Fao Training Materials For Agricultural Management Marketing And Finance
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Cost Effective Management Tools For Ensuring Food Quality And Safety
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Author : Food and Agriculture Organization of the United Nations. Rural Infrastructure and Agro-Industries Division
language : en
Publisher:
Release Date : 2012
Cost Effective Management Tools For Ensuring Food Quality And Safety written by Food and Agriculture Organization of the United Nations. Rural Infrastructure and Agro-Industries Division and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Food categories.
"The purpose of this manual is to improve and build the capacities of small and medium agro-industrial enterprises in order to guarantee the quality and safety of food products. The approach integrates the different factors that affect the capacity of a business to produce foods to meet market expectations and recognized standards, while maintaining and increasing the profitability and life of the business. Management and technical aspects are integrated through a practical and cost-effective approach. The manual includes four modules on the following subjects: the use of market information for improving quality management; systems and tools for improving quality and safety management in agro-industry; the application of quality management principles in small and medium agro-industrial enterprises; planning as a tool for improving quality and safety management. The manual contains case studies, exercises and bibliographic references, as well as a trainers' guide ... appendices with further reading, links of interest and a glossary. The manual aims to assist trainers and entrepreneurs wishing to use the material for self-learning. With this manual, the Food and Agriculture Organization of the United Nations (FAO) provides the small and medium agro-industry sector in developing countries with an important tool for improving competitiveness and the capacity to deliver high-quality products to consumers."--Publisher description.
Cost Effective Management Tools For Ensuring Food Quality And Safety
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Author :
language : en
Publisher:
Release Date : 2011
Cost Effective Management Tools For Ensuring Food Quality And Safety written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Food categories.
"The purpose of this manual is to improve and build the capacities of small and medium agro-industrial enterprises in order to guarantee the quality and safety of food products. The approach integrates the different factors that affect the capacity of a business to produce foods to meet market expectations and recognized standards, while maintaining and increasing the profitability and life of the business. Management and technical aspects are integrated through a practical and cost-effective approach. The manual includes four modules on the following subjects: the use of market information for improving quality management; systems and tools for improving quality and safety management in agro-industry; the application of quality management principles in small and medium agro-industrial enterprises; planning as a tool for improving quality and safety management. The manual contains case studies, exercises and bibliographic references, as well as a trainers' guide ... appendices with further reading, links of interest and a glossary. The manual aims to assist trainers and entrepreneurs wishing to use the material for self-learning. With this manual, the Food and Agriculture Organization of the United Nations (FAO) provides the small and medium agro-industry sector in developing countries with an important tool for improving competitiveness and the capacity to deliver high-quality products to consumers."--P. [4] of cover.
Fao Training Materials For Agricultural Management Marketing And Finance
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Author :
language : en
Publisher:
Release Date : 2011
Fao Training Materials For Agricultural Management Marketing And Finance written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Food industry and trade categories.
Farm Management Extension Services A Review Of Global Experience
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Author : Kahan, D.G.
language : en
Publisher: Food & Agriculture Org.
Release Date : 2007
Farm Management Extension Services A Review Of Global Experience written by Kahan, D.G. and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Agricultural extension work categories.
This Occasional Paper presents the findings of a global review of farm management extension services. The specific intentions were to: (i) assess the current status of farm management training and extension programmes; (ii) identify constraints and issues; (iii) review the performance and impact; and (iv) propose recommendations for the improved provision of farm management extension advice.
Cost Effective Management Tools For Ensuring Food Quality And Safety
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Author : Pilar Santacoloma
language : en
Publisher: Food & Agriculture Organization of the UN (FAO)
Release Date : 2011
Cost Effective Management Tools For Ensuring Food Quality And Safety written by Pilar Santacoloma and has been published by Food & Agriculture Organization of the UN (FAO) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Food categories.
Training courses based on this manual are designed to build the capacity of small and medium enterprises in the agro-industrial sector in order to improve quality and safety management and to achieve greater competitiveness and sustainability over the long term. Based on case studies carried out in Bolivia and El Salvador.
Postharvest Biology And Technology Of Temperate Fruits
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Author : Shabir Ahmad Mir
language : en
Publisher: Springer
Release Date : 2018-05-29
Postharvest Biology And Technology Of Temperate Fruits written by Shabir Ahmad Mir and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-05-29 with Technology & Engineering categories.
