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Recipe For Chocolate Soup


Recipe For Chocolate Soup
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Chocolate Soup


Chocolate Soup
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Author : Jill Jaysen
language : en
Publisher: Dramatic Pub.
Release Date : 2009

Chocolate Soup written by Jill Jaysen and has been published by Dramatic Pub. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with American drama categories.


Chocolate Soup deals with the challenges of being a tween when feelings about who you are and what you believe in can be on shaky ground. Mia has her great-great-great-great-great-great-grandmother's ancient family recipe for Aztec Chocolate Soup. Her popular friends, the Excessives, scheme to alter the soup for their big party, making it more "extreme." The not-so-popular Extras, who are mistreated by the Excessives, channel their desire for acceptance into saving the polar bears as Justin, Mia's self-confident neighbor whose dad heads up his company's new Eco-Imagination campaign, shakes up everyone's ideas about what really matters. Their food for thought becomes such serious issues as global warming, world hunger and human rights. Justin persuades Mia that protesting at the mall is cooler than going to the Excessives' blowout party. Justin and Mia bottle and sell the original Chocolate Soup to raise money for the polar bear cause, later partner in a charitable foundation, and convince Ben & Jerry's to create and sell Chocolate Soup ice cream to raise money for the polar bears. The audience is left with inspiring and thought-provoking messages about life choices and kids' ability to make a difference in the world.



Recipe For Chocolate Soup


Recipe For Chocolate Soup
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Author : Salena Maria Perry
language : en
Publisher: AuthorHouse
Release Date : 2011

Recipe For Chocolate Soup written by Salena Maria Perry and has been published by AuthorHouse this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Cooking categories.


A person that Jeffrey care about is under the weather. The brothers decide to make their friend a special gift to help him feel better. While making the special gift, they discover and share a creation that is rich, delightful, and full of wonder.



The Five Seasons Kitchen


The Five Seasons Kitchen
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Author : Pierre Gagnaire
language : en
Publisher:
Release Date : 2016

The Five Seasons Kitchen written by Pierre Gagnaire and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016 with Cookbooks categories.


In 2015 Pierre Gagnaire, whose 11 restaurants worldwide boast two and three Michelin stars, was voted 'Best Chef in the World'. This beautiful book is about his recipes and his work as a chef and for the first time makes his dishes accessible for home cooks



The South American Table


The South American Table
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Author : Maria Kijac
language : en
Publisher: Harvard Common Press
Release Date : 2003-09-10

The South American Table written by Maria Kijac and has been published by Harvard Common Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-09-10 with Cooking categories.


Award-winning collection of 450 authentic recipes from South America. Maria Baez Kijac is an experienced guide to this culinary journey through South America. Each recipe is clearly written, and the myriad flavors beckon the adventurous to try one recipe after another. In addition, Maria is a talented teacher, and her sections on technique will help new students of this cuisine master the dishes with ease and satisfaction. This will be the definitive word on South American food for years to come.†? - Art Smith, author of Back to the Table



Chicken Soup For The Chocolate Lover S Soul


Chicken Soup For The Chocolate Lover S Soul
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Author : Jack Canfield
language : en
Publisher: Simon and Schuster
Release Date : 2013-02-05

Chicken Soup For The Chocolate Lover S Soul written by Jack Canfield and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-02-05 with Self-Help categories.


If you can't live without a daily bite of chocolate, have visions of chocolate truffles dancing in your head, you will savor the decadence of this collection of stories.



300 Sensational Soups


300 Sensational Soups
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Author : Carla Snyder
language : en
Publisher: Robert Rose
Release Date : 2008

300 Sensational Soups written by Carla Snyder and has been published by Robert Rose this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Cooking categories.


300 soup recipes that offer something from every season, meal (20 dessert soups) and occasion from everyday to weddings, and featuring 50 international soups. Each recipes includes tips and techniques, and there are variation and serving suggestions.



Babka Boulou Blintzes


Babka Boulou Blintzes
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Author :
language : en
Publisher: Green Bean Books
Release Date : 2021-08-31

Babka Boulou Blintzes written by and has been published by Green Bean Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-31 with Cooking categories.


