Exotic Asian Cooking
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Exotic Asian Cooking
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Author : Wok
language : de
Publisher:
Release Date : 2007
Exotic Asian Cooking written by Wok and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Cookery, Asian categories.
Tropical Asian Cooking
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Author : Wendy Hutton
language : en
Publisher: Tuttle Publishing
Release Date : 2002-05-15
Tropical Asian Cooking written by Wendy Hutton and has been published by Tuttle Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-05-15 with Cooking categories.
Featuring delicious recipes from India, Indonesia, Thailand, Vietnam, Singapore, Malaysia and the Maldives, this Asian cookbook is a great introduction to the flavors of tropical Asia. This cookbook truly represents the contemporary flavors of tropical South and Southeast Asia today. It is unashamedly Asian without being traditional—reflecting the fascinating blend of peoples and cultures found in the region. What is particularly fascinating is the interaction between the cuisines that expand upon, and yet preserve, the distinctive character and strength of the indigenous dishes and ingredients. This modern, fresh approach to Asian cooking is in demand around the world today—honest food that is easy to put together and guaranteed to please. This stunning book has been produced in collaboration with well-known chefs of selected Four Seasons resorts in Asia. These chefs have share here a selection of their best recipes that are absolutely perfect for every occasion—from a simple breakfast for two, to an alfresco picnic or barbeque, to an elegant dinner party with friends at home. Featured recipes include: Grilled beef with rendang marinade Fragrant crab cakes Ginger-poached chicken breast on mshroom medley Spiced tuna steaks with citrus salsa Green Mango salad Rose-flavoured lassi with pistachios Spicy chicken and mango sushi And many more!
Delicious Authentic Chinese Recipes
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Author : Allie Allen
language : en
Publisher:
Release Date : 2020-08-03
Delicious Authentic Chinese Recipes written by Allie Allen and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-08-03 with categories.
Do your family and friends love Chinese food? Are you tired of eating out or getting take-out when you want Chinese food? Would you like to make great-tasting Chinese dishes at home? This cookbook holds your answers. In it, you'll find general tips that apply to Chinese dishes, and learn how to prepare authentic-tasting Chinese entrees and side dishes. How can you bring Chinese flavors alive when you're making Asian dishes at home? You can vary the vegetables and meats in your dishes, you'll have a variety of interesting flavors, colors and textures that will appeal to everyone. Take it upon yourself to follow the Chinese belief that harmony and balance are important in everything, including cooking. Select the freshest ingredients you can find for your Chinese dishes. This can make a big difference in the tastes you offer family and guests. Before you start cooking the meats and vegetables, have the veggies cut, washed and drained, the meat well-marinated and any sauces you'll be using already prepared. Find a good non-stick skillet, or, better yet, a wok. Using these types of pans will allow your foods to develop into Chinese taste sensations...
51 Exotic Asian Salads
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Author : Serra Fuji
language : en
Publisher:
Release Date : 2021-05-16
51 Exotic Asian Salads written by Serra Fuji and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-05-16 with categories.
We take great care to ensure that our recipes are successfully recooked. We have usually written very precise step-by-step instructions, so that really everyone can recook our recipes.With our recipes you don't have to be afraid that it might not work. With our recipes it will work.Our recipes can be adapted to every taste in a playful way, so that really everyone can enjoy our recipes. In the preparation you will also find instructions to make it work.You will find many traditional recipes in our cookbooks, but also modernized ones. Since it is often the case that you can't get all the ingredients for a recipe nearby, we have modified some recipes with similar ingredients that give the same result, but in any case can be recooked without spending a lot of money on ingredients and without having to search for them.Let our delicious recipes inspire you and get to know a new culture of cooking.
Asian Recipes 50 Tasty And Easy Made Unique Exotic Recipes
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Author : Charles Ho
language : en
Publisher: CreateSpace
Release Date : 2012-09-25
Asian Recipes 50 Tasty And Easy Made Unique Exotic Recipes written by Charles Ho and has been published by CreateSpace this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-09-25 with categories.
Asian food is a multi-faceted and diverse as European food. While neighboring countries share some common ingredients and cooking styles, Asian countries have developed cuisines that are uniquely their own. Sampling the food of each is truly an adventure. Each country has its own food history much influenced by its culture, religion and past. Vietnamese food for example, retains the flavors of centuries of French occupation. The food in Philippines has the taste of Spanish and American accents while in Malaysia and Indonesia which are Muslim countries, pork meals are almost completely eliminated off the menu. Many of these recipes were guarded as important family secrets and carefully passed down from one generation to another. Asian cooking has enormous potential in modern times, as Asian food chains are springing up all over the world very rapidly, whilst enjoying immense popularity. In this appetizing book, you will find an inspiration not only for your daily dishes, but for almost every occasion which calls for something savory - Asian style/dish/cuisine. All the recipes included in this book are considered classics, and have proven so popular over the past years. Every single recipe has been tested time and again, both by me and by hundreds of my cooking students. The recipes have been divided by Asian regions. Each chapter contains top recipes which will help you find exactly what you are looking for. They are all authentic and thoroughly tried and tested. By following simple, clear and straightforward instructions, you will find a recipe that will suit your needs and wants to the littlest details. Most of the recipes use basic cooking techniques which can be prepared with only a few pots and utensils. This recipe book will help you cook Asian food with confidence and pleasure that you thought you could not make in your own kitchen. More importantly, it will provide you with all the answers to the problem of ''What shall we have for breakfast, lunch or dinner?'' and you will discover that Asian cooking is so rewarding and fun. So, this book contains ''The Best Traditional Asian Recipes'' for you to make and enjoy at home. You will discover that Asian cooking is so rewarding and fun and also there are 50 mouth-watering recipes accompanied with dish images for you to savor from 10 different countries.
