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Grapevine In A Changing Environment


Grapevine In A Changing Environment
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Grapevine In A Changing Environment


Grapevine In A Changing Environment
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Author : Hernâni Gerós
language : en
Publisher: John Wiley & Sons
Release Date : 2015-10-05

Grapevine In A Changing Environment written by Hernâni Gerós and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-10-05 with Technology & Engineering categories.


Grapes (Vitis spp.) are economically the most important fruit species in the world. Over the last decades many scientific advances have led to understand more deeply key physiological, biochemical, and molecular aspects of grape berry maturation. However, our knowledge on how grapevines respond to environmental stimuli and deal with biotic and abiotic stresses is still fragmented. Thus, this area of research is wide open for new scientific and technological advancements. Particularly, in the context of climate change, viticulture will have to adapt to higher temperatures, light intensity and atmospheric CO2 concentration, while water availability is expected to decrease in many viticultural regions, which poses new challenges to scientists and producers. With Grapevine in a Changing Environment, readers will benefit from a comprehensive and updated coverage on the intricate grapevine defense mechanisms against biotic and abiotic stress and on the new generation techniques that may be ultimately used to implement appropriate strategies aimed at the production and selection of more adapted genotypes. The book also provides valuable references in this research area and original data from several laboratories worldwide. Written by 63 international experts on grapevine ecophysiology, biochemistry and molecular biology, the book is a reference for a wide audience with different backgrounds, from plant physiologists, biochemists and graduate and post-graduate students, to viticulturists and enologists.



Resilience Of Grapevine To Climate Change From Plant Physiology To Adaptation Strategies


Resilience Of Grapevine To Climate Change From Plant Physiology To Adaptation Strategies
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Author : Chiara Pastore
language : en
Publisher: Frontiers Media SA
Release Date : 2022-09-20

Resilience Of Grapevine To Climate Change From Plant Physiology To Adaptation Strategies written by Chiara Pastore and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-09-20 with Science categories.




The Science Of Grapevines


The Science Of Grapevines
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Author : Markus Keller
language : en
Publisher: Academic Press
Release Date : 2010-02-05

The Science Of Grapevines written by Markus Keller and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-02-05 with Technology & Engineering categories.


Written by a recognized expert and based on his experience in teaching the subject to students with a variety of educational backgrounds, The Science of Grapevines: Anatomy and Physiology is the only book to comprehensively explore the physiology of the grapevine as it occurs around the world. While other books have focused on the vines of specific regions, the globalization of the wine industry and the resulting increase of lands around the world being used for grapevine cultivation have left a gap in information. This book addresses not only the specific issues and concerns of grapevines from regions around the world, but includes important emerging topics such as global climate change, water relations, temperature effect and more. - Provides global coverage of grapevines, including the regional differences, similarities, challenges and potential changes - Avoids jargon while bringing the reader into this important aspect of the wine industry - Classroom proven by a leading expert in grapevine anatomy



Resilience Of Grapevine To Climate Change From Plant Physiology To Adaptation Strategies Volume Ii


Resilience Of Grapevine To Climate Change From Plant Physiology To Adaptation Strategies Volume Ii
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Author : Chiara Pastore
language : en
Publisher: Frontiers Media SA
Release Date : 2023-09-07

Resilience Of Grapevine To Climate Change From Plant Physiology To Adaptation Strategies Volume Ii written by Chiara Pastore and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-07 with Science categories.




Ome Wide Studies Of Grapevine Fruit Composition And Responses To Agro Environmental Factors In The Era Of Systems Biology


Ome Wide Studies Of Grapevine Fruit Composition And Responses To Agro Environmental Factors In The Era Of Systems Biology
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Author : José Tomás Matus
language : en
Publisher: Frontiers Media SA
Release Date : 2019-12-06

Ome Wide Studies Of Grapevine Fruit Composition And Responses To Agro Environmental Factors In The Era Of Systems Biology written by José Tomás Matus and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-12-06 with categories.


