Kitchen Garden Estate
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Kitchen Garden Estate
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Author : Helene Gammack
language : en
Publisher:
Release Date : 2012
Kitchen Garden Estate written by Helene Gammack and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with categories.
Kitchen Garden Estate
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Author : Helene Gammack
language : en
Publisher: National Trust
Release Date : 2012-04-19
Kitchen Garden Estate written by Helene Gammack and has been published by National Trust this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-04-19 with Gardening categories.
Inspiration for the modern gardener or smallholder from Britain's great country estate and their kitchens gardens. This practical guide gives a fascinating glimpse over the kitchen garden wall and into the orchards, vegetable beds, fishponds, vineyards and brewhouses through the centuries. For anyone wishing to grow their own and become more self-sufficient, there is much to learn from traditional gardening techniques, whether you have an urban allotment or a balcony. Britain's great estates and country house gardens offer a wealth of inspiration to the modern gardener. From traditional walled kitchen gardens and their – sometimes surprising – fruit and vegetables, to keeping bees, chickens or even livestock, tried and tested methods have been used in kitchen garden estates since medieval times and have much to teach anyone who wishes to make their own outdoor space a model of self-sufficiency. Covering fruit and vegetables, herbs, orchards, beekeeping, fish ponds, dovecotes and poultry, dairy and the farmyard, the deer park and game, hops and vineyards, there is something for everyone, whether you have acres of land, an allotment or are simply growing herbs on your windowsill.
The Kitchen Garden
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Author : Caroline Ikin
language : en
Publisher: Amberley Publishing Limited
Release Date : 2017-06-15
The Kitchen Garden written by Caroline Ikin and has been published by Amberley Publishing Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-06-15 with Gardening categories.
The kitchen garden was once a key part of every large country home, and they are now popular destinations for visitors. This is the history of the British kitchen garden and those who tended it.
The Country House Kitchen Garden 1600 1950
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Author : C. Anne Wilson
language : en
Publisher: The History Press
Release Date : 2010-03-23
The Country House Kitchen Garden 1600 1950 written by C. Anne Wilson and has been published by The History Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-03-23 with History categories.
Country house kitchen gardens were designed as perfect 'grown your own' environments and ensured that many households were supplied with their own fruit and vegetables throughout the year. This book offers an insight into the digging and sowing of these gardens, as well as exploring how walled gardens contributed towards a sustainable lifestyle and often were a source of not just food, but also natural medicines. A wealth of contemporary illustrations, material from archives, gardening manuals, seed catalogues, engravings and other documents, paint a vivid picture of the country house kitchen garden and its development over three and a half centuries. This delightful book recounts an important part of our historic houses and their national heritage – to be enjoyed by gardeners and non-gardeners alike.
Walled Kitchen Gardens
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Author : Susan Campbell
language : en
Publisher: Shire Publications
Release Date : 2008-03-04
Walled Kitchen Gardens written by Susan Campbell and has been published by Shire Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-03-04 with Gardening categories.
The kitchen garden was designed to provide a continual supply not only of fruit, flowers and vegetables, but also of plants that had medicinal and veterinary uses, plants for flavouring food and drink, and those providing dyes, perfumes, narcotics, disinfectants, poisons and pesticides. With the aid of heated glasshouses, there would be out-of-season delicies such as strawberries for Christmas, exotic tropical fruits, and even figs and grapes. Once found in the grounds of most large country houses in Britain and Ireland, many have sadly fallen into disuse and ruin. Their remains can still be seen, however: some have been converted to other uses, others simply abandoned, while a few have been restored to their former glory and productiveness. This highly illustrated book explores a horticultural history spanning hundreds of years, and provides an extensive gazetteer of kitchen gardens that can still be visited today.
Kitchen Gardens
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Author : Cathy Wilkinson Barash
language : en
Publisher: Houghton Mifflin Harcourt
Release Date : 1998
Kitchen Gardens written by Cathy Wilkinson Barash and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Gardening categories.
Explains the basics of cultivating and designing a culinary garden, and offers examples from gardens all over the United States.