This edited volume provides insight into temperate fruits, with an emphasis on postharvest physiology, storage, packaging and technologies for maintaining fruit quality. Chapters are devoted to individual fruits and focus on fundamental issues such as methods for maintaining or enhancing quality, minimizing postharvest losses, and recommended technologies to boost demand. Contributions come from experts in the field, making this a key reference for all aspects of postharvest management of temperate fruits. The volume is unique in its focus on the biodiversity, nutritional and health benefits, and postharvest technologies for shelf life enhancement of temperate fruits. Contributing authors address the postharvest biology and technology of individual temperate fruits such as plum, cherry, peach, apricot, apple, pear, quince, loquat, kiwi, persimmon and berries. There has been tremendous growth in the research and development of new techniques to maintain the quality of temperate fruits from farm to table. Contributions from experts in the field cover these recent advances, providing up-to-date and relevant information for researchers, postharvest/fruit technologists, food scientists, postgraduate students, and others working in the industry.
Sustainable Agriculture Reviews
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Author : Eric Lichtfouse
language : en
Publisher: Springer
Release Date : 2014-10-01
Sustainable Agriculture Reviews written by Eric Lichtfouse and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-01 with Technology & Engineering categories.
Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. It is a discipline that addresses current issues: climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, fertility loss, pest control and biodiversity depletion. This series gathers review articles that analyze current agricultural issues and knowledge, then proposes alternative solutions.
Setting Up And Running A Small Scale Business Producing High Value Foods
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Author : Axtell, B.
language : en
Publisher: CTA
Release Date : 2014-12-31
Setting Up And Running A Small Scale Business Producing High Value Foods written by Axtell, B. and has been published by CTA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-12-31 with Business & Economics categories.
Whether you want to start a new business, or improve or diversify an existing operation, this unique text collects for the first time essential information on the demand for high-value foods, their production, marketing and quality management. Aiming to raise awareness of opportunities in high-value foods and ingredients in ACP countries, the handbook also highlights routes to access different types of value chains for these products. Clearly laid out, with helpful summaries and ‘tips for success’, this comprehensive publication presents numerous real-life case studies to inspire entrepreneurs to improve their production and profitability.
Territorial Tools For Agro Industry Development
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2018-08-09
Territorial Tools For Agro Industry Development written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-08-09 with Business & Economics categories.
This sourcebook appraises these instruments and considers their nature and objectives, their potential benefits and challenges and the approaches used to implement them. It also examines the practices that have led to both successful and unsuccessful outcomes. The publication provides a comprehensive review of the potential of these tools to enhance value addition, deliver jobs, increase exports and provide markets for new and existing producers in the targeted territories. It notes, however, that implementation of these tools poses a number of challenges. For example, planners and practitioners sometimes use them interchangeably, thus ignoring the specificities of the investments, policies and processes required, and their expected outcomes. The sourcebook concludes that these tools have potential for catalytic impact, but planners need to make sound choices that respect demonstrated principles and follow good practices for effective design and implementation.
Farm Management And Extension Needs In Central And Eastern European Countries Under The Eu Milk Quota System
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Author : Abele Kuipers
language : en
Publisher: BRILL
Release Date : 2023-08-28
Farm Management And Extension Needs In Central And Eastern European Countries Under The Eu Milk Quota System written by Abele Kuipers and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-28 with Technology & Engineering categories.
"The introduction of a quota system has a large impact on the development of the agricultural sector, the agro-business and individual farms. In April 2004 the Central and Eastern European (CEE) Countries entering the EU had to implement a quota system for milk. It requires institution building, setting up administrative procedures, choices of the system, choice of priority groups, handling of butterfat reference, dealing with a national reserve, control aspects, quota transfer, farm management aspects and communication to farmers. All early attention at national levels has been given to the administrative aspects of milk quota systems. Communication to farmers about the system and the effects on farm management is often neglected. This publication hopes to fill this gap and wants to stimulate attention on farm management and extension efforts. It presents an overview of papers from ""old"" countries and country reports from new EU countries. They all contain information about expected structural changes due to the quota system, effects on farm management, extension needs in this area and challenges in years ahead. Impressions from 7 other CEE non EU countries are also included. This book gives an extensive and unique overview of the dairy situation in the Central and Eastern European countries in the year of the enlargement of the EU and a view into the future in this regard."