Fruits play a substantial role in the human diet as a source of vitamins, minerals, dietary fiber and a wide range of molecules relevant to health promotion and disease prevention. The characterization of genes involved in the accumulation of these molecules during fruit development and ripening, and in the overall plant’s response to the environment, constitutes a fundamental step for improving yield- and quality-related traits, and for predicting this crop’s behavior in the field. This is certainly the case for grapevine (Vitis vinifera L.), one of the most largely cultivated fruit crops in the world. The cultivation of this species is facing challenging scenarios driven by climate change – including increases in atmospheric carbon dioxide (CO2), solar radiation, and earth surface temperature, and decreases of water and nutrient availability. All these events will potentially affect the grapevine phenology, physiology, and metabolism in many growing regions and ultimately affect the quality of their fruits and of the most important derived product, the wine. The sequencing of the grapevine genome has given rise to a new era, characterized by the generation of large-scale data that requires complex computational analyses. Numerous transcriptomic and metabolomic studies have been performed in the past fifteen years, providing insights into the gene circuits that control the accumulation of all sorts of metabolites in grapevines. From now on, the integration of two or more ‘omics’ will allow depicting gene-transcript-metabolite networks from a more holistic (i.e. systems) perspective. This eBook attempts to support this new direction, by gathering innovative studies that assess the impact of genotypes, the environment, and agronomical practices on fruits at the ‘ome’-scale. The works hereby collected are part of a Research Topic covering the use of ‘omics’-driven strategies to understand how environmental factors and agronomical practices – including microclimate modification (e.g. sunlight incidence or temperature), water availability and irrigation, and postharvest management – affect fruit development and composition. These studies report well-settled transcriptomic and metabolomic methods, in addition to newly-developed techniques addressing proteome profiles, genome methylation landscapes and ionomic signatures, some of which attempt to tackle the influence of terroir, i.e. the synergic effect of (micro)climate, soil composition, grape genotype, and vineyard practices. A few reviews and opinions are included that focus on the advantages of applying network theory in grapevine research. Studies on vegetative organs in their relation to fruit development and on fruit-derived cell cultures are also considered.



Grapevine Breeding Programs For The Wine Industry


Grapevine Breeding Programs For The Wine Industry
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Author : Andrew G. Reynolds
language : en
Publisher: Elsevier
Release Date : 2015-04-20

Grapevine Breeding Programs For The Wine Industry written by Andrew G. Reynolds and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-04-20 with Technology & Engineering categories.


Grapevine Breeding Programs for the Wine Industry: Traditional and Molecular Techniques summarizes recent trends in grapevine breeding, both in terms of research and practical programs. The first group of chapters covers the challenges faced by breeders and existing and emerging techniques used to combat them. Two further groups of chapters focus on grapevine breeding programs in different wine-producing countries around the world. With authoritative contributions from experts across the world's winemaking regions, this book will be an essential reference for all those involved in viticulture and oeneology wanting to explore new methods, understand different approaches and refine existing practices. - Covers challenges faced by breeders - Highlights grapevine breeding programs in different wine-producing countries - Contributions from experts across the world's winemaking regions



Virtual Plants Modeling Plant Architecture In Changing Environments


Virtual Plants Modeling Plant Architecture In Changing Environments
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Author : Katrin Kahlen
language : en
Publisher: Frontiers Media SA
Release Date : 2017-02-07

Virtual Plants Modeling Plant Architecture In Changing Environments written by Katrin Kahlen and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-02-07 with categories.


Plant architecture is a major determinant of the resource use efficiency of crops. The architecture of a plant shows ontogenetic structural changes which are modified by multiple environmental factors: Plant canopies are exposed to natural fluctuations in light quantity and the dynamically changing canopy architecture induces local variations in light quality. Changing temperature conditions or water availability during growth additionally affect plant architecture and thus crop productivity, because plants have various options to adapt their architecture to the available resources. Meeting the challenge of ensuring food security we must understand the plant’s mechanisms for integrating and responding to an orchestra of environmental factors. ‘Virtual plants’ describe plant architecture in silico. Virtual plants have the potential to help us understanding the complex feedback processes between canopy architecture, multiple environmental factors and crop productivity. As a research tool, they have become increasingly popular within the last decade due to their great power of realistically visualizing the plant’s architecture. This Research Topic highlights current research carried out on modeling plant architecture in changing environments.



