Foods Of Egypt
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Foods Of Egypt
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Author : Barbara Sheen
language : en
Publisher: Greenhaven Publishing LLC
Release Date : 2010-04-02
Foods Of Egypt written by Barbara Sheen and has been published by Greenhaven Publishing LLC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-04-02 with Juvenile Nonfiction categories.
One of the most enjoyable ways to learn about other cultures is through their food. This book takes us to Egypt, where the daily fare includes koshari, taamiya or falafel, and skewered dishes like kebabs, kofta, and shawarma. The national dishes ful (a creamy bean dish) and moloukheyah (a green soup) are described, as well as the special Kahk cookies made to commemorate Ramadan. Simple and delicious recipes are provided for hummus, lentil soup, ful medames, stuffed dates, and basboosa.
Food In Egypt
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Author : Marc Armand Ruffer
language : en
Publisher:
Release Date : 1919
Food In Egypt written by Marc Armand Ruffer and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1919 with Food categories.
Food Feasts In Ancient Egypt
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Author : Richard Balkwill
language : en
Publisher: New Discovery Books
Release Date : 1994
Food Feasts In Ancient Egypt written by Richard Balkwill and has been published by New Discovery Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Juvenile Nonfiction categories.
A social history of what kinds of foods the Ancient Egyptians ate, how they ate it, and how their lives were conditioned by the Nile River.
The Pharaoh S Kitchen
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Author : Magda Mehdawy
language : en
Publisher: American Univ in Cairo Press
Release Date : 2010
The Pharaoh S Kitchen written by Magda Mehdawy and has been published by American Univ in Cairo Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Cooking categories.
How to cook and eat like the ancient Egyptians, from the author of My Egyptian Grandmothers Kitchen.
Feasts For A Pharaoh
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Author : Nagwa Elfayoumi
language : en
Publisher:
Release Date : 2012
Feasts For A Pharaoh written by Nagwa Elfayoumi and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Cooking, Egyptian categories.
Food Fit For Pharaohs
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Author : Michelle Berriedale-Johnson
language : en
Publisher:
Release Date : 1999
Food Fit For Pharaohs written by Michelle Berriedale-Johnson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Cooking categories.
The great fertility of the Nile valley provided the ancient Egyptians with a delicious and wholesome diet ranging from staples such as bread and beer to herbs and spices like dill, mint and cumin. Using these ingredients the British Museum's 'chef du tempe perdu' has created 35 recipes for dishes the pharaohs and their people may have eaten, including soups, starters and snacks, main dishes, desserts and baking.
Food And Drink
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Author : Edda Bresciani
language : en
Publisher: Pacini Fazzi
Release Date : 1997
Food And Drink written by Edda Bresciani and has been published by Pacini Fazzi this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Social Science categories.
Egyptian Food And Drink
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Author : Hilary Wilson
language : en
Publisher:
Release Date : 1988
Egyptian Food And Drink written by Hilary Wilson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with categories.
Egypt S Food Subsidy And Rationing System
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Author : Harold Alderman
language : en
Publisher: Intl Food Policy Res Inst
Release Date : 1982
Egypt S Food Subsidy And Rationing System written by Harold Alderman and has been published by Intl Food Policy Res Inst this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Social Science categories.
Research report on food policy and the food subsidy and rationing system in Egypt - considers the origins of the system, food security structure, commodity marketing channels and principal commoditys subsidised; examines food policy decision making and regional level economic administration, as well as distributional and nutritional implications in urban areas and rural areas; discusses current food policy trends. Bibliography, diagrams, statistical tables.
Food And Cooking In Ancient Egypt
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Author : Clive Gifford
language : en
Publisher: PowerKids Press
Release Date : 2010-01
Food And Cooking In Ancient Egypt written by Clive Gifford and has been published by PowerKids Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-01 with categories.