Lebanese Takeout Cookbook Black And White Edition

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Lebanese Takeout Cookbook Black And White Edition

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Author : Lina Chang
language : en
Publisher:
Release Date : 2016-10-14

Lebanese Takeout Cookbook Black And White Edition written by Lina Chang and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10-14 with categories.

Craving Lebanese flavors from your favorite takeout restaurant? Not a problem! Recreate the authentic flavors of your Lebanese favorites in your kitchen in no time! ***BLACK AND WHITE EDITION*** It's no surprise that the cuisine from what was once called "the Paris of the Middle East" has become one of America's best-loved. Mediterranean food. Lebanese cuisine boasts freshness, healthfulness, and variety. Lebanese food consists of the freshest grains, vegetables, fruit, fish and seafood, poultry, and meat. The flavors are always full, seasoned with herbs and spices. Inside, you'll find: A short introduction to Lebanese cuisine and the ingredients used Common tools and equipment used as well cooking methods used Delicious appetizers, dips and sauces such as the Chick Pea Dip (Hummus) and the Garlic Spicy Potatoes (Batata Harra) Heartwarming soup recipes like the Red Lentil Soup Rejuvenating salads like the Lebanese Salad with Pita Crisps (Fattoush Salad) Satisfying sandwich recipes like the Falafel Sandwich, the Shish Taouk Pita, and the Halloumi Cheese Sandwich Lebanese pizza recipes like the Cheese Manakeesh and the Lamb Pizza (Kafta Manakeesh) Luscious beef recipes like Shawarma (roasted marinated beef ) and the Shish Kebab Grilled Lean Beef Favorite chicken recipes like the Lebanese Chicken Cutlet with Citrus Sauce and the Lebanese-Style Roasted Chicken Easy to make lamb recipes like the Spicy Lamb Sausages and the Lamb Meatloaf aka Lamb Diamonds (Kibbeh Sinayee) Mouth-watering fish and seafood recipes like the Lebanese Grilled Fish Amazing vegetarian recipes like the Lebanese Rice with Vermicelli and the Deep Fried Vegetables (Maqaali) Tasty desserts like the famous Baklava and Lebanese Cheesecake (Knafeh) Please note that for this edition of Lebanese Takeout Recipes, all images are in BLACK and WHITE Let start cooking! Scroll back up and order your copy now! "

Lebanese Takeout Cookbook Black And White Large Print Edition Favorite Lebanese Takeout Recipes To Make At Home

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Author : Lina Chang
language : en
Publisher: Independently Published
Release Date : 2018-10-15

Lebanese Takeout Cookbook Black And White Large Print Edition Favorite Lebanese Takeout Recipes To Make At Home written by Lina Chang and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-15 with Cooking categories.

Craving Lebanese flavors from your favorite takeout restaurant? Not a problem! Recreate the authentic flavors of your Lebanese favorites in your kitchen in no time! ***BLACK AND WHITE LARGE PRINT EDITION*** It

Lebanese Takeout Cookbook

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Author : Lina Chang
language : en
Publisher:
Release Date : 2016-10-14

Lebanese Takeout Cookbook written by Lina Chang and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10-14 with categories.

