Recent Advances In Infrared Spectroscopy And Its Applications In Biotechnology
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Recent Advances In Infrared Spectroscopy And Its Applications In Biotechnology
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Author : Nirmal Mazumder
language : en
Publisher: BoD – Books on Demand
Release Date : 2025-05-21
Recent Advances In Infrared Spectroscopy And Its Applications In Biotechnology written by Nirmal Mazumder and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-05-21 with Science categories.
Infrared (IR) spectroscopy has become a powerful tool in biotechnology, enabling precise molecular characterization, disease detection, and biomolecular analysis. Recent Advances in Infrared Spectroscopy and Its Applications in Biotechnology explores the latest developments in this field, highlighting its expanding role in medical diagnostics, neuroscience, food science, and pharmaceutical research. This book covers key topics such as Fourier Transform Infrared (FTIR) spectroscopy, functional Near-Infrared Spectroscopy (fNIRS), and the integration of machine learning for enhanced spectral analysis. With contributions from leading experts, it provides a comprehensive overview of fundamental principles, advanced methodologies, and real-world applications. Whether you are a researcher, student, or industry professional, this book offers valuable insights into the evolving landscape of IR spectroscopy and its growing impact on biotechnology.
Infrared Spectroscopy
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Author : Daniel Cozzolino
language : en
Publisher: Nova Science Publishers
Release Date : 2014
Infrared Spectroscopy written by Daniel Cozzolino and has been published by Nova Science Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Infrared spectroscopy categories.
Since Herschel discovered light in the near-infrared region as early as 1800, the NIR region of the electromagnetic spectrum, once regarded as having little potential for analytical work, has now become one of the most promising techniques for molecular spectroscopy in several analytical fields. Over the last three decades, the development of new applications of infrared spectroscopy has been associated with increased power of computers and progress in chemometrics. This book introduces and presents several novel applications of NIR spectroscopy in biology, medicine, food science, the pharmaceutical sciences, polymers and minerals, for the first time in a single book. It is written by an international panel of scientists with a vast expertise in the field of infrared spectroscopy, providing unique views and perspectives on both practical and theoretical applications. This book should serve as a reference source for undergraduate and postgraduate students, scientists and researchers in the field of infrared spectroscopy.
Advances In Food And Nutrition Research
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Author : Fidel Toldra
language : en
Publisher: Elsevier
Release Date : 2021-07-24
Advances In Food And Nutrition Research written by Fidel Toldra and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-07-24 with Technology & Engineering categories.
Advances in Food and Nutrition Research, Volume 97 provides interesting chapters written by an international board of authors. The topics covered in this book include the problematics of bacteriophages in dairy plants and methods for their monitorization and control, the obtention of antioxidant and antimicrobial compounds from sustainable sources and their application in meat and seafood products, the challenges and opportunities for vibrational spectroscopy to measure composition, and functional properties of foods, the physiological activity of bioactive peptides obtained from meat and meat by-products, the use of plant and marine-based polysaccharides for nano-encapsulation and their applications in food industry, the effects of early life stress on eating behavior and metabolism considering different factors that control appetite, the nutritional aspects of seafood and its health benefits, the use of Colocasia esculenta (L.) Schott and Xanthosoma sagittifolium (L.) Schott powder as a valid option for the nutritional and technological improvement of food products, and much more. The series provides the latest advances on the identification and characterization of emerging bioactive compounds with putative health benefits, and other functional compounds of relevance in foods as well as up-to-date information on food science, including raw materials, production, processing, distribution and consumption. - Contains contributions that have been carefully selected based on their vast experience and expertise on the subject - Includes updated, in-depth and critical discussions of available information, giving the reader a unique opportunity to learn - Encompasses a broad view of the topics at hand
Analytical Chemistry International Adaptation
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Author : Gary D. Christian
language : en
Publisher: John Wiley & Sons
Release Date : 2020
Analytical Chemistry International Adaptation written by Gary D. Christian and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020 with Science categories.
With the 7th Edition of Analytical Chemistry renowned chemists, Purnendu (Sandy) Dasgupta and Kevin Schug, both of the University of Texas Arlington, join the author team. The new edition focuses on more in-depth coverage of the principles and techniques of quantitative analysis and instrumental analysis (aka Analytical Chemistry). The goal of the text is to provide a foundation of the analytical process, tools, and computational methods and resources, and to illustrate with problems that bring realism to the practice and importance of analytical chemistry. It is designed for undergraduate college students majoring in chemistry and in fields related to chemistry.
Introduction To Experimental Biophysics
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Author : Jay L. Nadeau
language : en
Publisher: CRC Press
Release Date : 2017-10-10
Introduction To Experimental Biophysics written by Jay L. Nadeau and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-10 with Medical categories.
Praise for the First Edition “essential reading for any physical scientist who is interested in performing biological research.” ―Contemporary Physics "an ambitious text.... Each chapter contains protocols and the conceptual reasoning behind them, which is often useful to physicists performing biological experiments for the first time." –Physics Today This fully updated and expanded text is the best starting point for any student or researcher in the physical sciences to gain firm grounding in the techniques employed in molecular biophysics and quantitative biology. It includes brand new chapters on gene expression techniques, advanced techniques in biological light microscopy (super-resolution, two-photon, and fluorescence lifetime imaging), holography, and gold nanoparticles used in medicine. The author shares invaluable practical tips and insider’s knowledge to simplify potentially confusing techniques. The reader is guided through easy-to-follow examples carried out from start to finish with practical tips and insider’s knowledge. The emphasis is on building comfort with getting hands "wet" with basic methods and finally understanding when and how to apply or adapt them to address different questions. Jay L. Nadeau is a scientific researcher and head of the Biomedical Engineering in Advanced Applications of Quantum, Oscillatory, and Nanotechnological Systems (BEAAQONS) lab at Caltech and was previously associate professor of biomedical engineering and physics at McGill University.