Kitchen Garden Revival
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Author : Nicole Johnsey Burke
language : en
Publisher: Cool Springs Press
Release Date : 2020-04-14
Kitchen Garden Revival written by Nicole Johnsey Burke and has been published by Cool Springs Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-04-14 with Gardening categories.
Elevate your backyard veggie patch into a work of sophisticated and stylish art. Kitchen Garden Revival guides you through every aspect of kitchen gardening, from design to harvesting—with expert advice from author Nicole Johnsey Burke, founder of Rooted Garden, one of the leading US culinary landscape companies, and Gardenary, an online kitchen gardening education and resource company. Participating in the grow-your-own movement is important to both reduce your food miles and control what makes it onto your family’s table. If you’ve hesitated to take part because installing and caring for a traditional vegetable garden doesn’t seem to suit your life or your sense of style, Kitchen Garden Revival is here to show you there’s a better, more beautiful way to grow food. Instead of row after row of cabbage and pepper plants plunked into a patch of dirt in the middle of the yard, kitchen gardens are attractive, highly tailored food gardens consisting of easy-to-maintain raised planting beds laid out in an organized geometric pattern. Offering both four seasons of ornamental interest and plenty of fresh, homegrown fruits, vegetables, and herbs, kitchen gardens are the way to grow your own food in a fashionable, modern, and practical way. Kitchen gardens were once popular features of the European and early American landscape, but they fell out of favor when our agrarian roots were displaced by industrialization. With this accessible and inspirational guide, Nicole aims to return the kitchen garden to its rightful place just outside of every backdoor. Learn the art of kitchen gardening as you discover: What characteristics all kitchen gardens have in common How to design and install gorgeous kitchen garden beds using metal, wood, or stone Why raised beds mean reduced maintenance What crops are best for your kitchen garden A planting, tending, and harvesting plan developed by a pro Season-by-season growing guides It's time to join the Kitchen Garden Revival and start growing your own delicious, organic food.
The Modern Kitchen Garden
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Author :
language : en
Publisher: Images Publishing
Release Date : 2011
The Modern Kitchen Garden written by and has been published by Images Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Gardening categories.
A range of kitchen designs, from classical to modern, with lists of suitable plants for kitchen gardens.
Fridays From The Garden
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Author : Richard Christiansen
language : en
Publisher:
Release Date : 2021-12
Fridays From The Garden written by Richard Christiansen and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-12 with categories.
Fridays From the Garden is a collection of recipes and stories from a year in a verdant Los Angeles garden. But it's more than that, too. Tracing the trajectory of Flamingo Estate, this cookbook is the story of a house that became a brand, and a brand that became a rallying cry for regenerative farming and Pleasure from the Garden.Spurred from a simple desire to support struggling farmers during the pandemic, founder Richard Christiansen turned his bookstore into a CSA box operation, which quickly grew into a weekly Friday ritual for the greater Los Angeles community - a chance to connect with the marvels of the natural world in the midst of a global pandemic.Each Friday, this box would feature beautiful, delicious produce, recipes inspired by the week's harvest, and a personal note from Richard, urging subscribers to cook a meal for someone they love. This cookbook is a collection of over 150 of those stories and recipes -a monument to the pleasures of the Flamingo Estate garden, the people that keep it buzzing, and the ways in which Mother Nature takes care of us when we take care of her.With stories by Richard Christiansen, a foreword by Martha Stewart and recipes from Chefs Ella Murphy, Jo Kim & more. Featuring the photography of Drew Escriva, Pia Riverola, Christian Högstedt, François Halard, Larkin Donley, Andrea D'Agosto, Adrian Gaut and John Von Palmer.
Into The Great Wide Open
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Author : Andreas Rumpfhuber
language : en
Publisher: dpr-barcelona
Release Date : 2017-12-04
Into The Great Wide Open written by Andreas Rumpfhuber and has been published by dpr-barcelona this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-12-04 with Architecture categories.
Into the Great Wide Open is a book about a search for a form of practice in architecture. Practice here is understood both as a critical reflection of a status quo and its history, as well as forms of (active) intervention through designing and planning. The book is a fragmentary snapshot of an on going, constantly developing and altering process to find a place in the production and reflection of our built environment, and implicitly disputes the question: “What is to be done?”