Le Tecniche Della Distillazione Secca Morbida Aromatica Come Fare La Grappa Fare In Casa
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Le Tecniche Della Distillazione Secca Morbida Aromatica Come Fare La Grappa Fare In Casa
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Author :
language : it
Publisher: Script edizioni
Release Date : 2012-09
Le Tecniche Della Distillazione Secca Morbida Aromatica Come Fare La Grappa Fare In Casa written by and has been published by Script edizioni this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-09 with Cooking categories.
Le origini del gusto, le grappe di vitigno, la grappa e la legge. L’arte di distillare: alambicco, fornello a gas, deflemmatore, alcolometro e termometro. Gli alambicchi artigianali. Come nasce la grappa: la vinaccia, il ciclo di distillazione. Evaporazione, rettificazione, teste, cuore, code. La gradazione alcolica e come ridurla. La grappa aromatizzata e i metodi di produzione. L’invecchiamento: le botti, la cantina. La degustazione: grappe giovani, aromatiche, invecchiate, aromatizzate. Tutto quello che c’è da sapere per fare la grappa in casa, in un eBook pratico e utilissimo di 75 pagine, perfetto anche per i principianti.
Le Tecniche Della Distillazione Come Fare La Grappa
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Author : Nilla Turri
language : it
Publisher:
Release Date : 2006
Le Tecniche Della Distillazione Come Fare La Grappa written by Nilla Turri and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Cooking categories.
Come Fare La Grappa Le Tecniche Della Distillazione
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Author : Nilla Turri
language : it
Publisher:
Release Date : 2014-11
Come Fare La Grappa Le Tecniche Della Distillazione written by Nilla Turri and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-11 with Cooking categories.
The Artistry Of Mixing Drinks
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Author : Frank Meier
language : en
Publisher: Seven Star Publishing
Release Date : 2015-09-15
The Artistry Of Mixing Drinks written by Frank Meier and has been published by Seven Star Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09-15 with categories.
Vintage cocktail recipes for the modern bartending enthusiast!Compiled by the mysterious and mightily talented Frank Meier, who could be found behind the bar at the Paris Ritz in his trademark white jacket from 1921 to 1947, The Artistry of Mixing Drinks is a one-of-a-kind drink book. Nearly as famous for his sharp wit as he was for his delicious and well-balanced cocktails, Meier honed his skills working for Harry Craddock in New York before moving to the Paris Ritz where he mixed drinks for such icons as Franklin Roosevelt, Noël Coward, Hemingway, and Cole Porter.Filled with decades of hard-earned mixological wisdom, The Artistry of Mixing Drinks reflects the seriousness with which Frank Meier executed his craft. It contains over 300 cocktail and mixed drink recipes, many of which were concocted by the author himself, as well as a chapter with sandwich recipes (and drink pairings), a chapter on wines and how to serve them, useful measurement conversion charts, and a chapter on how to properly clean and maintain bar supplies.In Meier's own words, to be a bartender is to be "a chemist, a physiologist, and a psychologist" all at once. To this end, he addresses several topics of interest to any respectable, globe-trotting polymath. These areas include prescriptions for illnesses, first aid instructions in case of drowning, sunstroke, poisonous snake bites, and other calamities; wind pressure charts; basic physics and geometry formulas; and a brief history of horse racing.A truly comprehensive guide for the sophisticated drinker, this high-quality reprint of The Artistry of Mixing Drinks is a refreshing dose of Golden-age wisdom for the modern cocktail lover.
The Knight And Death Other Stories
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Author : Leonardo Sciascia
language : en
Publisher: Carcanet Press
Release Date : 1991
The Knight And Death Other Stories written by Leonardo Sciascia and has been published by Carcanet Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Fiction categories.
Benu
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Author : Corey Lee
language : en
Publisher: Phaidon Press
Release Date : 2015-04-20
Benu written by Corey Lee and has been published by Phaidon Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-04-20 with Cooking categories.
The first book on San Francisco’s three‐Michelin starred restaurant Benu and its chef Corey Lee, hailed by David Chang as one of the best chefs on earth. Since striking out on his own from Thomas Keller’s acclaimed French Laundry in 2010, Corey Lee has crafted a unique, James Beard Award‐winning cuisine that seamlessly blends his South Korean heritage with his upbringing in the United States. Benu provides a gorgeously illustrated presentation of the running order of one of Lee’s 33‐course tasting menus, providing access to all the drama and pace of Benu’s kitchen and dining room. Forewords by Thomas Keller and David Chang are accompanied by additional short prose and photo essays by Lee, detailing the cultural influences, inspirations, and motivations behind his East‐meets‐West approach.
Vocabolario Piacentino Italiano
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Author : Lorenzo Foresti
language : en
Publisher: Franklin Classics Trade Press
Release Date : 2018-10-20
Vocabolario Piacentino Italiano written by Lorenzo Foresti and has been published by Franklin Classics Trade Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-20 with categories.
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Ethnopharmacologie Sources M Thodes Objectifs
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Author : Jacques Fleurentin
language : fr
Publisher: IRD Editions
Release Date : 1991
Ethnopharmacologie Sources M Thodes Objectifs written by Jacques Fleurentin and has been published by IRD Editions this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Ethnobotany categories.
Raising Vegetarian Children
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Author : Joanne Stepaniak
language : en
Publisher: McGraw Hill Professional
Release Date : 2002-10-16
Raising Vegetarian Children written by Joanne Stepaniak and has been published by McGraw Hill Professional this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-10-16 with Cooking categories.
This handbook aims to debunk the myth that vegetarian diets provide inadequate nutrition for growing children. Separate chapters address the needs of infants, preschoolers, school-age children, and teenagers. There are lots of child-friendly recipes, and a resources section.
The Second Book Of Moses Called Exodus
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Author : David Grossman
language : en
Publisher: Canongate Books
Release Date : 1999-01-01
The Second Book Of Moses Called Exodus written by David Grossman and has been published by Canongate Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-01-01 with Bibles categories.
A central theme running through the Bible, Exodus tells of the mass movement of people, including the Israelites' escape from slavery, the wanderings of Moses and his followers and the Ten Commandments given to Moses on Mount Sinai. The text is introduced by author David Grossman.