Biology Of The Grapevine


Biology Of The Grapevine
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Author : Michael G. Mullins
language : en
Publisher: Cambridge University Press
Release Date : 1992-07-16

Biology Of The Grapevine written by Michael G. Mullins and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992-07-16 with Science categories.


Information on the evolution, taxonomy, morphology, anatomy, physiology and genetics of grapevines has been scarce and thinly spread in the literature on horticulture and the plant sciences. This book aims to provide a concise but comprehensive overview of the biology and cultivation of the grapevine, accessible to all concerned with viticulture. After a description of the essential features of viticulture, including a concise history from antiquity to modern times, the taxonomy of the grapevine and the evolutionary processes which gave rise to the diversity within the Vitaceae is considered. Particular attention is paid to the genera Vitis and Muscadinia, which are considered a reserve of genetic variation for the improvement of grapevines. A description of the vegetative and reproductive anatomy of the grapevine precedes a full discussion of the developmental and environmental physiology of these fascinating and economically important plants. The concluding chapter considers the potential for genetic improvement of grapevines and includes coverage of the problems encountered, and the methods and strategies employed in breeding for scions and rootstocks.



The Grape Genome


The Grape Genome
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Author : Dario Cantu
language : en
Publisher: Springer Nature
Release Date : 2019-11-13

The Grape Genome written by Dario Cantu and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-13 with Science categories.


This book describes the current state of international grape genomics, with a focus on the latest findings, tools and strategies employed in genome sequencing and analysis, and genetic mapping of important agronomic traits. It also discusses how these are having a direct impact on outcomes for grape breeders and the international grape research community. While V. vinifera is a model species, it is not always appreciated that its cultivation usually requires the use of other Vitis species as rootstocks. The book discusses genetic diversity within the Vitis genus, the available genetic resources for breeding, and the available genomic resources for other Vitis species. Grapes (Vitis vinifera spp. vinifera) have been a source of food and wine since their domestication from their wild progenitor (Vitis vinifera ssp. sylvestris) around 8,000 years ago, and they are now the world’s most valuable horticultural crop. In addition to being economically important, V. vinifera is also a model organism for the study of perennial fruit crops for two reasons: Firstly, its ability to be transformed and micropropagated via somatic embryogenesis, and secondly its relatively small genome size of 500 Mb. The economic importance of grapes made V. vinifera an obvious early candidate for genomic sequencing, and accordingly, two draft genomes were reported in 2007. Remarkably, these were the first genomes of any fruiting crop to be sequenced and only the fourth for flowering plants. Although riddled with gaps and potentially omitting large regions of repetitive sequences, the two genomes have provided valuable insights into grape genomes. Cited in over 2,000 articles, the genome has served as a reference in more than 3,000 genome-wide transcriptional analyses. Further, recent advances in DNA sequencing and bioinformatics are enabling the assembly of reference-grade genome references for more grape genotypes revealing the exceptional extent of structural variation in the species.



Temperate Fruit Crops In Warm Climates


Temperate Fruit Crops In Warm Climates
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Author : A. Erez
language : en
Publisher: Springer
Release Date : 2010-12-01

Temperate Fruit Crops In Warm Climates written by A. Erez and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-12-01 with Science categories.


As a member of the working group (WG) on "Temperate Zone Fruit Trees in the Tropics and Subtropics" of the International Society for Horticulture, I was aware of the lack of readily available information needed in many warm-climate locations where temperate fruit crops are grown. The founder of this WG, Frank Dennis, Jr. , was motivated to encourage knowledge transfer by sharing knowledge with many developing countries. We shared his drive and in presenting this book we believe we are doing a service to all persons interested in temperate fruits, but especially to those in tropical and subtropical countries, many of which are developing countries interested in growing these crops and lacking the knowledge needed. In this book, we have collected information covering a variety of different aspects of growing temperate fruit crops in warm climates. As this is the first time such an evaluation of these species has been done, interesting and novel aspects of tree development and fruiting are presented, with stress on elements like dormancy and irrigation that are not of such basic concern in the natural of the temperate zones. We are living in a transition age; horticultural studies habitat are changing and expertise such as can be found in the array of participants in this book is probably not going to be easily found in the future. I hope that this book will broaden our understanding of the fruiting Temperate Zone tree in general and of its adaptation to warm climates, in particular.