Discover the history of chocolate in Jewish food and culture with this unique recipe book, bringing together individual recipes from more than fifty noted Jewish bakers. This is the perfect book for chocoholics, anyone keen to grow their repertoire of chocolate-based recipes, or those with an interest in the diverse ways that chocolate is used around the world. Highlights include Claudia Roden’s Spanish hot chocolate, the Gefilteria’s dark chocolate and roasted beetroot ice-cream, Honey & Co’s marble cake and Joan Nathan’s chocolate almond cake. As well as recipes for sweet-toothed readers, savory dishes include Alan Rosenthal’s chocolate chilli and Denise Phillips' Sicilian caponata. There are also delicious naturally gluten-free and vegan recipes to cater to a variety of dietary requirements. Each recipe helps provide an insight into the important role chocolate has played in Jewish communities across the centuries, from Jewish immigrants and refugees taking chocolate from Spain to France in the 1600s, to contemporary Jewish bakers crossing continents to discover, adapt and share new chocolate recipes for today’s generation. Babka, Boulou & Blintzes is a unique collection published in conjunction with the British Jewish charity Chai Cancer Care.



Steak And Cake


Steak And Cake
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Author : Elizabeth Karmel
language : en
Publisher: Hachette UK
Release Date : 2019-04-29

Steak And Cake written by Elizabeth Karmel and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-04-29 with Cooking categories.


Discover just how luscious and indulgent both steak and cake can be with Elizabeth Karmel, Southern baker extraordinaire and one of America’s leading pitmasters. Let them eat cake—and steak! This unique cookbook shares more than 100 recipes that beg to be prepared, paired, and eaten with pure joy. How about a Cowboy Steak with Whiskey Butter followed by a Whiskey Buttermilk Bundt Cake? Or a Porterhouse for Two with My Mother’s Freshly Grated Coconut Cake? Or mix and match yourself—maybe an Indoor/Outdoor Tomahawk Steak paired with a Classic Key Lime Cheesecake? Not only will you find some of the best recipes ever for steak—and steakhouse sides and sauces—and those all-butter-eggs-and-sugar cakes, but you will also pick up tips and tricks for choosing and cooking steaks and baking cakes. The result is an instant dinner party, the kind of universally loved meal that makes any and every occasion special.



Soup Club


Soup Club
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Author : Caroline Wright
language : en
Publisher: Andrews McMeel Publishing
Release Date : 2021-11-09

Soup Club written by Caroline Wright and has been published by Andrews McMeel Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-11-09 with Cooking categories.


After a devastating brain cancer diagnosis, Caroline Wright told some new friends she was craving homemade soup, then found soup on her doorstep every day for months. She survived with a deep gratitude for soup and her community. In thanks and in their honor, she decided to start a weekly soup club delivering her own original healthful soup recipes to her friend’s porches. Caroline’s creative spirit and enthusiasm spread, along with the word of her club, and she soon was building a large community of soup enthusiasts inspired by her story. Soup Club is unlike any other soup book. Caroline’s collection of recipes along with artwork, photography, and haiku from her members, tell a moving story of community, love, and health at its center. This unique cookbook proves that soup can be more than a filling meal, but also a mood and a feeling. Every soup can be made on the stove top and Instant Pot. The recipes are all vegan and gluten-free and include: Catalan Chickpea Stew with Spinach Jamaican Pumpkin and Red Pea Soup Split Pea Soup with Roasted Kale West African Vegetable Stew



American Foodie


American Foodie
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Author : Dwight Furrow
language : en
Publisher: Rowman & Littlefield
Release Date : 2016-01-14

American Foodie written by Dwight Furrow and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-01-14 with Philosophy categories.


As nutrition, food is essential, but in today’s world of excess, a good portion of the world has taken food beyond its functional definition to fine art status. From celebrity chefs to amateur food bloggers, individuals take ownership of the food they eat as a creative expression of personality, heritage, and ingenuity. Dwight Furrow examines the contemporary fascination with food and culinary arts not only as global spectacle, but also as an expression of control, authenticity, and playful creation for individuals in a homogenized, and increasingly public, world.