Bold Vegan Food Of South East Asia
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Author : Molly Patrick
language : en
Publisher:
Release Date : 2012-10-03
Bold Vegan Food Of South East Asia written by Molly Patrick and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-10-03 with categories.
BOOK OVERVIEWSouth East Asia consists of 10 countries and Bold Vegan - Food of South East Asia takes you on a culinary journey through some of the region's most popular street food.The food of the South East Asian region is a mix of Chinese, Indian, Middle Eastern, Polynesian, French, Portuguese and other European influences.Infused with South East Asian spices and flavors, this book offers vegan versions of popular delicious street cart and home cooked meals.This cookbook is geared towards anyone who loves to cook whether you are an experienced chef, a home cook interested to explore new and authentic recipes from South East Asia.Each recipe comes with full-color images of what the final dish looks like including the cooking process for the more difficult recipes. The level of difficulty and spiciness is also indicated on the top right corner of each recipe to give you an idea.ASIAN INGREDIENTSWe know that Asian ingredients can be intimidating because there are so many of them. We have also found that a lot of Asian ingredients can be hard to find unless you have an Asian grocery store at your disposal.The recipes in this book were created with this in mind. The majority of ingredients in this book can be found at most grocery stores and/or your health food store.Inside this book you will also find full color pictorial guides of spices used, oils, noodles and sauces.
The Magic Of Asia
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Author : Kim Chung Lee
language : en
Publisher: Lorenz Books
Release Date : 2000-01-03
The Magic Of Asia written by Kim Chung Lee and has been published by Lorenz Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-01-03 with Cookery, Asian categories.
Over 120 glorious color photographs of the finished dishes inspire you to try the recipes in this beautiful book. Clear, step-by-step instructions guide you through each recipe effortlessly.
My Favorite Asian Food Recipes Book A C
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Author : Jornal Easy
language : en
Publisher: Speedy Publishing LLC
Release Date : 2014-12-01
My Favorite Asian Food Recipes Book A C written by Jornal Easy and has been published by Speedy Publishing LLC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-12-01 with Cooking categories.
This is a blank recipe book designed for the avid Asian food appreciator. Whether their favorite dishes come from Thailand, India, Vietnam, China, Korea or Japan, this journal is the perfect place to write down the ingredients & cooking instructions that need to be remembered to recreate a delicious dish.
My Favorite Asian Food Recipes Book
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Author : Journal Easy
language : en
Publisher: CreateSpace
Release Date : 2014-11-24
My Favorite Asian Food Recipes Book written by Journal Easy and has been published by CreateSpace this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-11-24 with categories.
This is a blank recipe book designed for the avid Asian food appreciator. Whether their favorite dishes come from Thailand, India, Vietnam, China, Korea or Japan, this journal is the perfect place to write down the ingredients & cooking instructions that need to be remembered to recreate a delicious dish.
Tremendous Taiwan Recipes
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Author : Anthony Boundy
language : en
Publisher:
Release Date : 2019-12-11
Tremendous Taiwan Recipes written by Anthony Boundy and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-12-11 with categories.
Why is Taiwanese cuisine becoming so popular all over the world?What is it about the dishes of Taiwan that makes people want to learn their recipes?Taiwan sits just about 100 miles from the coast of China, and that country has a dominant influence on the cuisine of Taiwan. There are also influences from Japan. The staple food of the island is rice, but they are also blessed with an abundance of seafood, fruits and vegetables. Mountains dominate the landscape of Taiwan, which has resulted in many people crowded into the non-mountainous areas, especially those close to the coasts. Taiwanese cuisine is very much influenced by its geography. The island is crowded, and there isn't a lot of extra land available for farming. Seafood has thus become a prominent part of their cuisine. They use many types of seafood, from sardines, grouper and tuna to cuttlefish, squid, crustaceans and anchovies. The dishes of Taiwan also commonly include chicken and pork. Beef isn't as common, and the many elderly (and some younger people) do not eat beef. Their cattle are vital in agriculture, and they are not killed as often as in other countries. That's been changing in recent years, so you'll see more beef in Taiwan recipes than there once was. Try some of these great recipes soon!