Recent Advances In Biosensor Technology Volume 1
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Author : Vivek K. Chaturvedi
language : en
Publisher: Bentham Science Publishers
Release Date : 2023-04-10
Recent Advances In Biosensor Technology Volume 1 written by Vivek K. Chaturvedi and has been published by Bentham Science Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-04-10 with Technology & Engineering categories.
Recent Advances in Biosensor Technology (Volume 1) is a comprehensive guide to the latest developments in biosensor technology, written by experts in bioengineering and biosensor development. The book is an essential resource for researchers and biomedical engineers interested in the latest developments in biosensor technology. It covers a wide range of topics, including nanomaterials for biosensing applications, carbon-based nanomaterials for sensing applications, graphene-based nanomaterials, SPR-based biosensors in diagnostics and therapeutics, biosensors for cancer diagnosis and therapeutics, tissue engineering and more. One of the key features of this book is its detailed discussion of the novel research findings in biosensor technology, providing readers with the most up-to-date information in the field. Each chapter includes a comprehensive review of relevant literature, as well as practical examples to demonstrate the potential applications of biosensors in various fields. Furthermore, this book includes detailed references for further reading, making it an excellent resource for readers looking to deepen their understanding of biosensor technology.
Molecular And Laser Spectroscopy
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Author : V.P. Gupta
language : en
Publisher: Elsevier
Release Date : 2017-09-18
Molecular And Laser Spectroscopy written by V.P. Gupta and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-09-18 with Science categories.
Molecular and Laser Spectroscopy: Advances and Applications provides students and researchers with an up-to-date understanding of the fast-developing area of molecular and laser spectroscopy. Editor V.P. Gupta has brought together the eminent scientists on a selection of topics to develop a systematic approach, first covering basic principles needed to understand each cutting-edge technique and application. This book acts as a standard reference for advanced students of molecular and laser spectroscopy and as a graduate text for new entrants in the field. The book covers a wide range of applications of molecular and laser spectroscopy in diverse areas ranging from materials to medicine and defence, biomedical research, environmental monitoring, forensic investigations, food and agriculture, and chemical, pharmaceutical and petrochemical processes. Researchers and scientific personnel in these fields will learn the latest techniques in order to put them to practical use in their work. - Covers several areas of spectroscopy research in a single volume, saving researchers time - Includes exhaustive lists of research articles, reviews and books at the end of each chapter to point readers in the right direction for further learning - Features illustrative examples of the varied applications - Serves as a practical guide to those interested in using molecular and laser spectroscopy tools in their research and field applications
Recent Advances In Plasticizers
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Author : Mohammad Luqman
language : en
Publisher: BoD – Books on Demand
Release Date : 2012-03-21
Recent Advances In Plasticizers written by Mohammad Luqman and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-03-21 with Technology & Engineering categories.
Plasticizers are used to increase the process-ability, flexibility, and durability of the material, and of course to reduce the cost in many cases. This edition covers introduction and applications of various types of plasticizers including those based on non-toxic and highly effective pyrrolidones, and a new source of Collagen based bio-plasticizers that can be obtained from discarded materials from a natural source; Jumbo Squid (Dosidicus gigas). It covers the application of plasticizers in plastic, ion-selective electrode/electrochemical sensor, transdermal drug delivery system, pharmaceutical and environmental sectors. This book can be used as an important reference by graduate students, and researchers, scientists, engineers and industrialists in polymer, electrochemical, pharmaceutical and environmental industries.
Tissue And Organ Decellularization Strategies In Regenerative Medicine Recent Advances Current Translational Challenges And Future Directions
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Author : Kamal Hany Hussein
language : en
Publisher: Frontiers Media SA
Release Date : 2023-05-02
Tissue And Organ Decellularization Strategies In Regenerative Medicine Recent Advances Current Translational Challenges And Future Directions written by Kamal Hany Hussein and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-05-02 with Science categories.
Encyclopedia Of Agriculture And Food Systems
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Author : Neal K. Van Alfen
language : en
Publisher: Elsevier
Release Date : 2014-07-29
Encyclopedia Of Agriculture And Food Systems written by Neal K. Van Alfen and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-29 with Technology & Engineering categories.
Encyclopedia of Agriculture and Food Systems, Second Edition, Five Volume Set addresses important issues by examining topics of global agriculture and food systems that are key to understanding the challenges we face. Questions it addresses include: Will we be able to produce enough food to meet the increasing dietary needs and wants of the additional two billion people expected to inhabit our planet by 2050? Will we be able to meet the need for so much more food while simultaneously reducing adverse environmental effects of today’s agriculture practices? Will we be able to produce the additional food using less land and water than we use now? These are among the most important challenges that face our planet in the coming decades. The broad themes of food systems and people, agriculture and the environment, the science of agriculture, agricultural products, and agricultural production systems are covered in more than 200 separate chapters of this work. The book provides information that serves as the foundation for discussion of the food and environment challenges of the world. An international group of highly respected authors addresses these issues from a global perspective and provides the background, references, and linkages for further exploration of each of topics of this comprehensive work. Addresses important challenges of sustainability and efficiency from a global perspective. Takes a detailed look at the important issues affecting the agricultural and food industries today. Full colour throughout.