Craving Lebanese flavors from your favorite takeout restaurant? Not a problem! Recreate the authentic flavors of your Lebanese favorites in your kitchen in no time! ***COLOR EDITION***It's no surprise that the cuisine from what was once called "the Paris of the Middle East" has become one of America's best-loved. Mediterranean food. Lebanese cuisine boasts freshness, healthfulness, and variety. Lebanese food consists of the freshest grains, vegetables, fruit, fish and seafood, poultry, and meat. The flavors are always full, seasoned with herbs and spices.Inside, you'll find:* A short introduction to Lebanese cuisine and the ingredients used* Common tools and equipment used as well cooking methods used* Delicious appetizers, dips and sauces such as the Chick Pea Dip (Hummus) and the Garlic Spicy Potatoes (Batata Harra)* Heartwarming soup recipes like the Red Lentil Soup* Rejuvenating salads like the Lebanese Salad with Pita Crisps (Fattoush Salad)* Satisfying sandwich recipes like the Falafel Sandwich, the Shish Taouk Pita, and the Halloumi Cheese Sandwich* Lebanese pizza recipes like the Cheese Manakeesh and the Lamb Pizza (Kafta Manakeesh)* Luscious beef recipes like Shawarma (roasted marinated beef ) and the Shish Kebab Grilled Lean Beef* Favorite chicken recipes like the Lebanese Chicken Cutlet with Citrus Sauce and the Lebanese-Style Roasted Chicken* Easy to make lamb recipes like the Spicy Lamb Sausages and the Lamb Meatloaf aka Lamb Diamonds (Kibbeh Sinayee)* Mouth-watering fish and seafood recipes like the Lebanese Grilled Fish* Amazing vegetarian recipes like the Lebanese Rice with Vermicelli and the Deep Fried Vegetables (Maqaali)* Tasty desserts like the famous Baklava and Lebanese Cheesecake (Knafeh)Please note that for this edition of Lebanese Takeout Recipes, all images are in COLOR Let start cooking! Scroll back up and order your copy now!

Lebanese Takeout Cookbook Color Large Print Edition Favorite Lebanese Takeout Recipes To Make At Home

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Author : Lina Chang
language : en
Publisher: Independently Published
Release Date : 2018-09-30

Lebanese Takeout Cookbook Color Large Print Edition Favorite Lebanese Takeout Recipes To Make At Home written by Lina Chang and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-30 with Cooking categories.

Craving Lebanese flavors from your favorite takeout restaurant? Not a problem! Recreate the authentic flavors of your Lebanese favorites in your kitchen in no time! ***FULL COLOR LARGE PRINT EDITION*** It's no surprise that the cuisine from what was once called "the Paris of the Middle East" has become one of America's best-loved. Mediterranean food. Lebanese cuisine boasts freshness, healthfulness, and variety. Lebanese food consists of the freshest grains, vegetables, fruit, fish and seafood, poultry, and meat. The flavors are always full, seasoned with herbs and spices. Inside, you'll find: - A short introduction to Lebanese cuisine and the ingredients used - Common tools and equipment used as well cooking methods used - Delicious appetizers, dips and sauces such as the Chick Pea Dip (Hummus) and the Garlic Spicy Potatoes (Batata Harra) - Heartwarming soup recipes like the Red Lentil Soup - Rejuvenating salads like the Lebanese Salad with Pita Crisps (Fattoush Salad) - Satisfying sandwich recipes like the Falafel Sandwich, the Shish Taouk Pita, and the Halloumi Cheese Sandwich - Lebanese pizza recipes like the Cheese Manakeesh and the Lamb Pizza (Kafta Manakeesh) - Luscious beef recipes like Shawarma (roasted marinated beef ) and the Shish Kebab Grilled Lean Beef - Favorite chicken recipes like the Lebanese Chicken Cutlet with Citrus Sauce and the Lebanese-Style Roasted Chicken - Easy to make lamb recipes like the Spicy Lamb Sausages and the Lamb Meatloaf aka Lamb Diamonds (Kibbeh Sinayee) - Mouth-watering fish and seafood recipes like the Lebanese Grilled Fish - Amazing vegetarian recipes like the Lebanese Rice with Vermicelli and the Deep Fried Vegetables (Maqaali) - Tasty desserts like the famous Baklava and Lebanese Cheesecake (Knafeh) Let's start cooking healthy meals! Scroll back up and order your copy today!

Lebanese Takeout Cookbook 2021

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Author : Teddy Foster
language : en
Publisher: Teddy Foster
Release Date : 2021-06-05

Lebanese Takeout Cookbook 2021 written by Teddy Foster and has been published by Teddy Foster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-05 with categories.

