 pounds of fruit and vegetables. The improved methods brought home drying into such favor in the South that in 1918 the amount of dried fruit and vegetables stored for home use in the Southern States amounted to almost 6,500,000 pounds. The methods which have been successfully used in this work by home-demonstration agents in the South are described in this circular. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.



Fruit And Vegetables


Fruit And Vegetables
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Author : Canada. Food Board
language : en
Publisher: Forgotten Books
Release Date : 2017-11-15

Fruit And Vegetables written by Canada. Food Board and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-11-15 with categories.


Excerpt from Fruit and Vegetables: Canning, Drying, Storing By eating fruit and vegetables freely while they are in season, and by canning, drying or storing our surplus for winter use, we can release more wheat and other foods for shipment overseas. At the same time we can reduce our own cost of living. Fruit and vegetables are conducive to health, and greater and more regular use of them throughout the year would have positively beneficial effects. But these are perishable foods and in order to avoid very great waste - which would be little short of criminal, in view of the situation in Europe - they must be handled promptly and carefully. This booklet is intended to give simple, definite and reliable information for the guidance of those who are willing to do their part in saving for winter use our harvest of fruit and vegetables, and especially the home grown produce. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.



Research For Better Quality In Dried Fruits


Research For Better Quality In Dried Fruits
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Author : F. S. Nury
language : en
Publisher: Forgotten Books
Release Date : 2018-05-03

Research For Better Quality In Dried Fruits written by F. S. Nury and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-05-03 with Technology & Engineering categories.


Excerpt from Research for Better Quality in Dried Fruits: Prunes This report was prepared in the Western Utilization Research and Development Division, 800 Buchanan Street Albany 10, Calif. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.



Methods And Equipment For The Sun Drying Of Fruits Classic Reprint


Methods And Equipment For The Sun Drying Of Fruits Classic Reprint
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Author : Emil Marcel Mrak
language : en
Publisher: Forgotten Books
Release Date : 2017-10-28

Methods And Equipment For The Sun Drying Of Fruits Classic Reprint written by Emil Marcel Mrak and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-28 with House & Home categories.


Excerpt from Methods and Equipment for the Sun-Drying of Fruits Fig. 4. - Fruit washers: A, continuous spray washer and sorting table used in large-scale production; B, Simple homemade dipping type with drainboard. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.