Proceedings Of The International Symposium On The Importance Of Varieties And Clones In The Production Of Quality Wine
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Proceedings Of The International Symposium On The Importance Of Varieties And Clones In The Production Of Quality Wine
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Author : E. P. Botos
language : en
Publisher:
Release Date : 1998
Proceedings Of The International Symposium On The Importance Of Varieties And Clones In The Production Of Quality Wine written by E. P. Botos and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Grapes categories.
Plant Breeding Abstracts
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Author :
language : en
Publisher:
Release Date : 1999
Plant Breeding Abstracts written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Plant breeding categories.
Index Of Conference Proceedings
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Author : British Library. Document Supply Centre
language : en
Publisher:
Release Date : 1998
Index Of Conference Proceedings written by British Library. Document Supply Centre and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Conference proceedings categories.
The Greening Of The New Zealand Wine Industry
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Author : John R. Fairweather
language : en
Publisher:
Release Date : 1999
The Greening Of The New Zealand Wine Industry written by John R. Fairweather and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Organic farming categories.
Proceedings Of The International Symposium On Cool Climate Viticulture And Enology
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Author :
language : en
Publisher:
Release Date : 1985
Proceedings Of The International Symposium On Cool Climate Viticulture And Enology written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Viticulture categories.
World Agricultural Economics And Rural Sociology Abstracts
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Author :
language : en
Publisher:
Release Date : 1999
World Agricultural Economics And Rural Sociology Abstracts written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Agriculture categories.
Wine Science
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Author : Ronald S. Jackson
language : en
Publisher: Academic Press
Release Date : 2020-04-04
Wine Science written by Ronald S. Jackson and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-04-04 with Technology & Engineering categories.
Wine Science: Principles and Applications, Fifth Edition, delivers in-depth information and expertise in a single, science-focused volume, including all the complexities and nuances of creating a quality wine product. From variety, to the chemistry that transforms grape to fruit to wine, the book presents sections on the most important information regarding wine laws, authentication, the latest technology used in wine production, and expert-insights into the sensory appreciation of wine and its implications in health. This book is ideal for anyone seeking to understand the science that produces quality wines of every type. Presents thorough explanations of viticulture and winemaking principles from grape to taste bud Addresses historical developments in wine production, notably sparkling wines Provides techniques in grapevine breeding, notably CRISPR Compares production methods in a framework that provides insights into the advantages and disadvantages of each
Proceedings Of The Australian Wine Industry Technical Conference
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Author :
language : en
Publisher:
Release Date : 1990
Proceedings Of The Australian Wine Industry Technical Conference written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with Viticulture categories.
Annual Report
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Author : Roseworthy Agricultural College (Roseworthy, S.A.). Grape and Wine Research Unit
language : en
Publisher:
Release Date : 1987
Annual Report written by Roseworthy Agricultural College (Roseworthy, S.A.). Grape and Wine Research Unit and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with Grapes categories.
Riesling Rediscovered
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Author : John Winthrop Haeger
language : en
Publisher: Univ of California Press
Release Date : 2016-03-08
Riesling Rediscovered written by John Winthrop Haeger and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-03-08 with Cooking categories.
"What makes the book so encompassing, informative, and relevant is that Haeger has avoided focusing on viticulture or enology or economy in isolation, and has instead looked at all of them in their historic and contemporary scientific and socio-cultural context. . . . Not everyone loves Riesling, but those of us who do will find our passion articulately explained and expressed in Haeger’s book."—Anne Krebiehl, MW, The World of Fine Wine "If you haven't been sold on dry riesling, this is required reading; if you're already a fan, it's an essential reference to add to your shelf."—Wine & Spirits Riesling is the world’s seventh most-planted white wine grape variety and among the fastest growing over the past twenty years. It is a personal favorite of many sommeliers, chefs, and other food and wine professionals for its appealing aromatics, finesse, and minerality; for its uncanny ability to reflect terroir; and for its impressive versatility with cuisines of all types. It is stylistically paradoxical, however. Now usually made dry in most of Europe and Australia, and assumed dry by most German consumers, Riesling is made mostly sweet or lightly sweet in North America and is believed sweet in the American marketplace irrespective of origin. Riesling is thus consequently—but mistakenly—shunned by the mainstream of American wine drinkers, whose tastes and habits have been overwhelmingly dry for two generations. Riesling Rediscovered looks at the present state of dry Riesling across the Northern Hemisphere: where it is grown and made, what models and objectives vintners have in mind, and what parameters of grape growing and winemaking are essential when the goal is a delicious dry wine. John Winthrop Haeger explores the history of Riesling to illuminate how this variety emerged from a crowded field of grape varieties grown widely across northern Europe. Riesling Rediscovered is a comprehensive, current, and accessible overview of what many consider to be the world’s finest and most versatile white wine.