★ 55% OFF for Bookstores! NOW at $ 39,97 instead of $ 49,97! LAST DAYS! ★ Do you really think you know Middle Eastern cuisine? Your Customers Will Never Stop To Use This Amazing Cookbook! It's no surprise that the cuisine from what was once called "the Paris of the Middle East" has become one of America's best loved. Mediterranean food at its best, Lebanese cuisine boasts freshness, healthfulness, and variety. The Lebanese tradition of hospitality ensures that their dishes comfort, delight, and satisfy. Though relatively new in America, it is a cuisine that dates back thousands of years, with touches from both the East and West, emphasizing freshness according to what is abundant in a particular season. Lebanese food consists of the freshest grains, vegetables, fruit, seafood, poultry, and meat. The flavors are always full, seasoned with herbs and spices. Buy it NOW and let your customers get addicted to this amazing Cookbook!

The Lebanese Cookbook

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Author : Hussein Dekmak
language : en
Publisher: Hippocrene Books
Release Date : 2007-10

The Lebanese Cookbook written by Hussein Dekmak and has been published by Hippocrene Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-10 with Cooking categories.

Lebanese cuisine is one of the most unique in the Middle East, combing influences from the Egyptians, Persians, ancient Greeks, Ottomans, and most recently the French. This cookbook includes more then 100 authentic recipes in easy step-by-step format and sumptuous colour photographs.

Lebanese Takeout Recipes

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Author : Tasmin Zahra
language : en
Publisher:
Release Date : 2022-05-20

Lebanese Takeout Recipes written by Tasmin Zahra and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-20 with categories.

Do you miss the tastes of Lebanon from your favorite takeaway restaurant? That is not an issue! In no time, you'll be able to recreate the original tastes of your favorite Lebanese dishes in your own home! It's no wonder that the cuisine of what was once known as "the Paris of the Middle East" has become one of the most popular in America. Food from the Mediterranean. Freshness, healthfulness, and diversity characterize Lebanese food. Fresh cereals, vegetables, fruit, fish and shellfish, poultry, and meat represent Lebanese cuisine. The tastes are usually rich and complex, seasoned with herbs and spices. You'll find the following inside: A brief introduction to Lebanese cuisine and the ingredients used Common equipment used, as well as cooking techniques Delectable appetizers, dips, and sauces such as Chick Pea Hummus and Garlic Spicy Potatoes (Batata Harra) Rejuvenating salads like the Lebanese Salad with Pita Crisps (Fattoush Salad) Satisfying sandwich recipes like the Falafel Sandwich, Shish Taouk Pita, and Halloumi Cheese Sandwich Lebanese pizza dishes like the Cheese Manakeesh and the Lamb Pizza (Kafta Manakeesh) Delectable meat dishes such as Shawarma (roasted marinated beef) and Shish Kebab Grilled Lean Beef Favorite chicken recipes like the Lebanese Chicken Cutlet with Citrus Sauce and the Lebanese-Style Roasted Chicken And Much, Much More!... What are you waiting for?... Return to the top of the page and click the BUY NOW button to have this cookbook right now!

Lebanese Cookbook

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Author : Booksumo Press
language : en
Publisher: Independently Published
Release Date : 2019-01-18

Lebanese Cookbook written by Booksumo Press and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-01-18 with Cooking categories.

More Lebanese, Please. Get your copy of the best and most unique Lebanese recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Lebanese cuisine. The Lebanese Cookbook is a complete set of simple but very unique Lebanese recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Lebanese Recipes You Will Learn: BBQ Burgers Lavash Almond Tortillas Sunny Pita Pizza Semolina Cake Dessert Skillet Chicken Pilaf Buttered Cod with Lemon Sauce Dressed Salad Cham Spice Spicy Breakfast Beans Sweet and Salty Pepper Spread Pearls Soup Rosemary Octopus Salad Orange and Honey Cookies Honey Cake Lemon Collar Soup Greek Style Semolina Cake Classic Lentils Casserole Summer Bean Salad Lebanese Baklava Loulou's Za'ata Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! Related Searches: Lebanese cookbook, Lebanese recipes, lebanese food, lebanese cooking, lebanese cuisine, mediterranean cookbook, mediterranean recipes

The Original Lebanese Cookbook

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Author : Dawn Anthony
language : en
Publisher: Allen & Unwin
Release Date : 2013

The Original Lebanese Cookbook written by Dawn Anthony and has been published by Allen & Unwin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Cooking categories.

The original and best Lebanese cookbook is back in a beautiful new edition. The Original Lebanese Cookbook was the first authentic and comprehensive book of Lebanese cookery ever published outside of Lebanon. The cookbook is a traditional and authentic collection of 150 Lebanese recipes passed down from mother to daughter for generations, with popular favorites such as Kibbi, Tabbouleh, Hoummus and Baba Ghannouj and other delicious dishes including a generous selection of meat-free and dairy-free meals. The Original Lebanese Cookbook is more than just a cookbook. It contains a complete description of the country and Lebanese way of life, the customs and manner of eating, and sample menus.

Japanese Takeout Cookbook

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Author : Lina Chang
language : en
Publisher:
Release Date : 2017-08-26

Japanese Takeout Cookbook written by Lina Chang and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-08-26 with Cooking, Japanese categories.

Flavorful, healthy, easy to prepare! Make delicious Japanese takeout recipes at home! Sushi, noodles, rice, tempura, teriyaki, miso, soups, and more ***BLACK AND WHITE LARGE PRINT EDITION***Japanese food is rich in culture, being recognized by the UN for it cultural significance. It has introduced the concept of umami to the Western world. Umami may be translated as "rich, savory taste" that the Japanese consider as the fifth basic taste along with bitter, sweet, salty, and sour. Japanese cooking is also recognized for its healthfulness because it is rich in plant-based ingredients and is sparing in the use of fats. Like many of the takeout cuisines, it has also adapted to the American tastes, but it still retains its strongest points. Sushi shops have multiplied and are now available everywhere. The same goes for noodles and soup restaurants. Quick and easy to prepare, Japanese takeout food offers an impressive variety and colorful flavors. Let's stay in tonight and prepare a delightful Japanese feast! Inside this book, you'll find: An introduction to Japanese takeout cuisine Ingredients used in Japanese cooking Cooking methods used to prepare Japanese meals Cooking tools needed to prepare Japanese food Learn the techniques to make Sushi Over 50 of the best takeout Japanese recipes Delightful appetizers like the Japanese-Style Chicken Wings or the Marinated Runny Yolk Boiled Egg Incredible Sushi recipes like the Thick Sushi Roll or the Vegetable Maki Traditional soups and broths like the Dashi, the Japanese Seafood Soup Stock used for many kinds of soup and noodle dishes or the Classic Miso Soup Refreshing salads like the Daikon Salad or the Seaweed Salad Satisfying noodles recipes like the Stir Fried Thick White Noodles or the Hotpot Beef with Noodles and Vegetables Tasty soy-glazed dishes like the Steak Teriyaki or the Tofu Teriyaki Easy-to-prepare grilled dishes like the Hibachi Vegetables and Sprouts or the Beef and Salmon Teppanyaki Luscious rice dishes like the Deep-Fried Breaded Pork Cutlet or the Chicken and Egg Rice Bowl Amazing battered and deep-fried dishes like the Shrimp Tempura or the Vegetable Tempura Delicious desserts like the Tempura Ice Cream or the Mochi with Sweet Bean Filling Many dips, sauces and condiments recipes like the Tempura Sauce or the Spicy Dipping Sauce Please note that for this edition of Japanese Takeout Recipes, all images are in BLACK and WHITE Let's start cooking! Scroll back up and order your copy today!